Tag: Guides

TEA-se Me with the Ultimate Springtime Indulgence: Hong Kong’s Best Afternoon Teas

Post author By Benedict @ Chope
Post date May 29, 2017
No Comments on TEA-se Me with the Ultimate Springtime Indulgence: Hong Kong’s Best Afternoon Teas

Ladies, did you know that the origins of afternoon tea harkens back to Anna Russell, the 7th Duchess of Bedford? Back in those days, the Duchess was only served two meals each day—once in the morning for breakfast, and once in the evening for dinner. Overcome by never-ending hunger pangs, Anna decided to schedule a time each afternoon for a quick repast. Thus the afternoon tea was born, which rose to popularity first in London’s top hotels and was gradually embraced by Britain’s outposts worldwide.

Now you can enjoy this popular British pastime at an eclectic array of Hong Kong’s restaurants, from the posh digs of Clipper Lounge to the Nordic-inspired afternoon tea at FINDS. Pinkies at the ready? Let’s go!

Urban Park: Best for Laid Back Elegance

Urban Park’s Butterfly Blossom Afternoon Tea hands-down wins the prize for the afternoon tea with the best presentation. Priced at just HKD $239 per head, Urban Park’s set features sweet and savouries (think creamy Butterfly Cakes with Lemon Buttercream and Petite Prawn Cocktails). Presented in an adorable silver two-tiered birdcage garnishes with fresh flowers—nice touch eh?—Urban Park’s Butterfly Blossom Afternoon Tea Set is a sure flyaway winner. That British pomp and ceremony (tsk tsk The Peninsula), just isn’t present at Urban Park, but it’s still a glam spot where staff are polished and no ask is too tall. You know what’s the best thing? Refills come gratis.

Savvy Chope Tip: Check out Urban Park (TST)’s al fresco patio for some laid-back elegance

Urban Park (TST)
Monday through Friday
3:00pm – 5:30pm
HKD $239 for two

Find it at 4/F, 20-22 Granville Rd., Tsim Sha Tsui
Book a table at Urban Park (TST) and earn 2X Chope-Dollars with code TASTYBLOG

Urban Park (Central)
Monday through Friday, Saturday, Sunday, and Public Holidays
3:00pm – 5:30pm
HKD $299 for two

Find it at Shop 3-5, Nan Fung Place, 173 Des Voeux Rd., Central
Book a table at Urban Park (Central) and earn 2X Chope-Dollars with code TASTYBLOG

The Lounge & Bar: Best for Views

Three. Two. One. Yep, there has to be three reasons why The Ritz-Carlton’s The Lounge & Bar is a must-go in our book. Firstly, talk about the view! Indulge yourself with a lavish and bountiful feast 420 meters above sea level with panoramic views of Victoria Harbour. You’ll see fab views of the Island, and on a clear day, Devil’s and Kowloon Peak. Second, the ambiance is unparalleled. A grand piano merrily plays Vivaldi’s The Four Seasons; it’s a classy retreat for those looking for a little pomp and indulgence. Finally, the high tea itself packs a serious punch. Savoury items—Ham & Cheese Brioche, Cheese Tart—are a combination of rich and intense flavours. Located just below Ozone, The Ritz-Carlton’s The Lounge & Bar packs a serious punch when it comes to a cosy pot of tea and some finger sandwiches—an excellent place to ‘Lounge’ and relax.

Monday to Thursday
3:00 pm – 6:00 pm
HKD $388 for one/HKD $638 for two

Friday
2:15 pm – 4:00 pm (1st seating)
4:30 pm – 6:30 pm (2nd seating)
HKD $408 for one/HKD $678 for two

Saturday, Sunday, and Public Holidays
12:01 pm – 2:00 pm (1st seating)
2:15 pm – 4:15 pm (2nd seating)
4:30 pm – 6:30 pm (3rd seating)
HKD $408 for one/HKD $678 for two

Find it at Level 102, International Commerce Centre, 1 Austin Rd. W., Kowloon
Book a table at The Lounge & Bar and earn 2X Chope-Dollars with code TASTYBLOG

Clipper Lounge: Traditional Opulence

Mover or shaker? Clipper Lounge has historically been the rendezvous of choice for Hong Kong’s ‘it’ crowd. Here you’ll see the real jam: an eclectic mix of bankers hawking their pitchbooks, doting ‘ladies who lunch’, and the odd traveler or two. Expect legendary white-glove service and delicious British-inspired classics including Plain and Raisin Scones with clotted cream served with the Mandarin Oriental’s infamous rose petal jam on top. Be sure to smother that jam on literally every morsel, ‘cause it’s that good. Trust us. Post-indulgence, imbibe from their extensive tea menu, offering the highest quality of teas. If you’re a bit more of a health nut, then don’t miss out on their freshly pressed watermelon juice.

Mondays through Fridays
3:30 pm – 5:30 pm
HKD $298 for one

Saturdays and Public Holidays
2:00 pm – 4:00 pm
HKD $318 for one

Sundays
3:30 pm – 6:00 pm
HKD $318 for one

Find it at M/F, Mandarin Oriental Hong Kong, 5 Connaught Rd., Central
Book a table at Clipper Lounge and earn 2X Chope-Dollars with code TASTYBLOG

Above & Beyond: Asian Afternoon Tea

There’s more to the eye at Above & Beyond. Sure, the breathtaking views of Victoria Harbour 28 stories up are truly postcard-worthy. But what sets them ‘above & beyond’ amongst the inundation of afternoon tea choices in HK, has to be—cue the drumroll—dim sum. Yup! Sweet and savoury Cantonese plates are all present here: Sweetened Almond Cream with Lotus Seeds and Lily Bulbs, Pork Dumpling with Halibut and Black Mushroom, and Mushroom Dumpling with Pumpkin. Yum. So what’s better than dim sum? Desserts of course. Above & Beyond’s dessert selections are a bit of French-Asian fusion. Savour the Chilled Jelly with Lychee and Osmanthus (the lychee flavours are deliciously concentrated) as well as the Chestnut Crème Brûlée: a perfect dénouement, with its crunchy and custardy flavours melded to a buttery puff pastry base. Soar to new heights beyond our day-to-day afternoon tea haunts.

Saturday, Sunday, and Public Holidays
3:15 pm – 5:30 pm
HKD $438 for two

Find it at 28/F, Hotel ICON, 17 Science Museum Rd., Tsim Sha Tsui East
Book a table at Above & Beyond and earn 2X Chope-Dollars with code TASTYBLOG

The Lobby: Heritage Tea

The Lobby, located at the entrance of Hong Kong’s fabled hotel, The Peninsula, offers a wide litany of options to choose from all day, any day. But it’s the Afternoon Tea that’s a ‘must-do’ for any Honker. Long heralded as THE ‘it’ spot for locals and visitors to enjoy classic afternoon tea, The Lobby dishes out Hong Kong’s quintessentials varieties: Darjeeling, Earl Grey, Peninsula Afternoon, and Peninsula Breakfast are yours for the choosing. With a beautifully laid out table, and a live chamber orchestra playing everything from Beethoven’s 5th Symphony to Colors of the Wind from Pocahontas, what’s not to love at The Lobby?

Daily
2:00 pm – 6:00 pm (First-come, first-served basis)
HKD $368 for one/ HKD $658 for two

Find it at The Peninsula Hong Kong, Salisbury Rd., Tsim Sha Tsui
Click here for more info on The Lobby

FINDS: Tea with a Nordic Twist

FIND yourself Finnish delights at FINDS’ Finland Afternoon Tea Set. With selected savouries such as Smoked Trout Roe Treat—light and satisfying with their crunchy smoked roe—as well as Air Dried Beef on Malt Bread (lean and tender beef, while the aged malt bread is intense), you’ll feel like you’ve just been whisked back to Helsinki in no time. FINish the meal off with some decadent sweets on offer: Baked Lapland Cheese with Cloudberry Sauce, Lingonberry Tart, and Milk Chocolate Mousse & Sea Buckthorn Berry Cone are all winners in our book. But, the ‘must-eat’ or daresay, ‘must-drink’ has to be the 62% Dark Hot Chocolate. It’s rich and perfectly paired with FINDS’ in-house Tea Forte’s Organic Tea Selection. Find a winning Finnish combination at FINDS.

Daily
2:00 pm – 6:00 pm
HKD $356 for two

Find it at 1/F, The Luxe Manor, 39 Kimberley Rd., Tsim Sha Tsui
Book a table at FINDS and earn 2X Chope-Dollars with code TASTYBLOG

Tags Afternoon Tea, Breakfast, Breakfast and Brunch, Brunch, Cocktails, Dessert, Dinner, Drinks, Good View, Guides, High Tea, Lunch

Destination Singapore

Sun-Soaked Sentosa’s Best Beach Bars, Cafes and Restaurants

Post author By Rebekah Lee
Post date May 23, 2017
No Comments on Sun-Soaked Sentosa’s Best Beach Bars, Cafes and Restaurants

Singapore doesn’t have many beaches for you to lounge around on despite being a sunny tropical island. However, if you’re determined to soak up the sun and waves without hopping on a plane, here’s a quick rundown of Singapore’s best beaches – plus the best restaurants and cafes to chill out in!

Tanjong Beach

Tanjong beach is the ultimate dog lovers’ paradise – it’s the place people usually take their dogs for a swim and a stroll (except the adorable pups are usually too excited to just stroll at a leisurely pace), so be prepared to have the time of your life! Bring your fur children along and grab a snack along with a cocktail at Tanjong Beach Club while soaking up some sun rays on lounge beds on soft white sand. Sit back and relax with some Cider Battered Fish & Chips ($28) with a side of fragrant Truffle Fries ($10), and a cold Piña Colada ($23) in hand and feel all the stress and tension of the outside world melt away. Remember to slap on some sunscreen!

Find Tanjong Beach Club at 120 Tanjong Beach Walk, Sentosa, 098942
Book a table at Tanjong Beach Club and earn 2X Chope-Dollars with the code TASTYBLOG

Palawan Beach

Palawan is Singapore’s child friendly beach, full of activities to keep children occupied for an entire day (or until they exhaust themselves from playing and swimming). Stroll across the suspension bridge to the little Palawan Island (which is also where Asia is closest to the Equator!), and on the other side you’ll be rewarded with a viewing platform that gives you a bird’s eye view of Sentosa. Grab a seat at FOC Sentosa for delish Spanish fare – there’s even a pool by the bar! Imagine goggling at a breathtaking pink and purple-hued sunset while sipping on a glass of FOC Red Sangria ($16) and digging into a Squid Ink Paella ($40 for 2) – talk about perfection!

Find FOC Sentosa at 110 Tanjong Beach Walk, Singapore 098943
Book a table at FOC Sentosa and earn 2X Chope-Dollars with the code TASTYBLOG

Siloso Beach

Siloso Beach is truly where the action’s at – this is definitely the place for you if you’re someone who likes to party, or if you’re the type of person who’s constantly on the move! You can surf a man-made wave at Wave House and chow down on their 1-Foot Garlic Baguette ($5.50) or the all time favourite ‘Wipe Out’ Pizza (topped with beef pepperoni, smoked chicken, chicken bratwurst, mushrooms, capsicum, pineapple and olives – $17.80) if you’re feeling peckish, or head over to Bikini Bar for a ice cold glass of Bintang beer!

If you’d prefer to just chill out, there’s something here for you too: Coastes offers a casual, laid-back beachy vibe where the sunbeds and deck chairs are placed right to the water’s edge. So sit back and relax with a good book, and dig into their delish Big Bad Wolf Pizza (bacon, roast chicken, capsicun, mushrooms – $25) or the flaky beer-battered Coastes Fish Burger ($20). You can also sprawl out at one of Ola Beach Club’s many sundeck chairs for some Hawaiian goodies – like their Kalua Pig Taco ($25) and Lomi Lomi Salmon ($16). Craving some Indian food? Kurry Korner’s got you covered with their hearty Chicken Tikka Masala & Butter Chicken ($17.60 each) that you can wash down with a refreshing glass of Mango Lassi ($6.60).

Find Wave House at 36 Siloso Beach Walk, Sentosa, 099007
Book a table at Wave House and earn 2X Chope-Dollars with the code TASTYBLOG

Find Bikini Bar at 50 Siloso Beach Walk, #01-01, 099000
Click here for more info on Bikini Bar

Find Coastes at 50 Siloso Beach Walk, #01-06, 099000
Book a table at Coastes and earn 2X Chope-Dollars with the code TASTYBLOG

Find Ola Beach Club at 46 Siloso Beach Walk, 099005
Book a table at Ola Beach Club and earn 2X Chope-Dollars with the code TASTYBLOG

Find Kurry Korner at 50 Siloso Beach Walk, Sentosa, 099000
Click here for more info on Kurry Korner

Quayside Isle @ Sentosa Cove

Drive a little further down to the luxurious Sentosa Coast Marina for a breezy row of restaurants and cafes reminiscent of Croatia’s Splitska Riva (only my favourite place in the entire universe) where you can settle down with a tall iced latte and almost teleport from the hustle and bustle of Singapore’s dizzying city lights to the jewel toned Adriatic seafront in a matter of seconds.

Visit Sabio By The Sea for great tapas – the El Pulpo (grilled octopus leg, $24) and Vieiras en Salsa de Cava (sea scallops with white wine sauce, $22) are seriously top notch; or Miska Cafe for yummy Falafel ($19) or Shakshouka ($20) – you can’t go wrong with Mediterranean fare! There’s also Greenwood Fish Market if you’re feelin’ seafood – the Cold Seafood Platter ($99) consists of a steamed ½ Boston lobster, marinated Yellowfin tuna, freshly shucked oysters, New Zealand green lip mussels, littleneck clams, tiger prawns, and in-house apple wood cold smoked salmon, and is great for sharing!

Fancy some chewy New York style breakfast bagels? Get The Central Park sandwich ($14) stuffed with spring onion cream cheese, lox, and a smattering of capers from Schmear – perfect anytime of the day. If pizza’s your thing, BIG FAT MAMA’s One Metre Pizzas are bound to satisfy!

There’s truly something for everyone here – so fret not if you can’t jet off for a beach holiday anytime soon; just head down to Sentosa and let the golden sun and salty air whisk you away to paradise.

Find Sabio By The Sea at 31 Ocean Way #01-02, Quayside Isle, Sentosa Cove, 098375
Book a table at Sabio By The Sea and earn 2X Chope-Dollars with the code TASTYBLOG

Find Miska Cafe at 31 Ocean Way, #01-07, Quayside Isle, Sentosa Cove, 098375
Book a table at Miska Cafe and earn 2X Chope-Dollars with the code TASTYBLOG

Find Greenwood Fish Market at 31 Ocean Way, #01-04/05, Quayside Isle, Sentosa Cove, 098375
Book a table at Greenwood Fish Market and earn 2X Chope-Dollars with the code TASTYBLOG

Find Schmear at 31 Ocean Way, #01-03, Quayside Isle, Sentosa Cove, 098275
Book a table at Schmear and earn 2X Chope-Dollars with the code TASTYBLOG

Find BIG FAT MAMA at 31 Ocean Way, #01-06 Quayside Isle, 098373
Click here for more info on BIG FAT MAMA

Tags Bars, Breakfast, Breakfast and Brunch, Brunch, Cafe, Cocktails, Coffee, Good View, Guides

Destination Hong Kong

7 Places to Flock to this Spring for EVERY Occasion

Post author By Benedict @ Chope
Post date May 18, 2017
No Comments on 7 Places to Flock to this Spring for EVERY Occasion

Hallelujah! Shed those tough winter layers (‘Au Revoir’ Canada Goose!) and spring into the season with seven things to try out this May! Whether you’re looking for a relaxed afternoon tea for two or a delish dish from the heart of France, these seven culinary offerings pack a mighty punch.

Uma Nota

Say ‘ola’ to Sao Paolo in SoHo. First there was TokyoLima, then Djapa. Next up: Uma Nota. It’s Hong Kong’s latest Brazilian-Japanese derivative in town, serving up the hottest (and hippest) Nipo-Brasileiro street food and cocktails. Chef Dagoberto Torres (he apprenticed under D.O.M.’s Alex Atlas) dishes up a delectable Brazilian-inspired menu with the streets of Sao Paolo in mind. With signatures like Red Snapper, and Prawn and Calamari Ceviche with Aji Amarillo and Coriander, you’re bound to be surprised and delighted by the plentiful dishes on offer. We’re personally digging the Crackling Pork Belly with Spicy Tonkatsu Sauce. Satiating. Satisfying. DELISH.

Savvy Chope Tip: Art buff? Check out the impressive mural art adorning Uma Nota’s walls post-meal

Find it at 38 Peel St., Central
Click here for more info on Uma Nota

Café 103

Pop on over to this breezy Kowloon nest perched 100 stories above sky at the grand dame of hotels in Hong Kong, The Ritz-Carlton. Soaring windows and beautiful onyx tables envelop the restaurant with natural light and a sense of airiness. If Uma Nota wasn’t enough Japanese flair for you, Café 103 showcases the full blossom of cherry themed Sakura Afternoon Tea. A culinary concoction of guest pastry chef Hideaki Tanaka from The Ritz-Carlton Tokyo, this luxe afternoon tea incorporates the Japanese national flower in almost all of their sweet and savoury treats. Sweeten the deal by washing down your savoury treats with some Sakura-infused tea, and of course keep your eyes peeled for the Green Tea Sakura Strawberry Cake and the Soy Milk Panna Cotta with Sakura Jelly. Sneak in some poolside lounging or world-class shopping, before your flight —it’s all just a jump away in Ritz-y Elements and the nearby Airport Express Station.

The Sakura Afternoon Tea Set is available daily from 3:30pm – 4:30pm and costs HKD $378 for one or HKD $638 for two on weekdays, and HKD $398 for one or HKD $658 for two on weekends and public holidays.

Find it at Level 103, International Commerce Centre, 1 Austin Rd. W., Kowloon
Book a table at Café 103 and earn 2X Chope-Dollars with code TASTYBLOG

Le Pan

Kowloon Bay? I know. This Kowloon hotspot is a bit far away, but completely worth it to get up close and personal with French cuisine. Spacious, all white interiors, four large private rooms with patios, and an elegant Chef’s Table within the kitchen. Intimidated? Don’t be. Headed by Singaporean chef Edward Voon (yes, that Edward Voon—the Rising Chef of the Year!), this culinary hotspot serves sizzling signatures such as sumptuous Shrimp Crisps, and whimsical amuse-guele! Seafood is a sure specialty here—don’t miss out on the duo of Hokkaido Scallop and the Squid Tortellini. We can’t think of a better place to dive into the wondrous seafood than in Kowloon Bay!

Find it at G/F, Goldin Financial Global Centre, 17 Kai Cheung Rd., Kowloon Bay
Click here for more info on Le Pan

The Mirage’s Exquisite Provence-Inspired Dishes

Be whisked away to rural France with The Mirage’s Provence-inspired Champagne-Ardene set menu. Start the meal off with the classic and delectable Boudin Blanc—matching perfecto with the candied apple purée, heirloom carrots, and crushed ratte potatoes. Paired with The Mirage’s monthly specialties (think Pan-Roasted Duck Liver with a hint of Champagne Gel and Drunken Grapes, which balances the richness of the foie gras), it’s a sure winner worth washing down with a glass of Champagne Deutz s’il vous plaît.

The set menu is available from 1 – 31 May 2017 from 6:00pm to 10:30pm, and priced at HKD $448 per person.

Find it at 1/F, Renaissance Harbour View Hotel, 1 Harbour Rd., Wan Chai
Book a table at The Mirage and earn 2X Chope-Dollars with code TASTYBLOG

Café Renaissance’s Champagne-Ardene Dinner Buffet

Oh là là. The hippest of Honker’s buffet galore, Café Renaissance’s Champagne-Ardene dinner buffet is a must-try in our book. We love the special showcase of French-inspired dishes such as the Pork Ham from Reims—a juicy marbled piece of meat that can be enjoyed alone as a quick snack or with a salad. Ease into your meal with the other specialty: The Patée. It’s a French stew of various succulent sausages and delish veggies. End on a sweet note by titillating and tantalizing your taste buds with a dénouement—Grapes Tart with Almond Cream. Light and refreshing, this dish is composed of grapes, apricot gel, pistachio, and almond cream enveloped over a crunchy tart. Creamy. Rich. Delicious.

Find it at Mezzanine Floor, 1 Harbour Rd., Wan Chai
Book a table at Café Renaissance and earn 2X Chope-Dollars with code TASTYBLOG

Dynasty’s Champagne Pairing

What’s better than a sip of bubbly to elevate Cantonese dining to the next level at Dynasty? Discover the deliciously crafted 7-course menu paired with a bottle of N.V. Drappier Blanc de Blancs Signature Brut Champagne at Dynasty this spring. Savour Dynasty classics including Steamed Sliced Garoupa with Bean Curd in X.O. Chili Sauce or the delicious Baked Crab Shell Stuffed with Crab Meats and Onions. Our fan favourite, however, is Deep Fried Lobster Homemade Sauce and Deep Fried Bun—enveloped with sumptuous coconut milk, this jet-fresh dish matches perfectly with the lightly fried lobster. A true Cantonese delight!

Dynasty Champagne Pairing Duet available from now to 30 June 2017, priced at HKD $980 per person.

Find it at Renaissance Harbour View Hotel, 1 Harbour Rd., Wan Chai
Book a table at Dynasty and earn 2X Chope-Dollars with code TASTYBLOG

Employees Only

Resto pop-ups are all the rage these days. Singapore’s über popular The Naked Finn is swimming its way to Hong Kong this Spring, so what’s next? Employees Only. But this New York speakeasy is jetting back to Hong Kong post pop-up. Headed by a group of industry friends including Dushan Zaric, Jason Kosmas, Bill Gilroy, and Igor Hadziasmajilovic, Employees Only is quite well-known in the Big Apple for cocktails—with a creative twist. Look for West Village sip easy libations (read: Floral Provencal, Hi-Octane Fix, and Grand Marnier and Bitters). Drink hard. Play hard.

Reportedly near Lan Kwai Fong
Click here for more info on Employees Only

Tags Buffet, Cafe, Cocktails, Coffee, Dessert, Dinner, Drinks, Good View, Guides, Japanese

Beijing Destination

Top Restaurants in Asian Cities – Part 2

Post author By Rebekah Lee
Post date May 16, 2017
No Comments on Top Restaurants in Asian Cities – Part 2

Here are 10 more restaurants for you to check out in these few most visited Asian cities!

Hanoi

Photo Credits: Duong’s Restaurant

Duong’s Restaurant

Tucked away in a small street in Hanoi, Duong’s Restaurant serves up authentic Vietnamese food and an experience you won’t soon forget, for the cosy restaurant also doubles as a cooking class venue! Don’t just savour deliciously fresh Spring Rolls and zingy Grilled Pork with Herbs & Fresh Vermicelli, but learn how to make it at home – this way, you can take delicious Vietnamese food with you no matter where you go.

Find it at 27 Ngõ Huyện, Hàng Trống, Hoàn Kiếm, Hà Nội 100000, Vietnam
Click here for more info on Duong’s Restaurant

Photo Credits: Marvel Restaurant

Marvel Restaurant

Marvel Restaurant is perched on the 6th floor of Marvellous Hotel, which is conveniently located right in the heart of Hanoi’s buzzing Old Quarter. Escape the hustle and bustle of Hanoi to enjoy a hearty meal made up of fresh produce handpicked from Hanoi’s wet markets bright and early on a daily basis. Remember to give their Bun Cha (Vietnamese Pork Meatball and Noodle Salad) a try – it’s definitely something you won’t regret!

Find it at No.55 Đường Thành street, Hoan Kiem District, Hanoi, Vietnam
Click here for more info on Marvel Restaurant

Taipei

Photo credits: Ding Wang Hotpot

Ding Wang Hotpot

You shouldn’t leave Taipei without having steamboat, and this is the best place to get it – choose from either a fragrant, spicy broth filled with goodies like duck blood (don’t knock it till you’ve tried it!) and tofu or a chicken and sauerkraut-based broth (or both in a yin-yang pot!) – and order a plethora of various thinly sliced meats and vegetables for you to cook on the spot. It’s a place frequented by locals and tourists alike and there are usually snaking queues that extend out the door, so you know you’re in the right place!

Find it at 108, Taiwan, Taipei City, Wanhua District, 西寧南路62號2樓
Click here for more info on Ding Wang Hotpot

Photo credits: Addiction Aquatic Development

Addiction Aquatic Development

Addiction Aquatic Development is a newly renovated former fishmarket that now houses a live seafood area, standing sushi bar, florist, an al-fresco grill area, and a fine dining hotpot restaurant on the 2nd floor . You can also buy beautifully marbled wagyu beef steaks, snow crabs, and fresh slices of sashimi to eat to your heart’s content! It’s one of the best places in Taipei to get great Japanese cuisine at an affordable price, but be sure to head down early before the crowd comes in.

Find it at No. 18, Alley 2, Lane 410, Minzu East Road, Zhongshan District, Taipei City, Taiwan 10491
Click here for more info on Addiction Aquatic Development

Tokyo

Photo credits: Tapas Molecular Bar

Tapas Molecular Bar

This intimate bar only seats eight at a time, so you’ll have to make reservations at least a month in advance, but it’s well worth it. Come on down for an ever-changing inventive molecular gastronomy menu served in tapas-style portions, with a side of breathtaking views of the Tokyo skyline, and you’ve got yourself a night you won’t forget.

Find it at 2-1-1 Nihonbashi Muromachi, Chuo-ku, Tokyo, JP-13 103-8328, Japan
Click here for more info on Tapas Molecular Bar

Photo credits: Han no Daidokoro

Han no Daidokoro (韓の台所)

Dig into the finest cuts of Japanese Wagyu beef, grilled to perfection yakiniku style! Yonezawa beef is purchased and delivered straight to the restaurant from the Yamagata prefecture for deliciously tender, buttery cuts of meat that practically melt in your mouth. Get the Assorted Premium Beef Selection for 5,980¥ for the full experience!

Find it at Japan, 〒150-0043 Tokyo, Shibuya, Dogenzaka, 2−29−8 道玄坂センタービル
Click here for more info on Han no Daidokoro

Seoul

Photo credits: Tosokchon Samgyetang

Tosokchon Samgyetang

This is a must-visit when in Seoul – you really shouldn’t leave without having a hearty bowl of Ginseng Chicken Soup (Samgyetang), and this is the best place to get it. A whole chicken is served in a hot pot and stuffed with glutinous rice, chestnut, jujube, ginseng, red dates, and sunflower seeds, perfect for cold Korean winters or as a nourishing tonic any time of the year.

Find it at 5, Jahamun-ro 5-gil, Jongno-gu, Seoul
Click here for more info on Tosokchon Samgyetang

Photo credits: Maple Tree House

Maple Tree House

Is there anything better than Korean BBQ? This popular restaurant is famous for serving up premium cuts of Korean Jeju Black Pork Belly – enjoy the tender, marbled meat as is, or marinated in their special fruit marinade. You can also find goodies like Maple Aged Bulgogi and Marinated Beef Short Ribs in this cosy joint. Be sure to make a reservation if you’re going around dinnertime or be prepared to queue!

Find it at 26 Itaewon-ro 27ga-gil, Itaewon-dong, Yongsan-gu, Seoul, South Korea
Click here for more info on Maple Tree House

Beijing

Photo credits: Black Sesame Kitchen

Black Sesame Kitchen

This is THE place to be for a unique dining experience. Black Sesame Kitchen is well-known for their private cooking classes and intimate dining sessions that will without a doubt leave you with enough photos and memories to fill an entire Facebook album. A 10 course Wine and Dine lunch or dinner complete with two wine pairings for 300RMB/pax? Count me in!

Find it at 28 Zhong Lao Hutong, Dongcheng District, Beijing, China
Click here for more info on Black Sesame Kitchen

Photo credits: Hai Di Lao Hot Pot

Hai Di Lao Hot Pot

Hai Di Lao is the ultimate hot pot experience, made complete with impeccable service and the best ingredients they can possibly get their hands on. Their Ma La (directly translated to mean numbing and spicy, which is exactly what it is) paste is imported straight from Si Chuan, and is the ideal broth to cook perfectly marbled cuts of beef in. Be sure to order their special Prawn Paste as well, and make a reservation before you go!

Find it at 109 Xidan N St, XiDan, Xicheng Qu, Beijing Shi, China
Click here for more info on Haidilao Hot Pot

Tags Beijing, China, Dates, Dinner, Guides, Japan, Japanese, Lunch, Romantic, Seoul, South Korea, Taiwan, Tokyo, Vietnam

Destination Hong Kong Shanghai Singapore

Top Restaurants in Asian Cities – Part 1

Post author By Rebekah Lee
Post date May 11, 2017
No Comments on Top Restaurants in Asian Cities – Part 1

Ready to take a trip to these hoppin’ Asian cities? If so, you don’t want to miss these top restaurants, ’cause eating local food the best part about traveling (in our humble opinion). If you’re unsure where to start, here are some of our top picks.

Singapore

New Ubin Seafood

There are two things Singaporeans love when it comes to food: (1) variety, and (2) a good value for money, so it should come as no surprise to you that New Ubin Seafood is one of Singapore’s most frequented restaurants! It’s the perfect place to bring a large group of friends with varied food preferences, for you’re bound to find something to satisfy even the choosiest of eaters. From deliciously fragrant Garlic Baked Crab & Bee Hoon to the hearty Chicken Masala, you’d be missing out if you pass this place up!

Find it at 63 Hillview Ave, Level 6 Canteen, Singapore (669569)
Book a table at New Ubin Seafood and earn 2X Chope-Dollars with code TASTYBLOG

Wild Honey

Wild Honey is the best place to unwind. It’s cosy, comforting, and serves up large portions of different types of breakfast foods from all over the world, all day long! The Greek breakfast consists an open-faced omelette baked with fragrant lamb moussaka, béchamel, Keflograviera cheese, shaved red onion, and fried Japanese eggplant with grilled flatbread – it’s a must try! If you prefer something sweet, The Brittany will hit all the right spots with its panettone french toast stacked with baby bananas, salted caramel mascarpone, toffee-ed hazelnuts, and salted caramel sauce. Drool…

Find it at 6 Scotts Road, #03-02, Scotts Square, 228209
Book a table at Wild Honey (Scotts Square) and earn 2X Chope-Dollars with the code TASTYBLOG

Find it at 333A Orchard Road, #03-01, Mandarin Gallery, 238867
Book a table at Wild Honey (Mandarin Gallery) and earn 2X Chope-Dollars with the code TASTYBLOG

Hong Kong

Ming Court

Two Michelin-starred contemporary Cantonese food with wine pairings? Count us in! Ming Court is located at the swanky Cordis Hotel in the heart of Mong Kok, and serves up spectacular Chinese cuisine. Give their famous Eight Treasure Soup a whirl (the eight treasures are Abalone, Fish Maw, Chicken, Shiitake Mushroom, Bamboo Pith, Black Tree Fungus, Dried Tangerine Peel, and Ginger), and their Honey Barbequed Supreme Pork Loin is to die for – it’s the perfect combination of sweet, salty, crispy, and juicy- just the way meat should be!

Find it at Level 6, Cordis Hotel, 555 Shanghai St., Mong Kok
Book a table at Ming Court and earn 2X Chope-Dollars with code TASTYBLOG

NOBU

We’ll spare you the formalities since almost everyone has heard of NOBU, but if you haven’t: it’s only the world’s most acclaimed innovative Japanese restaurant, no big deal really. You’ll find it worldwide: amidst twinkling Vegas lights, frequented by A-listers at WeHo, nestled on the picturesque Monte Carlo coast, and on the buzzing streets of Hong Kong, amongst many others. Stop by for a taste of Toro Tartar with Caviar and melt-in-your-mouth Black Cod Saikyo Yaki – we guarantee you’ll be back for seconds (or thirds)!

Find it at 2/F, InterContinental Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Hong Kong
Book a table at NOBU and earn 2X Chope-Dollars with code TASTYBLOG

Bangkok

Cocotte Farm Roast & Winery

Cocotte Farm Roast & Winery is one of the best farm-to-table restaurants in Bangkok, dedicated to bringing you only the best and freshest produce that Thailand has to offer. Be sure to give their Cocotte signatures like The Farmer ‘Egg Cocotte’ a try: it consists of an organic duck egg cooked at 64 degrees, duck rillettes, and parmesan foam. If you’re craving something heartier, their tender Tomahawk Australian Wagyu is a succulent treat that you’ll be dreaming about for days!

Find it at G/F, 39 Boulevard, Sukhumvit Soi 39, Khlong Tan Nuea, Bangkok Thailand
Book a table at Cocotte Farm Roast & Winery and earn 2X Chope-Dollars with the code TASTYBLOG

Laemgate Infinite

Laemgate Infinite is one of Bangkok’s top à la carte seafood buffet restaurants, and for good reason. There’s always a wide array of fresh seafood straight from Chonburi available (we’re talking Oysters, Roasted Salt Shrimp and the like), alongside other lip-smacking dishes like Flavoured Grilled Pork and Som Tum with Pickled Crab. It’s also affordably priced and a 15 minute stroll from Chatuchak Market. I don’t know about you, but I was pretty much sold at “seafood buffet” – this sounds like heaven on Earth to me!

Find it at 2/F, 349 SJ Infinite One Business Complex, Vibhavadi Rungsit Road, Chatuchak, Bangkok Thailand
Book a table at Laemgate Infinite and earn 2X Chope-Dollars with the code TASTYBLOG

Phuket

Palm Seaside

Palm Seaside is a literal tropical paradise complete with ocean views, golden sunlight, palm trees swaying in the distance, comfy cushioned seats, and fresh catches from the Andaman Sea. Indulge in King Prawns with red curry paste, Linguini with Andaman Prawns or some Bouillabaisse – it’s the perfect place to do so!

Find it at 110/2 Moo 3 Bangtao Beach, Cherngtalay, Thalang, Phuket Thailand
Book a table at Palm Seaside and earn 2X Chope-Dollars with the code TASTYBLOG

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Cut Grill & Lounge

Cut Grill & Lounge boasts succulent cuts of meat sourced directly from the Royal Projects Farm in Chiang Mai, so come here expecting high quality, locally sourced goodness! Dig into amazingly smoky Grilled Pork Ribs, creamy, fatty, Beef Tartar, and succulent Lamb Shank Confit – go ahead and treat yourself to the ultimate meat indulgence!

Find it at Soi4, Lagoon Road, Boat Avenue, Cherngtalay, Talang, Phuket 83110, Thailand
Book a table at Cut Grill & Lounge and earn 2X Chope-Dollars with the code TASTYBLOG

Bali

Sarong

Sarong is THE place to visit if you want to savour expertly prepared Asian dishes (mostly Indonesian, Thai, and Indian) in a beautifully intimate and cosy setting amongst luxurious dark wood furnishings reminiscent of a five-star Balinese resort. The food’s spicy and oh-so-good: their Signature Crispy Pork Belly with Sichuan chilli salt tamarillo & tamarind sauce is a crowd pleaser, and their Slow cooked Sri Lankan Lamb Curry is tender, hearty, comforting – everything you could possibly want in a curry dish.

Find it at Jalan Petitenget No. 19x, Bali 80361
Book a table at Sarong and earn 2X Chope-Dollars with code TASTYBLOG

MÉTIS

MÉTIS is well-known in Bali’s fine dining scene. It combines a classic fine dining concept with lush tropical beauty in an elegant establishment located in the heart of Seminyak, and provides an excellent interpretation of classic French dishes with a Mediterranean twist! Be sure to try their Pan Seared Organic Grass Fed Australian Beef Tenderloin served with tender braised oxtail, Bellota croquettes, and black truffle jus for a exquisite gastronomic experience unlike any other.

Find it at Jalan Petitenget No.6, Bali 80361
Book a table at MÉTIS and earn 2X Chope-Dollars with code TASTYBLOG

Jakarta

Amuz

Amuz is one of Jakarta’s top fine dining restaurants, and it’s easy to see why! Its main focus is on highlighting the rich flavours of French cuisine, and its ever-changing menu ensures that you’ll be getting the freshest seasonal produce that the markets have to offer. Expect something new and exciting each time you return!

Find it at The Energy Building, 2nd Floor, Jalan Jend. Sudirman Kav 52-53, Jakarta 12190
Book a table at Amuz and earn 2X Chope-Dollars with code TASTYBLOG

AB Steak by Chef Akira Back

Steak lovers, you’re in for a real treat. AB Steak is a brand new steakhouse with a unique Korean twist where meat truly takes the center stage! The beautifully marbled steaks are grilled to smoky perfection and served with a five different dipping sauces (soy wasabi, ssamjang, sesame oil, chimichurri, and bulgogi) and flavoured salts (garlic, kimchi, truffle, yuzu, and Himalayan) for the ultimate indulgence. You can’t go wrong with their House Aged Porterhouse or the Wagyu 9+ Flat Iron Steak!

Find it at MD Place – Mezzanine Level, Jalan Setiabudi Selatan No. 7, Kuningan, Jakarta 12910
Book a table at AB Steak and earn 2X Chope-Dollars with code TASTYBLOG

Shanghai

Lost Heaven (Silk Road)

You don’t have to trek through the beautiful mountainous terrains of northwest China to get your hands on delicious Xinjiang delicacies when you can get it at a comfortable, elegantly furnished restaurant in the heart of Shanghai – perfect if you’re only here for a short layover. Lost Heaven has delectable food items that span the Silk Road, from Pomegranate Sweet & Sour Chicken to Mongolian Roasted Lamb Ribs. We also dig the Tibetan Style Roasted Beef, as it’s the closest we’ll get to Tibet…for now.

Find it at 758 Julu Lu, 2nd-3rd Floor, Jing’An District, Shanghai, China, near Fumin Lu
Book a table at Lost Heaven (Silk Road) and earn 2X Chope-Dollars with the code TASTYBLOG

Liquid Laundry

Liquid Laundry’s spacious, industrial-style interior exudes an effortless laid-back vibe. It’s the perfect place to kick back with some delicious grub and a pint of craft beer (they even have their own onsite microbrewery!) while relaxing with a bunch of friends. The Eggs Benedict with Smoked BBQ Brisket is heaven on a plate – head on down and give it a whirl!

Find it at 1028 Huaihai Zhong Lu, 2nd Floor, Xuhui District, Shanghai, China, near Donghu Lu
Book a table at Liquid Laundry and earn 2X Chope-Dollars with the code TASTYBLOG

Tags Breakfast, Breakfast and Brunch, Brunch, Buffet, Chinese, Guides, Japanese, Michelin

Destination Singapore

9 Child-Friendly Restaurants for Busy Mums

Post author By Rebekah Lee
Post date May 8, 2017
No Comments on 9 Child-Friendly Restaurants for Busy Mums

It’s often difficult to enjoy a meal with children fussing about, especially if you don’t want to just keep them occupied by letting them play with your brand new smartphone or iPad, but that doesn’t mean you shouldn’t treat yourself to a day out! Here are top restaurants where you can sit back and enjoy great food while your kids occupy themselves with more than just colouring sheets (that are bound to bore them in no time, anyway).

Quentin’s Eurasian Restaurant

Quentin’s is a restaurant tucked away at the Eurasian Community House in Ceylon Road that serves none other than (you guessed it) authentic Eurasian food! Each generous portion serves 2-3 people, so make it a family affair. There’s a kids menu that comes with freshly squeezed apple juice and a scoop of ice cream, and even better: a playroom complete with ball pits, electronic cars, a slide, a bookshelf filled with books, and even a breastfeeding corner!

Head down this Mother’s Day for an all-you-can-eat buffet for just $40 nett per adult & $20 nett per child, complete with a cupcake decorating class – an activity that both mummy and child will enjoy for sure.

Find it at 139 Ceylon Road, Eurasian Community House, 429744
Book a table at Quentin’s Eurasian Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

La Barca Ristorante and Wine Bar

Imagine this: you’re enjoying a forkful of Florentine steak in one hand and a glass of wine in the other while your children keep themselves occupied with a bouncy castle, a trampoline, a bunch of toys, and a water slide (put up only on the weekends), leaving you to savour every bit of your Italian meal. La Barca Ristorante and Wine Bar goes above and beyond when it comes to providing a family-friendly environment that’ll leave both you and your children coming back for more (don’t say I didn’t warn you)!

Find it at 90 Goodman Road, Block C, Goodman Arts Centre, 439053
Book a table at La Barca Ristorante and Wine Bar and earn 2X Chope-Dollars with the code TASTYBLOG

FFT-SBG-Interior FFT-Crispy-Curry-XL-Chicken-&-Rosemary-Garlic-Fries

Food for Thought

This airy restaurant at the Botanic Gardens features a spacious dining area and an outdoor playground, perfect for family get-togethers and restless kids! Food for Thought has a great kids menu that children are bound to get excited about (milk chocolate pancakes, anyone?), and a special 4-course Mother’s Day menu for just $45. You can even take a leisurely stroll around the picturesque Botanic Gardens after your hearty meal – talk about the perfect Mother’s Day!

Find it at 1 Cluny Road, Tanglin Gate, #B1-00, Singapore Botanic Gardens, 259569
Book a table at Food for Thought and earn 2X Chope-Dollars with the code TASTYBLOG

The Bank Bar + Bistro

The Bank Bar + Bistro isn’t just a swanky restaurant in the CBD where people hang out after office hours, it also transforms into a family-friendly establishment (with amazing BBQ Baby Back Pork Ribs) on the weekends. Head over on a Saturday and your kids will enjoy a children’s play area that’s complete with a ball pit, a couple of TVs, building blocks, and a plethora of children’s toys. The kids menu (that doubles up as a colouring sheet) is also well thought out, and includes goodies like Crispy Battered Seabass and Chicken Ham Neapolitan instead of the standard fare of spaghetti and chicken nuggets. A winner for sure!

Find it at 1 Shenton Way, #01-01, One Shenton, 068803
Book a table at The Bank Bar + Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

Zaffron Kitchen

It’s often difficult to bring kids out to an Indian restaurant since most of them are unable to take the heat, but if you’re having serious Indian food cravings and you’d like to spend the day with them, Zaffron Kitchen is the place to be! Head to their East Coast branch for a specially curated menu for children (sans spice, obviously!), an impressive play area complete with a wooden hut, a TV playing children’s movies, and a variety of different toys that’ll keep them occupied for a good half an hour, at least – leaving you to enjoy your Tandoori Malai Chicken Tikka in tranquility.

Find it at 135-137 East Coast Road, Singapore 428820
Book a table at Zaffron Kitchen and earn 2X Chope-Dollars with the code TASTYBLOG

Photo credits: The Coastal Settlement

The Coastal Settlement

Chill out at The Coastal Settlement’s al-fresco dining area amidst lush greenery and retro furnishings with the whole family. It’s a world away from the hustle and bustle of Singapore’s buzzing city life and the perfect place to sit back and relax with a cup of coffee and some deep fried chicken wings. There’s a outdoors playground filled with old-fashioned rides for your kids to have a go on, and feel free to bring your fur children along to join in on the fun – this unique restaurant is pet friendly!

Find it at 200 Netheravon Rd, Singapore 508529
Click here for more info on The Coastal Settlement.

Photo credits: Ju Shin Jung

Ju Shin Jung

Fancy some Korean BBQ? Now you can stuff your face with deliciously tender pieces of meat and Kimchi Stew while your kids play in a ball pit, tucked away in a glass room that makes keeping an eye on them easy. There isn’t a special kids menu available in this restaurant, but they do get to eat at a discounted price! Try the Yangnyum (marinated beef-rib) and Samgetang (Korean Ginseng Chicken Soup), just trust us on this one.

Find it at 102 Guillemard Rd #01-01, 399719
Click here for more info on Ju Shin Jung.

Photo credits: E-Sarn Thai Cuisine

E-Sarn Thai Cuisine

Sucker for authentic Thai food? Tuck into a delicious plate of Pad Thai or a satisfyingly spicy bowl of Tom Yum Soup while your kids run around in E-Sarn Thai Cuisine’s indoor playground! It’s located at the Grandstand, so there’s a lot you can do afterwards – like treat your kids to some artisan macarons from one of the enticing food and dessert stands at PasarBella, or take them to one of the many recreational places set up just for children like Fidgets World. It’ll be an outing they won’t forget!

Find it at 200 Turf Club Road, #01-13, 287994
Click here for more info on E-Sarn Thai Cuisine

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District 10

District 10 serves up all your favourite comfort foods in one place – mindblowingly tender Black Angus Beef Steaks, perfectly cooked Black Ink Tagliolini, Crispy Goose Leg Confit… You name it! Drop by their UE Square outlet on Sundays, where a bouncy castle is set up for your children to go wild – but make sure they aren’t too stuffed from all the delicious food before climbing in! It’s also right next to Fort Canning Park, so you can drop by afterwards for the post-meal stroll – the best way to digest a hearty meal and for your kids to run off excess energy, no doubt.

Find it at 81 Clemenceau Avenue #01-15/16/17, UE Square, 239917
Book a table at District 10 and earn 2X Chope-Dollars with the code TASTYBLOG

We have more good news coming your way: from now till the 14th of May 2017, Mums dine FREE at these selected restaurants when you make a reservation via Chope!
*terms and conditions apply

Tags Buffet, Child-friendly, Coffee, Family, Groups, Guides

Destination Others Singapore

Fresh Eats: 8 New Restaurants You Shouldn’t Miss This May

Post author By Rebekah Lee
Post date May 5, 2017
No Comments on Fresh Eats: 8 New Restaurants You Shouldn’t Miss This May

It’s the start of a brand new month, and you know what that means – eight more spanking new restaurants for you to check out!

ERGON Singapore

This Greek deli cafe-and-grocer is bound to take you back to the sun-soaked islands of Greece with their handpicked selection of premium Greek products, artisanal coffees, wine, and other delicious menu items to chow down on! Also, great news for brunch lovers: their first ever outlet in Asia is set to win you over with a specially crafted brunch menu that showcases hearty Mediterranean fare. Yum!

Find it at Suntec City Mall, 3 Temasek Boulevard #01-365, Singapore
Click here for more info on ERGON Singapore

Guenpin Fugu Restaurant

Fans of fugu rejoice, for Japan’s largest tiger puffer fish restaurant chain has just opened its first-ever overseas outlet in Singapore! Enjoy the dangerous dish (no, really, the smallest mistake in its preparation could be fatal) – and rest easy knowing Guenpin Fugu Restaurant has over 30 years of experience, in a variety of different preparation styles. This is THE place to experience the Japanese delicacy without having to travel to the land of the rising sun!

Find it at #01-06, 32 Maxwell Rd, Singapore 069115
Book a table at Guenpin Fugu Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Steamroom with The Pillar and Stones

Steamroom with The Pillar and Stones is a multi-concept space at Orchard Central, tucked away from the hustle and bustle of the buzzing Orchard Road despite being mere steps away. The space houses a “kaffatea” room (Steamroom), restaurant (The Pillar), retail and art lab (Stones) – it’s a quirky little bistro that integrates art and specially curated retail pieces that are bound to delight your senses while you tuck into all the delights they have on offer! Some dishes you need to check out: Lobster Fergola Sarda Pasta, 2015L Slider, Sundae Bloody Sundae. (Yep, that song is stuck in my head now too).

Find it at Orchard Central, 181 Orchard Road, #03-08, Singapore 238896
Book a table at Steamroom with The Pillar and Stones and earn 2X Chope-Dollars with the code TASTYBLOG

The Masses

The Masses is the brainchild of Chef Dylan Ong (one of the former co-owners of Saveur) and strives to serve ‘contemporary happy food at low prices’, something they definitely weren’t kidding about – everything in the menu is priced below $20! Give their version of Sotong a whirl: it consists of tender sous vide Australia Fremantle Octopus charred on binchotan coals, served alongside pickled lotus root with gochujang aioli. Delish!

Find it at 85 Beach Road #01-02, Singapore 189694
Click here for more info on The Masses

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Brine Restaurant

Brine Restaurant is The Laneway Market’s sassier and more experimental younger sister – they’re operated by the same folks, but Brine has deviated from the standard hipster cafe scene to bring you exquisite tasting menus with a contemporary twist on the classics. Pop by for their 5-course tasting dinner menu and tuck into aburi-ed Tenderloin Tatare with wasabi mayo and lotus root, Mussels cooked with garam masala and served alongside papadum and freshly grated parmesan, and deliciously creamy homemade ice cream. It’ll be a meal you won’t forget!

Find it at 775 North Bridge Rd, Singapore 198743
Click here for more info on Brine Restaurant

Bistro November

Bistro November sets itself apart from all the other new restaurants in Singapore thanks to their ever-changing market-driven menu – everything you’re about to chow down on is purchased fresh from Chinatown markets in the morning and prepared based on whatever ingredients they have on hand, making each visit a unique experience. It’s a place unlike any other, and definitely somewhere you’ll never tire of visiting!

Find it at 50 Keong Saik Road, 089154
Book a table at Bistro November and earn 2X Chope-Dollars with the code TASTYBLOG

#wtf

#WTF stands for Wine, Tapas & Friends, so why not head down after a tiring day at work? Grab a bottle of amazingly-priced wine off the rack (indecisive people beware: there are so many options you’ll be standing there for at least an hour), order an assortment of delicious and unbelievably affordable tapas (pro-tip: #wtf sliders are amazing), and invite a couple of people you love for a casual get-together. You’ll be recharged in no time – there’s really no better way to celebrate the end of a long week!

Find it at 49 Club Street, 069426
Click here for more info on #wtf

Salmon Samurai

Salmon Samurai is a donburi place that serves up…you guessed it, salmon! The fish is delivered to the store on a daily basis and sliced upon order, so expect nothing but fresh, buttery, melt-in-your-mouth pieces of salmon, done up however you’d like – poke style, with mentaiko, sashimi-style, aburi-ed, over udon, ume rice, salad, or on a sushi roll… The possibilities are endless! The best part? It’ll only set you back $9.90!

Find it at 100 Tras Street, 079027
Click here for more info on Salmon Samurai

Tags Cafe, Coffee, Dinner, Fresh Eats, Fresh Eats: Singapore, Guides, Japanese, New Restaurants, Newly-opened

Destination Hong Kong

7 Best Brunches in Hong Kong

Post author By Benedict @ Chope
Post date May 4, 2017
No Comments on 7 Best Brunches in Hong Kong

Dear Bruncher,

Tired of long lines, watered-down mimosas, and lukewarm sausages? Don’t despair! More than just a place to grab a quick bite, the following social spots are ideal brunch-a-licious places to imbibe a pick-me-up, devour the latest nosh from Spain, Italy, or Japan, and get the deets from last night’s (ahem!) sojourn.

Seasons by Olivier Elzer

Seasons has become a veritable pied-à-terre for famished Frenchies in need of a Sunday crunch & brunch. While most restaurants hawk more American-style brunch staples, Seasons serves hungry guests a gastronomic challenge: should you go for the jet-fresh seafood (juicy French lobs, succulent prawns, and oysters) or the vast array of charcuterie and cheeses from Les Frères Marchand? Of course, you could opt for both…No judgement here! The food options at Seasons are plentiful, and diners will be pleasantly surprised by bite-sized desserts, egglettes, and free-flow champers on hand. To sum it all up: head to Seasons…’cause what they’re serving is always in season.

Find it at Shop 308-311, 3/F, Lee Garden Two, 28 Yun Ping Rd., Causeway Bay
Book a table at Seasons by Olivier Elzer and earn 2X Chope-Dollars with code TASTYBLOG

La Paloma

Neon Red. White. Blue. No, we’re not talking about America but rather the chroma of La Paloma. Meaning ‘pigeon’ in Spanish and nestled in off the beaten path Sai Ying Pun, this über-fun outpost is the perfect nest to grab some grub with a pal or enjoy a breezy, casual meal with the fam. Perch on a stool amidst the pigeon-esque prints scattered throughout, and peck on small plates ranging from Tuna Tartar to Fried Squid. Looking for something more filling? Their bottomless Paella Mixta earns some serious brownie (and #brunchie) points.

Find it at 1/F, SoHo 189, 189 Queen’s Rd. W., Sai Ying Pun
Book a table at La Paloma and earn 2X Chope-Dollars with code TASTYBLOG

Clipper Lounge

Let’s put it this way: where do you take your in-laws for a doting lunch in town? Ding Dong! Clipper Lounge Calling! (Think elegant, classic, and peerless white-gloved service). This famous Hong Kong institution is best known for its luxe afternoon tea. But Clipper also ‘ships’ a free-flow R de Ruinart Champagne Sunday Brunch with a massive catch of Asian and Western favourites. When planning your brunch voyage make sure to steer towards the seafood and sashimi stations, and hunker down with some Roasted Chicken Roulade with Foie Gras. Fueled up already? Sneak a sumptuous slice of American Cheesecake. Who’s counting calories?

Find it at M/F, Mandarin Oriental Hong Kong, 5 Connaught Rd., Central
Book a table at Clipper Lounge and earn 2X Chope-Dollars with code TASTYBLOG

TokyoLima

TokyoLima has elements that are both distinctly Nikkei and Peruvian – but that’s not what we’re all here for. Run by Peruvian Chef Arturo Melendez, TokyoLima peddles an impressive menu of raw, marinated, and seared plates to tuck into (and don’t miss out on the unforgettable sake!) The service is a bit on the rushed side, but their Omacasa Brunch featuring Nippon starter sides (こんにちは ‘Ki-mo-chi’ Fried Chicken and Lomo Saltado ‘El Taco’) are worth wolfing down. For an additional cost, imbibe some free-flowing Nagano, created by Isabella Vannoni, the resident mixologist extraordinaire. Sure, you’ll get your basic Nippon nibs here–but it’s the Peruvian twist that makes every dish here a winner.

Find it at G/F, 18-20 Lyndhurst Terrace, Central
Book a table at TokyoLima and earn 2X Chope-Dollars with code TASTYBLOG

The Pawn

You know the drill – eat, sleep, brunch, and repeat. Make sure you add ‘reserve’ in there somewhere ‘cause The Pawn’s been a tough reservation to snag following its fresh-faced renovation. Their novel brunch set, featuring free-flow Champagne, is a sure crowd-pleaser. Guests can start their morning off with a sharing platter that showcases refreshing eats like Avocado on Toast, Lobster Macaroni and Cheese, and Eggs Royale. Next, they can choose from a variety of delectable mains. Our pick has to be the English Breakfast – a full monty of bacon, tomatoes, mushrooms, and your choice of scrambled, fried, or poached eggs. Yum! Cap off your morning feast with delectable dessert options including Cambridge Burnt Cream and Treacle Tart. A real treasure trove of eats can be unearthed at The Pawn!

Find it at 62 Johnston Rd., Wan Chai
Book a table at The Pawn and earn 2X Chope-Dollars with code TASTYBLOG

Porterhouse by Laris

LKF isn’t short of decent eats, but newer spots are popping up more frequently. Perched seven soaring stories high, Porterhouse presents plenty of amazing and awe-inspiring views of the Island and more. There’s a formal dining area inside, but we suggest you take a seat on the deck, whilst savouring sizzling signatures (think 10 oz NY Striploin). Oh, and did we forget to mention that the restaurant also showcases a select six stations and 24 bottomless buffet dishes featuring Ceviche, Shrimp & Grits, and Market Fresh Oysters? Porterhouse has already attracted a rabid following of dedicated brunchers – you’d be wise to join the queue.

Find it at 7/F, California Tower, 30-36 D’Aguilar St., Lan Kwai Fong
Book a table at Porterhouse by Laris and earn 2X Chope-Dollars with code TASTYBLOG

CÉ LA VI

Breathtaking views? Check. Delish dishes? Check. CÉ LA VI’s the place to see and be seen, with a sweet location and a roof patio to boot. Located in the heart of LKF, CÉ LA VI is in the heart of HK’s culinary kitchen, where new restaurants are constantly appearing. With a jacuzzi – pack that rubber ducky – CÉ LA VI’s potpourri of flavourful plates makes it one of the more desirable joints around town. Its brunch-a-licious dishes – including Prawns with Wasabi and European Oysters – make this Hong Kong staple impossible to pass up. C’est la vie, indeed.

Find it at 25/F, California Tower, 30-36 D’Aguilar St., Central
Book a table at CÉ LA VI and earn 2X Chope-Dollars with code TASTYBLOG

Tags Breakfast, Breakfast and Brunch, Brunch, Buffet, Guides, Lunch

Destination Singapore

Halal Places for Every Palate

Post author By Rebekah Lee
Post date April 28, 2017
2 Comments on Halal Places for Every Palate

Halal restaurants can be difficult to find even in a multicultural country like Singapore, especially when you’re looking for more than just the traditional Indonesian or Malaysian fare. Fret not, here’s a list of the best (and our favourite) places to get halal food in Singapore, no matter what cuisine you’re looking for!

Photo Credits: The Ramen Stall

Photo credits: Hei Sushi

Japanese

Who doesn’t like Japanese food? It’s the top searched-for cuisine on Chope, and for good reason: nothing is as satisfying as slurping down a hot bowl of ramen on a rainy day, or digging into fresh sashimi atop a bed of tasty sushi rice. Here’s where you can get your fix!

The Ramen Stall serves up delicious ramen in a hearty chicken-based broth instead of the traditional pork-based variety, but this doesn’t make it any less tasty! Their Volcano Ramen’s a hot favourite, consisting of chicken cha-shu, corn, braised onsen egg, seaweed, bamboo shoots, mushrooms, and a mix of red chilli and dried Indian chili padi. It’s definitely not for the faint of heart (or stomach)!

Hei Sushi is Singapore’s first ever halal sushi-belt restaurant, and offers a plethora of sushi and sashimi dishes at affordable prices, but if you feel like kicking things up a notch, head over to Santaro by Gion for amazing omakase! Omakase is a Japanese phrase that loosely translates to ‘I’ll leave it up to you’; essentially entrusting the chef to come up with an assortment of sushi, sashimi, and various other delights as opposed to ordering it à la carte. Upscale halal Japanese restaurants are few and far between, but Santaro by Gion is bound to satisfy all your cravings!

Find The Ramen Stall at 787 North Bridge Road, 198755
Click here for more info on The Ramen Stall

Find Hei Sushi at #01-22/23 Sembawang Shopping Centre, 604 Sembawang Road, 758459
Click here for more info on Hei Sushi

Find Santaro by Gion at 165 tanjong pagar road 02-26, Amara hotel, 088539
Click here for more info on Santaro by Gion

Photo credits: Tang Tea House

Chinese

I’m sure you’ve heard of this one before, but if you haven’t, head down to one of Tang Tea House’s four outlets for superb halal seafood (fried beehoon with crab, anyone?) and dim sum, amongst many others! Kowloon Express also has delicious Hong Kong-style food – you can’t go wrong with classics like crispy Roast Duck, Beggar’s Chicken, and Hong Kong Seabass. YUM.

Find Tang Tea House at 242 Jln Kayu, 799466
Click here for more info on Tang Tea House

Find Kowloon Express at 321 Clementi Ave 3, 01-01 321 Clementi, 129905
Click here for more info on Kowloon Express

Photo credits: JINJJA Chicken

Korean

If you thought K-Pop was South Korea’s greatest export, you thought wrong… Because nothing beats sinking your teeth into crispy (yet juicy) Korean Fried Chicken slathered with soy garlic sauce (or yangnyeom-style if you can’t get enough spicy food!) Get your Fried Chicken, Seafood Jjamppong, and Bingsu fix with JINJJA Chicken – halal certified, and 100% delicious.

Find JINJJA Chicken at 249 Victoria Street 188034
Click here for more info on JINJJA Chicken

Swedish

Is this post really complete without mentioning Fika Swedish Cafe & Bistro? It’s a hot favourite, and for good reason: their homemade meatballs are to die for, and their extensive menu has everything from premium Black Angus Sirloin Steak to Pickled Herring Platters (served with hard rye crispbread, decadent caviar spread, and dill mayo). What else could you possibly want?

Find Fika at 257 Beach Rd, 199539
Book a table at Fika Swedish Cafe & Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

Photo credits: Koh Nangkam

Thai

You can’t go wrong with Thai food, and Koh Nangkam is well-known for their amazing Thai Milk Tea, toothsome Pandan Chicken, Mango Salad, and Clear Tom Yum soup. NaNa Thai Restaurant at Far East Plaza also serves up delightfully sinful and tasty goodies like Green Curry, Pineapple Fried Rice, and the ever -popular Pad Thai. While it’s not fine dining, the food more than makes up for any service or ambience deficiencies. It’s sweet, spicy, sour, salty, and aromatic – just the way Thai food should be!

Find Koh Nangkam at 6 Jalan Kledek Singapore 198711
Click here for more info on Koh Nangkam

Find NaNa Thai Restaurant at 14 Scotts Rd, #04-22, Far East Plaza, Far East Plaza, 228213

Photo credits: So Pho

Vietnamese

If you’re looking for a hearty, comforting bowl of Pho, look no further: head down to So Pho for a ready-to-slurp bowl of noodles filled with tender slices of beef, and some Bánh Mì! The Orange Lantern is also a good place to stop by for some crunchy Spring Rolls and Vietnamese drip coffee. Halal and delish!

Find So Pho at 290 Orchard Rd, Paragon Shopping Centre, 238859
Click here for more info on So Pho

Find The Orange Lantern at 2 Jurong East Street 21, IMM Building #02-52, IMM, 609601
Click here for more info on The Orange Lantern

Photo credits: Kucina Italian Restaurant

Italian

Authentic halal Italian food is almost impossible to find, but here’s one that’s helmed by a Muslim Italian chef – Kucina Italian Restaurant serves up delicious pizzas, pastas, and most importantly, a plethora of Italian desserts like Ricotta Siciliana and Panna Cotta! Their signature Carbonara is made the traditional way (with egg yolks and parmesan), but with turkey bacon instead of pancetta -a must-try for sure!

Find Kucina Italian Restaurant at 11 Tanjong Katong Rd, #B1-09/10, OneKM Mall, 437157
Click here for more info on Kucina Italian Restaurant

Photo credits: Afterwit Mexican Taqueria

Mexican

Fancy some lip-smacking street-style tacos? Afterwit Mexican Taqueria’s amazing Chicken Tacos come with freshly made pico de gallo, guacamole, purple cabbage slaw, and sour cream, placed neatly alongside crispy corn chips. Even if tacos aren’t exactly your thing, fret not – head down for phenomenal burritos, quesadillas, and nachos… All stuffed to the brim with deliciously fresh ingredients!

Find Afterwit Mexican Taqueria at 778 North Bridge Rd, 198746
Click here for more info on Afterwit Mexican Taqueria

Tags Breakfast, Breakfast and Brunch, Brunch, Cafe, Chinese, Coffee, Guides, Halal, Japanese

Destination Singapore

How to Dine Like a Celebrity (Even if You Aren’t One)!

Post author By Chope
Post date April 24, 2017
No Comments on How to Dine Like a Celebrity (Even if You Aren’t One)!

Foodies, start your engines ’cause American Express has a treat for you with its Love Dining Celebrity Edition! Four celebrity influencers are each paired with chefs from leading Singapore hotels to create some truly toothsome dining experiences. Try Pornsak’s Crabmeat with Pomelo, or Jeanette Aw’s unique twist on a Baked Lava Cake from now till 3rd May and you won’t be disappointed. Hope you’re hungry because there’s some great nosh to be had.

“Dear Memory”
Pornsak & The Line, Shangri La Hotel, Singapore

One of Singapore’s favourite actors Pornsak teams up with Chef Davian of The Line to curate a nostalgic Thai-inspired menu that evokes memories of his mother and their moments together. This exclusive menu is available only on Mondays and Wednesdays as part of the lunch and dinner buffet, and it’s well worth it. Each dish whets your appetite more for the next, and the flavours of Thailand shine through with every course!

The Crabmeat with Pomelo is a welcoming starter; fresh and sweet chunks of Sri Lankan crab and refreshing, pithy pomelo pieces are tossed with mesclun salad, served with a spicy, tangy dressing that’s quintessentially Thai. Crispy popiah skin is served alongside the salad, adding a satisfying crunch to finish off. The velvety-smooth Curry Seafood Velouté is reminiscent of bisque that’s packed with flavour. Generous portions of seafood come together beautifully with root vegetables which give the soup texture. Appetising and comforting with just the right amount of kick, it’s a heart-warming substitute for (dare we say it) tom yum!

The dessert is also given a touch of Thai: the Soursop and Raspberry Pudding is surprisingly mellow in tartness, but the unique flavour of soursop adds a whole new dimension to the summer berry compote and raspberry crystal jelly. This one’s fruity and refreshing, and it’ll make you feel as though you’re sipping on an ice cold smoothie at a beach resort in Phuket.

Find it at 22 Orange Grove Road, Lower Lobby, Tower Wing, Shangri-La Hotel, Singapore 258350
Book a table at The Line and earn 2X Chope-Dollars with code TASTYBLOG

“An Oriental-Peranakan Fairy Tale”
Jeanette Aw & Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel

Everyone’s favourite Little Nonya star Jeanette Aw draws inspiration from her Peranakan lineage to pay homage to the aromatic, spicy and herbal flavours of Nonya cuisine. Teaming up with Executive Chinese Chef Brian Wong of Wan Hao Chinese Restaurant, the menu curated through this collaboration is both whimsical and visually-appealing.

First up on their Peranakan menu is a Double-boiled Salted Preserved Vegetable soup with duck and bird’s nest dumpling. Delicate and gentle in appearance as it is in taste, we find this light soup comforting with every mouthful! On the other hand, we can’t help but be beckoned by the visually vibrant Braised Chicken with Buah Keluak. The vibrant blue fried rice is light and the taste of scallops shine through, and this goes extremely well with the tender braised chicken. The Buah Keluak also adds a whole new depth of flavour to the chicken! It’s unlike anything we’ve ever had.

The dessert on this menu comes with a delightful Peranakan twist. Gula Melaka, a quintessential Peranakan ingredient, is the main highlight of the Baked Lava Cake. Robust in flavour with just the right about of sweetness, the Baked Lava Cake is a welcoming end to the meal!

Find it at 320 Orchard Road, Level 3, Singapore Marriott Tang Plaza Hotel, Singapore 238865
Book a table at Wan Hao Chinese Restaurant and earn 2X Chope-Dollars with code TASTYBLOG

“East Meets West: Purity”
Lennard Yeong & LaBrezza, The St. Regis Singapore

Avid home cook and former Masterchef Asia contestant Lennard Yeong pairs with Chef Armando of LaBrezza to create a menu with two of the most sought after cuisines from the East and the West in a delicate fusion of Japanese and Italian.

Impressing us right off the bat was the Tonno, Alghe & Bonito – where Chef Armando whips up a dish of yellowfin tuna tartare with wakame salad, bonito flakes and bonito-soy sauce. The marriage of flavours from the tuna, wakame seaweed, and bonito evoke flavours of the sea. Equally as impressive is the Tagliata di Manzo, Soia & Sesamo, where 120 days Grain Fed Angus Beef Striploin is cooked to a perfect medium, served with fresh salad blanketed over with shaved parmesan and a Japanese soy and sesame dressing.

As for dessert, Lennard and Chef Armando gives a Japanese spin on everyone’s favourite Italian dessert: The Savoiardi Al Thé Verde & Mascarpon sees Matcha ladyfinger biscuits soaked in Green Tea Syrup, with Mascarpone Mousse, Sakura gel, and Macaron. The flavours were mellow and earthy, which was a great end to a meat-heavy feast!

Find it at 29 Tanglin Road, Level 2, The St. Regis Singapore, Singapore 247911
Book a table at LaBrezza and get 2x Chope-Dollars with the code TASTYBLOG

“Your World, Your Colours”
Janice Wong & SKIRT, W Singapore – Sentosa Cove

Nobody transforms food into edible art quite like Janice Wong does, and her collaboration with Chef Chris of SKIRT is breathtaking. As an artist and chef, her passion for food stems from her love of colours and this can be seen in the beautiful, almost otherworldly, dishes that she presents.

Janice & Chef Chris’ Lobster Mai Tai with smoked sweet potato paprika, lobster espuma and king prawn kataifi is a stunner. Fresh chunks of lobster are enveloped in delicate vermicelli nests, settled in a shallow pool of spiced coconut milk that imparts warmth with every bite. Packing up on flavour is the 6-Spiced SKIRT Steak with elements of mushrooms & mustard. The natural flavours shine through without overpowering the tender, beefy steak. Peppery and well spiced, this dish is phenomenal all around.

Known for her desserts, Janice’s culinary prowess dazzled us in the form of Rhubarb & Pistachio that looks too pretty to eat. The dish is delicate and feminine, with tart Rhubarb Compote and floral Champagne Rose Jelly perched on top of a mellow, pastel green pistachio custard base. A bite had us transported to springtime in Japan – if that’s not impressive, we don’t know what is!

Find it at 21 Ocean Way, W Singapore – Sentosa Cove, Singapore 098374
Book a table at SKIRT and get 2x Chope-Dollars with the code TASTYBLOG

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Tags Buffet, Chinese, Dinner, Fine Dining, Guides, Japanese, Lunch

Destination Hong Kong

7 Sea View Restaurants for the Summer Season (Say That 5 Times Fast!)

Post author By Benedict @ Chope
Post date April 18, 2017
No Comments on 7 Sea View Restaurants for the Summer Season (Say That 5 Times Fast!)

Keep hunger at bay with these seven serendipitous sea view restaurants moored in Hong Kong’s most méridien maritime berths. From al fresco dining to tables that reach the beach (littoral-ly), these savoury seaside selections are spectacular for some fresh air and R&R.

CIRQLE

Tucked in the buzzing center of Ovolo’s Southside, CIRQLE effortlessly navigates the glam/cosy tightrope without a single misstep. Although it boasts a splendid sea view to gaze upon while drinking, it’s CIRQLE’s food that gets our CIRQular stamp of approval. The skin of their signature Crispy Pork Belly is incredibly delicate, yet manages to maintain a solid crunch, and the fine layers of lean and fatty meat are the stuff of CIRQue du Soleil lore. The lightly steamed Chestnut Mousse Cake, delicately infused with Green Tea Jelly, showcases the culinary merits of tea infusion – it’s moderated by a delicate combination of sweet and tart flavours.

Find it at 4/F, Ovolo Southside, 64 Wong Chuk Hang Rd., Aberdeen, Hong Kong
Book a table at CIRQLE and earn 2X Chope-Dollars with code TASTYBLOG.

Umami

No, your eyes aren’t playing tricks. Umami’s interior digs are buzzy nightclub meets refined Nippon (neon lights, white sofas, oh my!) But their patio, boasting al fresco views of Telegraph Bay and luxe outdoor benches, is the real star of the show. It’s the perfect spot to knock back a saketini or two. Reignite your Sino-US relations with fusion classics including Asparagus wrapped in Bacon, Lamb Chops, and Grilled Eggplant served with a side of al fresco street ‘n’ seaside views.

Find it at L1, Le Meridien Cyberport, 100 Cyberport Rd., Hong Kong
Book a table at Umami and earn 2X Chope-Dollars with code TASTYBLOG

Coyote (Discovery Bay)

Polish off a slice of Latin-Americana at this cantina that offers an alluring angle into Discovery Bay. Fresh, stylish, and made-to-order dishes including Australian Rosemary Baby Lamb Loin, Yogurt Marinated USA Chicken Breast, and The Wan Chai Red Light Fishbowl have mouths watering & munchin’ galore. Coyote brings colorful (and on-point) margaritas, with customers flocking here for LatAm’s greatest hits like burritos, tacos, and salsa – don’tcha forget to pack your dancing duds.

Find it at Shop G08A, D’Deck, Discovery Bay, Hong Kong
Book a table at Coyote (Discovery Bay) and earn 2X Chope-Dollars with code TASTYBLOG

Jamie’s Italian (Tsim Sha Tsui)

‘Ciao!’ Jamie’s Tsim Sha Tsui outpost dishes ‘fantastica’ fixin’s alongside savoury seaside views. Smack on their satiating, fab Funghi Misti, which offloads a fresh catch of seafood simmered in a savoury, succulent ‘n’ salty broth. Look out for Jamie’s signature starter: wooden planks piled high with inspiring eats. Cut with a dash of wooden cedar, Jamie’s infamous starter planks showcases Classic Meat, Vegetarian, and Cured & Crispy Fish specialties – offering just the right amount of Italian ‘delizioso’. Hook up a swim in nearby Kowloon Park post-meal.

Find it at Shop 412, Level 4, Ocean Centre, Harbour City, Tsim Sha Tsui
Book a table at Jamie’s Italian (Tsim Sha Tsui) and earn 2X Chope-Dollars with code TASTYBLOG

Cali-Mex Bar and Grill (Sai Kung)

Flanked by Sai Kung’s pier on one side and sashaying shores on the other, Cali-Mex’s Sai Kung outpost is a fab find for a flavorful fix, tucked away from most of the hustle (traffic), but still close to the bustle (did we hear someone say flea market finds?) Catch classic Tex-Mex flavors including crowd-pleasers such as char-grilled Chicken Breast or their signature Burritos. Hang out post-meal for a seaside serenade or a soothing Sai Kung soak in Silverstrand Beach’s lolling waves.

Find it at 22 Wan King Path, Sai Kung
Book a table at Cali-Mex Bar and Grill (Sai Kung) and earn 2X Chope-Dollars with code TASTYBLOG

Prompt

Downtown chic meets uptown cosiness! Prompt lives up to its name with Pinterest-worthy views and a smorgasbord of eclectic eats. Dress accordingly (read: choose something from your closet, not the floor of your bedroom). No matter what the weekend holds, the see-and-be-‘scene’ is sure a Prompt for anyone. Once there, choose between a Solomon-worthy choice of either a relaxed, airy indoor setting, or a more intimate, romantic, alfresco dining area. With favorites such as artisanal Artichoke Soup and Mushroom Ravioli, we recommend snapping up one of those highly coveted seaside tables quick.

Find it at L4, Le Meridien Cyberport, 100 Cyberport Rd., Hong Kong
Book a table at Prompt and earn 2X Chope-Dollars with code TASTYBLOG

McSorley’s Ale House

Vivacious, bright, and full of NOLA spirit, McSorley’s is a clear Discovery Bay anchor. Get a taste (and view) of the sea and grab a beer at the bar to hobnob amongst locals. Craving those hearty, artery-challenging Southern Classics? Fret not. Buffalo Chicken Wings, Texas BBQ Burger, and Black Pepper-Dusted Calamari are just a call sign away for a taste of ‘Amurica’. Post-meal, the running trails (and mountain hike) will come in handy, so make sure to grab a pair of your comfy kicks. Trust us.

Find it at G11 A-1, G/F, D’Deck, Discovery Bay, Hong Kong
Book a table at McSorley’s Ale House and earn 2X Chope-Dollars with code TASTYBLOG

Tags Alfresco, Good View, Guides

Destination Hong Kong

10 Best Buffets in Hong Kong to Stuff Yourself (and Some Fashion Finds as Well!)

Post author By Benedict @ Chope
Post date April 7, 2017
No Comments on 10 Best Buffets in Hong Kong to Stuff Yourself (and Some Fashion Finds as Well!)

Who doesn’t love stuffing themselves until they’re ready to burst, gorging on delectable desserts and sipping free-flow bubbly? (Um us?) It’s fine, we don’t judge! Whether it’s your first or your tenth time at a buffet, this list of must-try places is sure to satisfy without breaking the bank. Bonus: you’ll learn some of our trippin’ savvy saver tips!

Feeling a bit bloated after scarfing down a few too many hor d’oeuvres? Get in on the fitness action for free by working up a sweat while shopping for designer duds at some of the neighbouring outposts nearby.

Here’s a list of our fave places to grab some serious chow and then some.

Three on Canton

Three. Two. One. Go! Hit the crowds without hitting the roads – Tsim Sha Tsui’s clubby night hotspots are just steps (or a stumble) away from Three on Canton’s Tsim Sha Tsui outpost. A satiating selection of culinary classics awaits aficionados, including Three on Canton’s signature Pan-fried Foie Gras with Toast, and Peking Duck. After a quick food fixin’, Fendi and Ferragamo are just a Frisbee toss away from all of the action in hustling Harbour City. On a budget? Relax. Enjoy a 23% discount on all lunch, dinner and afternoon tea buffet sets when you book via Chope.

Savvy Saver Tip: Save 23% off Lunch, Dinner and Afternoon Tea Buffet (Expires 30 April 2017)

Find it at 3/F, 13 Canton Rd., Tsim Sha Tsui
Book a table at Three on Canton and earn 2X Chope-Dollars with code TASTYBLOG

Café 103

Fab view of Victoria Harbour on the side? Yes PUH-lease! Perched 100 stunning stories above the Kowloon cityscape, Café 103 is the perfect respite from the hustle and bustle of neighboring ICC. Savour succulent seafood selections or Western mains including Wagyu Beef Burgers and spicy Chicken Briyani. Hit novel store openings in nearby Elements including Proenza Schouler, MARYLING, and Philipp Plein. It’s the only post-buffet splurge worth waiting for!

Find it at 103/F, The Ritz Carlton, 1 Austin Rd. W., Tsim Sha Tsui
Book a table at Café 103 and earn 2X Chope-Dollars with code TASTYBLOG

Grand Café

Seafood is a particular specialty at gorgeous Grand, with freshly-shucked Aussie (exotic!) oysters and Insta-worthy sashimi snippety snapped up right as it’s painstakingly prepared. With plenty of plates to tuck into, such as Hainan Chicken Rice – which comes with a decadently fatty piece of skin, fluffy rice, and a bowl of what Cantonese call ‘old fire soup’ – it’s no surprise that Grand is a stalwart in any beloved buffet-goer’s guide. Pop over to Pacific Place post-meal – parfait for an arrête at Céline, or if money’s tight, ‘high-street Céline’ aka COS.

Find it at Lobby Level, Grand Hyatt Hong Kong, 1 Harbour Rd., Wan Chai
Book a table at Grand Café and earn 2X Chope-Dollars with code TASTYBLOG

AVA Restaurant Slash Bar

An artistic ambiance makes for an intimate setting in the heart of Tsim Sha Tsui. Plush, low-set Cappellini-inspired chairs all face the Harbour, meaning no one misses out. Among the 20+ curated continental culinary combinations AVAilable for guests to enjoy, it’s best to feast on their mouthwatering menu of international delicacies, including Spanish-inspired tapas like bruschetta and bomba rice fritters. K11’s Kapok is just around the corner; be prepared for showers with a jacket from RAINS or maybe a pair of Rivieras in which you can meander poolside! Go on, play hooky. That outdoor pool’s callin’ your name.

Find it at 38/F, 8A Hart Ave., Tsim Sha Tsui
Book a table at AVA Restaurant Slash Bar and earn 2X Chope-Dollars with code TASTYBLOG

GREEN

A brilliant brasserie with Asia’s largest indoor vertical garden in Hotel ICON, GREEN is a superb selection for standard local eats with creative flavour combinations. The invitingly modern and low-key décor make it easy to forget that you’re just on the edge of the Tsim Sha Tsui’s buzzy district. Try out simple dishes such as Garlic Butter Bourgogne Snails and Bouillabaisse. The hotel’s side digs makes it easy to zip around the city, but definitely don’t miss out on the stellar sunset from their rooftop terrace. If you simply must escape paradise, it’s a breeze to run down to Burberry or saunter to Swarovski just across the street.

Savvy Saver Tip: Save 15% off Semi-Buffet Brunch (Expires 30 April 2017)

Find it at Lobby, Hotel ICON, 17 Science Museum Rd., Tsim Sha Tsui
Book a table at GREEN and earn 2X Chope-Dollars with code TASTYBLOG

Alibi – Wine Dine Be Social

Sunday champers? We’d be delighted. Imbibe on free flow Laurent-Perrier NV, and be prepared to chow down on Sweet Snow Crab Legs, Plump Clams, and Marinated Abalone on the side at Alibi’s Champagne Seafood Sunday Brunch. As the name suggests, don’t miss out on wining, dining, and socialising afterwards. If money’s tight, save 15% off when you book through the Chope app or website. Meander to Mong Kok’s Ladies Market where you’ll find ‘designer’ duds for up to 70% off. Whether it’s the real deal or not… well, you did just arrive from Alibi, no?

Savvy Saver Tip: Save 15% off Alibi Champagne’s Seafood Sunday Brunch (Expires 25 June 2017)

Find it at 5/F, Cordis Hotel, 555 Shanghai St., Mong Kok
Book a table at Alibi – Wine Dine Be Social and earn 2X Chope-Dollars with code TASTYBLOG

Clipper Lounge

Part art gallery, part social hub, Clipper is where traditional Cantonese fare meets Western classics. Seafood is their forte, as demonstrated by their sumptuous Steamed Organic Salmon and their Tandoori Prawn Salad. When we need a break from some of HK’s buffet mediocrity, the Clipper Lounge offers a cool (and welcome) alternative. Keep your eyes peeled for the Hermès store poppin’ up just across the street (it’s rumored to be almost twice as big as its contemporary).

Find it at M/F, Mandarin Oriental, 5 Connaught Rd., Central
Book a table at Clipper Lounge and earn 2X Chope-Dollars with code TASTYBLOG

The Market

The Market’s coastal/chill vibe is a hop, skip, and a jump away from the city’s buzzy biz district, making it one of Tsim Sha Tsui’s tasty hidden Houdinis. Hunker down with Victoria Harbour views, Southeast Asian seafood, and on-point Umami-rich Laksa Lemak. Durian-lovers will get a happy ending with the café’s signature array of durian cakes, tarts, pastries and the like! In the market for some fashion finds? Dash off to Dsquared2, Dior, or DFS – all just minutes away!

Savvy Saver Tip: Save 15% off Weekday Lunch Buffet (Expires 30 April 2017)

Find it at 2/F, Hotel ICON, 17 Science Museum Rd., Tsim Sha Tsui
Book a table at The Market and earn 2X Chope-Dollars with code TASTYBLOG

Harbourside

Harbourside lives up to its nautical name in the best way possible. Moored on the first floor of one of Honker’s illustrious icons, the Intercontinental Hotel, Harbourside overlooks the Avenue of Stars and beyond. Whilst the café stays open all day, it’s their dinner selections that draw the crowds. Brace yourself for a tantalising triple threat: the chilled seafood bar offers heaps of juicy Lobs and sweet Snow Crabs, the main hot food bar dishes out Western classics such as Leg of Lamb and Foie Gras and yes – wait for it – the Chinese station thrills with Double-boiled Fish Maw Soup and more. Snap up 20% off on all Brunch, Lunch, and Dinner bookings when you book via Hong Kong’s premier reservations platform (ahem, us). A few fathoms away lies Harbour City, where you can unearth a treasure trove of designer deals – Paul & Shark, 45R, BLACKBARRETT, and the like.

Savvy Saver Tip: Save 20% off Brunch, Lunch & Dinner (Expires 30 April 2017)

Find it at LG/F, Intercontinental Hong Kong, 18 Salisbury Rd., Tsim Sha Tsui
Book a table at Harbourside and earn 2X Chope-Dollars with code TASTYBLOG

eatstreet@pentalounge

Hope you’re not too full ‘cause we’ve got one more! Parked near the crowd-free tranquility of rural Kowloon, eatstreet@pentalounge plates up a ‘neighbourhood lifestyle’ ethos, designed as a destination of choice for casual dining. An all-day dining experience of market-style food stations and a creative playful fusion cuisine served in Dai Pai Dong-style tables and stools means that you can get in on the action anytime you want. What a mouthful (and we mean that literally). Zip to Kai Tak’s numerous flea market stalls just minutes away for some bargain post-meal shopping!

Find it at 1/F, pentahotel, 19 Luk Hop St., Kowloon
Book a table at eatstreet@Pentalounge and earn 2X Chope-Dollars with code TASTYBLOG

Tags Buffet, Cafe, Chinese, Coffee, Dinner, Guides, Japanese, Lunch