Categories
Links We Love Singapore

Weekend Reads: 1 – 3 Dec 2017

This week, we’re looking at cheese-flooded burgers and the return of Gong Cha in Singapore. Time to kick back and enjoy the final month of 2017, starting with some of our favourite links for the weekend!

First thing’s first: GONG CHA IS FINALLY BACK IN SINGAPORE.

The most Instagrammed place in the world in 2017? Hint: it’s someplace magical.

Level up in the kitchen by making your own spaghetti sauce with this 30-year-old recipe. #byecannedsauces

An entire cheeseburger made out of 9. DIFFERENT. KINDS. OF. CHEESES. (sorry, dairy-free peeps)

That 9-cheese cheeseburger may not be in Singapore yet, but these cheese-flooded burgers are.

Forget about ‘pretty desserts’ – this pâtissier takes things to a whole new level.

Expensive olive oil, or just dyed sunflower oil? le gasp

Peeling a potato without a peeler. Yes, you can.

Hate the smell of perfume but love food? This may just be the thing for you.

Egg Cappuccino? Twitter users are having mixed feelings.

 

By Michelle Tan

Your everyday pocket-sized culinarian and Lucky Peach-head with a penchant for bizarre foods.

Leave a comment

Discover more from On The Menu

Subscribe now to keep reading and get access to the full archive.

Continue reading