Author: Rachel Ho

Southeast Asian Cuisines You Haven’t Tried Yet

Post author By Rachel Ho
Post date July 20, 2018
No Comments on Southeast Asian Cuisines You Haven’t Tried Yet

We’re too busy fighting over whether Singapore or Malaysia has the best nasi lemak or checking out the latest pho offerings to see what other yummy dishes our neighbours boast. Ready to expand your geopolitical consciousness a little bit? Here are some of the best spots for where you can get lesser known Southeast Asian delicacies.

1. Filipino: Iskina Cebu

Cr: eatbook.sg

Sink your teeth into the crispiest and juiciest national dish at Iskina Cebu. Here the lechon is spit-roasted for five hours over a charcoal fire — as close as you can get to authentic without flying over. The marinade packs a punch and makes the wait worthwhile. If pork’s not your thing, then check out the inasal na manok, or roasted chicken. Iskina Cebu does not offer a huge menu, but what they do, they do well.

Find it at 73 Ayer Rajah Crescent, #01-27, Singapore 139957.
Click here for more information on Iskinda Cebu.

2. Burmese: Inle Myanmar

Cr: misstamchiak.com

Make sure you go with friends to this basement joint, because you’ll want to try everything. We love the flavourful Mohinga, a fish-based noodle soup filled with what seems like a thousand other flavours — assam, onion, banana blossom, ginger — that come together to do one thing: get you hooked. Then there’s the Pickled Tea Leaf Salad, which gives you that added punch you need for the day with its crisp peanuts, toasted sesame seeds and fried garlic. Check out the rest of the chef’s recommendations, and don’t forget to leave room for dessert.

Find it at 111 North Bridge Road, #B1-07, Peninsula Plaza, Singapore 179098.
Click here for more information on Inle Myanmar.

3. Cambodian: 51 F&B Cambodia Steamboat & Mookata

Cr: facebook.com

We still haven’t found a place that serves our favourite Cambodian dish, fish amok, just yet, but if you don’t have the time for a weekend trip, why not try this standalone stall in the east? Run by a Cambodian lady, 51 serves up Khmer food with a Singaporean spin. Try their Loc Lak Khmer — wok-fried beef paired with a zesty, cilantro dipping sauce — or their fried white-spotted rabbitfish for a healthy(ish) but hearty family meal.

Find it at 51 Guillemard Road, Singapore 399705.
Click here for more information on 51 F&B Cambodia Steamboat & Mookata.

4. Laotian: IndoChine Chijmes

Cr: indochine-group.com

While Singapore does not have many Laotian restaurants just yet, IndoChine can be counted on to bring some of the best dishes to our shores. Its founder, Michael Ma, does hail from the “Land of a Million Elephants” after all. At this gorgeous outlet in Chijmes, order the Ping Xinh Nam Tok, or marinated beef rump, which also comes with a wagyu option. And while this landlocked country may not have much seafood naturally, you can still savour the Beer Battered Sea Bass Fillet with a Laotian-inspired tomato salsa. Delish.

Find it at 30 Victoria Street, #01-21/22, Singapore 187996.
Click here for more information on IndoChine Chijmes.

5. All in one stop: Colony

Why do you have to choose which Southeast Asian dish you want to explore? Pick a top-notch buffet like the Ritz’ Colony, and you can go around Southeast Asia, and the rest of the world — if your stomach allows. With its seven kitchens and live cooking stations, you’ll indulge in Chinese, Indian, Indonesian, Malaysian and Western dishes — and other cuisines during special occasions.

Find it at The Ritz-Carlton Millenia, Level 3, 7 Raffles Avenue, Singapore 039799.
Earn 2X Chope-Dollars with the code TASTYBLOG.

Tags Buffet, Hidden Gems, mookata, Singapore, Southeast Asian

Events Lifestyle Singapore Singapore

8 Things You Don’t Want to Miss at This Weekend’s STREAT

Post author By Rachel Ho
Post date July 11, 2018
No Comments on 8 Things You Don’t Want to Miss at This Weekend’s STREAT

The Singapore Food Festival is back, and it kicks off with STREAT 2018, the two-day culinary carnival taking place this Friday and Saturday (13 and 14 July). Come feast, take part in workshops and drink to your heart’s content at this giant party held at Empress Lawn. Bookings close on Thursday (12 July), but besides securing a place, you also get $15 worth of credits to spend when you do so. Still overwhelmed? We shortlist what you need to check out.

1. A Singapore-themed cocktail from the best bar in Asia

For the first time, Streat has a dedicated bar — and Asia’s best at that. What’s more, the Manhattan pop-up will appeal to every deal-hunting Singaporean with special prices of $15 nett. And to round it off, you’ll get to try the Singapura Nacional, which won the SG50 Toast to the Nation cocktail contest several years ago. Combining ingredients from two iconic cocktails, the Hotel Nacional Special and the Singapore Sling, this refreshing concoction of gin pineapple and lemon juices, apricot brandy, and grapefruit bitters is said to complement our tropical climate.

Want more? Level up your wine appreciation here! Or, take things one step further and learn how to make your own cocktails here!

2. Locally inspired cuisine by two chefs from Michelin-starred restaurants

Cr: ticketing.igo.events

Indulge in a ‘four-hand, five-course’ dining experience put together by the chefs of two Michelin-starred restaurants. Haikal Johari of Alma by Juan Amador and Emmanuel Stroobant of Saint Pierre give their take on a Singapore-inspired menu. It features beef short rib with everyone’s favourite poisonous fruit, buah keluak, and a flourless chocolate cake comprising hazelnut and dehydrated longan. Tickets are $60 and some seatings have sold out, so book them here soon.

3. The ‘It’ ingredient of the year in a delicious cake

Cr: ticketing.igo.events

Mandarin Hotel’s executive pastry chef Winnie Goh — the World Gourmet Summit’s Pastry Chef of the Year — demonstrates how to make a cake with a traditionally Peranakan ingredient now in vogue with the millennial crowd. Attendees will learn to work with the butterfly pea flower and make a 15-layer mille crepe cake the perfect shade of robin egg blue. Spread a light mousse made with coconut jelly and Inaya™ Chocolate and you have a dessert that will be the talk of the town.

4. Lessons on gut-friendly foods

Cr: chowhound.com

Make your own kimchi in this workshop by Mahato Commune, a multi-concept wellness store and organic grocer in Jalan Besar. Learn how to pick and pickle the right ingredients, and why these fermented foods are good for you.

Come and be proactive about probiotics in this class.

5. Tips on how to make a popular Singaporean snack

Cr: epochtimes.today

Cooking school Rainbow Lapis shares how to make this beloved Fujian snack in its ang ku kueh workshop. With pro tips, a special recipe and a crash course on its origin and evolution, you’ll learn everything there is to know about the ang ku kueh. The fun continues at home too! Participants can take home a pre-mixed flour set (mould included!) so they can apply what they learnt at home.

Join the fun here.

6. A culinary ‘trip’ to Japan

Cr: ticketing.igo.events

No time or money to go to Japan? Sign up for a workshop by Angus Chow, head chef of Boruto and World Gourmet Summit Chef of the Year, to make sakura hiyashi somen! The dish comprises sweet noodles made from cherry blossoms and accompanied by a perfectly cooked onsen egg and crunchy sakura ebi.

Learn from the master here.

7. Limited edition beers and great music

Cr: thepeakmagazine.com.sg

Grab a couple of limited edition beers (and waters, for the teetotalers among us), crafted by local brewery Trouble Brewing for the Singapore Food Festival’s 25th anniversary. Pop open a bottle as you listen to local acts serenade you!

8. Food galore

What food festival is complete without, well, food stalls? Some of your Chope favourites like Lolla, Morsels, and Gayatri Restaurant will be there, offering both traditional and modern takes on local classics.

Tags Cocktails, DIY, Kueh, Local, Singapore, Singapore Food Festival, STREAT

Lifestyle Singapore Singapore

7 Great Spots for DIY Food Options in Singapore

Post author By Rachel Ho
Post date June 28, 2018
No Comments on 7 Great Spots for DIY Food Options in Singapore

Feel like you have little agency in your life? Have no fear, a list of customised food options is here! At these restaurants, you can use your imagination to create dishes that sit well with you. From alcohol to salad bowls to dessert, the motto here is: you do you.

1. Superfudo

Cr: misstamchiak.com

The only thing better than a restaurant with healthy options is one that lets you customise your grain bowl down to a T. This Holland Village cafe boasts a range of sous vide meats, a whole bunch of sides, but more importantly, enough different sizes to cater to all. The Petite option ($9) is not only affordable by Singapore grain bowl standards but also filling and delicious.

Find it at 15 Lor Liput, Singapore 277730.
Click here for more information.

2. Roadhouse

Pick one of Roadhouse’s 10 burger combis (sign me up for a Mac n’ Cheese burger!) or make your own. Choose a classic beef patty or upgrade to wagyu if you feel like treating yourself. Then pick your extras, like streaky bacon or avocado, next your cheeses, and finally your sauces. If you’re proud of your creation, top it off with an American milkshake. It’s hard not to feel good about something you (kind of) made.

Find it at 13 Dempsey Road, Singapore 249674
Earn 2X Chope-Dollars with the code TASTYBLOG

3. Good Chance Popiah

Cr: sgfoodonfoot.com

If you head here, there’s a good chance you’ll come away with a popiah (spring roll) you’ll like. This three-generations-old restaurant uses traditional Hokkien ingredients, but also lets you bedazzle your popiah with additional ingredients like lapcheong (sliced Chinese sausage), prawn or crabmeat.

Find it at 149 Silat Ave, Singapore 160149.
Click here for more information.

4. The Spiffy Dapper

This dive bar in the CBD has more than its fair share of ‘bar snacks’ (we liked the Spanish meatballs and garlic butter shrimp), but where it stands out is its drinks. There’s enough on the drinks list to keep you coming, but the bartenders can whip up something according to your palette. Always lovely when you can make your ideas come to fruition in some very capable hands.

Find it at 73 Amoy Street, Second Floor, Singapore 069892
Earn 2X Chope-Dollars with the code TASTYBLOG

5. Mad About Sucre

Fine dining restaurants may appear to be stuffy, but not at Mad About Sucre, which lets you feast on fancy dishes like oxtail penne or salt-cured and beer-marinated pork belly, and then ups the ante with top-ups for foie gras or prawns. If you really want to go down the extra-customised route, order a bespoke French cake. But be warned: the waiting list is currently three months long, so plan ahead.

Find it at 27 Teo Hong Rd, Singapore 088334
Earn 2X Chope-Dollars with the code TASTYBLOG

6. Fasta

Fasta breaks all the rules about authentic Italian dining — but sometimes that’s just what we need. With a dedicated create-your-own-pasta menu, diners can have angel hair in pesto or even truffle quinoa in BBQ sauce, if that’s what their hearts desire. The bowls also come with four sides and two garnishes.

Find it at 26 Beach Road, #B1-23, South Beach Avenue, Singapore 189768
Earn 2X Chope-Dollars with the code TASTYBLOG

7. Fremantle Seafood Market

You can get your chilli/black pepper/butter crab at any decent tze-char shop, but Fremantle also offers a spicy Cajun sauce that pairs perfectly with a crustacean of your choice. Continue to exercise your free will by choosing the perfect tapas to go with your Make Merry set, or what sauce sits well with your mussels.

Find it at 3E River Valley Road, #01-05, Singapore 179024
Earn 2X Chope-Dollars with the code TASTYBLOG

Tags Cocktails, Customised, DIY Food, Pohpiah, Seafood, Singapore

Lifestyle Singapore Singapore

ULTRA-Awesome Places to Get Your Party Started

Post author By Rachel Ho
Post date June 13, 2018
No Comments on ULTRA-Awesome Places to Get Your Party Started

ULTRA is round the corner, and if you need some drinks to power through those sets, we’ve got a few bars in the vicinity for you to get your buzz on.

1. CE LA VI

What better way to kick off a party with a fabulous view and great cocktails? At 57 storeys high, let your spirits soar as you sit atop the Marina Bay Sands. If you are feeling peckish, indulge in some modern Asian cuisine at the restaurant, or take that perfect ‘gram by the infinity pool. The club is only an elevator ride away from the festival if you ever find that you need a breath of fresh air from the fun but sweaty dancing.

Find it at 1 Bayfront Avenue, Level 57, Tower 3, Marina Bay Sands SkyPark, Singapore 018971.
Earn 2X Chope-Dollars with the code TASTYBLOG.

2. Adrift Bar & Lounge

This bar may boast a swanky address and luxe furniture like plush sofas and a large marble table, but the vibe is still cozy-chic. With delicious light bites available from the restaurant, and a drinks menu curated by New York bar and cocktail icon Sam Ross, you’ll be spoiled for choice. You might, however, want to start off with the Penicillin, a combination of Scotch, lemon, honey, ginger and Islay float — a grown-up version of the Manhattan.

Find it at 10 Bayfront Avenue, Tower 2 Lobby, Marina Bay Sands, Singapore 018956.
Earn 2X Chope-Dollars with the code TASTYBLOG.

3. Lantern Rooftop Bar

When it comes to rooftop bars, it’s hard to beat Lantern, which gives you the perfect vantage point to catch the Marina Bay Sands light show. A place to be seen at, you can lounge next to the infinity pool with a drink or two in your hand. There is a good selection of champagnes, wines, spirits and beers available, or you can pick its Latin American-inspired cocktails.

Find it at 80 Collyer Quay, Singapore 049326.
Earn 2X Chope-Dollars with the code TASTYBLOG.

4. Monti

Get amped for a party at one of Singapore’s architectural marvels. Situated in a glass dome on the river, you’ll get an unparalleled 360-degree view of the Marina Bay — you might even get to hear earlier festival sets from across the water! This Italian restaurant also takes its Italian cocktails seriously — start your night with an Aperol Spritz or, if you prefer something more full-bodied, have the Godfather, which is whiskey mixed with amaretto.

Find it at 82 Collyer Quay, Singapore 049327.
Earn 2X Chope-Dollars with the code TASTYBLOG.

5. OverEasy

If you are looking for a laidback bar without compromising on location, why not skip across the river and relax with a pint at OverEasy? Even the cocktails promise a tantalising dose of Southern hospitality, what with drinks like the Breakfast of Champions, which mixes rye, Dutch liqueur, maple syrup, lemon, and a waffle biscuit. Plenty of bar snacks too, so this is a great place to refuel.

Earn 2X Chope-Dollars with the code TASTYBLOG at the following outlets:

6. The Secret Mermaid

Cr: sgasiatatler.com

It may be located in the underbelly of the Ocean Financial Centre, but this semi-speakeasy (it transforms from Japanese eatery Salmon Samurai in the evenings) serves some of the yummiest cocktails in town. The drinks start off with spirits brought in by Liberty Spirits Asia — the bar also doubles (triples?) up as a showroom — but morph into some pretty amazing concoctions in the hands of their talented mixologists. Be sure to check out their monthly specials!

Find it at 10 Collyer Quay, B1-09, Ocean Financial Centre, 049315.
Click here for more information on The Secret Mermaid.

7. Operation Dagger

Cr: awol.junkee.com

This speakeasy might be half an hour away from the festival (or a 10-minute cab ride), but it’s worth making the detour for one of the World’s 50 Best Bars. The menu is short but that means less room for indecision: the drinks are among some of the most creative in Singapore. The hip, industrial vibe makes for a perfect place to get yourself pumped up for some music or unwind after being on your feet for hours.

Find it at 7 Ann Siang Hill, #B1-01, Singapore 069791.
Click here for more information on Operation Dagger.

Tags Drinks, Party, Singapore, Tipples, ULTRA

Lifestyle Singapore Singapore

6 Healthy Yet Tasty Restaurants for Guilt-Free Dining

Post author By Rachel Ho
Post date May 15, 2018
No Comments on 6 Healthy Yet Tasty Restaurants for Guilt-Free Dining

It’s been almost six months since we promised to hit the gym, lose a few kilos, or lead a healthier lifestyle. We round up a list of healthy restaurants that don’t compromise on flavour — equally useful whether you’ve kind of slacked off in that regard, or just need an idea for where to take the not-yet-converted to eat.

1. Original Sin

This Lorong Mambong staple — it’s more than 20 years old — consistently serves up delish Mediterranean dishes with an Italian vibe. The best part? It’s vegetarian, and some recipes can even be vegan or gluten-free. The Moussaka (eggplant-meat casserole) is a classic, but if you are craving something rich (but waistline-friendly), try the Zucca Fettuccine, or zucchini pasta. Don’t forget to check out the lunch deals, which make a trip here hard to resist.

Find it at Blk 43 #01-62 Jalan Merah Saga, Chip Bee Gardens, Singapore 278115.
Earth 2X Chope-Dollars with code TASTYBLOG.

2. Verde Kitchen

#SupportLocal by dining in this latest offering from the Hilton, where the half the menu features local and sustainably sourced ingredients. Eat salads, soups and mains packed with superfoods like kale and pomegranate. We like the Avocado Composition, which shines the spotlight on a hearty avocado dressing over tangy grapefruit, heirloom tomatoes and couscous. On cheat days, we’d opt for the Super Food Grilled Haloumi, reassured that even then, it’s not that bad for our calorie intake.

Find it at 581 Orchard Road, Level 2, Hilton Singapore, Singapore 238883.
Earn 2X Chope-Dollars with code TASTYBLOG.

3. The Living Cafe

Cr: gninethree.com

Want to eat clean and in a gorgeous setting? Look no further. Boasting raw, dairy-free, nut-rich foods, The Living Cafe shows us how to eat healthily without compromising on taste. The menu is comprehensive, running the gamut from appetisers to desserts. The TLC ‘Cheese’ Burger is a work of art, getting the taste and texture of a hearty beef burger without using meat or cheese. Other recommended dishes: the Guacamole Flax Seed Chips, Honey Glazed Chicken Whole Wheat Wraps, and the dozens of healthy desserts on offer.

Find it at 779 Bukit Timah Rd, Singapore 269758.
Click here for more information on The Living Cafe.

4. Plentyfull

Plentyfull not only gives you another gorgeous setting to embrace your new healthy lifestyle but nudges you to commit to it with a range of tasty dishes. Whether you’re craving something like Lemongrass and Assam Grilled Chicken or Granola at 5pm, this place has you covered. Portions might be on the smaller side, but prices aren’t out of the ordinary for this side of town.

Find it at 9 Raffles Boulevard, #01-79/8, Millenia Walk, Singapore 039596.
Earn 2X Chope-Dollars with code TASTYBLOG.

5. Lingzhi Vegetarian

Say ‘vegetarian’, and Westernised salads and cold cuts come to mind. But there are days when we just want warm and hearty food, the kind that reminds us of our grandmother hovering over stoves, making our favourite dishes. Lingzhi does just that: the meat might be fake but the tastiness is real. The best part is that the recently revamped restaurant doesn’t rely on additives or gluten to give us texture; the chefs now emphasise organic, fresh ingredients to pack in that flavour. If you don’t believe us, try the Peking Duck or Lasagna and see for yourself!

Book a table at these outlets and earn 2X Chope-Dollars with code TASTYBLOG:

6. Santap

This hip, halal and health-conscious joint in Little India offers rice bowls with a South Asian spin. Having an Instaworthy cafe with its semi-industrial vibe doesn’t hurt either. There are fewer worries about losing the war on diabetes here — the ‘rice’ is either wholegrain brown rice or cauliflower florets, and the accompaniments flavourful, whether its fresh salmon, lean beef or tender lamb. For those with smaller appetites, sandwiches are on offer, as is an array of freshly squeezed juices.

Find it at 16 Madras Street, Singapore 208413.
Earn 2X Chope-Dollars with code TASTYBLOG.

Tags Chinese, Healthy, indian, Mediterranean, Singapore, Vegetarian

Lifestyle Singapore Singapore

6 Dining Spots that Mums will Love for Mother’s Day

Post author By Rachel Ho
Post date May 8, 2018
No Comments on 6 Dining Spots that Mums will Love for Mother’s Day

Here’s your weekly Chope public service announcement: Mother’s Day is this Sunday, and we hope you’re planning a show of gratitude in some way. In true blue Singaporean fashion, we present a list of food-related deals and make your meal-planning sesh a little easier.

Need further curation? If your mum fits any of these descriptions, here are some places that might point you in the right direction.

For the health-conscious mum

Does your mum watch what she (and the rest of the family) eats? Does she wrap up your KFC in kitchen towels to absorb as much oil as possible before she lets you sink your teeth into a chicken thigh, or hound you to take your daily vitamins? Take her to The Garden at Sofitel Singapore Sentosa Resort & Spa, which promises healthy and hearty salads and mains in a tranquil restaurant filled with natural light and plenty of greens. For $60++, you get a three-course set (pumpkin kaffir lime soup, a choice between wasabi miso-glazed Chilean sea bass or sous vide Cajun spiced chicken breast, and chilled aloe vera and mint jelly), coffee or tea, and a glass of prosecco. A waistline-friendly meal to celebrate your mum. Promotion runs until 31 May.

Find it at Sofitel Singapore Sentosa Resort and Spa Hotel, 2 Bukit Manis Road, Sentosa, Singapore 099891.
Earn 2X Chope-Dollars with code TASTYBLOG

For the value-for-money mum

If your mum raised you by scrimping on herself and scouring the best deals, make her feel like a queen on this Mother’s Day. What’s more, true to her values, these offers would put her at ease, since you’re getting more bang for your buck for these buffets. If your mum loves understated elegance, opt for the Four Seasons’ award-winning One Ninety Restaurant featuring live stations and a sashimi bar, starting from $138++. What’s more, you can treat mum to a handcrafted bouquet for just $30.

Find it at 190 Orchard Boulevard, Four Seasons Hotel Singapore, Singapore 248646.
Earn 2X Chope-Dollars with code TASTYBLOG.

For the adventurous mum

Cr: straitstimes.com.sg

Maybe having children didn’t stop your mum from marching to the beat of her own drum. If your mum is the sort who is game to try new things, why not take her to NOX, Singapore’s only dine-in-the-dark restaurant. Here you will rely on your remaining senses to savour the food in a pitch black room and spend some real quality time (without the distraction of handphones) with mum! The menu is a three-course mystery meal comprising 12 dishes, though there will also be a complimentary glass of sparkling wine – one less surprise there.

Each set is $88++, but mothers dine free with every three paying guests. The promotion is on 13 May, at 11.30am or 6pm.

Find it at 269 Beach Road, Singapore 199546.
Earn 2X Chope-Dollars with code TASTYBLOG.

For the traditional mum

For the mum who can’t stop talking about her childhood, celebrate with a touch of nostalgia at Spring Court in Chinatown. At 89 years old, it is one of Singapore’s oldest restaurants and has definitely stood the test of time. The family-run kitchen can be relied on for consistently good Chinese food and lots of reminiscing. Sets for 10 people are $668++ or $898++ depending on the menu, though either choice comes with a roasted suckling pig. Promotion is available till 13 May.

Find it at 52-56 Upper Cross Street, Singapore 058348.
Earn 2X Chope-Dollars with code TASTYBLOG.

For the fancy mum

Cr: robbreport.com.sg

Cr: fullertonhotels.com

Does your mum enjoy the finer things in life? Give her what her heart desires and take her to The Fullerton’s La Brasserie this Sunday. For $158++, there will be free-flow champagne, wines and Bloody Marys, but also steamed king crabs, Maine lobsters, truffle risotto, foie gras, cracking pork belly — just to name a few. Spoil her silly with French cheeses and a live cotton candy station. After that, take a walk around the Marina Bay — another luxury she’s sure to love.

Find it at 80 Collyer Quay, Lobby Level, The Fullerton Bay Hotel, Singapore 049326.
Earn 2X Chope-Dollars with code TASTYBLOG.

For the no-nonsense mum

Maybe your mum’s a classic Asian tiger mum — curfews, few indulgences, and administering discipline (read: the cane) when it came to finishing homework. Hopefully, you’re a well-adjusted adult today, but chances are Mum is still her stoic, sensible self. Take her to Ryu’s, a sushi bar dedicated to delivering good food and great sake, for a solid, no-frills meal. The set is $128++ for two, with sake add-ons at $30++ per pax. Mum would approve.

Find it at 15 Stamford Road #01-87, Capitol Piazza, Singapore 178906.
Earn 2X Chope-Dollars with code TASTYBLOG.

Chope is running a bumper crop of Mother’s Day promos. If none of these suits your mum, why not check out this list? There’s bound to be something for dear ol’ mum. Remember, every day ought to be Mother’s Day! Don’t forget to take her out and chat with her as much as you can.

Tags Buffet, Chinese, Deals & Specials, Mother's Day, Seafood, Singapore

Chope Egg Hunt 2018 Features Restaurants Singapore Singapore

[Egg Hunt Hint!] 9 Unique Burger and Pasta Dishes You Can’t Miss

Post author By Rachel Ho
Post date April 30, 2018
1 Comment on [Egg Hunt Hint!] 9 Unique Burger and Pasta Dishes You Can’t Miss

Think you know your pasta and burgers? Well, think again. In this fast-paced, ever-evolving food scene, restaurateurs and chefs may feel the need to change things up, and give these classics a new lease on life. Sometimes they fall flat. The ones on our list don’t.

1. Tom Yum Seafood Pasta from 49 Seats

One of Singapore’s worst kept secrets, 49 Seats was probably the first to make tom yum pasta before it became more ubiquitous. So how do you know they are OG? Request a spiciness level of 49, and see if you can take the heat. The pasta has the texture and creaminess of a carbonara, but the intensity is 100% Thai.

Find it at 176 Orchard Road, #01-49, The Centrepoint, Singapore 238843
Earn 2X Chope-Dollars with the code TASTYBLOG

2. Zucca Fettucini or Broccolini Pesto from Original Sin

These pastas are good for your waistline — everything is vegetarian. (No worries, they are tasty.) We like the Zucchini Pasta, served with a creamy pumpkin sauce, carrots, baby spinach, walnuts and fragrant sage. But when we are feeling edgy, we get the Broccolini Pasta. Apart from the tangy sun-dried tomatoes-and-chilli combination, it is flamed with Absolut Vodka in a pink sauce. Sublime.

Find it at 43 Jalan Merah Saga, #01-62, Holland Village Chip Bee Gardens, Singapore 278115
Earn 2X Chope-Dollars with the code TASTYBLOG

3. “Bak Chor Mee” from Labyrinth

It sure looks like one of Singapore’s best noodle dishes but chef Li Guang conjures up an edible illusion to delight the senses. Thin slices of squid, infused with saffron, make up the egg noodles, while the fish cake slices are made from fresh Hokkaido scallops. Get the tasting menu and try guessing what the rest of the dishes are made of.

Find it at 8 Raffles Avenue, #02-23, Esplanade Mall, Singapore 039802
Earn 2X Chope-Dollars with the code TASTYBLOG

4. Buah Keluak Noodle by National Kitchen by Violet Oon

Cr: Eatbook.sg

The exotic lure of the buah keluak, a poisonous fruit that yields aromatic ‘black gold’ when prepared properly, takes centre stage in this dish. Each spaghetti strand is coated with a paste reminiscent of squid ink, but comprising chillis, prawns, and coconut milk, not to mention buah keluak itself. It’s a wonderful way to end a meal of Peranakan favourites.

Find it at 1 St Andrews Road, #02-01, Singapore 178957
Earn 2X Chope-Dollars with the code TASTYBLOG

5. Cereal Prawn Pasta from Atlas Coffeehouse

This fusion dish is for the ‘zichar’ lovers up for an adventure, where a plump tiger prawn, coated in cereal batter, sits atop a mound of Aglio Olio-esque spaghetti. There’s enough garlic and chilli padi to convince you it’s a heartland favourite, but bite into a mouthful of cereal-coated pasta, and you know you’ve got something special before you.

Find it at 6 Duke’s Road, Singapore 268886
Earn 2X Chope-Dollars with the code TASTYBLOG

**6. Salmon Mentaiko Bao or Chilli Crab Bao from Bao Makers x Butler’s Steakbar**

Cr: Marchh.com

Bao Makers takes the best part of the beloved Kong Bak Bao (braised pork belly bun) — the fresh, steamed bun that smells live heaven — and gives it a modern-day twist with a variety of flavours. The salmon mentaiko and chilli crab flavours are among their most popular: we love the indulgence of the former and the sweet kick from the latter.

Find it at 4 Jiak Chuan Road, Singapore 089261
Earn 2X Chope-Dollars with the code TASTYBLOG

7. Mac and Cheese Burger from The Beast

There’s plenty of heart — and calories — in this burger. The buns are made with the Southern classic that is mac and cheese, hand-shaped and fried with breadcrumbs till it turns a golden-brown. It’s a heart attack-inducing accompaniment for the juicy beef patty slathered in barbecue sauce, but it’s so good we’d do it all over again.

Find it at 17 Jalan Klapa Singapore 199329
Earn 2X Chope-Dollars with the code TASTYBLOG

8. Swordfish Burger or Bleu Cheese Burger from The Market Grill

You might not think that fish could taste so hearty, but get the Swordfish Burger here and live in ecstasy for the next 20 minutes. The fillet is grilled and paired with herbed mayo, mango salsa, spices and served on a sesame bun. The thick slab of fish meat has heft, and you go away feeling you are indulging in the rich goodness befitting of an oily beef burger. We also like the Bleu Cheese Burger, where the beef patty comes with salty bleu cheese and a sweet burnt onion marmalade and bacon, served in between a walnut raisin bun.

Find it at 208 Telok Ayer Street, Singapore 068642
Earn 2X Chope-Dollars with the code TASTYBLOG

9. Pulled Pork Burger or Prime Beef Burger with Foie Gras from Two Blur Guys

This unassuming joint might be called Two Blur Guys, but the chefs sure know what they are doing when it comes to burgers. The Pulled Pork Burger is a generous portion of shredded, slow-cooked pork between toasted buns, dripping with cheese. It’s a messy sight, but sure to be your tummy’s delight. They also do their Prime Beef Burgers well, but we’d up the ante and get the one with foie gras.

Find it at 1 Tras Link, #01-13, Orchid Hotel, Singapore 078867
Earn 2X Chope-Dollars with the code TASTYBLOG

Are you ready for another round of promo code hunting? Get the latest version of the Chope app ready on your mobile phone because you’re going to need it: look out for the Mother’s Day Guide on the app and hunt for Gold Eggs this week. A little head’s up – all the eggs released this week are 400 Chope-Dollars each!

Tags Burgers, Pizza, Singapore, unique

Lifestyle Singapore Singapore

Too Thai’d Up for Songkran?

Post author By Rachel Ho
Post date April 12, 2018
No Comments on Too Thai’d Up for Songkran?

Songkran, the Thai New Year, is a festival now marked with a nationwide water fight. Meant as a Buddhist purification ritual, the three-day affair helps bring in a flood of tourists eager to take part in the fun that accompanies the start of a new year.

If you’re drowning in work, and unable to make it to Thailand, here are a few restaurants to satiate your Thai craving till next year.

1. Diandin Leluk

Cr: fmeansfoodie.wordpress.com

Golden Mile Complex, Singapore’s ‘Little Thailand’, stocks almost everything you need from the Land of Smiles, short of taking a flight out. No exception when it comes to food, too. One of our favourites is Diandin Leluk that has been operating for over three decades in Singapore by a Thai couple. The food is affordable, authentic, fuss-free and delicious. Must-try: their Crispy Catfish with Mango Salad, which combines texture and the sour-sweet tango of the mango into a great starter.

Find it at 5001 Beach Road, Golden Mile Complex #01-67/68/69, Singapore 199588.
Click here for more information on Diandin Leluk.

2. Jim Thompson

This beautiful restaurant in the historic Dempsey enclave should be on your list if you’re looking for somewhere classy and elegant for a dinner date, but you want to ramp up the spice (with your choice of cuisine). Keep an eye out for the gorgeous cutlery and Thai dances, and be prepared to weigh your options, with over 80 dishes on the menu. Prices are on the higher end but worth it, given the ambience, service and quality of food.

Find it at 45 Minden Road, Singapore 248817.
Earn 2X Chope-Dollars with the code TASTYBLOG.

3. Joe’s Kitchen

Cr: joeskitchen.com

It’s easy to dismiss this heartland restaurant in the Alexandra area, with its orange signboard and questionable choice of fonts, but it would be your loss. The food here is hearty and wallet-friendly: our favourites include the stuffed chicken wings (generously packed to the brim), fragrant pandan leaf chicken and the fried vermicelli with a subtle wok hei flavour.

Find it at Blk 125 Bukit Merah Lane 1 #01-182, Singapore 150125.
Click here for more information on Joe’s Kitchen.

4. Long Chim

Australian celebrity chef David Thompson has brought street food with pizzazz at his Marina Bay Sands outlet, decked out in hipster grunge. He has upped the glam factor on some familiar street snacks, like using wagyu for his beef skewers. With others, there is a no-holds-barred approach to his dishes, like the sweat-inducing Chiang Mai Chicken Larp with Cabbage, Chilli and Mint. It’s almost like being in a Bangkok soi, minus the grime, plus the air-conditioning.

Find it at 10 Bayfront Ave, #02-02, Atrium 2, The Shoppes at Marina Bay Sands, Singapore 018955.
Earn 2X Chope-Dollars with the code TASTYBLOG.

5. Nakhon Kitchen

Cr: eatbook.sg

There are always long lines outside every Nakhon branch, but grab a highly coveted seat and it’s easy to see why. Prices are low (aided by the fact that the outlets are not air-conditioned), and the vibe, authentic (we love listening to the Thai hits playing on the radio). Most importantly, the food is good. The curries here never fail to satisfy, and the Thai milk tea has mastered the perfect ratio of tea to milk.

Click here for more information on Nakhon Kitchen

6. Blue Jasmine

At this Halal-certified restaurant, diners can enjoy rustic Thai dining in a contemporary setting (be sure to grab an Instagram-worthy pic of those floor tiles). The food is decent too, ranging from the familiar (tom yum soup, pad thai), to the less common (prawn doughnuts and orange curry stingray). From Thursdays to Saturdays, there is also a buffet option — perfect for that Thai binge eating we need on some days.

Find it at 10 Farrer Park Station Road, Level 5, Park Hotel Farrer Park, Singapore 217564.
Earn 2X Chope-Dollars with the code TASTYBLOG.

If you are headed to Thailand to celebrate Songkran, check out this blog post! We give you the low-down on where to go for Songkran celebrations, and of course, where to find the best restaurants.

Tags Instagrammable, Singapore, Songkran, Thai cuisine

Lifestyle Restaurants Singapore Singapore

The 8 Best Brunches in Singapore

Post author By Rachel Ho
Post date March 26, 2018
No Comments on The 8 Best Brunches in Singapore

Breakfast is the most important meal of the day, but we can’t all wake up at 8am on weekends, which is exactly the reason why brunches were created. Sadly, they’ve also been labelled the basic b*tch equivalent of meals, associated with overpriced eggs, funky-smelling hollandaise sauce, and annoying micro-influencers trying to get that flat-lay for their Instagram.

We shortlist our favourite brunch places that capture a range of budgets, and most importantly, the way to your stomach.

The Populus Coffee & Food Co.

This cafe makes hauling yourself to the Central Business District on a weekend worth it, with its top-notch breakfast servings and super tasty drinks. (We are partial to the Avocado Superfood Green Platter, their seasonal donburis and their made-on-the-spot smoothies.) Despite being around since late 2015, the queues still persist but the food is worth the wait. Thankfully, you can make a reservation here.

Find it at 146 Neil Rd, Singapore 088875
Earn 2X Chope-Dollars with code TASTYBLOG

Atlas Coffeehouse

This middle-child cafe – its older and younger sisters are the now-defunct Assembly Coffee and Lunar Coffee Brewers in Shenton Way – located in Bukit Timah consistently serves great food and fantastic coffee. It’s the perfect pitstop, whether it’s after a walk through the Botanic Gardens or you need a place to wait for your kids/spouse/friend. In claustrophobic Singapore, the high ceilings provide a much-needed breather, and the staff never stop smiling despite the crowds.

A must-try: the Summer Chicken Stew, which is especially delicious on rainy days.

Find it at 6 Duke’s Rd, Singapore 268886
Earn 2X Chope-Dollars with code TASTYBLOG

The Bakery by Woodlands Sourdough

Cr: yp.sg

We are reluctant to trumpet this place any more than necessary: seats are few and far between, and weekend crowds start to build up at 8.30am on the dot when it opens. But it is, arguably, the best place in Singapore to go for your sourdough fix.

We love their Sunday spin on Bialys, a Polish pastry they present with chopped onions, cheddar, and cracked eggs. Another favourite is the Rye Strawberry Balsamic Brownie, a sinful conclusion to a great breakfast. No meats served here, but that’s because these guys know that bread is their forte. Go early.

Find it at 10 Jalan Serene, #01-05 Serene Centre, Singapore 258748
Click here for more info.

Yan Ting

This place isn’t cheap – prices range from $65++ to $188++, depending on whether they are set menus and you get alcohol – but the quality is assured. After all, haven’t we all braced the queue for a dim sum place that just didn’t live up to the hype? The char siew paus here melt in your mouth and don’t forget to check what special dishes are on offer.

Find it at 29 Tanglin Rd, St. Regis Hotel, Singapore 247911
Earn 2X Chope-Dollars with code TASTYBLOG

Manhattan

Brunching at one of the top 10 bars in the world means throwing out your arvo avo and eggs benedict cliches out of the window. Here we’re talking fresh oysters, ceviches, pastrami and cheese, foie gras. And we haven’t even started on the best part yet: free-flow cocktails, craft beers, and wine. It will certainly be several hours of indulgence. Bring your A-game!

Find it at 1 Cuscaden Road Level 2, Regent Singapore, Singapore 249715
Earn 2X Chope-Dollars with code TASTYBLOG

Pacamara

Cr: Pinky Piggu

This corner-occupying joint along Upper Thomson is perfect for those looking for something a little more substantial, like a juicy duck confit hash or a richly marinated pulled pork sandwich. Seats here are spread across long tables, canteen-style, so you don’t have to wait too long to dine here. We also love their extensive drinks menu, which features over 30 craft beers, in-house roasted coffee, and enough tea flavours to find something you like.

Find it at 185 Upper Thomson Road, Singapore 574333
Click here for more info.

Fresh Fruits Lab

Cr: Eatbook.sg

Brunch here is more affordable than most, with dishes ranging from $13 to $17. It’s also got the charming, laidback vibe that permeates the East Coast, which makes you feel you can relax and savour each bite. Our favourite part about the lab, though, are their delicious, cold-pressed juices.

Find it at 351 Changi Road, Lorong Marzuki, Singapore 419818
Click here for more info.

Symmetry

We’ve been here for brunch, lunch, and dinner a few times and the guys running this place always manage to keep things fresh. Here there are starters (if you’re gunning for something new, why not try the Crab, Sweet Corn and Scallion Fritters), mains, AND desserts (we applaud the half-portion size they have for their berry-ful waffles). If that isn’t an all-rounded meal, we don’t know what is.

Find it at 9 Jalan Kubor, #01-01, Singapore 199206
Earn 2X Chope-Dollars with code TASTYBLOG

Tags Brunch, Guide, Singapore

Lifestyle Singapore Singapore

Eating Out in Singapore: Table Manners Every Singaporean Should Know

Post author By Rachel Ho
Post date March 22, 2018
6 Comments on Eating Out in Singapore: Table Manners Every Singaporean Should Know

Manners maketh man, but sadly, dining etiquette isn’t a compulsory component in most schools. We run through the basics of eating out in Singapore with its myriad of cuisines and settings, whether it’s a glitzy Italian joint or your favourite kopitiam.

Cr: upserve.com

1. Wait for everyone to be served.

Eating out is a communal thing, so it’s rude if you start without everyone at the same time. If it’s a small group of two to four people, definitely wait. In a bigger setting, like a business meal, hold off munching too, unless the host asks you to start. The best part is that this can be applied in any situation, whether you’re at a fancy French restaurant or at a zichar coffeeshop.

Cr: commons.wikimedia.org

2. Don’t grab the wrong plate / drink

How many of us have ended up with someone else’s drink, or shuffling plates around because someone took somebody else’s while at formal Western sittings? Here’s an easy way to remember where yours are: have both your index fingers meet the thumbs on each hand, and you’ll get a ‘b’ and ‘d’. ‘B’ for bread plate, ‘d’ for drink.

Cr: erinng.com

3. The Lazy Susan turns in one direction only

There’s no back and forth with this rotating table at family-style dinners. The first dish should face the most senior at the table, and it spins in the clockwise direction. It’s not polite when your arms cross another’s to get to the food, so wait till the dish is in front of you.

Cr: marthastewart.com

4. Handling the soup spoon

When drinking Western soups, scoop from inside to out, and bring the spoon to your mouth (not the other way around). For Chinese soups, scoop in the reverse direction.

Cr: www.webstaurantstore.com

Don’t double-dip

Use serving spoons for sharing plates. It’s 2018, so let’s keep our hygiene standards up.

Cr: tofugu.com

Show respect for cultures and customs

Make sure to leave your chopsticks across the bowl or on a rest if you’re not using them — sticking them upright in your rice bowl is a big taboo because it looks like joss sticks for the dead. If you’re eating fish, don’t flip it over after you’re down with the top half, as it is said to symbolise a fisherman’s boat being overturned, and thus bad luck. And if you’re dining with Muslims, do not pass food with your left hand.

Cr: familymealblog.com

Be neat

Throw your bones and other unwanted organic matter on the plate, not the table. Just because you’ve seen 10,000 uncles do it at hawker centres doesn’t mean it’s okay.

Cr: thesmartlocal.com

Respect the chope

Love it or hate it, the ubiquitous tissue paper at hawker centres signifying a table is reserved is here to stay. Sure, it’s annoying, and not an efficient use of space (since said diner is still queuing up for food somewhere) — but don’t be that guy who upsets the balance of things.

If you’d rather not get into a fight, why not make your reservations on this version of Chope instead?

Tags Etiquette, Singapore, Table Manners

Lifestyle Singapore

Dining with Children: Family-Friendly Restaurants

Post author By Rachel Ho
Post date March 2, 2018
No Comments on Dining with Children: Family-Friendly Restaurants

Parenthood is tough enough as it is without having to worry about where to go. We scoured our sunny island to find the best restaurants that will give you a chance to unwind, and your kid space to run around or things to do (yes, something other than an iPhone). The best part? These joints can all be booked on Chope! We know you don’t have time to call to make a reservation when you have a screaming toddler on your hands.

Open Farm Community

Healthy and fresh food that tastes great, and available in kid-sized portions? A pretty, air-conditioned interior for you to catch a breather? A playground featuring a larger-than-life cow for your kid to climb on? Check, check, and check. It’s hard for a restaurant to have it all, but Open Farm Community somehow manages. You can also make the trip an educational one by taking your kid around the herb garden and putting him in touch with nature.

Find it at 130 Minden Road, Singapore 248819
Book a table at Open Farm Community and get 2X Chope-Dollars with code TASTYBLOG.

Hard Rock Cafe

This rock and roll hall of fame may not sound like an instinctive place to take your child, but it is one of the few restaurants that have always treated its younger customers like, well, rock stars. Kids are entertained with balloons and colouring activities, and it helps that their delicious burgers and fajitas will go down well (no worries about picky children there). Another plus point: you expose your kids to music greats like David Bowie and Michael Jackson.

Find it at 50 Cuscaden Road, #05-01, Singapore 249724
Book a table at Hard Rock Cafe and get 2X Chope-Dollars with code TASTYBLOG.

National Kitchen by Violet Oon

This gorgeous, 1920s colonial style dining space is a sight for sore eyes and great for family-style meals. While Peranakan dishes can be polarising – fussy kids may find some of them pungent or too spicy – it makes for a good discussion of a culture not many know about at the dinner table. In true Singaporean style, the education can continue after the meal at the rest of the National Gallery, which often has children-friendly exhibitions running.

Find it at 1 St. Andrew’s Road #02–01, National Gallery, Singapore 178957
Book a table at National Kitchen and get 2X Chope-Dollars with code TASTYBLOG.

La Barca Ristorante & Wine Bar

Maybe you need some tender loving care. Treat yourself to a glass of wine (or two) and some fancy Italian, and let your kids scream their heads off at the bouncy castle/water slide contraption outside. You can still keep an eye on them through the glass panels, and the restaurant also provides towels when they’ve tired themselves out. Go on, crack open that Cab Sav – you deserve it.

Find it at 90 Goodman Rd, #01-21 Block C, Goodman Arts Centre, Singapore 439053
Book a table at La Barca Ristorante & Wine Bar and get 2X Chope-Dollars with code TASTYBLOG.

Saint Pierre

Maybe your child is a budding Gordon Ramsay, or you want to introduce him to the world of fine dining early. At $85 a pop, chefs Emmanuel Stroobant and KimKevin de Dood have come up with a curated menu suited to taste buds of those 9 years and younger. It’s certainly not cheap, but it may help your child develop an early appreciation behind the art and science that is cooking.

Find it at 1 Fullerton Road, #02-02B One Fullerton, Singapore 049213
Book a table at Saint Pierre and get 2X Chope-Dollars with code TASTYBLOG.

Citrus By The Pool

This comfy bistro may be tucked away in the quiet suburbs of Woodlands but don’t let its humble exterior fool you. They are the go-to for many families looking to get their fill of comforting cafe grub, and for a good reason. Their latest additions to the menu are a lineup of banging burgers that will give any global burger chain a run for their money! The portions here are ginormous to boot, which means that a little goes a long way when it comes to feeding the little ones. The best part? Citrus By The Pool is Halal-certified, giving Muslim families a peace of mind too.

Find it at 3 Woodlands Street 13, Woodlands Swimming Complex, Singapore 738600
Book a table at Citrus By The Pool and get 2X Chope-Dollars with code TASTYBLOG.

Coastes

Sip on a piña colada while your child gulps down a Peachy Beachy (a mocktail, don’t worry) at this laidback restaurant on Siloso Beach. There’s not much in the way of activities here but your child can entertain herself building sandcastles. The food is hearty and familiar, with fish and chips, pizzas, and pasta on the menu.

Find it at 50 Siloso Beach Walk 01-06, Singapore 099000
Book a table at Coastes and get 2X Chope-Dollars with code TASTYBLOG.

Tags Family, Healthy, Kids, peranakan, Singapore

Features Singapore

Oodles of Noodles: Best Noodle Shops in Singapore

Post author By Rachel Ho
Post date February 28, 2018
1 Comment on Oodles of Noodles: Best Noodle Shops in Singapore

Some call these carb-heavy dishes sinful, I say it’s a staple. You can’t eat clean with this (we haven’t found an ideal zucchini pasta yet), but it’s worth training dirty for these bad boys. As a dedication to National Noodle Month in March, here are some of our favourite noodle spots around the island.

Cr: makansutra.com

J & J Special Beef Noodle

Towards the end of the food haven that is Old Airport Road Food Centre lies a stall brewing fragrant, thick, brothy bowls of goodness. The braised beef brisket noodle soup is a standout, with its warm, full-bodied, and blended with spices to give it a hearty flavour. Uncle William serves up good meat alongside kind smiles — it’s hard to ask for anything more. Unless you want wagyu noodles or rice, which he has on the menu, too.

Find it at Block 51 Old Airport Road Food Centre, #01-162
Click here for more information on J&J Special Beef Noodle.

Morsels

It’s always a treat to dine at Morsels, but one of the most memorable dishes we’ve had here is the “Firecracker” pulled pork pasta. The pork is marinated for 24 hours, then braised for another three, so you know it’s juicy and flavourful. The habanero pesto is nestled in the curves of the shell pasta, so with each bite, you’ll be grabbing your glass of water, and craving your next mouthful. Don’t worry if you can’t take the heat — each bowl comes with a dollop of sour cream to ease the burn.

Find it at 25 Dempsey Road, #01-04
Book a table at Morsels and get 2X Chope-Dollars with code TASTYBLOG.

Cr: danielfooddiary.com

JB Ah Meng

This amazing zichar restaurant is always crowded, and once you have their “san lou bee hoon” (or ‘three-storey noodles’), you’ll know why. Every strand is coated with wok hei, and the charred bits are a great textural contrast to the more moist noodles inside. Fried with shrimp, egg and squid, it is an absolute must-order if you can brave the crowds.

Find it at 534 Geylang Road
Click here for more information on JB Ah Meng.

Sumo Bar Happy

This hole-in-the-wall ramen bar was our most visited restaurant last year and we are ecstatic they are finally on Chope so we can continue our streak without the anxiety of not getting a seat. The beef ramen is great (as are the free flow onsen eggs), but my personal favourite is the sashimi mazemen. The fish is great (how can you complain when there’s otoro, ikura and akami among others?), but accompanied with the chilled yuzu noodles and ponzu sauce, and this dish is the most addictive, refreshing thing you can have on a hot day. Wash it down with one of the playful cocktails on offer.

Find it at 261 Waterloo Street, #01-24 Waterloo Centre
Book a table at Sumo Bar Happy and get 2X Chope-Dollars with code TASTYBLOG.

Cr: pinkypiggu.com

Boon Tong Kee Kway Chap Braised Duck Roasted

Not to be confused with the chicken rice shop of the same name, this stall in Zion Road Food Centre serves braised, tender duck meat with two great chilis. But the kway chap is cooked to perfection, the Chinese equivalent of al dente, and the broth is a soothing herbal blend sure to complete the meal. Go early to avoid the queue.

Find it at 70 Zion Rd, #01-24
Click here for more information on Boon Tong Kee Kway Chap Braised Duck Roasted.

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A Noodle Story

There’s always a long line here for these bowls of “Singapore-style ramen”, but it’s no surprise when the food deserves its two Michelin Bib Gourmand awards. Brave the wait, and you’ll be rewarded with melt-in-your-mouth char siew, an Instaworthy (and tasty) potato-wrapped prawn, a soy sauce-infused onsen egg and crispy Hong Kong-style wontons, served on top of a bed of springy noodles. There are only 200 bowls on offer for lunch though, so get there quick.

Find it at 7 Maxwell Road, #01-39
Click here for more information on A Noodle Story.

Tags Michelin, National Noodle Month, Noodles, Ramen, Singapore

1. Filipino: Iskina Cebu

Cr: eatbook.sg

2. Burmese: Inle Myanmar

Cr: misstamchiak.com

3. Cambodian: 51 F&B Cambodia Steamboat & Mookata

Cr: facebook.com

4. Laotian: IndoChine Chijmes

Cr: indochine-group.com

5. All in one stop: Colony

1. A Singapore-themed cocktail from the best bar in Asia

2. Locally inspired cuisine by two chefs from Michelin-starred restaurants

Cr: ticketing.igo.events

3. The ‘It’ ingredient of the year in a delicious cake

Cr: ticketing.igo.events

4. Lessons on gut-friendly foods

Cr: chowhound.com

5. Tips on how to make a popular Singaporean snack

Cr: epochtimes.today

6. A culinary ‘trip’ to Japan

Cr: ticketing.igo.events

7. Limited edition beers and great music

Cr: thepeakmagazine.com.sg

8. Food galore

1. Superfudo

Cr: misstamchiak.com

2. Roadhouse

3. Good Chance Popiah

Cr: sgfoodonfoot.com

4. The Spiffy Dapper

5. Mad About Sucre

6. Fasta

7. Fremantle Seafood Market

1. CE LA VI

2. Adrift Bar & Lounge

3. Lantern Rooftop Bar

4. Monti

5. OverEasy

6. The Secret Mermaid

Cr: sgasiatatler.com

7. Operation Dagger

Cr: awol.junkee.com

1. Original Sin

2. Verde Kitchen

3. The Living Cafe

Cr: gninethree.com

4. Plentyfull

5. Lingzhi Vegetarian

6. Santap

For the health-conscious mum

For the value-for-money mum

For the adventurous mum

Cr: straitstimes.com.sg

For the traditional mum

For the fancy mum

Cr: robbreport.com.sg Cr: fullertonhotels.com

For the no-nonsense mum

1. Tom Yum Seafood Pasta from 49 Seats

2. Zucca Fettucini or Broccolini Pesto from Original Sin

3. “Bak Chor Mee” from Labyrinth

4. Buah Keluak Noodle by National Kitchen by Violet Oon

Cr: Eatbook.sg

5. Cereal Prawn Pasta from Atlas Coffeehouse

6. Salmon Mentaiko Bao or Chilli Crab Bao from Bao Makers x Butler’s Steakbar

Cr: Marchh.com

7. Mac and Cheese Burger from The Beast

8. Swordfish Burger or Bleu Cheese Burger from The Market Grill

9. Pulled Pork Burger or Prime Beef Burger with Foie Gras from Two Blur Guys

Cr: fmeansfoodie.wordpress.com

Cr: joeskitchen.com

Cr: eatbook.sg

The Bakery by Woodlands Sourdough

Cr: yp.sg

Pacamara

Fresh Fruits Lab

Cr: Eatbook.sg

Cr: upserve.com

1. Wait for everyone to be served.

Cr: commons.wikimedia.org

2. Don’t grab the wrong plate / drink

Cr: erinng.com

Cr: robbreport.com.sg

Cr: fullertonhotels.com

**6. Salmon Mentaiko Bao or Chilli Crab Bao from Bao Makers x Butler’s Steakbar**