Categories
Beijing Destination

Top Restaurants in Asian Cities – Part 2

Here are 10 more restaurants for you to check out in these few most visited Asian cities!

Hanoi

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Photo Credits: Duong’s Restaurant

Duong’s Restaurant

Tucked away in a small street in Hanoi, Duong’s Restaurant serves up authentic Vietnamese food and an experience you won’t soon forget, for the cosy restaurant also doubles as a cooking class venue! Don’t just savour deliciously fresh Spring Rolls and zingy Grilled Pork with Herbs & Fresh Vermicelli, but learn how to make it at home – this way, you can take delicious Vietnamese food with you no matter where you go.

Find it at 27 Ngõ Huyện, Hàng Trống, Hoàn Kiếm, Hà Nội 100000, Vietnam
Click here for more info on Duong’s Restaurant

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Photo Credits: Marvel Restaurant

Marvel Restaurant

Marvel Restaurant is perched on the 6th floor of Marvellous Hotel, which is conveniently located right in the heart of Hanoi’s buzzing Old Quarter. Escape the hustle and bustle of Hanoi to enjoy a hearty meal made up of fresh produce handpicked from Hanoi’s wet markets bright and early on a daily basis. Remember to give their Bun Cha (Vietnamese Pork Meatball and Noodle Salad) a try – it’s definitely something you won’t regret!

Find it at No.55 Đường Thành street, Hoan Kiem District, Hanoi, Vietnam
Click here for more info on Marvel Restaurant

Taipei

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Photo credits: Ding Wang Hotpot

Ding Wang Hotpot

You shouldn’t leave Taipei without having steamboat, and this is the best place to get it – choose from either a fragrant, spicy broth filled with goodies like duck blood (don’t knock it till you’ve tried it!) and tofu or a chicken and sauerkraut-based broth (or both in a yin-yang pot!) – and order a plethora of various thinly sliced meats and vegetables for you to cook on the spot. It’s a place frequented by locals and tourists alike and there are usually snaking queues that extend out the door, so you know you’re in the right place!

Find it at 108, Taiwan, Taipei City, Wanhua District, 西寧南路62號2樓
Click here for more info on Ding Wang Hotpot

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Photo credits: Addiction Aquatic Development

Addiction Aquatic Development

Addiction Aquatic Development is a newly renovated former fishmarket that now houses a live seafood area, standing sushi bar, florist, an al-fresco grill area, and a fine dining hotpot restaurant on the 2nd floor . You can also buy beautifully marbled wagyu beef steaks, snow crabs, and fresh slices of sashimi to eat to your heart’s content! It’s one of the best places in Taipei to get great Japanese cuisine at an affordable price, but be sure to head down early before the crowd comes in.

Find it at No. 18, Alley 2, Lane 410, Minzu East Road, Zhongshan District, Taipei City, Taiwan 10491
Click here for more info on Addiction Aquatic Development

Tokyo

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Photo credits: Tapas Molecular Bar

Tapas Molecular Bar

This intimate bar only seats eight at a time, so you’ll have to make reservations at least a month in advance, but it’s well worth it. Come on down for an ever-changing inventive molecular gastronomy menu served in tapas-style portions, with a side of breathtaking views of the Tokyo skyline, and you’ve got yourself a night you won’t forget.

Find it at 2-1-1 Nihonbashi Muromachi, Chuo-ku, Tokyo, JP-13 103-8328, Japan
Click here for more info on Tapas Molecular Bar

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Photo credits: Han no Daidokoro

Han no Daidokoro (韓の台所)

Dig into the finest cuts of Japanese Wagyu beef, grilled to perfection yakiniku style! Yonezawa beef is purchased and delivered straight to the restaurant from the Yamagata prefecture for deliciously tender, buttery cuts of meat that practically melt in your mouth. Get the Assorted Premium Beef Selection for 5,980¥ for the full experience!

Find it at Japan, 〒150-0043 Tokyo, Shibuya, Dogenzaka, 2−29−8 道玄坂センタービル
Click here for more info on Han no Daidokoro

Seoul

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Photo credits: Tosokchon Samgyetang

Tosokchon Samgyetang

This is a must-visit when in Seoul – you really shouldn’t leave without having a hearty bowl of Ginseng Chicken Soup (Samgyetang), and this is the best place to get it. A whole chicken is served in a hot pot and stuffed with glutinous rice, chestnut, jujube, ginseng, red dates, and sunflower seeds, perfect for cold Korean winters or as a nourishing tonic any time of the year.

Find it at 5, Jahamun-ro 5-gil, Jongno-gu, Seoul
Click here for more info on Tosokchon Samgyetang

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Photo credits: Maple Tree House

Maple Tree House

Is there anything better than Korean BBQ? This popular restaurant is famous for serving up premium cuts of Korean Jeju Black Pork Belly – enjoy the tender, marbled meat as is, or marinated in their special fruit marinade. You can also find goodies like Maple Aged Bulgogi and Marinated Beef Short Ribs in this cosy joint. Be sure to make a reservation if you’re going around dinnertime or be prepared to queue!

Find it at 26 Itaewon-ro 27ga-gil, Itaewon-dong, Yongsan-gu, Seoul, South Korea
Click here for more info on Maple Tree House

Beijing

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Photo credits: Black Sesame Kitchen

Black Sesame Kitchen

This is THE place to be for a unique dining experience. Black Sesame Kitchen is well-known for their private cooking classes and intimate dining sessions that will without a doubt leave you with enough photos and memories to fill an entire Facebook album. A 10 course Wine and Dine lunch or dinner complete with two wine pairings for 300RMB/pax? Count me in!

Find it at 28 Zhong Lao Hutong, Dongcheng District, Beijing, China
Click here for more info on Black Sesame Kitchen

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Photo credits: Hai Di Lao Hot Pot

Hai Di Lao Hot Pot

Hai Di Lao is the ultimate hot pot experience, made complete with impeccable service and the best ingredients they can possibly get their hands on. Their Ma La (directly translated to mean numbing and spicy, which is exactly what it is) paste is imported straight from Si Chuan, and is the ideal broth to cook perfectly marbled cuts of beef in. Be sure to order their special Prawn Paste as well, and make a reservation before you go!

Find it at 109 Xidan N St, XiDan, Xicheng Qu, Beijing Shi, China
Click here for more info on Haidilao Hot Pot

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Categories
Destination Hong Kong Shanghai Singapore

Top Restaurants in Asian Cities – Part 1

Ready to take a trip to these hoppin’ Asian cities? If so, you don’t want to miss these top restaurants, ’cause eating local food the best part about traveling (in our humble opinion). If you’re unsure where to start, here are some of our top picks.

Singapore

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New Ubin Seafood

There are two things Singaporeans love when it comes to food: (1) variety, and (2) a good value for money, so it should come as no surprise to you that New Ubin Seafood is one of Singapore’s most frequented restaurants! It’s the perfect place to bring a large group of friends with varied food preferences, for you’re bound to find something to satisfy even the choosiest of eaters. From deliciously fragrant Garlic Baked Crab & Bee Hoon to the hearty Chicken Masala, you’d be missing out if you pass this place up!

Find it at 63 Hillview Ave, Level 6 Canteen, Singapore (669569)
Book a table at New Ubin Seafood and earn 2X Chope-Dollars with code TASTYBLOG

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Wild Honey

Wild Honey is the best place to unwind. It’s cosy, comforting, and serves up large portions of different types of breakfast foods from all over the world, all day long! The Greek breakfast consists an open-faced omelette baked with fragrant lamb moussaka, béchamel, Keflograviera cheese, shaved red onion, and fried Japanese eggplant with grilled flatbread – it’s a must try! If you prefer something sweet, The Brittany will hit all the right spots with its panettone french toast stacked with baby bananas, salted caramel mascarpone, toffee-ed hazelnuts, and salted caramel sauce. Drool…

Find it at 6 Scotts Road, #03-02, Scotts Square, 228209
Book a table at Wild Honey (Scotts Square) and earn 2X Chope-Dollars with the code TASTYBLOG

Find it at 333A Orchard Road, #03-01, Mandarin Gallery, 238867
Book a table at Wild Honey (Mandarin Gallery) and earn 2X Chope-Dollars with the code TASTYBLOG

Hong Kong

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Ming Court

Two Michelin-starred contemporary Cantonese food with wine pairings? Count us in! Ming Court is located at the swanky Cordis Hotel in the heart of Mong Kok, and serves up spectacular Chinese cuisine. Give their famous Eight Treasure Soup a whirl (the eight treasures are Abalone, Fish Maw, Chicken, Shiitake Mushroom, Bamboo Pith, Black Tree Fungus, Dried Tangerine Peel, and Ginger), and their Honey Barbequed Supreme Pork Loin is to die for – it’s the perfect combination of sweet, salty, crispy, and juicy- just the way meat should be!

Find it at Level 6, Cordis Hotel, 555 Shanghai St., Mong Kok
Book a table at Ming Court and earn 2X Chope-Dollars with code TASTYBLOG

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NOBU

We’ll spare you the formalities since almost everyone has heard of NOBU, but if you haven’t: it’s only the world’s most acclaimed innovative Japanese restaurant, no big deal really. You’ll find it worldwide: amidst twinkling Vegas lights, frequented by A-listers at WeHo, nestled on the picturesque Monte Carlo coast, and on the buzzing streets of Hong Kong, amongst many others. Stop by for a taste of Toro Tartar with Caviar and melt-in-your-mouth Black Cod Saikyo Yaki – we guarantee you’ll be back for seconds (or thirds)!

Find it at 2/F, InterContinental Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong
Book a table at NOBU and earn 2X Chope-Dollars with code TASTYBLOG

Bangkok

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Cocotte Farm Roast & Winery

Cocotte Farm Roast & Winery is one of the best farm-to-table restaurants in Bangkok, dedicated to bringing you only the best and freshest produce that Thailand has to offer. Be sure to give their Cocotte signatures like The Farmer ‘Egg Cocotte’ a try: it consists of an organic duck egg cooked at 64 degrees, duck rillettes, and parmesan foam. If you’re craving something heartier, their tender Tomahawk Australian Wagyu is a succulent treat that you’ll be dreaming about for days!

Find it at G/F, 39 Boulevard, Sukhumvit Soi 39, Khlong Tan Nuea, Bangkok Thailand
Book a table at Cocotte Farm Roast & Winery and earn 2X Chope-Dollars with the code TASTYBLOG

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Laemgate Infinite

Laemgate Infinite is one of Bangkok’s top à la carte seafood buffet restaurants, and for good reason. There’s always a wide array of fresh seafood straight from Chonburi available (we’re talking Oysters, Roasted Salt Shrimp and the like), alongside other lip-smacking dishes like Flavoured Grilled Pork and Som Tum with Pickled Crab. It’s also affordably priced and a 15 minute stroll from Chatuchak Market. I don’t know about you, but I was pretty much sold at “seafood buffet” – this sounds like heaven on Earth to me!

Find it at 2/F, 349 SJ Infinite One Business Complex, Vibhavadi Rungsit Road, Chatuchak, Bangkok Thailand
Book a table at Laemgate Infinite
and earn 2X Chope-Dollars with the code TASTYBLOG

Phuket

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Palm Seaside

Palm Seaside is a literal tropical paradise complete with ocean views, golden sunlight, palm trees swaying in the distance, comfy cushioned seats, and fresh catches from the Andaman Sea. Indulge in King Prawns with red curry paste, Linguini with Andaman Prawns or some Bouillabaisse – it’s the perfect place to do so!

Find it at 110/2 Moo 3 Bangtao Beach, Cherngtalay, Thalang, Phuket Thailand
Book a table at Palm Seaside and earn 2X Chope-Dollars with the code TASTYBLOG

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Cut Grill & Lounge

Cut Grill & Lounge boasts succulent cuts of meat sourced directly from the Royal Projects Farm in Chiang Mai, so come here expecting high quality, locally sourced goodness! Dig into amazingly smoky Grilled Pork Ribs, creamy, fatty, Beef Tartar, and succulent Lamb Shank Confit – go ahead and treat yourself to the ultimate meat indulgence!

Find it at Soi4, Lagoon Road, Boat Avenue, Cherngtalay, Talang, Phuket 83110, Thailand
Book a table at Cut Grill & Lounge and earn 2X Chope-Dollars with the code TASTYBLOG

Bali

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Sarong

Sarong is THE place to visit if you want to savour expertly prepared Asian dishes (mostly Indonesian, Thai, and Indian) in a beautifully intimate and cosy setting amongst luxurious dark wood furnishings reminiscent of a five-star Balinese resort. The food’s spicy and oh-so-good: their Signature Crispy Pork Belly with Sichuan chilli salt tamarillo & tamarind sauce is a crowd pleaser, and their Slow cooked Sri Lankan Lamb Curry is tender, hearty, comforting – everything you could possibly want in a curry dish.

Find it at Jalan Petitenget No. 19x, Bali 80361
Book a table at Sarong and earn 2X Chope-Dollars with code TASTYBLOG

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MÉTIS

MÉTIS is well-known in Bali’s fine dining scene. It combines a classic fine dining concept with lush tropical beauty in an elegant establishment located in the heart of Seminyak, and provides an excellent interpretation of classic French dishes with a Mediterranean twist! Be sure to try their Pan Seared Organic Grass Fed Australian Beef Tenderloin served with tender braised oxtail, Bellota croquettes, and black truffle jus for a exquisite gastronomic experience unlike any other.

Find it at Jalan Petitenget No.6, Bali 80361
Book a table at MÉTIS and earn 2X Chope-Dollars with code TASTYBLOG

Jakarta

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Amuz

Amuz is one of Jakarta’s top fine dining restaurants, and it’s easy to see why! Its main focus is on highlighting the rich flavours of French cuisine, and its ever-changing menu ensures that you’ll be getting the freshest seasonal produce that the markets have to offer. Expect something new and exciting each time you return!

Find it at The Energy Building, 2nd Floor, Jalan Jend. Sudirman Kav 52-53, Jakarta 12190
Book a table at Amuz and earn 2X Chope-Dollars with code TASTYBLOG

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AB Steak by Chef Akira Back

Steak lovers, you’re in for a real treat. AB Steak is a brand new steakhouse with a unique Korean twist where meat truly takes the center stage! The beautifully marbled steaks are grilled to smoky perfection and served with a five different dipping sauces (soy wasabi, ssamjang, sesame oil, chimichurri, and bulgogi) and flavoured salts (garlic, kimchi, truffle, yuzu, and Himalayan) for the ultimate indulgence. You can’t go wrong with their House Aged Porterhouse or the Wagyu 9+ Flat Iron Steak!

Find it at MD Place – Mezzanine Level, Jalan Setiabudi Selatan No. 7, Kuningan, Jakarta 12910
Book a table at AB Steak and earn 2X Chope-Dollars with code TASTYBLOG

Shanghai

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Lost Heaven (Silk Road)

You don’t have to trek through the beautiful mountainous terrains of northwest China to get your hands on delicious Xinjiang delicacies when you can get it at a comfortable, elegantly furnished restaurant in the heart of Shanghai – perfect if you’re only here for a short layover. Lost Heaven has delectable food items that span the Silk Road, from Pomegranate Sweet & Sour Chicken to Mongolian Roasted Lamb Ribs. We also dig the Tibetan Style Roasted Beef, as it’s the closest we’ll get to Tibet…for now.

Find it at 758 Julu Lu, 2nd-3rd Floor, Jing’An District, Shanghai, China, near Fumin Lu
Book a table at Lost Heaven (Silk Road) and earn 2X Chope-Dollars with the code TASTYBLOG

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Liquid Laundry

Liquid Laundry’s spacious, industrial-style interior exudes an effortless laid-back vibe. It’s the perfect place to kick back with some delicious grub and a pint of craft beer (they even have their own onsite microbrewery!) while relaxing with a bunch of friends. The Eggs Benedict with Smoked BBQ Brisket is heaven on a plate – head on down and give it a whirl!

Find it at 1028 Huaihai Zhong Lu, 2nd Floor, Xuhui District, Shanghai, China, near Donghu Lu
Book a table at Liquid Laundry and earn 2X Chope-Dollars with the code TASTYBLOG

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Categories
Destination Singapore

9 Child-Friendly Restaurants for Busy Mums

It’s often difficult to enjoy a meal with children fussing about, especially if you don’t want to just keep them occupied by letting them play with your brand new smartphone or iPad, but that doesn’t mean you shouldn’t treat yourself to a day out! Here are top restaurants where you can sit back and enjoy great food while your kids occupy themselves with more than just colouring sheets (that are bound to bore them in no time, anyway).

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Quentin’s Eurasian Restaurant

Quentin’s is a restaurant tucked away at the Eurasian Community House in Ceylon Road that serves none other than (you guessed it) authentic Eurasian food! Each generous portion serves 2-3 people, so make it a family affair. There’s a kids menu that comes with freshly squeezed apple juice and a scoop of ice cream, and even better: a playroom complete with ball pits, electronic cars, a slide, a bookshelf filled with books, and even a breastfeeding corner!

Head down this Mother’s Day for an all-you-can-eat buffet for just $40 nett per adult & $20 nett per child, complete with a cupcake decorating class – an activity that both mummy and child will enjoy for sure.

Find it at 139 Ceylon Road, Eurasian Community House, 429744
Book a table at Quentin’s Eurasian Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

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La Barca Ristorante and Wine Bar

Imagine this: you’re enjoying a forkful of Florentine steak in one hand and a glass of wine in the other while your children keep themselves occupied with a bouncy castle, a trampoline, a bunch of toys, and a water slide (put up only on the weekends), leaving you to savour every bit of your Italian meal. La Barca Ristorante and Wine Bar goes above and beyond when it comes to providing a family-friendly environment that’ll leave both you and your children coming back for more (don’t say I didn’t warn you)!

Find it at 90 Goodman Road, Block C, Goodman Arts Centre, 439053
Book a table at La Barca Ristorante and Wine Bar and earn 2X Chope-Dollars with the code TASTYBLOG

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Food for Thought

This airy restaurant at the Botanic Gardens features a spacious dining area and an outdoor playground, perfect for family get-togethers and restless kids! Food for Thought has a great kids menu that children are bound to get excited about (milk chocolate pancakes, anyone?), and a special 4-course Mother’s Day menu for just $45. You can even take a leisurely stroll around the picturesque Botanic Gardens after your hearty meal – talk about the perfect Mother’s Day!

Find it at 1 Cluny Road, Tanglin Gate, #B1-00, Singapore Botanic Gardens, 259569
Book a table at Food for Thought and earn 2X Chope-Dollars with the code TASTYBLOG

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The Bank Bar + Bistro

The Bank Bar + Bistro isn’t just a swanky restaurant in the CBD where people hang out after office hours, it also transforms into a family-friendly establishment (with amazing BBQ Baby Back Pork Ribs) on the weekends. Head over on a Saturday and your kids will enjoy a children’s play area that’s complete with a ball pit, a couple of TVs, building blocks, and a plethora of children’s toys. The kids menu (that doubles up as a colouring sheet) is also well thought out, and includes goodies like Crispy Battered Seabass and Chicken Ham Neapolitan instead of the standard fare of spaghetti and chicken nuggets. A winner for sure!

Find it at 1 Shenton Way, #01-01, One Shenton, 068803
Book a table at The Bank Bar + Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

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Zaffron Kitchen

It’s often difficult to bring kids out to an Indian restaurant since most of them are unable to take the heat, but if you’re having serious Indian food cravings and you’d like to spend the day with them, Zaffron Kitchen is the place to be! Head to their East Coast branch for a specially curated menu for children (sans spice, obviously!), an impressive play area complete with a wooden hut, a TV playing children’s movies, and a variety of different toys that’ll keep them occupied for a good half an hour, at least – leaving you to enjoy your Tandoori Malai Chicken Tikka in tranquility.

Find it at 135-137 East Coast Road, Singapore 428820
Book a table at Zaffron Kitchen and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credits: The Coastal Settlement

The Coastal Settlement

Chill out at The Coastal Settlement’s al-fresco dining area amidst lush greenery and retro furnishings with the whole family. It’s a world away from the hustle and bustle of Singapore’s buzzing city life and the perfect place to sit back and relax with a cup of coffee and some deep fried chicken wings. There’s a outdoors playground filled with old-fashioned rides for your kids to have a go on, and feel free to bring your fur children along to join in on the fun – this unique restaurant is pet friendly!

Find it at 200 Netheravon Rd, Singapore 508529
Click here for more info on The Coastal Settlement.

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Photo credits: Ju Shin Jung

Ju Shin Jung

Fancy some Korean BBQ? Now you can stuff your face with deliciously tender pieces of meat and Kimchi Stew while your kids play in a ball pit, tucked away in a glass room that makes keeping an eye on them easy. There isn’t a special kids menu available in this restaurant, but they do get to eat at a discounted price! Try the Yangnyum (marinated beef-rib) and Samgetang (Korean Ginseng Chicken Soup), just trust us on this one.

Find it at 102 Guillemard Rd #01-01, 399719
Click here for more info on Ju Shin Jung.

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Photo credits: E-Sarn Thai Cuisine

E-Sarn Thai Cuisine

Sucker for authentic Thai food? Tuck into a delicious plate of Pad Thai or a satisfyingly spicy bowl of Tom Yum Soup while your kids run around in E-Sarn Thai Cuisine’s indoor playground! It’s located at the Grandstand, so there’s a lot you can do afterwards – like treat your kids to some artisan macarons from one of the enticing food and dessert stands at PasarBella, or take them to one of the many recreational places set up just for children like Fidgets World. It’ll be an outing they won’t forget!

Find it at 200 Turf Club Road, #01-13, 287994
Click here for more info on E-Sarn Thai Cuisine

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District 10

District 10 serves up all your favourite comfort foods in one place – mindblowingly tender Black Angus Beef Steaks, perfectly cooked Black Ink Tagliolini, Crispy Goose Leg Confit… You name it! Drop by their UE Square outlet on Sundays, where a bouncy castle is set up for your children to go wild – but make sure they aren’t too stuffed from all the delicious food before climbing in! It’s also right next to Fort Canning Park, so you can drop by afterwards for the post-meal stroll – the best way to digest a hearty meal and for your kids to run off excess energy, no doubt.

Find it at 81 Clemenceau Avenue #01-15/16/17, UE Square, 239917
Book a table at District 10 and earn 2X Chope-Dollars with the code TASTYBLOG

We have more good news coming your way: from now till the 14th of May 2017, Mums dine FREE at these selected restaurants when you make a reservation via Chope!
*terms and conditions apply

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Categories
Destination Others Singapore

Fresh Eats: 8 New Restaurants You Shouldn’t Miss This May

It’s the start of a brand new month, and you know what that means – eight more spanking new restaurants for you to check out!

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ERGON Singapore

This Greek deli cafe-and-grocer is bound to take you back to the sun-soaked islands of Greece with their handpicked selection of premium Greek products, artisanal coffees, wine, and other delicious menu items to chow down on! Also, great news for brunch lovers: their first ever outlet in Asia is set to win you over with a specially crafted brunch menu that showcases hearty Mediterranean fare. Yum!

Find it at Suntec City Mall, 3 Temasek Boulevard #01-365, Singapore
Click here for more info on ERGON Singapore

Fugu Sushi

Guenpin Fugu Restaurant

Fans of fugu rejoice, for Japan’s largest tiger puffer fish restaurant chain has just opened its first-ever overseas outlet in Singapore! Enjoy the dangerous dish (no, really, the smallest mistake in its preparation could be fatal) – and rest easy knowing Guenpin Fugu Restaurant has over 30 years of experience, in a variety of different preparation styles. This is THE place to experience the Japanese delicacy without having to travel to the land of the rising sun!

Find it at #01-06, 32 Maxwell Rd, Singapore 069115
Book a table at Guenpin Fugu Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

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Steamroom with The Pillar and Stones

Steamroom with The Pillar and Stones is a multi-concept space at Orchard Central, tucked away from the hustle and bustle of the buzzing Orchard Road despite being mere steps away. The space houses a “kaffatea” room (Steamroom), restaurant (The Pillar), retail and art lab (Stones) – it’s a quirky little bistro that integrates art and specially curated retail pieces that are bound to delight your senses while you tuck into all the delights they have on offer! Some dishes you need to check out: Lobster Fergola Sarda Pasta, 2015L Slider, Sundae Bloody Sundae. (Yep, that song is stuck in my head now too).

Find it at Orchard Central, 181 Orchard Road, #03-08, Singapore 238896
Book a table at Steamroom with The Pillar and Stones and earn 2X Chope-Dollars with the code TASTYBLOG

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The Masses

The Masses is the brainchild of Chef Dylan Ong (one of the former co-owners of Saveur) and strives to serve ‘contemporary happy food at low prices’, something they definitely weren’t kidding about – everything in the menu is priced below $20! Give their version of Sotong a whirl: it consists of tender sous vide Australia Fremantle Octopus charred on binchotan coals, served alongside pickled lotus root with gochujang aioli. Delish!

Find it at 85 Beach Road #01-02, Singapore 189694
Click here for more info on The Masses

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Brine Restaurant

Brine Restaurant is The Laneway Market’s sassier and more experimental younger sister – they’re operated by the same folks, but Brine has deviated from the standard hipster cafe scene to bring you exquisite tasting menus with a contemporary twist on the classics. Pop by for their 5-course tasting dinner menu and tuck into aburi-ed Tenderloin Tatare with wasabi mayo and lotus root, Mussels cooked with garam masala and served alongside papadum and freshly grated parmesan, and deliciously creamy homemade ice cream. It’ll be a meal you won’t forget!

Find it at 775 North Bridge Rd, Singapore 198743
Click here for more info on Brine Restaurant

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Bistro November

Bistro November sets itself apart from all the other new restaurants in Singapore thanks to their ever-changing market-driven menu – everything you’re about to chow down on is purchased fresh from Chinatown markets in the morning and prepared based on whatever ingredients they have on hand, making each visit a unique experience. It’s a place unlike any other, and definitely somewhere you’ll never tire of visiting!

Find it at 50 Keong Saik Road, 089154
Book a table at Bistro November and earn 2X Chope-Dollars with the code TASTYBLOG

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#wtf

#WTF stands for Wine, Tapas & Friends, so why not head down after a tiring day at work? Grab a bottle of amazingly-priced wine off the rack (indecisive people beware: there are so many options you’ll be standing there for at least an hour), order an assortment of delicious and unbelievably affordable tapas (pro-tip: #wtf sliders are amazing), and invite a couple of people you love for a casual get-together. You’ll be recharged in no time – there’s really no better way to celebrate the end of a long week!

Find it at 49 Club Street, 069426
Click here for more info on #wtf

Salmon Samurai

Salmon Samurai

Salmon Samurai is a donburi place that serves up…you guessed it, salmon! The fish is delivered to the store on a daily basis and sliced upon order, so expect nothing but fresh, buttery, melt-in-your-mouth pieces of salmon, done up however you’d like – poke style, with mentaiko, sashimi-style, aburi-ed, over udon, ume rice, salad, or on a sushi roll… The possibilities are endless! The best part? It’ll only set you back $9.90!

Find it at 100 Tras Street, 079027
Click here for more info on Salmon Samurai

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Categories
Destination Hong Kong

7 Best Brunches in Hong Kong

Dear Bruncher,

Tired of long lines, watered-down mimosas, and lukewarm sausages? Don’t despair! More than just a place to grab a quick bite, the following social spots are ideal brunch-a-licious places to imbibe a pick-me-up, devour the latest nosh from Spain, Italy, or Japan, and get the deets from last night’s (ahem!) sojourn.

Grilled Tuna

Seasons - Green House 2

Seasons by Olivier Elzer

Seasons has become a veritable pied-à-terre for famished Frenchies in need of a Sunday crunch & brunch. While most restaurants hawk more American-style brunch staples, Seasons serves hungry guests a gastronomic challenge: should you go for the jet-fresh seafood (juicy French lobs, succulent prawns, and oysters) or the vast array of charcuterie and cheeses from Les Frères Marchand? Of course, you could opt for both…No judgement here! The food options at Seasons are plentiful, and diners will be pleasantly surprised by bite-sized desserts, egglettes, and free-flow champers on hand. To sum it all up: head to Seasons…’cause what they’re serving is always in season.

Find it at Shop 308-311, 3/F, Lee Garden Two, 28 Yun Ping Rd., Causeway Bay
Book a table at Seasons by Olivier Elzer and earn 2X Chope-Dollars with code TASTYBLOG

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Kingfish Tiradito

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La Paloma

Neon Red. White. Blue. No, we’re not talking about America but rather the chroma of La Paloma. Meaning ‘pigeon’ in Spanish and nestled in off the beaten path Sai Ying Pun, this über-fun outpost is the perfect nest to grab some grub with a pal or enjoy a breezy, casual meal with the fam. Perch on a stool amidst the pigeon-esque prints scattered throughout, and peck on small plates ranging from Tuna Tartar to Fried Squid. Looking for something more filling? Their bottomless Paella Mixta earns some serious brownie (and #brunchie) points.

Find it at 1/F, SoHo 189, 189 Queen’s Rd. W., Sai Ying Pun
Book a table at La Paloma and earn 2X Chope-Dollars with code TASTYBLOG

Clipper Lounge Buffet 3 (High Res)

Clipper Lounge Buffet (4) (High Res.)

Clipper Lounge

Let’s put it this way: where do you take your in-laws for a doting lunch in town? Ding Dong! Clipper Lounge Calling! (Think elegant, classic, and peerless white-gloved service). This famous Hong Kong institution is best known for its luxe afternoon tea. But Clipper also ‘ships’ a free-flow R de Ruinart Champagne Sunday Brunch with a massive catch of Asian and Western favourites. When planning your brunch voyage make sure to steer towards the seafood and sashimi stations, and hunker down with some Roasted Chicken Roulade with Foie Gras. Fueled up already? Sneak a sumptuous slice of American Cheesecake. Who’s counting calories?

Find it at M/F, Mandarin Oriental Hong Kong, 5 Connaught Rd., Central
Book a table at Clipper Lounge and earn 2X Chope-Dollars with code TASTYBLOG

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TokyoLima

TokyoLima has elements that are both distinctly Nikkei and Peruvian – but that’s not what we’re all here for. Run by Peruvian Chef Arturo Melendez, TokyoLima peddles an impressive menu of raw, marinated, and seared plates to tuck into (and don’t miss out on the unforgettable sake!) The service is a bit on the rushed side, but their Omacasa Brunch featuring Nippon starter sides (こんにちは ‘Ki-mo-chi’ Fried Chicken and Lomo Saltado ‘El Taco’) are worth wolfing down. For an additional cost, imbibe some free-flowing Nagano, created by Isabella Vannoni, the resident mixologist extraordinaire. Sure, you’ll get your basic Nippon nibs here–but it’s the Peruvian twist that makes every dish here a winner.

Find it at G/F, 18-20 Lyndhurst Terrace, Central
Book a table at TokyoLima and earn 2X Chope-Dollars with code TASTYBLOG

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The Pawn

You know the drill – eat, sleep, brunch, and repeat. Make sure you add ‘reserve’ in there somewhere ‘cause The Pawn’s been a tough reservation to snag following its fresh-faced renovation. Their novel brunch set, featuring free-flow Champagne, is a sure crowd-pleaser. Guests can start their morning off with a sharing platter that showcases refreshing eats like Avocado on Toast, Lobster Macaroni and Cheese, and Eggs Royale. Next, they can choose from a variety of delectable mains. Our pick has to be the English Breakfast – a full monty of bacon, tomatoes, mushrooms, and your choice of scrambled, fried, or poached eggs. Yum! Cap off your morning feast with delectable dessert options including Cambridge Burnt Cream and Treacle Tart. A real treasure trove of eats can be unearthed at The Pawn!

Find it at 62 Johnston Rd., Wan Chai
Book a table at The Pawn and earn 2X Chope-Dollars with code TASTYBLOG

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Porterhouse by Laris

LKF isn’t short of decent eats, but newer spots are popping up more frequently. Perched seven soaring stories high, Porterhouse presents plenty of amazing and awe-inspiring views of the Island and more. There’s a formal dining area inside, but we suggest you take a seat on the deck, whilst savouring sizzling signatures (think 10 oz NY Striploin). Oh, and did we forget to mention that the restaurant also showcases a select six stations and 24 bottomless buffet dishes featuring Ceviche, Shrimp & Grits, and Market Fresh Oysters? Porterhouse has already attracted a rabid following of dedicated brunchers – you’d be wise to join the queue.

Find it at 7/F, California Tower, 30-36 D’Aguilar St., Lan Kwai Fong
Book a table at Porterhouse by Laris and earn 2X Chope-Dollars with code TASTYBLOG

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CÉ LA VI

Breathtaking views? Check. Delish dishes? Check. CÉ LA VI’s the place to see and be seen, with a sweet location and a roof patio to boot. Located in the heart of LKF, CÉ LA VI is in the heart of HK’s culinary kitchen, where new restaurants are constantly appearing. With a jacuzzi – pack that rubber ducky – CÉ LA VI’s potpourri of flavourful plates makes it one of the more desirable joints around town. Its brunch-a-licious dishes – including Prawns with Wasabi and European Oysters – make this Hong Kong staple impossible to pass up. C’est la vie, indeed.

Find it at 25/F, California Tower, 30-36 D’Aguilar St., Central
Book a table at CÉ LA VI and earn 2X Chope-Dollars with code TASTYBLOG

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Categories
Destination Singapore

Halal Places for Every Palate

Halal restaurants can be difficult to find even in a multicultural country like Singapore, especially when you’re looking for more than just the traditional Indonesian or Malaysian fare. Fret not, here’s a list of the best (and our favourite) places to get halal food in Singapore, no matter what cuisine you’re looking for!

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Photo Credits: The Ramen Stall
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Photo credits: Hei Sushi

Japanese

Who doesn’t like Japanese food? It’s the top searched-for cuisine on Chope, and for good reason: nothing is as satisfying as slurping down a hot bowl of ramen on a rainy day, or digging into fresh sashimi atop a bed of tasty sushi rice. Here’s where you can get your fix!

The Ramen Stall serves up delicious ramen in a hearty chicken-based broth instead of the traditional pork-based variety, but this doesn’t make it any less tasty! Their Volcano Ramen’s a hot favourite, consisting of chicken cha-shu, corn, braised onsen egg, seaweed, bamboo shoots, mushrooms, and a mix of red chilli and dried Indian chili padi. It’s definitely not for the faint of heart (or stomach)!

Hei Sushi is Singapore’s first ever halal sushi-belt restaurant, and offers a plethora of sushi and sashimi dishes at affordable prices, but if you feel like kicking things up a notch, head over to Santaro by Gion for amazing omakase! Omakase is a Japanese phrase that loosely translates to ‘I’ll leave it up to you’; essentially entrusting the chef to come up with an assortment of sushi, sashimi, and various other delights as opposed to ordering it à la carte. Upscale halal Japanese restaurants are few and far between, but Santaro by Gion is bound to satisfy all your cravings!

Find The Ramen Stall at 787 North Bridge Road, 198755
Click here for more info on The Ramen Stall

Find Hei Sushi at #01-22/23 Sembawang Shopping Centre, 604 Sembawang Road, 758459
Click here for more info on Hei Sushi

Find Santaro by Gion at 165 tanjong pagar road 02-26, Amara hotel, 088539
Click here for more info on Santaro by Gion

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Photo credits: Tang Tea House

Chinese

I’m sure you’ve heard of this one before, but if you haven’t, head down to one of Tang Tea House’s four outlets for superb halal seafood (fried beehoon with crab, anyone?) and dim sum, amongst many others! Kowloon Express also has delicious Hong Kong-style food – you can’t go wrong with classics like crispy Roast Duck, Beggar’s Chicken, and Hong Kong Seabass. YUM.

Find Tang Tea House at 242 Jln Kayu, 799466
Click here for more info on Tang Tea House

Find Kowloon Express at 321 Clementi Ave 3, 01-01 321 Clementi, 129905
Click here for more info on Kowloon Express

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Photo credits: JINJJA Chicken

Korean

If you thought K-Pop was South Korea’s greatest export, you thought wrong… Because nothing beats sinking your teeth into crispy (yet juicy) Korean Fried Chicken slathered with soy garlic sauce (or yangnyeom-style if you can’t get enough spicy food!) Get your Fried Chicken, Seafood Jjamppong, and Bingsu fix with JINJJA Chicken – halal certified, and 100% delicious.

Find JINJJA Chicken at 249 Victoria Street 188034
Click here for more info on JINJJA Chicken

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Swedish

Is this post really complete without mentioning Fika Swedish Cafe & Bistro? It’s a hot favourite, and for good reason: their homemade meatballs are to die for, and their extensive menu has everything from premium Black Angus Sirloin Steak to Pickled Herring Platters (served with hard rye crispbread, decadent caviar spread, and dill mayo). What else could you possibly want?

Find Fika at 257 Beach Rd, 199539
Book a table at Fika Swedish Cafe & Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credits: Koh Nangkam

Thai

You can’t go wrong with Thai food, and Koh Nangkam is well-known for their amazing Thai Milk Tea, toothsome Pandan Chicken, Mango Salad, and Clear Tom Yum soup. NaNa Thai Restaurant at Far East Plaza also serves up delightfully sinful and tasty goodies like Green Curry, Pineapple Fried Rice, and the ever -popular Pad Thai. While it’s not fine dining, the food more than makes up for any service or ambience deficiencies. It’s sweet, spicy, sour, salty, and aromatic – just the way Thai food should be!

Find Koh Nangkam at 6 Jalan Kledek Singapore 198711
Click here for more info on Koh Nangkam

Find NaNa Thai Restaurant at 14 Scotts Rd, #04-22, Far East Plaza, Far East Plaza, 228213

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Photo credits: So Pho

Vietnamese

If you’re looking for a hearty, comforting bowl of Pho, look no further: head down to So Pho for a ready-to-slurp bowl of noodles filled with tender slices of beef, and some Bánh Mì! The Orange Lantern is also a good place to stop by for some crunchy Spring Rolls and Vietnamese drip coffee. Halal and delish!

Find So Pho at 290 Orchard Rd, Paragon Shopping Centre, 238859
Click here for more info on So Pho

Find The Orange Lantern at 2 Jurong East Street 21, IMM Building #02-52, IMM, 609601
Click here for more info on The Orange Lantern

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Photo credits: Kucina Italian Restaurant

Italian

Authentic halal Italian food is almost impossible to find, but here’s one that’s helmed by a Muslim Italian chef – Kucina Italian Restaurant serves up delicious pizzas, pastas, and most importantly, a plethora of Italian desserts like Ricotta Siciliana and Panna Cotta! Their signature Carbonara is made the traditional way (with egg yolks and parmesan), but with turkey bacon instead of pancetta -a must-try for sure!

Find Kucina Italian Restaurant at 11 Tanjong Katong Rd, #B1-09/10, OneKM Mall, 437157
Click here for more info on Kucina Italian Restaurant

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Photo credits: Afterwit Mexican Taqueria

Mexican

Fancy some lip-smacking street-style tacos? Afterwit Mexican Taqueria’s amazing Chicken Tacos come with freshly made pico de gallo, guacamole, purple cabbage slaw, and sour cream, placed neatly alongside crispy corn chips. Even if tacos aren’t exactly your thing, fret not – head down for phenomenal burritos, quesadillas, and nachos… All stuffed to the brim with deliciously fresh ingredients!

Find Afterwit Mexican Taqueria at 778 North Bridge Rd, 198746
Click here for more info on Afterwit Mexican Taqueria

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Categories
Destination Singapore

How to Dine Like a Celebrity (Even if You Aren’t One)!

Foodies, start your engines ’cause American Express has a treat for you with its Love Dining Celebrity Edition! Four celebrity influencers are each paired with chefs from leading Singapore hotels to create some truly toothsome dining experiences. Try Pornsak’s Crabmeat with Pomelo, or Jeanette Aw’s unique twist on a Baked Lava Cake from now till 3rd May and you won’t be disappointed. Hope you’re hungry because there’s some great nosh to be had.

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“Dear Memory”
Pornsak & The Line, Shangri La Hotel, Singapore

One of Singapore’s favourite actors Pornsak teams up with Chef Davian of The Line to curate a nostalgic Thai-inspired menu that evokes memories of his mother and their moments together. This exclusive menu is available only on Mondays and Wednesdays as part of the lunch and dinner buffet, and it’s well worth it. Each dish whets your appetite more for the next, and the flavours of Thailand shine through with every course!

The Crabmeat with Pomelo is a welcoming starter; fresh and sweet chunks of Sri Lankan crab and refreshing, pithy pomelo pieces are tossed with mesclun salad, served with a spicy, tangy dressing that’s quintessentially Thai. Crispy popiah skin is served alongside the salad, adding a satisfying crunch to finish off. The velvety-smooth Curry Seafood Velouté is reminiscent of bisque that’s packed with flavour. Generous portions of seafood come together beautifully with root vegetables which give the soup texture. Appetising and comforting with just the right amount of kick, it’s a heart-warming substitute for (dare we say it) tom yum!

The dessert is also given a touch of Thai: the Soursop and Raspberry Pudding is surprisingly mellow in tartness, but the unique flavour of soursop adds a whole new dimension to the summer berry compote and raspberry crystal jelly. This one’s fruity and refreshing, and it’ll make you feel as though you’re sipping on an ice cold smoothie at a beach resort in Phuket.

Find it at 22 Orange Grove Road, Lower Lobby, Tower Wing, Shangri-La Hotel, Singapore 258350
Book a table at The Line and earn 2X Chope-Dollars with code TASTYBLOG

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“An Oriental-Peranakan Fairy Tale”
Jeanette Aw & Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel

Everyone’s favourite Little Nonya star Jeanette Aw draws inspiration from her Peranakan lineage to pay homage to the aromatic, spicy and herbal flavours of Nonya cuisine. Teaming up with Executive Chinese Chef Brian Wong of Wan Hao Chinese Restaurant, the menu curated through this collaboration is both whimsical and visually-appealing.

First up on their Peranakan menu is a Double-boiled Salted Preserved Vegetable soup with duck and bird’s nest dumpling. Delicate and gentle in appearance as it is in taste, we find this light soup comforting with every mouthful! On the other hand, we can’t help but be beckoned by the visually vibrant Braised Chicken with Buah Keluak. The vibrant blue fried rice is light and the taste of scallops shine through, and this goes extremely well with the tender braised chicken. The Buah Keluak also adds a whole new depth of flavour to the chicken! It’s unlike anything we’ve ever had.

The dessert on this menu comes with a delightful Peranakan twist. Gula Melaka, a quintessential Peranakan ingredient, is the main highlight of the Baked Lava Cake. Robust in flavour with just the right about of sweetness, the Baked Lava Cake is a welcoming end to the meal!

Find it at 320 Orchard Road, Level 3, Singapore Marriott Tang Plaza Hotel, Singapore 238865
Book a table at Wan Hao Chinese Restaurant and earn 2X Chope-Dollars with code TASTYBLOG

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“East Meets West: Purity”
Lennard Yeong & LaBrezza, The St. Regis Singapore

Avid home cook and former Masterchef Asia contestant Lennard Yeong pairs with Chef Armando of LaBrezza to create a menu with two of the most sought after cuisines from the East and the West in a delicate fusion of Japanese and Italian.

Impressing us right off the bat was the Tonno, Alghe & Bonito – where Chef Armando whips up a dish of yellowfin tuna tartare with wakame salad, bonito flakes and bonito-soy sauce. The marriage of flavours from the tuna, wakame seaweed, and bonito evoke flavours of the sea. Equally as impressive is the Tagliata di Manzo, Soia & Sesamo, where 120 days Grain Fed Angus Beef Striploin is cooked to a perfect medium, served with fresh salad blanketed over with shaved parmesan and a Japanese soy and sesame dressing.

As for dessert, Lennard and Chef Armando gives a Japanese spin on everyone’s favourite Italian dessert: The Savoiardi Al Thé Verde & Mascarpon sees Matcha ladyfinger biscuits soaked in Green Tea Syrup, with Mascarpone Mousse, Sakura gel, and Macaron. The flavours were mellow and earthy, which was a great end to a meat-heavy feast!

Find it at 29 Tanglin Road, Level 2, The St. Regis Singapore, Singapore 247911
Book a table at LaBrezza and get 2x Chope-Dollars with the code TASTYBLOG

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“Your World, Your Colours”
Janice Wong & SKIRT, W Singapore – Sentosa Cove

Nobody transforms food into edible art quite like Janice Wong does, and her collaboration with Chef Chris of SKIRT is breathtaking. As an artist and chef, her passion for food stems from her love of colours and this can be seen in the beautiful, almost otherworldly, dishes that she presents.

Janice & Chef Chris’ Lobster Mai Tai with smoked sweet potato paprika, lobster espuma and king prawn kataifi is a stunner. Fresh chunks of lobster are enveloped in delicate vermicelli nests, settled in a shallow pool of spiced coconut milk that imparts warmth with every bite. Packing up on flavour is the 6-Spiced SKIRT Steak with elements of mushrooms & mustard. The natural flavours shine through without overpowering the tender, beefy steak. Peppery and well spiced, this dish is phenomenal all around.

Known for her desserts, Janice’s culinary prowess dazzled us in the form of Rhubarb & Pistachio that looks too pretty to eat. The dish is delicate and feminine, with tart Rhubarb Compote and floral Champagne Rose Jelly perched on top of a mellow, pastel green pistachio custard base. A bite had us transported to springtime in Japan – if that’s not impressive, we don’t know what is!

Find it at 21 Ocean Way, W Singapore – Sentosa Cove, Singapore 098374
Book a table at SKIRT and get 2x Chope-Dollars with the code TASTYBLOG

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Categories
Destination Hong Kong

7 Sea View Restaurants for the Summer Season (Say That 5 Times Fast!)

Keep hunger at bay with these seven serendipitous sea view restaurants moored in Hong Kong’s most méridien maritime berths. From al fresco dining to tables that reach the beach (littoral-ly), these savoury seaside selections are spectacular for some fresh air and R&R.

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CIRQLE

Tucked in the buzzing center of Ovolo’s Southside, CIRQLE effortlessly navigates the glam/cosy tightrope without a single misstep. Although it boasts a splendid sea view to gaze upon while drinking, it’s CIRQLE’s food that gets our CIRQular stamp of approval. The skin of their signature Crispy Pork Belly is incredibly delicate, yet manages to maintain a solid crunch, and the fine layers of lean and fatty meat are the stuff of CIRQue du Soleil lore. The lightly steamed Chestnut Mousse Cake, delicately infused with Green Tea Jelly, showcases the culinary merits of tea infusion – it’s moderated by a delicate combination of sweet and tart flavours.

Find it at 4/F, Ovolo Southside, 64 Wong Chuk Hang Rd., Aberdeen, Hong Kong
Book a table at CIRQLE and earn 2X Chope-Dollars with code TASTYBLOG.

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Umami

No, your eyes aren’t playing tricks. Umami’s interior digs are buzzy nightclub meets refined Nippon (neon lights, white sofas, oh my!) But their patio, boasting al fresco views of Telegraph Bay and luxe outdoor benches, is the real star of the show. It’s the perfect spot to knock back a saketini or two. Reignite your Sino-US relations with fusion classics including Asparagus wrapped in Bacon, Lamb Chops, and Grilled Eggplant served with a side of al fresco street ‘n’ seaside views.

Find it at L1, Le Meridien Cyberport, 100 Cyberport Rd., Hong Kong
Book a table at Umami and earn 2X Chope-Dollars with code TASTYBLOG

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Coyote (Discovery Bay)

Polish off a slice of Latin-Americana at this cantina that offers an alluring angle into Discovery Bay. Fresh, stylish, and made-to-order dishes including Australian Rosemary Baby Lamb Loin, Yogurt Marinated USA Chicken Breast, and The Wan Chai Red Light Fishbowl have mouths watering & munchin’ galore. Coyote brings colorful (and on-point) margaritas, with customers flocking here for LatAm’s greatest hits like burritos, tacos, and salsa – don’tcha forget to pack your dancing duds.

Find it at Shop G08A, D’Deck, Discovery Bay, Hong Kong
Book a table at Coyote (Discovery Bay) and earn 2X Chope-Dollars with code TASTYBLOG

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Jamie’s Italian (Tsim Sha Tsui)

‘Ciao!’ Jamie’s Tsim Sha Tsui outpost dishes ‘fantastica’ fixin’s alongside savoury seaside views. Smack on their satiating, fab Funghi Misti, which offloads a fresh catch of seafood simmered in a savoury, succulent ‘n’ salty broth. Look out for Jamie’s signature starter: wooden planks piled high with inspiring eats. Cut with a dash of wooden cedar, Jamie’s infamous starter planks showcases Classic Meat, Vegetarian, and Cured & Crispy Fish specialties – offering just the right amount of Italian ‘delizioso’. Hook up a swim in nearby Kowloon Park post-meal.

Find it at Shop 412, Level 4, Ocean Centre, Harbour City, Tsim Sha Tsui
Book a table at Jamie’s Italian (Tsim Sha Tsui) and earn 2X Chope-Dollars with code TASTYBLOG

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Cali-Mex Bar and Grill (Sai Kung)

Flanked by Sai Kung’s pier on one side and sashaying shores on the other, Cali-Mex’s Sai Kung outpost is a fab find for a flavorful fix, tucked away from most of the hustle (traffic), but still close to the bustle (did we hear someone say flea market finds?) Catch classic Tex-Mex flavors including crowd-pleasers such as char-grilled Chicken Breast or their signature Burritos. Hang out post-meal for a seaside serenade or a soothing Sai Kung soak in Silverstrand Beach’s lolling waves.

Find it at 22 Wan King Path, Sai Kung
Book a table at Cali-Mex Bar and Grill (Sai Kung) and earn 2X Chope-Dollars with code TASTYBLOG

Prompt Sunday Brunch Seafood CounterPrompt Outdoor Area

Prompt

Downtown chic meets uptown cosiness! Prompt lives up to its name with Pinterest-worthy views and a smorgasbord of eclectic eats. Dress accordingly (read: choose something from your closet, not the floor of your bedroom). No matter what the weekend holds, the see-and-be-‘scene’ is sure a Prompt for anyone. Once there, choose between a Solomon-worthy choice of either a relaxed, airy indoor setting, or a more intimate, romantic, alfresco dining area. With favorites such as artisanal Artichoke Soup and Mushroom Ravioli, we recommend snapping up one of those highly coveted seaside tables quick.

Find it at L4, Le Meridien Cyberport, 100 Cyberport Rd., Hong Kong
Book a table at Prompt and earn 2X Chope-Dollars with code TASTYBLOG

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McSorley’s Ale House

Vivacious, bright, and full of NOLA spirit, McSorley’s is a clear Discovery Bay anchor. Get a taste (and view) of the sea and grab a beer at the bar to hobnob amongst locals. Craving those hearty, artery-challenging Southern Classics? Fret not. Buffalo Chicken Wings, Texas BBQ Burger, and Black Pepper-Dusted Calamari are just a call sign away for a taste of ‘Amurica’. Post-meal, the running trails (and mountain hike) will come in handy, so make sure to grab a pair of your comfy kicks. Trust us.

Find it at G11 A-1, G/F, D’Deck, Discovery Bay, Hong Kong
Book a table at McSorley’s Ale House and earn 2X Chope-Dollars with code TASTYBLOG

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Categories
Destination Singapore

Gear up for 1-for-1 Buffet Deals in Singapore!

The only thing better than stuffing yourself silly at a buffet is going with someone else so you can both save on a 1-for-1 buffet deal. Here are a couple of amazing buffet deals for you to check out this year – feast away!

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Escape Restaurant & Lounge

Escape from the hustle and bustle of city life with Escape Restaurant & Lounge, located in One Farrer Hotel. What sets this apart from most buffets is the open kitchen and interactive à la minute counters, where you can watch your food being freshly prepared right before your eyes. Plus, their Teochew Porridge Buffet serves up a delicious spread of comfort foods like braised duck and steamed minced pork with an assortment of flavourful condiments, so you can enjoy your childhood favourites in a modern five-star setting. Forget ‘escaping’ – once you eat here, you’ll never want to leave!

Credit card deal: AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable with a minimum of two buffets ordered. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Find it at 1 Farrer Park Station Road, One Farrer Hotel & Spa, 217562
Book a table at Escape Restaurant & Lounge and earn 2X Chope-Dollars with the code TASTYBLOG

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The Line

The luxury hotel Shangri-La may elicit much admiration, but its buffet restaurant The Line has made a name for itself as well. The indulgent spread doesn’t scrimp on showcasing international cuisines; it boasts a whopping total of 16 food stations boasting delights for every palate (think roast duck, dim sum, prata, and more!) From now till 3rd May, The Line is serving up dishes created with celebrity Pornsak in collaboration with Chef Davian Barum. While your evening away in this clean, classy space, enjoying nostalgic Thai cuisine, freshly sliced sashimi, and a fully stocked seafood bar. Every Tuesday and Thursday, there’s even a special Marine Harvest-themed buffet night to satisfy your crustacean cravings!

Credit card deal: AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there are two adult diners at a table. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Find it at 22 Orange Grove Road, Lower Lobby, Tower Wing, Shangri-La Hotel, 258350
Book a table at The Line and earn 2X Chope-Dollars with the code TASTYBLOG

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The Song of India

Don’t pass up the chance to score a Michelin-starred meal for half the price. Treat yourself to a sumptuous lunch of wining and dining in style—the restaurant is tucked away in an impressive restored bungalow that harkens back to Singapore’s colonial days, matching the sophisticated richness of every dish. With a rotating buffet menu, you can savour the decadent flavours of Nilgiri Korma, Mahi Fish Curry, and the familiar Butter Chicken, alongside a solid selection of Indian breads, salads, and desserts. On the à la carte menu you’ll find both vegetarian and non-vegetarian signatures like Lahsuni Jhinga, a mouth-watering concoction of jumbo prawn stuffed with spiced crayfish.

Credit card deals:
AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there are two adult diners at a table with minimum two main courses. In the event that two main courses are not ordered, a 15% savings will apply. Savings are not applicable to promotional menus. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Maybank – 1-for-1 lunch buffet, till 31st December 2017
Payment must be made with a Maybank Credit/Debit Card. Other terms and conditions apply.

Find it at 33 Scotts Road, 228226
Book a table at The Song of India and earn 2X Chope-Dollars with the code TASTYBLOG

Atrium-Laksa

Atrium Restaurant

Atrium Restaurant at Holiday Inn Singapore Atrium, located in Outram, focuses on Asian-inspired dishes with a unique twist. Tuck into mussels that come beautifully plated with a savoury otah otah covering, or slurp up their signature Chilli Crayfish. Local dishes get a starring role too, with a live laksa station so you can pick each piping hot bowl up straight off the stove! There’s even a dedicated kids buffet station for the little ones, so this bright, expansive space is an ideal spot for the entire family.

Credit card deals:
AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there is a minimum of two buffets ordered. Payment must be made with The Centurion® Card, The Platinum Card®,The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Maybank – 1-for-1 Buffet Lunch & Dinner, till 30th September 2017
Valid for dine-in only. Not valid with other promotions, vouchers, festive, privileges cards, etc. One day advance reservation is recommended and subject to availability. Payment must be made with a Maybank Credit/Debit Card. Other terms and conditions apply.

UOB: 1-for-1 buffet lunch, dinner and high tea (Mon-Sun)
Valid from 1 April to 30 June 2017. One-day advance reservation required. Offer is limited to one redemption per card, per table, per bill. No splitting of table/bill is allowed. Offer is valid for dine-in only and is not applicable for takeaways. Offer is not valid in conjunction with other offers, discounts, privileges, promotions, sets or vouchers. Offer is not valid on eve of and on Public Holidays and special occasions (e.g. Father’s Day). Other terms and conditions apply.

Find it at 317 Outram Road, Level 4, Holiday Inn Singapore Atrium, 169075
Book a table at Atrium Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credits: Cafe Mosaic

Café Mosaic

With its homey vibe and family-friendly activities on weekend lunch buffets, Café Mosaic is the perfect place to satisfy everyone, offering both buffet and à la carte menus. Staying true to its Singaporean roots, you can expect all the local mainstays from this restaurant: rojak, laksa, and more. The chefs here are experts at combining tropical spices and sauces to pique your appetite, and you can watch them show off at the live cooking stations while savouring freshly caught oysters and tiger prawns. As the icing on this delicious cake, the dessert selection here is crafted by a dedicated pastry team, so you know you’ll be spoilt for choice!

Credit card deals: DBS/ POSB/ OCBC/ UOB, Citibank – 1-for-1 Buffet Dinner, till 30th June 2017
Discount is not valid on selected festive meal periods, eve of and on Public Holidays. Offer cannot be used in conjunction with other promotions, discounts, vouchers, loyalty program or privileges

Find it at 76 Bras Basah Road, Level 1, Carlton Hotel, 189558
Click here for more info on Café Mosaic

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Photo credits: Cafe 2000

Café 2000

Housed in the chic M Hotel, this sleek spot is located near both the CBD and the nightlife, making it perfect for the post-work dinner. The fusion cuisine brings together East and West, with premium seafood fried rice and laksa served alongside oven-roasted cod. Psst, we heard the Chef’s specialty is the grilled steak, which you’ll now be able to sample at the buffet table. On Fridays and Saturdays, Café 2000 goes all out with the Seafood and Barbeque Buffet, a gastronomic feast featuring outdoor grills of Black Angus beef, scallops, Italian pork sausage, and more.

Credit card deal: Maybank – 1-for-1 Buffet Dinner, Mon – Sat, till 30th June & 1-for-1 Buffet Lunch, Sat & Sun, till 30th June 2017
Not valid on eve of and on Public Holidays and special occasions, unless otherwise stated. Prior reservations highly recommended and subject to availability. Not valid with other ongoing promotions, offers, vouchers, discounts, promotional set menus, privilege card(s), loyalty programme or in-house offers. Not valid for functions, banquets or catering functions. See full T&C’s here.

Find it at 81 Anson Rd, Singapore 079908
Click here for more info on Café 2000

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Sun’s Cafe @ Hotel Grand Pacific

Looking for something unusual in your next buffet jaunt? Sun’s Cafe at Hotel Grand Pacific serves a Peranakan Buffet with an authentic touch that’ll gratify any spice lover. Helmed by Chef Vincent, Sun’s Cafe doles out toothsome Peranakan specialties like Sambal Udang, Babi Pongteh, and a luscious selection of nonya kuehs sure to satiate your sweet tooth. This stylish spot in the middle of bustling Bugis also offers local and Western à la carte options for those with smaller appetites—though once you catch a glimpse of the Peranakan treats on display, we promise you’ll be hooked.

Credit card deals:
UOB – 1-for-1 Peranakan Lunch & Dinner Buffet, till 31st December 2017
Offer is not valid in conjunction with other promotions and discounts. Offer is not valid on eves of PH, PH as well as other special occasions such as but not limited to Valentine’s Day, Mother’s Day, etc.

Find it at 101 Victoria Street, Hotel Grand Pacific, 188018
Click here for more info on Sun’s Cafe

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Photo credits: http://theshutterwhale.com/

Four Points Eatery

In this Sheraton Singapore restaurant, stunning ceiling-to-floor glass windows create a clean, inviting vibe ideal for business lunches during the day. By night, the terrace transforms into a candlelit al fresco dining space overlooking tranquil views of the river. The Oceania Seafood Buffet, offered for both lunch and dinner, includes plump oysters, prawns, crayfish and more. And here’s an unbeatable deal: come for dinner, and each person receives a complimentary half portion of Grilled Boston lobster on top of the sumptuous buffet. You know where to find us!

Credit card deal: Maybank – 1 for 1 Buffet Lunch/ Dinner, till 30th September 2017
Valid until 30 September 2017. Limited to a maximum of 10 diners. Prior reservation is required and subjected to availability. Not valid in conjunction with other vouchers, offers, promotions, eve of and on public holidays and during festive occasions. Not applicable on 14 May 2017 and other blackout dates. See full T&C’s here.

Find it at lobby level, 382 Havelock Road, 169629
Click here for more info on Four Points Eatery

Gyuu+-Beef-Cubes

Gyuu+

If you’re a yakiniku or grill lover, this is just the right buffet for you! As you stroll in, you’ll be greeted by the sight of a special ageing room (where the restaurant makes its dry-aged beef) to whet your appetite even before you get to your table. Spend some time perusing the supermarket section of Emporium Shokuhin to pick up exclusive Japanese food products, live seafood, and meat before you tuck into a curated list of rare cuts and seafood. The star of the show, A5 Miyazaki Wagyu, is given a royal treatment and brushed with butter before being grilled to your liking. And if beef isn’t your thing, there’s also a mouthwatering selection of seafood: tiger prawns, decadent salmon, and a flaky fillet of Hon Maguro grilled in aluminium foil to seal in its juicy flavours—all picked fresh from the Emporium! Don’t be surprised if one trip keeps you wanting more…

Chope deal: 1 for 1 with the promo code CE4GY when you make your reservation via Chope, till 30th April 2017

Credit card deal: 1 for 1 A5 ‘Miyazaki’ Wagyu and Kurobuta Pork Buffet offer for Emporium Shokuhin Rewards Members & OCBC card members, till 30th April 2017
Terms and Conditions:
– Valid for 90 mins dine-in
– Valid for adult buffet only
– Buffet Promotion is valid from Sunday to Thursday only
– Valid for reservations via CHOPE only
– Not valid in conjunction with other promotions, discount vouchers and membership rebates

Find it at 6 Raffles Boulevard, #01-18, Marina Square, 039594
Book a table at Gyuu+ with Chope today!

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Categories
Destination Hong Kong

10 Best Buffets in Hong Kong to Stuff Yourself (and Some Fashion Finds as Well!)

Who doesn’t love stuffing themselves until they’re ready to burst, gorging on delectable desserts and sipping free-flow bubbly? (Um us?) It’s fine, we don’t judge! Whether it’s your first or your tenth time at a buffet, this list of must-try places is sure to satisfy without breaking the bank. Bonus: you’ll learn some of our trippin’ savvy saver tips!

Feeling a bit bloated after scarfing down a few too many hor d’oeuvres? Get in on the fitness action for free by working up a sweat while shopping for designer duds at some of the neighbouring outposts nearby.

Here’s a list of our fave places to grab some serious chow and then some.

GTW_Three on Canton_Grilled Lamb ChopThree on Canton_Paella

Three on Canton

Three. Two. One. Go! Hit the crowds without hitting the roads – Tsim Sha Tsui’s clubby night hotspots are just steps (or a stumble) away from Three on Canton’s Tsim Sha Tsui outpost. A satiating selection of culinary classics awaits aficionados, including Three on Canton’s signature Pan-fried Foie Gras with Toast, and Peking Duck. After a quick food fixin’, Fendi and Ferragamo are just a Frisbee toss away from all of the action in hustling Harbour City. On a budget? Relax. Enjoy a 23% discount on all lunch, dinner and afternoon tea buffet sets when you book via Chope.

Savvy Saver Tip: Save 23% off Lunch, Dinner and Afternoon Tea Buffet (Expires 30 April 2017)

Find it at 3/F, 13 Canton Rd., Tsim Sha Tsui
Book a table at Three on Canton and earn 2X Chope-Dollars with code TASTYBLOG

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Café 103

Fab view of Victoria Harbour on the side? Yes PUH-lease! Perched 100 stunning stories above the Kowloon cityscape, Café 103 is the perfect respite from the hustle and bustle of neighboring ICC. Savour succulent seafood selections or Western mains including Wagyu Beef Burgers and spicy Chicken Briyani. Hit novel store openings in nearby Elements including Proenza Schouler, MARYLING, and Philipp Plein. It’s the only post-buffet splurge worth waiting for!

Find it at 103/F, The Ritz Carlton, 1 Austin Rd. W., Tsim Sha Tsui
Book a table at Café 103 and earn 2X Chope-Dollars with code TASTYBLOG

Grand Buffet at the Grand Hyatt Hong KongGrand Buffet at the Grand Hyatt Hong Kong

Grand Café

Seafood is a particular specialty at gorgeous Grand, with freshly-shucked Aussie (exotic!) oysters and Insta-worthy sashimi snippety snapped up right as it’s painstakingly prepared. With plenty of plates to tuck into, such as Hainan Chicken Rice – which comes with a decadently fatty piece of skin, fluffy rice, and a bowl of what Cantonese call ‘old fire soup’ – it’s no surprise that Grand is a stalwart in any beloved buffet-goer’s guide. Pop over to Pacific Place post-meal – parfait for an arrête at Céline, or if money’s tight, ‘high-street Céline’ aka COS.

Find it at Lobby Level, Grand Hyatt Hong Kong, 1 Harbour Rd., Wan Chai
Book a table at Grand Café and earn 2X Chope-Dollars with code TASTYBLOG

AVA Semi-buffet Lunch 2AVA Afternoon Tea (September)

AVA Restaurant Slash Bar

An artistic ambiance makes for an intimate setting in the heart of Tsim Sha Tsui. Plush, low-set Cappellini-inspired chairs all face the Harbour, meaning no one misses out. Among the 20+ curated continental culinary combinations AVAilable for guests to enjoy, it’s best to feast on their mouthwatering menu of international delicacies, including Spanish-inspired tapas like bruschetta and bomba rice fritters. K11’s Kapok is just around the corner; be prepared for showers with a jacket from RAINS or maybe a pair of Rivieras in which you can meander poolside! Go on, play hooky. That outdoor pool’s callin’ your name.

Find it at 38/F, 8A Hart Ave., Tsim Sha Tsui
Book a table at AVA Restaurant Slash Bar and earn 2X Chope-Dollars with code TASTYBLOG

GREEN Garlic Butter Bourgogne SnailsGREEN Seafood Platter

GREEN

A brilliant brasserie with Asia’s largest indoor vertical garden in Hotel ICON, GREEN is a superb selection for standard local eats with creative flavour combinations. The invitingly modern and low-key décor make it easy to forget that you’re just on the edge of the Tsim Sha Tsui’s buzzy district. Try out simple dishes such as Garlic Butter Bourgogne Snails and Bouillabaisse. The hotel’s side digs makes it easy to zip around the city, but definitely don’t miss out on the stellar sunset from their rooftop terrace. If you simply must escape paradise, it’s a breeze to run down to Burberry or saunter to Swarovski just across the street.

Savvy Saver Tip: Save 15% off Semi-Buffet Brunch (Expires 30 April 2017)

Find it at Lobby, Hotel ICON, 17 Science Museum Rd., Tsim Sha Tsui
Book a table at GREEN and earn 2X Chope-Dollars with code TASTYBLOG

Japanese scallopAll Rights Reserved © 2014 Jonathan Maloney Photography

Alibi – Wine Dine Be Social

Sunday champers? We’d be delighted. Imbibe on free flow Laurent-Perrier NV, and be prepared to chow down on Sweet Snow Crab Legs, Plump Clams, and Marinated Abalone on the side at Alibi’s Champagne Seafood Sunday Brunch. As the name suggests, don’t miss out on wining, dining, and socialising afterwards. If money’s tight, save 15% off when you book through the Chope app or website. Meander to Mong Kok’s Ladies Market where you’ll find ‘designer’ duds for up to 70% off. Whether it’s the real deal or not… well, you did just arrive from Alibi, no?

Savvy Saver Tip: Save 15% off Alibi Champagne’s Seafood Sunday Brunch (Expires 25 June 2017)

Find it at 5/F, Cordis Hotel, 555 Shanghai St., Mong Kok
Book a table at Alibi – Wine Dine Be Social and earn 2X Chope-Dollars with code TASTYBLOG

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Clipper Lounge

Part art gallery, part social hub, Clipper is where traditional Cantonese fare meets Western classics. Seafood is their forte, as demonstrated by their sumptuous Steamed Organic Salmon and their Tandoori Prawn Salad. When we need a break from some of HK’s buffet mediocrity, the Clipper Lounge offers a cool (and welcome) alternative. Keep your eyes peeled for the Hermès store poppin’ up just across the street (it’s rumored to be almost twice as big as its contemporary).

Find it at M/F, Mandarin Oriental, 5 Connaught Rd., Central
Book a table at Clipper Lounge and earn 2X Chope-Dollars with code TASTYBLOG

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The Market

The Market’s coastal/chill vibe is a hop, skip, and a jump away from the city’s buzzy biz district, making it one of Tsim Sha Tsui’s tasty hidden Houdinis. Hunker down with Victoria Harbour views, Southeast Asian seafood, and on-point Umami-rich Laksa Lemak. Durian-lovers will get a happy ending with the café’s signature array of durian cakes, tarts, pastries and the like! In the market for some fashion finds? Dash off to Dsquared2, Dior, or DFS – all just minutes away!

Savvy Saver Tip: Save 15% off Weekday Lunch Buffet (Expires 30 April 2017)

Find it at 2/F, Hotel ICON, 17 Science Museum Rd., Tsim Sha Tsui
Book a table at The Market and earn 2X Chope-Dollars with code TASTYBLOG

AppetiserSeafood

Harbourside

Harbourside lives up to its nautical name in the best way possible. Moored on the first floor of one of Honker’s illustrious icons, the Intercontinental Hotel, Harbourside overlooks the Avenue of Stars and beyond. Whilst the café stays open all day, it’s their dinner selections that draw the crowds. Brace yourself for a tantalising triple threat: the chilled seafood bar offers heaps of juicy Lobs and sweet Snow Crabs, the main hot food bar dishes out Western classics such as Leg of Lamb and Foie Gras and yes – wait for it – the Chinese station thrills with Double-boiled Fish Maw Soup and more. Snap up 20% off on all Brunch, Lunch, and Dinner bookings when you book via Hong Kong’s premier reservations platform (ahem, us). A few fathoms away lies Harbour City, where you can unearth a treasure trove of designer deals – Paul & Shark, 45R, BLACKBARRETT, and the like.

Savvy Saver Tip: Save 20% off Brunch, Lunch & Dinner (Expires 30 April 2017)

Find it at LG/F, Intercontinental Hong Kong, 18 Salisbury Rd., Tsim Sha Tsui
Book a table at Harbourside and earn 2X Chope-Dollars with code TASTYBLOG

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eatstreet@pentalounge

Hope you’re not too full ‘cause we’ve got one more! Parked near the crowd-free tranquility of rural Kowloon, eatstreet@pentalounge plates up a ‘neighbourhood lifestyle’ ethos, designed as a destination of choice for casual dining. An all-day dining experience of market-style food stations and a creative playful fusion cuisine served in Dai Pai Dong-style tables and stools means that you can get in on the action anytime you want. What a mouthful (and we mean that literally). Zip to Kai Tak’s numerous flea market stalls just minutes away for some bargain post-meal shopping!

Find it at 1/F, pentahotel, 19 Luk Hop St., Kowloon
Book a table at eatstreet@Pentalounge and earn 2X Chope-Dollars with code TASTYBLOG

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Categories
Destination Others Singapore

Fresh Eats: 9 Restaurants You Don’t Want to Miss in April!

Chope’s taking you on a culinary adventure this April with amazing restaurants from Hokkaido to LA – perk up your palate with nine new dining spots for you to check out this month!

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Firebake

A well-baked loaf of bread is just as crucial to a good sandwich as an al-dente plate of pasta is to a good carbonara – it’s an art form to be cultivated, and Firebake aims to do just that in sunny Singapore. Tear into freshly baked artisanal loaves baked to perfection in their wood fire oven and tuck into other European classics while you’re at it – like their Cured Norwegian Salmon ($25++)! It’s cured in-house, is incredibly moist and tender, and exhibits none of the dry flakiness that’s frequently associated with a salmon dish. Have a sweet tooth? Their Bread & Butter pudding is bound to satisfy and is made with that same amazing bread!

Find it at 237 East Coast Road, 428930
Book a table at Firebake and earn 2X Chope-Dollars with the code TASTYBLOG

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Don Ho

Want to feel like you’re sharing dinner with a group of friends on vacation even if you’re just getting together after a long day at work? Don Ho’s definitely the place to be – it’s perfect for group settings and beautifully furnished to boot: a step into the hidden restaurant on Keong Saik Road (the entrance faces the alley) instantly transports you to a lush tropical paradise. Chow down on bar food with an Asian twist by giving their kimchi-topped Pork Cheeks Char Siu Sliders ($20+) a go, or order an entire Crispy Whole Suckling Pig ($230) on a spit to get the party started!

Find it at 1 Keong Saik Road, Singapore 089109
Click here for more info on Don Ho

Violet Oon SBG-Pork-SatayViolet Oon SBG-Local-Feast

Violet Oon Satay Bar & Grill

Violet Oon is at it again with flavorful nonya dishes; immerse yourself in peranakan delights ranging from amazing Dry Laksa (at $22it’s really everything you’ve ever wanted) to Sambal Bajak Udang (grilled tiger prawns with a chili padi sambal, $35) and celebrate the diversity that Singapore has to offer. Even if you’re not a satay fan (are you sure you’re Singaporean?) Violet Oon is bound to convert you with her latest masterpiece.

Find it at 3B River Valley Road, #01-18, 179021
Book a table at Violet Oon Satay Bar & Grill and earn 2X Chope-Dollars with the code TASTYBLOG

ATLAS Gin Tower

ATLAS

This bar looks like it’s straight out of one of Gotham City’s exclusive nightclubs; art deco fixtures and all – except you can actually pop by for breakfast! Enjoy a pastry, fruit salad, and a greek yogurt pot with tea or coffee for $18, or get a tulip of champagne ($22) for a morning libation. Breakfast not your thing? Choose from a wide assortment of gin labels from around the globe (or more champagne, if you’d like) and pair it with decadent desserts, an assortment of hors d’oeuvres, or a hearty meal like their Gindara Black Cod with red grapes, glazed chervil roots & cauliflower ($34) instead!

Find it at Parkview Square, 600 North Bridge Road, 188778
Click here for more info on ATLAS

MenyaMenya TONKOTSU GYOKAI JUKUSEI RAMEN SPECIAL

Menya Sakura

Fun fact: there are over 20 types of ramen and they can be drastically different from one another because they all hail from various regions all over Japan. Take your taste buds on a holiday to the Chūbu region today with the newly opened Menya Sakura! This well-loved ramen chain hails from Nagoya City, specializing in (you guessed it) Nagoya-style ramen. Give their Chuka Soba (a flavourful broth of chicken soup and fish dashi, $10.90) a slurp, and don’t miss out on their signature Tonkotsu Ramen ($10.90) that features a thick pork bone soup simmered for 12 hours. Oishi!

Find it at 69 Boat Quay, 049857
Click here for more info on Menya Sakura

the new yorker

Schmear

First Japan, now halfway across the globe to America’s concrete jungle (where dreams are made of). Enjoy fresh New York-style bagels with a schmear of cream cheese or crammed full of goodies like bacon, cheese and a fried egg (if you’re craving something more substantial) while chilling out at Quayside Isle! Good food with a great view, what more could you possibly ask for?

Find it at 31 Ocean Way, 098375
Book a table at Schmear and earn 2X Chope-Dollars with the code TASTYBLOG

Dooki Ramen Dooki 1

Dookki

Dookki means ‘two meals’ in Korean, and this popular establishment promises to provide just that! Here’s a quick breakdown: the first meal consists of everyone’s favourite Tteokbokki, or stir fried rice cakes (they offer EIGHT types, all air flown from Korea), cooked to your preferred level of spiciness. Add rice, kimchi, and a couple of your favourite mix-ins (like sweet corn, yum) into your Tteokbokki pot and you get a second meal – Kimchi fried rice! You can also splurge on a Double Cheese Ring ($9.80++) for the ultimate cheesy indulgence. The best part? This will only set you back $18.80, and comes with free flow soft drinks!

Find it at 3 Temasek Boulevard #B1-107 (East Wing), 038984
Click here for more info on Dookki

Tengawa

Tengawa Hokkaido White Curry

This Japanese restaurant takes you to another part of Japan – all the way from the north this time! Tengawa Hokkaido White Curry comes from (you guessed it) Hokkaido, and is the first of its kind in Singapore. The curry is reminiscent of the Cremesuppe (cream soups) you’d get in Europe, but one taste reveals its true provenance: it exhibits a kick that is omnipresent  in  Japanese curry. Try the curry with their juicy Iberico Pork patty ($15.80) for a deliciously creamy, yet crunchy, explosion of textures and flavours all in one bite!

Find it at Millenia Walk, #02-16, 9 Raffles Blvd, Singapore 039596
Click here for more info on Tengawa White Curry

25 Degrees-Burgers

25 Degrees Singapore

25 Degrees serves up juicy, mouthwatering burgers approved by Hollywood A-listers (not kidding – they’ve been mentioned by multiple celebrities as their go-to burger joint). Sink your teeth into one of these bad boys and you’ll see why! Their Number One burger ($14) is made out of 200g USA Angus beef, caramelized onions, aromatic and creamy prelibato gorgonzola and crescenza (stracchino) cheese, smoky bacon, arugula, and thousand island sauce. If that isn’t enough to lure you there, go during 3-7pm and take advantage of their 1 for 1 deals on selected items. Sounds like our idea of heaven!

Find it at 200 Middle Road, 188980
Click here for more info on 25 Degrees Singapore

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Categories
Destination Singapore

#TreatYoSelf to the Best Lobster Rolls in Town!

Contrary to popular belief, you don’t actually have to pay exorbitant prices or dress up to visit a fancy restaurant to enjoy a mouthwatering lobster meal! Here are some amazing places where you can indulge in succulent chunks of lobster meat tucked in a buttered brioche bun – simple, messy comfort food; the perfect guilty pleasure.

Lobster Roll

  1. Dancing Crab

First up on the list is the ever-popular Dancing Crab. Two buttered buns toasted to perfection and stuffed with large lobster chunks covered in mayo, served with a side of cajun fries for $29.90. Could you ask for anything better? (Well, aside from three lobster rolls of course!)

Find it at 1 Harbourfront Walk, #03-10, VivoCity, 098585
Book a table at Dancing Crab and earn 2X Chope-Dollars with the code TASTYBLOG

PP Truffle Roll

  1. Pince & Pints

If you’re feeling indulgent, Pince & Pints has upped up the ante with their Truffle Lobster Rolls ($68)! A live whole lobster weighing at least a whopping 600g is seared in butter and truffle sauce, then topped with actual truffles and caviar; served with a side of shoestring fries, mesclun salad and garlic aioli sauce. This is the very definition of “Treat Yo Self” food.

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Find it at 32 Duxton Road, 089496
Book a table at Pince & Pints and earn 2X Chope-Dollars with the promo code TASTYBLOG

The-Clifford-Pier-Lobster-Roll

  1. The Clifford Pier

What better way is there  to enjoy lobster rolls than pairing them with an amazing view at one of the most beautiful restaurants in Singapore? Sink your teeth into The Clifford Pier’s sumptuous roll overflowing with butter-poached half lobster that’s been delicately tossed in light mayo and topped with chives, and served in a brioche bun. Plated with a side of crispy truffle fries, ‘natch. ($32).

Find it at 80 Collyer Quay, Lobby Level, The Fullerton Bay Hotel, 049326
Book a table at The Clifford Pier and earn 2X Chope Dollars with the promo code TASTYBLOG

Greg's-Seafood-Shack-Maine-Lobster-Roll

  1. Greg’s Seafood Shack

Maybe you’re more of a traditionalist who hates the idea of a gussied up roll. Greg’s Seafood Shack does things a little differently – their roll comes with lobster mixed with bits of mayonnaise and a good chunk of unmarinated meat on the side. It’s all placed atop a bed of lettuce for a satisfying crunch for all you texture eaters out there ($40).

Find it at 10 Coleman Street, Grand Park City Hall, 179809
Book a table at Greg’s Seafood Shack and earn 2X Chope-Dollars with the promo code TASTYBLOG

the naked finnPhoto Credits: The Straits Times

  1. The Naked Finn

The Naked Finn is hidden away at Gillman Barracks, but don’t let that deter you – they serve up a mean lobster roll! 90g of American lobster that’s pan fried in butter and tossed in homemade mayonnaise or crème fraîche, sandwiched in a crisp buttered bun and served with a side of shoestring truffle fries and mesclun salad ($35). Worth the hike? Definitely.

Find it at 39 Malan Road, Gillman Barracks, 109442
Click here for more info on the Naked Finn

TMG-Lobster-Roll

  1. The Market Grill

The Market Grill knows exactly how to create the perfect roll (in our humble opinion)  – generous chunks of whole lobster (approx 500g) with herbed pommery mayo tucked neatly in a toasted brioche roll and served with salad and fries ($48). Sweet, succulent lobster meat seasoned perfectly – just the way it should be!

Find it at 208 Telok Ayer St, 068642
Book a table at The Market Grill and earn 2X Chope-Dollars with the promo code TASTYBLOG

Lobster Roll (1)

  1. Angela May Food Chapters

Fancy something more exotic instead of the classic fare? Don’t worry, we’ve got you covered – Angela May Food Chapters serves an amazing charcoal grilled lobster and crab roll slathered with spiced laksa yoghurt sauce ($29) for a nice kick.

Find it at 260 Orchard Road, #02-02 The Heeren, 238855
Book a table at Angela May Food Chapters and earn 2X Chope-Dollars with the promo code TASTYBLOG

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