It’s a new month! And, you know what that means? Chope’s Fresh Eats is back to get you hungry again! Satisfy your hunger pangs with 7 of our selected picks.
1. The Dragon Chamber
Hmm, fancy an evening of mystery and surprise? A night at this elusive speakeasy should do the trick. Read on closely, for what comes next will be the doorway to a magical evening.
You’ll find yourself first at a Kopitiam entrance. Sounds unlikely? The hostess then beckons you towards the beer fridge. What’s going on? Opening the unassuming fridge door will lead you into the secret world of the “Long Tang”, or as they call it, The Dragon Chamber.
The inner decor is reminiscent of old-school Hong Kong films with an ambience resembling the edgy gambling dens and secret society hangouts. You may be dubious but the underground speakeasy offers an unconventional menu of guerilla-style dishes. Have a go at the mighty Dragon’s Claw, a Crocodile Foot braised in Chinese herbs. Exuding a herbalicious taste, the meat is akin to the texture of chicken (so, cast those fears aside!), yet even more flavourful. If you’re up for an adventurous night, remember to give The Dragon Chamber a shot.
Find it at Kopitiam, 2 Circular Rd, Singapore 049358
Earn an additional 100 Chope-Dollars with TASTYBLOG
2. L’Entrecôte Steak & Fries Bistro
L’Entrecôte, the French steakhouse that has made a name for itself with its classic Steak Frites. Hearty and moreish, the succulent prime cut of beef doused with L’Entrecôte secret house sauce makes for a delightful sensation in your mouth. Meltingly-tender meat paired with the silky yet rich glaze — a true match-made in heaven.
The successful steakhouse opens its newest branch at the Customs House after almost a decade in the business. Overlooking the stunning Marina Bay, expect intricately-executed French recipes here. Think appetisers like the French Escargots de Bourgogne, parsley-buttered and garlic-infused gourmet snails with a bite. Be sure to end off your meal with a French classic, the Old Fashioned Creme Caramel, a crowd favourite.
Find it at 70 Collyer Quay, #01-01, Customs House, Singapore 049323
Click here for more information on L’Entrêcote Steak & Fries Bistro.
3. Cheek Bistro
Boon Tat Street welcomes a new Australian bistro to its plethora of gourmet haunts. Conceptualised by the folks behind the former Cheek by Jowl, Cheek Bistro couples fresh flavours from the Down Under with hearty bistro accents in a beautiful culinary marriage.
Helmed by a husband-and-wife team, the new concept takes on a lighter, playful aura, a contrast from its Michelin-starred predecessor, Cheek by Jowl. Warm lights and wooden furniture complete with earthy undertones now invite diners into the open-kitchen bistro, akin to stepping into the couple’s cosy home.
Even with a different ambience, you can still count on Cheek Bistro to dish out wholesome Australian fare, infused with the team’s characteristic bold flavours. Have a taste of the Beef Tartare,
Find it at 21 Boon Tat Street, Singapore 069620
Earn an additional 100 Chope-Dollars with TASTYBLOG
4. Ishinomaki Grill & Sake
Looking for a place to curb your Japanese food cravings? We’ve got just the spot for you. Have a go at Ishinomaki, the latest addition to Tras Street. With a rotating seasonal menu, every dining experience here is unlike any other. Indulge in the best Nature has to offer as the izakaya serves up fresh ingredients, directly flown in from the land of the rising sun.
Order the Black Box and you’re in for a surprise. Watch as chefs innovate creative recipes fashioned out of seafood items that they themselves would only know on the spot. Be impressed by the display of the chefs’ culinary expertise along with a very, very satisfied tummy.
Find it at 50 Tras Street Singapore 078989
Earn an additional 100 Chope-Dollars with TASTYBLOG
5. Pasta Bar
Cr: Pasta Bar Facebook
In the heart of the bustling Keong Saik Road, you’ll stumble upon a novel diner exuding a laidback intimacy overwhelming with heartfelt Italian hospitality. Piatto unico (a complete meal) is the epicentre here. Chef Alessandro plates up unique pasta pieces — eleven hand-pulled pastas delicately created from eleven separate doughs. Texture, taste, and shape differ with each creation, ensuring that diners have a one-of-a-kind pasta experience.
Introducing the Lagane, a rustic, eggless execution of chickpea, spicy garlic, and chilli with roots from the Southern Italian regions. From two different flour types comes the Pappardelle, a moreish meal of Rabbit Ragu, pine nuts, and olives. Pair these carefully curated delights with classic cocktails and quality wines for an unforgettable Italian experience.
Find it at 55 Keong Saik Road, #01-05, Singapore 089158
Click here for more information on Pasta Bar.
6. 79 After Dark
As the night deepens, a vibrant Indian-Chinese restaurant along Boat Quay opens its doors to keep late-nighters’ hunger sated. Relish in North Indian favourites like the tandoori kebabs, skewers of char-grilled meats make your mouth water automatically at a whiff of the aroma. On weekends, stop by for some chill-out vibes as the DJ spins sexy beats while you dine on the al fresco patio along Circular Road.
Pst! Come in groups, get high on satisfyingly scrumptious eats, and be chauffeured home safe and sound — the perfect fusion place to fuel up for a night of partying or for suppers after raving. With a minimum spend of $150, 79 After Dark offers complimentary valet services for their guests.
Find it at 79 Circular Road, #01-01, Singapore 049433
Earn an additional 100 Chope-Dollars with TASTYBLOG
7. Teppan Works
Ending off our latest Fresh Eats edition is the newcomer along Tras Street. Famed for quality cuts of Wagyu and their signature Cheese Okonomiyaki, head down to Teppan Works for a truly authentic Japanese dining experience. Okonomi in Japanese translates to “whatever you like”. And, at this teppanyaki, have free reign of the kind of cheese you want in their
The Hokkaido Uni featured here is also freshly handpicked by experienced local fishermen, quality-ensured. Coupled with Teppan Works’ succulent prized Wagyu, expect a sensational burst of flavours in your mouth.
Find it at 42 Tras Street, Singapore 078981
Earn an additional 100 Chope-Dollars with TASTYBLOG
We’ve done the work for you. Now, all you have to do is head on out and try these 7 new treats for yourself!
