We came down with a case of blurblock-itis last week and failed to make Weekend Reads happen. To make up for it, here’s a longer-than-average list of links we loved!
Singapore p-p-priiiide! Max Ng is shining the spotlight on local food – and doing it at New York’s Momofuku Ssam.
An orchestra that plays with their food. Literally.
Satisfying photos of recipes organised by food parts.
17 pro chefs share the one ingredient they can’t live without. (We see you, sambal oelek.)
“Meet the guy who paints portraits of cheese.”
Made us laugh. Pretty much sums up #lifeatChope; it’s every person for themselves, over here.
Looking to pick up wine-tasting? Here are 5 myths you’ll want to ignore.
Lesson learnt: don’t mess with classic cookie dough.
Better bookmark these genius bentos for Halloween next year. Or any day of the year, really.
Here’s something that shouldn’t wait till next Halloween: Cornell’s pumpkin mystery is fascinating.
You guys, “Anthony Bourdain just got banned from an entire country”. Without even going to said country.
Smitten Kitchen’s second cookbook is out! Bon Appétit has an interesting catch up with the master behind it all, Deb Perelman.
Have you heard the fuss about Google’s burger emoji? We’re lowkey craving a burger right now…
And finally, people are losing their minds over strawberries on pizza in America.
