It’s the last month of 2017 and Chope is bringing to you the last of this year’s fresh eats! To end the year on a smashing note, we’re going all out to feature the most drool-worthy treats these new restaurants have to offer. So sit back, relax, and read on for 11 absolutely delectable new establishments that you just have to try.
Impeccable service and exquisite food – these two pillars of a Japanese dining experience are definitely apparent here at TAKU. Omakase-style is central to this new restaurant, however it also offers reasonably priced lunch courses. Of course, the main draw here is the exceedingly fresh sushi but guests can take a stab the Japanese Wagyu Steak or New Zealand Aging Lamb Chop too.
Find it at 46 Bukit Pasoh Road, Singapore (089858)
Book a table at TAKU and earn 2X Chope-Dollars with code TASTYBLOG.
A combination of “kabuki” and “sake”, Kabuke is dedicated to the art of pairing food with sake. Indeed, the menu here is evidence of that promise, with a sake collection from over 20 different prefectures and traditional Japanese bar bites—with a modern twist. Try their sake of the day at only $5 and don’t miss out on their lunch bowls either!
Find it at 200A Telok Ayer St, Singapore 068638
Book a table at Kabuke and earn 2X Chope-Dollars with code TASTYBLOG.
Named after a Beatles’ song that talks about not over analysing, this hotel cafe serves both western and local fare with a warm smile. None of that awkward etiquette here! The Glass Onion is a place for friends and family. Do try their Rendang Sandwich!
Find it at Hotel Mi, 41 Bencoolen Street, #01-03, Singapore 189623
Click here to find out more about The Glass Onion.
This new diner offers classic Mexican eats in a casual and inviting setting, making you feel right at home once you settle at your table. With delightful dishes like The Enrollados and Mashed Avocado Sopes, you’ll definitely get a genuine taste of Mexico here.
Find it at 404 East Coast Rd, Singapore 428998
Click here for more information on Comida Mexicana.
You know you’re in for a luxurious meal when you step into Shangri-La Hotel. However, NAMI still manages to exceed expectations with their exceptionally impressive culinary ingenuity. We heard that their Japanese Saga Wagyu Beef Sirloin A4 is simply a-ma-zing! Authentic and traditional Japanese plates made with the precision and decades of dedication, that is NAMI in a nutshell.
Find it at 22 Orange Grove Road, Level 24, Tower Wing, Shangri-La Hotel, Singapore (258350)
Book a table at NAMI and earn 2X Chope-Dollars with code TASTYBLOG.
The newest restaurant by The Privé Group, Bayswater Kitchen is a new space at Keppel Bay where the kitchen specialises in (none other than) fresh seafood dishes. It boasts an extensive and varied menu with very reasonable prices and great lunch sets.
Find it at 2 Keppel Bay Vista, Singapore (098382)
Book a table at Bayswater and earn 2X Chope-Dollars with code TASTYBLOG.
There’s a new Latin restaurant shaking things up at Bukit Pasoh! With a sexy new layout that’s both rustic and fun, this bar-and-restaurant seems set to be the next new hot spot for young Singaporeans looking for a great time.
Find it at 14 Bukit Pasoh, Singapore 089828
Click here for more information on Casa Poncho.
Contemporary French served with style is what’s up at this new fine-dining place opened by Chef Christophe Lerouy in partnership with Willin Low of Wild Rocket and Gwen Lim of Patisserie G. You’d think that too many cooks spoil the broth, but in this case, it’s a perfect tripartite alliance to bring on the best of modern French cuisine.
Find it at 3 Stanley Street, Singapore (068722)
Book a table at Lerouy and earn 2X Chope-Dollars with code TASTYBLOG.
Taking ceviche to a cool new level, Sluviche offers tantalizing seafood dishes and a dizzying selection of alcoholic drinks! Lunch sets start at $28++ so while we don’t often recommend tipples at noon, we’re making an exception.
Find it at 17A Keong Saik Road, Singapore 089124
Click here for more information on Sluviche.
It’s rare to find real charcoal spit-roasts, but now there’s one at Havelock. Get your Charcoal-Roasted Crispy Suckling Pig or Sri Lankan Crabs at this snazzy new Chinese restaurant offering modern Nanyang cuisine.
Find it at 407 Havelock Road #01-01, Furama Riverfront Annex Building, Singapore (169634)
Click here for more information on Orient Palace.
This spot is so serious about their dishes, they have their seasonal ingredients air-flown from Japan’s own Tsukiji Fish Market to Singapore! A new take on traditional Japanese cuisine, complete with Japanese-inspired cocktails and bowls; a live sushi bar where diners can spectate a sushi chef’s craft and enjoy the fruits of his labour – need we say more? Let your feet take you to this brand new addition to the food-heavy Tras Street, and sink your teeth into all the fresh and juicy meats on offer.
Find it at 74 Tras Street, Singapore (079013)
Click here for more information on Don & Tori.