Category: Singapore

9 Child-Friendly Restaurants for Busy Mums

Post author By Rebekah Lee
Post date May 8, 2017
No Comments on 9 Child-Friendly Restaurants for Busy Mums

It’s often difficult to enjoy a meal with children fussing about, especially if you don’t want to just keep them occupied by letting them play with your brand new smartphone or iPad, but that doesn’t mean you shouldn’t treat yourself to a day out! Here are top restaurants where you can sit back and enjoy great food while your kids occupy themselves with more than just colouring sheets (that are bound to bore them in no time, anyway).

Quentin’s Eurasian Restaurant

Quentin’s is a restaurant tucked away at the Eurasian Community House in Ceylon Road that serves none other than (you guessed it) authentic Eurasian food! Each generous portion serves 2-3 people, so make it a family affair. There’s a kids menu that comes with freshly squeezed apple juice and a scoop of ice cream, and even better: a playroom complete with ball pits, electronic cars, a slide, a bookshelf filled with books, and even a breastfeeding corner!

Head down this Mother’s Day for an all-you-can-eat buffet for just $40 nett per adult & $20 nett per child, complete with a cupcake decorating class – an activity that both mummy and child will enjoy for sure.

Find it at 139 Ceylon Road, Eurasian Community House, 429744
Book a table at Quentin’s Eurasian Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

La Barca Ristorante and Wine Bar

Imagine this: you’re enjoying a forkful of Florentine steak in one hand and a glass of wine in the other while your children keep themselves occupied with a bouncy castle, a trampoline, a bunch of toys, and a water slide (put up only on the weekends), leaving you to savour every bit of your Italian meal. La Barca Ristorante and Wine Bar goes above and beyond when it comes to providing a family-friendly environment that’ll leave both you and your children coming back for more (don’t say I didn’t warn you)!

Find it at 90 Goodman Road, Block C, Goodman Arts Centre, 439053
Book a table at La Barca Ristorante and Wine Bar and earn 2X Chope-Dollars with the code TASTYBLOG

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Food for Thought

This airy restaurant at the Botanic Gardens features a spacious dining area and an outdoor playground, perfect for family get-togethers and restless kids! Food for Thought has a great kids menu that children are bound to get excited about (milk chocolate pancakes, anyone?), and a special 4-course Mother’s Day menu for just $45. You can even take a leisurely stroll around the picturesque Botanic Gardens after your hearty meal – talk about the perfect Mother’s Day!

Find it at 1 Cluny Road, Tanglin Gate, #B1-00, Singapore Botanic Gardens, 259569
Book a table at Food for Thought and earn 2X Chope-Dollars with the code TASTYBLOG

The Bank Bar + Bistro

The Bank Bar + Bistro isn’t just a swanky restaurant in the CBD where people hang out after office hours, it also transforms into a family-friendly establishment (with amazing BBQ Baby Back Pork Ribs) on the weekends. Head over on a Saturday and your kids will enjoy a children’s play area that’s complete with a ball pit, a couple of TVs, building blocks, and a plethora of children’s toys. The kids menu (that doubles up as a colouring sheet) is also well thought out, and includes goodies like Crispy Battered Seabass and Chicken Ham Neapolitan instead of the standard fare of spaghetti and chicken nuggets. A winner for sure!

Find it at 1 Shenton Way, #01-01, One Shenton, 068803
Book a table at The Bank Bar + Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

Zaffron Kitchen

It’s often difficult to bring kids out to an Indian restaurant since most of them are unable to take the heat, but if you’re having serious Indian food cravings and you’d like to spend the day with them, Zaffron Kitchen is the place to be! Head to their East Coast branch for a specially curated menu for children (sans spice, obviously!), an impressive play area complete with a wooden hut, a TV playing children’s movies, and a variety of different toys that’ll keep them occupied for a good half an hour, at least – leaving you to enjoy your Tandoori Malai Chicken Tikka in tranquility.

Find it at 135-137 East Coast Road, Singapore 428820
Book a table at Zaffron Kitchen and earn 2X Chope-Dollars with the code TASTYBLOG

Photo credits: The Coastal Settlement

The Coastal Settlement

Chill out at The Coastal Settlement’s al-fresco dining area amidst lush greenery and retro furnishings with the whole family. It’s a world away from the hustle and bustle of Singapore’s buzzing city life and the perfect place to sit back and relax with a cup of coffee and some deep fried chicken wings. There’s a outdoors playground filled with old-fashioned rides for your kids to have a go on, and feel free to bring your fur children along to join in on the fun – this unique restaurant is pet friendly!

Find it at 200 Netheravon Rd, Singapore 508529
Click here for more info on The Coastal Settlement.

Photo credits: Ju Shin Jung

Ju Shin Jung

Fancy some Korean BBQ? Now you can stuff your face with deliciously tender pieces of meat and Kimchi Stew while your kids play in a ball pit, tucked away in a glass room that makes keeping an eye on them easy. There isn’t a special kids menu available in this restaurant, but they do get to eat at a discounted price! Try the Yangnyum (marinated beef-rib) and Samgetang (Korean Ginseng Chicken Soup), just trust us on this one.

Find it at 102 Guillemard Rd #01-01, 399719
Click here for more info on Ju Shin Jung.

Photo credits: E-Sarn Thai Cuisine

E-Sarn Thai Cuisine

Sucker for authentic Thai food? Tuck into a delicious plate of Pad Thai or a satisfyingly spicy bowl of Tom Yum Soup while your kids run around in E-Sarn Thai Cuisine’s indoor playground! It’s located at the Grandstand, so there’s a lot you can do afterwards – like treat your kids to some artisan macarons from one of the enticing food and dessert stands at PasarBella, or take them to one of the many recreational places set up just for children like Fidgets World. It’ll be an outing they won’t forget!

Find it at 200 Turf Club Road, #01-13, 287994
Click here for more info on E-Sarn Thai Cuisine

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District 10

District 10 serves up all your favourite comfort foods in one place – mindblowingly tender Black Angus Beef Steaks, perfectly cooked Black Ink Tagliolini, Crispy Goose Leg Confit… You name it! Drop by their UE Square outlet on Sundays, where a bouncy castle is set up for your children to go wild – but make sure they aren’t too stuffed from all the delicious food before climbing in! It’s also right next to Fort Canning Park, so you can drop by afterwards for the post-meal stroll – the best way to digest a hearty meal and for your kids to run off excess energy, no doubt.

Find it at 81 Clemenceau Avenue #01-15/16/17, UE Square, 239917
Book a table at District 10 and earn 2X Chope-Dollars with the code TASTYBLOG

We have more good news coming your way: from now till the 14th of May 2017, Mums dine FREE at these selected restaurants when you make a reservation via Chope!
*terms and conditions apply

Tags Buffet, Child-friendly, Coffee, Family, Groups, Guides

Destination Others Singapore

Fresh Eats: 8 New Restaurants You Shouldn’t Miss This May

Post author By Rebekah Lee
Post date May 5, 2017
No Comments on Fresh Eats: 8 New Restaurants You Shouldn’t Miss This May

It’s the start of a brand new month, and you know what that means – eight more spanking new restaurants for you to check out!

ERGON Singapore

This Greek deli cafe-and-grocer is bound to take you back to the sun-soaked islands of Greece with their handpicked selection of premium Greek products, artisanal coffees, wine, and other delicious menu items to chow down on! Also, great news for brunch lovers: their first ever outlet in Asia is set to win you over with a specially crafted brunch menu that showcases hearty Mediterranean fare. Yum!

Find it at Suntec City Mall, 3 Temasek Boulevard #01-365, Singapore
Click here for more info on ERGON Singapore

Guenpin Fugu Restaurant

Fans of fugu rejoice, for Japan’s largest tiger puffer fish restaurant chain has just opened its first-ever overseas outlet in Singapore! Enjoy the dangerous dish (no, really, the smallest mistake in its preparation could be fatal) – and rest easy knowing Guenpin Fugu Restaurant has over 30 years of experience, in a variety of different preparation styles. This is THE place to experience the Japanese delicacy without having to travel to the land of the rising sun!

Find it at #01-06, 32 Maxwell Rd, Singapore 069115
Book a table at Guenpin Fugu Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Steamroom with The Pillar and Stones

Steamroom with The Pillar and Stones is a multi-concept space at Orchard Central, tucked away from the hustle and bustle of the buzzing Orchard Road despite being mere steps away. The space houses a “kaffatea” room (Steamroom), restaurant (The Pillar), retail and art lab (Stones) – it’s a quirky little bistro that integrates art and specially curated retail pieces that are bound to delight your senses while you tuck into all the delights they have on offer! Some dishes you need to check out: Lobster Fergola Sarda Pasta, 2015L Slider, Sundae Bloody Sundae. (Yep, that song is stuck in my head now too).

Find it at Orchard Central, 181 Orchard Road, #03-08, Singapore 238896
Book a table at Steamroom with The Pillar and Stones and earn 2X Chope-Dollars with the code TASTYBLOG

The Masses

The Masses is the brainchild of Chef Dylan Ong (one of the former co-owners of Saveur) and strives to serve ‘contemporary happy food at low prices’, something they definitely weren’t kidding about – everything in the menu is priced below $20! Give their version of Sotong a whirl: it consists of tender sous vide Australia Fremantle Octopus charred on binchotan coals, served alongside pickled lotus root with gochujang aioli. Delish!

Find it at 85 Beach Road #01-02, Singapore 189694
Click here for more info on The Masses

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Brine Restaurant

Brine Restaurant is The Laneway Market’s sassier and more experimental younger sister – they’re operated by the same folks, but Brine has deviated from the standard hipster cafe scene to bring you exquisite tasting menus with a contemporary twist on the classics. Pop by for their 5-course tasting dinner menu and tuck into aburi-ed Tenderloin Tatare with wasabi mayo and lotus root, Mussels cooked with garam masala and served alongside papadum and freshly grated parmesan, and deliciously creamy homemade ice cream. It’ll be a meal you won’t forget!

Find it at 775 North Bridge Rd, Singapore 198743
Click here for more info on Brine Restaurant

Bistro November

Bistro November sets itself apart from all the other new restaurants in Singapore thanks to their ever-changing market-driven menu – everything you’re about to chow down on is purchased fresh from Chinatown markets in the morning and prepared based on whatever ingredients they have on hand, making each visit a unique experience. It’s a place unlike any other, and definitely somewhere you’ll never tire of visiting!

Find it at 50 Keong Saik Road, 089154
Book a table at Bistro November and earn 2X Chope-Dollars with the code TASTYBLOG

#wtf

#WTF stands for Wine, Tapas & Friends, so why not head down after a tiring day at work? Grab a bottle of amazingly-priced wine off the rack (indecisive people beware: there are so many options you’ll be standing there for at least an hour), order an assortment of delicious and unbelievably affordable tapas (pro-tip: #wtf sliders are amazing), and invite a couple of people you love for a casual get-together. You’ll be recharged in no time – there’s really no better way to celebrate the end of a long week!

Find it at 49 Club Street, 069426
Click here for more info on #wtf

Salmon Samurai

Salmon Samurai is a donburi place that serves up…you guessed it, salmon! The fish is delivered to the store on a daily basis and sliced upon order, so expect nothing but fresh, buttery, melt-in-your-mouth pieces of salmon, done up however you’d like – poke style, with mentaiko, sashimi-style, aburi-ed, over udon, ume rice, salad, or on a sushi roll… The possibilities are endless! The best part? It’ll only set you back $9.90!

Find it at 100 Tras Street, 079027
Click here for more info on Salmon Samurai

Tags Cafe, Coffee, Dinner, Fresh Eats, Fresh Eats: Singapore, Guides, Japanese, New Restaurants, Newly-opened

Destination Singapore

Halal Places for Every Palate

Post author By Rebekah Lee
Post date April 28, 2017
2 Comments on Halal Places for Every Palate

Halal restaurants can be difficult to find even in a multicultural country like Singapore, especially when you’re looking for more than just the traditional Indonesian or Malaysian fare. Fret not, here’s a list of the best (and our favourite) places to get halal food in Singapore, no matter what cuisine you’re looking for!

Photo Credits: The Ramen Stall

Photo credits: Hei Sushi

Japanese

Who doesn’t like Japanese food? It’s the top searched-for cuisine on Chope, and for good reason: nothing is as satisfying as slurping down a hot bowl of ramen on a rainy day, or digging into fresh sashimi atop a bed of tasty sushi rice. Here’s where you can get your fix!

The Ramen Stall serves up delicious ramen in a hearty chicken-based broth instead of the traditional pork-based variety, but this doesn’t make it any less tasty! Their Volcano Ramen’s a hot favourite, consisting of chicken cha-shu, corn, braised onsen egg, seaweed, bamboo shoots, mushrooms, and a mix of red chilli and dried Indian chili padi. It’s definitely not for the faint of heart (or stomach)!

Hei Sushi is Singapore’s first ever halal sushi-belt restaurant, and offers a plethora of sushi and sashimi dishes at affordable prices, but if you feel like kicking things up a notch, head over to Santaro by Gion for amazing omakase! Omakase is a Japanese phrase that loosely translates to ‘I’ll leave it up to you’; essentially entrusting the chef to come up with an assortment of sushi, sashimi, and various other delights as opposed to ordering it à la carte. Upscale halal Japanese restaurants are few and far between, but Santaro by Gion is bound to satisfy all your cravings!

Find The Ramen Stall at 787 North Bridge Road, 198755
Click here for more info on The Ramen Stall

Find Hei Sushi at #01-22/23 Sembawang Shopping Centre, 604 Sembawang Road, 758459
Click here for more info on Hei Sushi

Find Santaro by Gion at 165 tanjong pagar road 02-26, Amara hotel, 088539
Click here for more info on Santaro by Gion

Photo credits: Tang Tea House

Chinese

I’m sure you’ve heard of this one before, but if you haven’t, head down to one of Tang Tea House’s four outlets for superb halal seafood (fried beehoon with crab, anyone?) and dim sum, amongst many others! Kowloon Express also has delicious Hong Kong-style food – you can’t go wrong with classics like crispy Roast Duck, Beggar’s Chicken, and Hong Kong Seabass. YUM.

Find Tang Tea House at 242 Jln Kayu, 799466
Click here for more info on Tang Tea House

Find Kowloon Express at 321 Clementi Ave 3, 01-01 321 Clementi, 129905
Click here for more info on Kowloon Express

Photo credits: JINJJA Chicken

Korean

If you thought K-Pop was South Korea’s greatest export, you thought wrong… Because nothing beats sinking your teeth into crispy (yet juicy) Korean Fried Chicken slathered with soy garlic sauce (or yangnyeom-style if you can’t get enough spicy food!) Get your Fried Chicken, Seafood Jjamppong, and Bingsu fix with JINJJA Chicken – halal certified, and 100% delicious.

Find JINJJA Chicken at 249 Victoria Street 188034
Click here for more info on JINJJA Chicken

Swedish

Is this post really complete without mentioning Fika Swedish Cafe & Bistro? It’s a hot favourite, and for good reason: their homemade meatballs are to die for, and their extensive menu has everything from premium Black Angus Sirloin Steak to Pickled Herring Platters (served with hard rye crispbread, decadent caviar spread, and dill mayo). What else could you possibly want?

Find Fika at 257 Beach Rd, 199539
Book a table at Fika Swedish Cafe & Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

Photo credits: Koh Nangkam

Thai

You can’t go wrong with Thai food, and Koh Nangkam is well-known for their amazing Thai Milk Tea, toothsome Pandan Chicken, Mango Salad, and Clear Tom Yum soup. NaNa Thai Restaurant at Far East Plaza also serves up delightfully sinful and tasty goodies like Green Curry, Pineapple Fried Rice, and the ever -popular Pad Thai. While it’s not fine dining, the food more than makes up for any service or ambience deficiencies. It’s sweet, spicy, sour, salty, and aromatic – just the way Thai food should be!

Find Koh Nangkam at 6 Jalan Kledek Singapore 198711
Click here for more info on Koh Nangkam

Find NaNa Thai Restaurant at 14 Scotts Rd, #04-22, Far East Plaza, Far East Plaza, 228213

Photo credits: So Pho

Vietnamese

If you’re looking for a hearty, comforting bowl of Pho, look no further: head down to So Pho for a ready-to-slurp bowl of noodles filled with tender slices of beef, and some Bánh Mì! The Orange Lantern is also a good place to stop by for some crunchy Spring Rolls and Vietnamese drip coffee. Halal and delish!

Find So Pho at 290 Orchard Rd, Paragon Shopping Centre, 238859
Click here for more info on So Pho

Find The Orange Lantern at 2 Jurong East Street 21, IMM Building #02-52, IMM, 609601
Click here for more info on The Orange Lantern

Photo credits: Kucina Italian Restaurant

Italian

Authentic halal Italian food is almost impossible to find, but here’s one that’s helmed by a Muslim Italian chef – Kucina Italian Restaurant serves up delicious pizzas, pastas, and most importantly, a plethora of Italian desserts like Ricotta Siciliana and Panna Cotta! Their signature Carbonara is made the traditional way (with egg yolks and parmesan), but with turkey bacon instead of pancetta -a must-try for sure!

Find Kucina Italian Restaurant at 11 Tanjong Katong Rd, #B1-09/10, OneKM Mall, 437157
Click here for more info on Kucina Italian Restaurant

Photo credits: Afterwit Mexican Taqueria

Mexican

Fancy some lip-smacking street-style tacos? Afterwit Mexican Taqueria’s amazing Chicken Tacos come with freshly made pico de gallo, guacamole, purple cabbage slaw, and sour cream, placed neatly alongside crispy corn chips. Even if tacos aren’t exactly your thing, fret not – head down for phenomenal burritos, quesadillas, and nachos… All stuffed to the brim with deliciously fresh ingredients!

Find Afterwit Mexican Taqueria at 778 North Bridge Rd, 198746
Click here for more info on Afterwit Mexican Taqueria

Tags Breakfast, Breakfast and Brunch, Brunch, Cafe, Chinese, Coffee, Guides, Halal, Japanese

Destination Singapore

How to Dine Like a Celebrity (Even if You Aren’t One)!

Post author By Chope
Post date April 24, 2017
No Comments on How to Dine Like a Celebrity (Even if You Aren’t One)!

Foodies, start your engines ’cause American Express has a treat for you with its Love Dining Celebrity Edition! Four celebrity influencers are each paired with chefs from leading Singapore hotels to create some truly toothsome dining experiences. Try Pornsak’s Crabmeat with Pomelo, or Jeanette Aw’s unique twist on a Baked Lava Cake from now till 3rd May and you won’t be disappointed. Hope you’re hungry because there’s some great nosh to be had.

“Dear Memory”
Pornsak & The Line, Shangri La Hotel, Singapore

One of Singapore’s favourite actors Pornsak teams up with Chef Davian of The Line to curate a nostalgic Thai-inspired menu that evokes memories of his mother and their moments together. This exclusive menu is available only on Mondays and Wednesdays as part of the lunch and dinner buffet, and it’s well worth it. Each dish whets your appetite more for the next, and the flavours of Thailand shine through with every course!

The Crabmeat with Pomelo is a welcoming starter; fresh and sweet chunks of Sri Lankan crab and refreshing, pithy pomelo pieces are tossed with mesclun salad, served with a spicy, tangy dressing that’s quintessentially Thai. Crispy popiah skin is served alongside the salad, adding a satisfying crunch to finish off. The velvety-smooth Curry Seafood Velouté is reminiscent of bisque that’s packed with flavour. Generous portions of seafood come together beautifully with root vegetables which give the soup texture. Appetising and comforting with just the right amount of kick, it’s a heart-warming substitute for (dare we say it) tom yum!

The dessert is also given a touch of Thai: the Soursop and Raspberry Pudding is surprisingly mellow in tartness, but the unique flavour of soursop adds a whole new dimension to the summer berry compote and raspberry crystal jelly. This one’s fruity and refreshing, and it’ll make you feel as though you’re sipping on an ice cold smoothie at a beach resort in Phuket.

Find it at 22 Orange Grove Road, Lower Lobby, Tower Wing, Shangri-La Hotel, Singapore 258350
Book a table at The Line and earn 2X Chope-Dollars with code TASTYBLOG

“An Oriental-Peranakan Fairy Tale”
Jeanette Aw & Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel

Everyone’s favourite Little Nonya star Jeanette Aw draws inspiration from her Peranakan lineage to pay homage to the aromatic, spicy and herbal flavours of Nonya cuisine. Teaming up with Executive Chinese Chef Brian Wong of Wan Hao Chinese Restaurant, the menu curated through this collaboration is both whimsical and visually-appealing.

First up on their Peranakan menu is a Double-boiled Salted Preserved Vegetable soup with duck and bird’s nest dumpling. Delicate and gentle in appearance as it is in taste, we find this light soup comforting with every mouthful! On the other hand, we can’t help but be beckoned by the visually vibrant Braised Chicken with Buah Keluak. The vibrant blue fried rice is light and the taste of scallops shine through, and this goes extremely well with the tender braised chicken. The Buah Keluak also adds a whole new depth of flavour to the chicken! It’s unlike anything we’ve ever had.

The dessert on this menu comes with a delightful Peranakan twist. Gula Melaka, a quintessential Peranakan ingredient, is the main highlight of the Baked Lava Cake. Robust in flavour with just the right about of sweetness, the Baked Lava Cake is a welcoming end to the meal!

Find it at 320 Orchard Road, Level 3, Singapore Marriott Tang Plaza Hotel, Singapore 238865
Book a table at Wan Hao Chinese Restaurant and earn 2X Chope-Dollars with code TASTYBLOG

“East Meets West: Purity”
Lennard Yeong & LaBrezza, The St. Regis Singapore

Avid home cook and former Masterchef Asia contestant Lennard Yeong pairs with Chef Armando of LaBrezza to create a menu with two of the most sought after cuisines from the East and the West in a delicate fusion of Japanese and Italian.

Impressing us right off the bat was the Tonno, Alghe & Bonito – where Chef Armando whips up a dish of yellowfin tuna tartare with wakame salad, bonito flakes and bonito-soy sauce. The marriage of flavours from the tuna, wakame seaweed, and bonito evoke flavours of the sea. Equally as impressive is the Tagliata di Manzo, Soia & Sesamo, where 120 days Grain Fed Angus Beef Striploin is cooked to a perfect medium, served with fresh salad blanketed over with shaved parmesan and a Japanese soy and sesame dressing.

As for dessert, Lennard and Chef Armando gives a Japanese spin on everyone’s favourite Italian dessert: The Savoiardi Al Thé Verde & Mascarpon sees Matcha ladyfinger biscuits soaked in Green Tea Syrup, with Mascarpone Mousse, Sakura gel, and Macaron. The flavours were mellow and earthy, which was a great end to a meat-heavy feast!

Find it at 29 Tanglin Road, Level 2, The St. Regis Singapore, Singapore 247911
Book a table at LaBrezza and get 2x Chope-Dollars with the code TASTYBLOG

“Your World, Your Colours”
Janice Wong & SKIRT, W Singapore – Sentosa Cove

Nobody transforms food into edible art quite like Janice Wong does, and her collaboration with Chef Chris of SKIRT is breathtaking. As an artist and chef, her passion for food stems from her love of colours and this can be seen in the beautiful, almost otherworldly, dishes that she presents.

Janice & Chef Chris’ Lobster Mai Tai with smoked sweet potato paprika, lobster espuma and king prawn kataifi is a stunner. Fresh chunks of lobster are enveloped in delicate vermicelli nests, settled in a shallow pool of spiced coconut milk that imparts warmth with every bite. Packing up on flavour is the 6-Spiced SKIRT Steak with elements of mushrooms & mustard. The natural flavours shine through without overpowering the tender, beefy steak. Peppery and well spiced, this dish is phenomenal all around.

Known for her desserts, Janice’s culinary prowess dazzled us in the form of Rhubarb & Pistachio that looks too pretty to eat. The dish is delicate and feminine, with tart Rhubarb Compote and floral Champagne Rose Jelly perched on top of a mellow, pastel green pistachio custard base. A bite had us transported to springtime in Japan – if that’s not impressive, we don’t know what is!

Find it at 21 Ocean Way, W Singapore – Sentosa Cove, Singapore 098374
Book a table at SKIRT and get 2x Chope-Dollars with the code TASTYBLOG

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Tags Buffet, Chinese, Dinner, Fine Dining, Guides, Japanese, Lunch

Destination Singapore

Gear up for 1-for-1 Buffet Deals in Singapore!

Post author By Chope
Post date April 13, 2017
No Comments on Gear up for 1-for-1 Buffet Deals in Singapore!

The only thing better than stuffing yourself silly at a buffet is going with someone else so you can both save on a 1-for-1 buffet deal. Here are a couple of amazing buffet deals for you to check out this year – feast away!

Escape Restaurant & Lounge

Escape from the hustle and bustle of city life with Escape Restaurant & Lounge, located in One Farrer Hotel. What sets this apart from most buffets is the open kitchen and interactive à la minute counters, where you can watch your food being freshly prepared right before your eyes. Plus, their Teochew Porridge Buffet serves up a delicious spread of comfort foods like braised duck and steamed minced pork with an assortment of flavourful condiments, so you can enjoy your childhood favourites in a modern five-star setting. Forget ‘escaping’ – once you eat here, you’ll never want to leave!

Credit card deal: AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable with a minimum of two buffets ordered. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Find it at 1 Farrer Park Station Road, One Farrer Hotel & Spa, 217562
Book a table at Escape Restaurant & Lounge and earn 2X Chope-Dollars with the code TASTYBLOG

The Line

The luxury hotel Shangri-La may elicit much admiration, but its buffet restaurant The Line has made a name for itself as well. The indulgent spread doesn’t scrimp on showcasing international cuisines; it boasts a whopping total of 16 food stations boasting delights for every palate (think roast duck, dim sum, prata, and more!) From now till 3rd May, The Line is serving up dishes created with celebrity Pornsak in collaboration with Chef Davian Barum. While your evening away in this clean, classy space, enjoying nostalgic Thai cuisine, freshly sliced sashimi, and a fully stocked seafood bar. Every Tuesday and Thursday, there’s even a special Marine Harvest-themed buffet night to satisfy your crustacean cravings!

Credit card deal: AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there are two adult diners at a table. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Find it at 22 Orange Grove Road, Lower Lobby, Tower Wing, Shangri-La Hotel, 258350
Book a table at The Line and earn 2X Chope-Dollars with the code TASTYBLOG

The Song of India

Don’t pass up the chance to score a Michelin-starred meal for half the price. Treat yourself to a sumptuous lunch of wining and dining in style—the restaurant is tucked away in an impressive restored bungalow that harkens back to Singapore’s colonial days, matching the sophisticated richness of every dish. With a rotating buffet menu, you can savour the decadent flavours of Nilgiri Korma, Mahi Fish Curry, and the familiar Butter Chicken, alongside a solid selection of Indian breads, salads, and desserts. On the à la carte menu you’ll find both vegetarian and non-vegetarian signatures like Lahsuni Jhinga, a mouth-watering concoction of jumbo prawn stuffed with spiced crayfish.

Credit card deals:
AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there are two adult diners at a table with minimum two main courses. In the event that two main courses are not ordered, a 15% savings will apply. Savings are not applicable to promotional menus. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Maybank – 1-for-1 lunch buffet, till 31st December 2017
Payment must be made with a Maybank Credit/Debit Card. Other terms and conditions apply.

Find it at 33 Scotts Road, 228226
Book a table at The Song of India and earn 2X Chope-Dollars with the code TASTYBLOG

Atrium Restaurant

Atrium Restaurant at Holiday Inn Singapore Atrium, located in Outram, focuses on Asian-inspired dishes with a unique twist. Tuck into mussels that come beautifully plated with a savoury otah otah covering, or slurp up their signature Chilli Crayfish. Local dishes get a starring role too, with a live laksa station so you can pick each piping hot bowl up straight off the stove! There’s even a dedicated kids buffet station for the little ones, so this bright, expansive space is an ideal spot for the entire family.

Credit card deals:
AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there is a minimum of two buffets ordered. Payment must be made with The Centurion® Card, The Platinum Card®,The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Maybank – 1-for-1 Buffet Lunch & Dinner, till 30th September 2017
Valid for dine-in only. Not valid with other promotions, vouchers, festive, privileges cards, etc. One day advance reservation is recommended and subject to availability. Payment must be made with a Maybank Credit/Debit Card. Other terms and conditions apply.

UOB: 1-for-1 buffet lunch, dinner and high tea (Mon-Sun)
Valid from 1 April to 30 June 2017. One-day advance reservation required. Offer is limited to one redemption per card, per table, per bill. No splitting of table/bill is allowed. Offer is valid for dine-in only and is not applicable for takeaways. Offer is not valid in conjunction with other offers, discounts, privileges, promotions, sets or vouchers. Offer is not valid on eve of and on Public Holidays and special occasions (e.g. Father’s Day). Other terms and conditions apply.

Find it at 317 Outram Road, Level 4, Holiday Inn Singapore Atrium, 169075
Book a table at Atrium Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Photo credits: Cafe Mosaic

Café Mosaic

With its homey vibe and family-friendly activities on weekend lunch buffets, Café Mosaic is the perfect place to satisfy everyone, offering both buffet and à la carte menus. Staying true to its Singaporean roots, you can expect all the local mainstays from this restaurant: rojak, laksa, and more. The chefs here are experts at combining tropical spices and sauces to pique your appetite, and you can watch them show off at the live cooking stations while savouring freshly caught oysters and tiger prawns. As the icing on this delicious cake, the dessert selection here is crafted by a dedicated pastry team, so you know you’ll be spoilt for choice!

Credit card deals: DBS/ POSB/ OCBC/ UOB, Citibank – 1-for-1 Buffet Dinner, till 30th June 2017
Discount is not valid on selected festive meal periods, eve of and on Public Holidays. Offer cannot be used in conjunction with other promotions, discounts, vouchers, loyalty program or privileges

Find it at 76 Bras Basah Road, Level 1, Carlton Hotel, 189558
Click here for more info on Café Mosaic

Photo credits: Cafe 2000

Café 2000

Housed in the chic M Hotel, this sleek spot is located near both the CBD and the nightlife, making it perfect for the post-work dinner. The fusion cuisine brings together East and West, with premium seafood fried rice and laksa served alongside oven-roasted cod. Psst, we heard the Chef’s specialty is the grilled steak, which you’ll now be able to sample at the buffet table. On Fridays and Saturdays, Café 2000 goes all out with the Seafood and Barbeque Buffet, a gastronomic feast featuring outdoor grills of Black Angus beef, scallops, Italian pork sausage, and more.

Credit card deal: Maybank – 1-for-1 Buffet Dinner, Mon – Sat, till 30th June & 1-for-1 Buffet Lunch, Sat & Sun, till 30th June 2017
Not valid on eve of and on Public Holidays and special occasions, unless otherwise stated. Prior reservations highly recommended and subject to availability. Not valid with other ongoing promotions, offers, vouchers, discounts, promotional set menus, privilege card(s), loyalty programme or in-house offers. Not valid for functions, banquets or catering functions. See full T&C’s here.

Find it at 81 Anson Rd, Singapore 079908
Click here for more info on Café 2000

Sun’s Cafe @ Hotel Grand Pacific

Looking for something unusual in your next buffet jaunt? Sun’s Cafe at Hotel Grand Pacific serves a Peranakan Buffet with an authentic touch that’ll gratify any spice lover. Helmed by Chef Vincent, Sun’s Cafe doles out toothsome Peranakan specialties like Sambal Udang, Babi Pongteh, and a luscious selection of nonya kuehs sure to satiate your sweet tooth. This stylish spot in the middle of bustling Bugis also offers local and Western à la carte options for those with smaller appetites—though once you catch a glimpse of the Peranakan treats on display, we promise you’ll be hooked.

Credit card deals:
UOB – 1-for-1 Peranakan Lunch & Dinner Buffet, till 31st December 2017
Offer is not valid in conjunction with other promotions and discounts. Offer is not valid on eves of PH, PH as well as other special occasions such as but not limited to Valentine’s Day, Mother’s Day, etc.

Find it at 101 Victoria Street, Hotel Grand Pacific, 188018
Click here for more info on Sun’s Cafe

Photo credits: http://theshutterwhale.com/

Four Points Eatery

In this Sheraton Singapore restaurant, stunning ceiling-to-floor glass windows create a clean, inviting vibe ideal for business lunches during the day. By night, the terrace transforms into a candlelit al fresco dining space overlooking tranquil views of the river. The Oceania Seafood Buffet, offered for both lunch and dinner, includes plump oysters, prawns, crayfish and more. And here’s an unbeatable deal: come for dinner, and each person receives a complimentary half portion of Grilled Boston lobster on top of the sumptuous buffet. You know where to find us!

Credit card deal: Maybank – 1 for 1 Buffet Lunch/ Dinner, till 30th September 2017
Valid until 30 September 2017. Limited to a maximum of 10 diners. Prior reservation is required and subjected to availability. Not valid in conjunction with other vouchers, offers, promotions, eve of and on public holidays and during festive occasions. Not applicable on 14 May 2017 and other blackout dates. See full T&C’s here.

Find it at lobby level, 382 Havelock Road, 169629
Click here for more info on Four Points Eatery

Gyuu+

If you’re a yakiniku or grill lover, this is just the right buffet for you! As you stroll in, you’ll be greeted by the sight of a special ageing room (where the restaurant makes its dry-aged beef) to whet your appetite even before you get to your table. Spend some time perusing the supermarket section of Emporium Shokuhin to pick up exclusive Japanese food products, live seafood, and meat before you tuck into a curated list of rare cuts and seafood. The star of the show, A5 Miyazaki Wagyu, is given a royal treatment and brushed with butter before being grilled to your liking. And if beef isn’t your thing, there’s also a mouthwatering selection of seafood: tiger prawns, decadent salmon, and a flaky fillet of Hon Maguro grilled in aluminium foil to seal in its juicy flavours—all picked fresh from the Emporium! Don’t be surprised if one trip keeps you wanting more…

Chope deal: 1 for 1 with the promo code CE4GY when you make your reservation via Chope, till 30th April 2017

Credit card deal: 1 for 1 A5 ‘Miyazaki’ Wagyu and Kurobuta Pork Buffet offer for Emporium Shokuhin Rewards Members & OCBC card members, till 30th April 2017
Terms and Conditions:
– Valid for 90 mins dine-in
– Valid for adult buffet only
– Buffet Promotion is valid from Sunday to Thursday only
– Valid for reservations via CHOPE only
– Not valid in conjunction with other promotions, discount vouchers and membership rebates

Find it at 6 Raffles Boulevard, #01-18, Marina Square, 039594
Book a table at Gyuu+ with Chope today!

Tags Buffet, Cafe, Coffee, Dates, Dinner, High Tea, Japanese, Lunch, Michelin, Romantic

Destination Others Singapore

Fresh Eats: 9 Restaurants You Don’t Want to Miss in April!

Post author By Rebekah Lee
Post date April 5, 2017
No Comments on Fresh Eats: 9 Restaurants You Don’t Want to Miss in April!

Chope’s taking you on a culinary adventure this April with amazing restaurants from Hokkaido to LA – perk up your palate with nine new dining spots for you to check out this month!

Firebake

A well-baked loaf of bread is just as crucial to a good sandwich as an al-dente plate of pasta is to a good carbonara – it’s an art form to be cultivated, and Firebake aims to do just that in sunny Singapore. Tear into freshly baked artisanal loaves baked to perfection in their wood fire oven and tuck into other European classics while you’re at it – like their Cured Norwegian Salmon ($25++)! It’s cured in-house, is incredibly moist and tender, and exhibits none of the dry flakiness that’s frequently associated with a salmon dish. Have a sweet tooth? Their Bread & Butter pudding is bound to satisfy and is made with that same amazing bread!

Find it at 237 East Coast Road, 428930
Book a table at Firebake and earn 2X Chope-Dollars with the code TASTYBLOG

Don Ho

Want to feel like you’re sharing dinner with a group of friends on vacation even if you’re just getting together after a long day at work? Don Ho’s definitely the place to be – it’s perfect for group settings and beautifully furnished to boot: a step into the hidden restaurant on Keong Saik Road (the entrance faces the alley) instantly transports you to a lush tropical paradise. Chow down on bar food with an Asian twist by giving their kimchi-topped Pork Cheeks Char Siu Sliders ($20+) a go, or order an entire Crispy Whole Suckling Pig ($230) on a spit to get the party started!

Find it at 1 Keong Saik Road, Singapore 089109
Click here for more info on Don Ho

Violet Oon Satay Bar & Grill

Violet Oon is at it again with flavorful nonya dishes; immerse yourself in peranakan delights ranging from amazing Dry Laksa (at $22it’s really everything you’ve ever wanted) to Sambal Bajak Udang (grilled tiger prawns with a chili padi sambal, $35) and celebrate the diversity that Singapore has to offer. Even if you’re not a satay fan (are you sure you’re Singaporean?) Violet Oon is bound to convert you with her latest masterpiece.

Find it at 3B River Valley Road, #01-18, 179021
Book a table at Violet Oon Satay Bar & Grill and earn 2X Chope-Dollars with the code TASTYBLOG

ATLAS

This bar looks like it’s straight out of one of Gotham City’s exclusive nightclubs; art deco fixtures and all – except you can actually pop by for breakfast! Enjoy a pastry, fruit salad, and a greek yogurt pot with tea or coffee for $18, or get a tulip of champagne ($22) for a morning libation. Breakfast not your thing? Choose from a wide assortment of gin labels from around the globe (or more champagne, if you’d like) and pair it with decadent desserts, an assortment of hors d’oeuvres, or a hearty meal like their Gindara Black Cod with red grapes, glazed chervil roots & cauliflower ($34) instead!

Find it at Parkview Square, 600 North Bridge Road, 188778
Click here for more info on ATLAS

Menya Sakura

Fun fact: there are over 20 types of ramen and they can be drastically different from one another because they all hail from various regions all over Japan. Take your taste buds on a holiday to the Chūbu region today with the newly opened Menya Sakura! This well-loved ramen chain hails from Nagoya City, specializing in (you guessed it) Nagoya-style ramen. Give their Chuka Soba (a flavourful broth of chicken soup and fish dashi, $10.90) a slurp, and don’t miss out on their signature Tonkotsu Ramen ($10.90) that features a thick pork bone soup simmered for 12 hours. Oishi!

Find it at 69 Boat Quay, 049857
Click here for more info on Menya Sakura

Schmear

First Japan, now halfway across the globe to America’s concrete jungle (where dreams are made of). Enjoy fresh New York-style bagels with a schmear of cream cheese or crammed full of goodies like bacon, cheese and a fried egg (if you’re craving something more substantial) while chilling out at Quayside Isle! Good food with a great view, what more could you possibly ask for?

Find it at 31 Ocean Way, 098375
Book a table at Schmear and earn 2X Chope-Dollars with the code TASTYBLOG

Dooki Ramen Dooki 1

Dookki

Dookki means ‘two meals’ in Korean, and this popular establishment promises to provide just that! Here’s a quick breakdown: the first meal consists of everyone’s favourite Tteokbokki, or stir fried rice cakes (they offer EIGHT types, all air flown from Korea), cooked to your preferred level of spiciness. Add rice, kimchi, and a couple of your favourite mix-ins (like sweet corn, yum) into your Tteokbokki pot and you get a second meal – Kimchi fried rice! You can also splurge on a Double Cheese Ring ($9.80++) for the ultimate cheesy indulgence. The best part? This will only set you back $18.80, and comes with free flow soft drinks!

Find it at 3 Temasek Boulevard #B1-107 (East Wing), 038984
Click here for more info on Dookki

Tengawa Hokkaido White Curry

This Japanese restaurant takes you to another part of Japan – all the way from the north this time! Tengawa Hokkaido White Curry comes from (you guessed it) Hokkaido, and is the first of its kind in Singapore. The curry is reminiscent of the Cremesuppe (cream soups) you’d get in Europe, but one taste reveals its true provenance: it exhibits a kick that is omnipresent in Japanese curry. Try the curry with their juicy Iberico Pork patty ($15.80) for a deliciously creamy, yet crunchy, explosion of textures and flavours all in one bite!

Find it at Millenia Walk, #02-16, 9 Raffles Blvd, Singapore 039596
Click here for more info on Tengawa White Curry

25 Degrees Singapore

25 Degrees serves up juicy, mouthwatering burgers approved by Hollywood A-listers (not kidding – they’ve been mentioned by multiple celebrities as their go-to burger joint). Sink your teeth into one of these bad boys and you’ll see why! Their Number One burger ($14) is made out of 200g USA Angus beef, caramelized onions, aromatic and creamy prelibato gorgonzola and crescenza (stracchino) cheese, smoky bacon, arugula, and thousand island sauce. If that isn’t enough to lure you there, go during 3-7pm and take advantage of their 1 for 1 deals on selected items. Sounds like our idea of heaven!

Find it at 200 Middle Road, 188980
Click here for more info on 25 Degrees Singapore

Tags Breakfast, Breakfast and Brunch, Brunch, Coffee, Fresh Eats, Fresh Eats: Singapore, Guides, Japanese, New Restaurants, Newly-opened

Destination Singapore

#TreatYoSelf to the Best Lobster Rolls in Town!

Post author By Rebekah Lee
Post date March 31, 2017
No Comments on #TreatYoSelf to the Best Lobster Rolls in Town!

Contrary to popular belief, you don’t actually have to pay exorbitant prices or dress up to visit a fancy restaurant to enjoy a mouthwatering lobster meal! Here are some amazing places where you can indulge in succulent chunks of lobster meat tucked in a buttered brioche bun – simple, messy comfort food; the perfect guilty pleasure.

Dancing Crab

First up on the list is the ever-popular Dancing Crab. Two buttered buns toasted to perfection and stuffed with large lobster chunks covered in mayo, served with a side of cajun fries for $29.90. Could you ask for anything better? (Well, aside from three lobster rolls of course!)

Find it at 1 Harbourfront Walk, #03-10, VivoCity, 098585
Book a table at Dancing Crab and earn 2X Chope-Dollars with the code TASTYBLOG

Pince & Pints

If you’re feeling indulgent, Pince & Pints has upped up the ante with their Truffle Lobster Rolls ($68)! A live whole lobster weighing at least a whopping 600g is seared in butter and truffle sauce, then topped with actual truffles and caviar; served with a side of shoestring fries, mesclun salad and garlic aioli sauce. This is the very definition of “Treat Yo Self” food.

Find it at 32 Duxton Road, 089496
Book a table at Pince & Pints and earn 2X Chope-Dollars with the promo code TASTYBLOG

The Clifford Pier

What better way is there to enjoy lobster rolls than pairing them with an amazing view at one of the most beautiful restaurants in Singapore? Sink your teeth into The Clifford Pier’s sumptuous roll overflowing with butter-poached half lobster that’s been delicately tossed in light mayo and topped with chives, and served in a brioche bun. Plated with a side of crispy truffle fries, ‘natch. ($32).

Find it at 80 Collyer Quay, Lobby Level, The Fullerton Bay Hotel, 049326
Book a table at The Clifford Pier and earn 2X Chope Dollars with the promo code TASTYBLOG

Greg's-Seafood-Shack-Maine-Lobster-Roll

Greg’s Seafood Shack

Maybe you’re more of a traditionalist who hates the idea of a gussied up roll. Greg’s Seafood Shack does things a little differently – their roll comes with lobster mixed with bits of mayonnaise and a good chunk of unmarinated meat on the side. It’s all placed atop a bed of lettuce for a satisfying crunch for all you texture eaters out there ($40).

Find it at 10 Coleman Street, Grand Park City Hall, 179809
Book a table at Greg’s Seafood Shack and earn 2X Chope-Dollars with the promo code TASTYBLOG

Photo Credits: The Straits Times

The Naked Finn

The Naked Finn is hidden away at Gillman Barracks, but don’t let that deter you – they serve up a mean lobster roll! 90g of American lobster that’s pan fried in butter and tossed in homemade mayonnaise or crème fraîche, sandwiched in a crisp buttered bun and served with a side of shoestring truffle fries and mesclun salad ($35). Worth the hike? Definitely.

Find it at 39 Malan Road, Gillman Barracks, 109442
Click here for more info on the Naked Finn

The Market Grill

The Market Grill knows exactly how to create the perfect roll (in our humble opinion) – generous chunks of whole lobster (approx 500g) with herbed pommery mayo tucked neatly in a toasted brioche roll and served with salad and fries ($48). Sweet, succulent lobster meat seasoned perfectly – just the way it should be!

Find it at 208 Telok Ayer St, 068642
Book a table at The Market Grill and earn 2X Chope-Dollars with the promo code TASTYBLOG

Angela May Food Chapters

Fancy something more exotic instead of the classic fare? Don’t worry, we’ve got you covered – Angela May Food Chapters serves an amazing charcoal grilled lobster and crab roll slathered with spiced laksa yoghurt sauce ($29) for a nice kick.

Find it at 260 Orchard Road, #02-02 The Heeren, 238855
Book a table at Angela May Food Chapters and earn 2X Chope-Dollars with the promo code TASTYBLOG

Tags Guides, Seafood

Destination Singapore

10 Delicious Chirashi, Sushi & Sashimi Places That Won’t Break the Bank

Post author By Rebekah Lee
Post date March 23, 2017
No Comments on 10 Delicious Chirashi, Sushi & Sashimi Places That Won’t Break the Bank

If there’s one thing Singaporeans will never tire of, it’s Japanese food! Happily, new Japanese restaurants are popping up every year to satiate our enormous appetites, but our favourite Japanese culinary exports (like fresh slabs of sashimi) can also be one of its most expensive, and if you’re not careful, that delicious sushi dinner can easily set you back hundreds of dollars.

Not to worry – for the benefit of your wallet we’ve taken on the trying task of eating our way through Singapore’s multitude of Japanese restaurants to bring you some of the best and most affordable spots on our sunny island. Itadakimasu!

teppei
Photo credits: Teppei Japanese Restaurant

Teppei Japanese Restaurant

You’ve probably seen a couple of Teppei Syokudo stalls all around Singapore serving up bowls of Kaisen-Don tossed in their signature specialty Bara Chirashi sauce (Teppei-san has it specially manufactured in Japan), but the original restaurant at Tanjong Pagar is where the party’s at! An assortment of generously cubed fresh Salmon, Tuna, Cuttlefish, Scallop and Swordfish sashimi pieces lies atop a bowl of warm, fluffy Japanese rice, topped with seaweed flakes, spring onions, sprouts and a sprinkling of Ikura ($17.60). The Bara Chirashi sauce is reminiscent of Japanese Soy Sauce, but with a touch more umami flavour. Oishi!

(Tip: they have different Higawari (daily specials) lunch bowls every day, so check out their Facebook page for what they have on offer before you go!)

Dishes We Love: Kaisen Don, Negitoro Kaisen Don, Japan Gyudon, Steamed Unagi Don, Sukiyaki Don

Find it at 1 Tras Link, #01-18 Orchid Hotel, 078867
Click here for more info on Teppei Japanese Restaurant

Shin Minori Japanese Restaurant

Shin Minori has been named the winner for ‘Best Buffet’ in Chope’s Diners Choice Award in 2016, and for good reason: you can treat yourself to 8 different types of fresh sashimi, a large variety of sushi, temaki and makimono, and a plethora of grilled and fried options – all for the low price of $37++ for lunch and $39++ for dinner! It’s the perfect place for get-togethers, made even better with their 10th anniversary promotion menu (available till the 31st of May 2017) – free flows of red wine, white wine, sake, beer, umeshu soda, fruit juice and soft drinks for an additional $10! If you’re looking for a reason to celebrate, this is it.

Dishes We Love: Maguro Sashimi, Kani Tempura, Zaru Soba, Spider Temaki, Ebi Tempura Maki, Harvest Maki Roll

81 Clemenceau Avenue, #03-15/16, UE Square, 239917
Book a table at Shin Minori and earn 2X Chope-Dollars with the code TASTYBLOG

Standing Sushi Bar

Despite its name, Standing Sushi Bar doesn’t actually require its customers to stand and consume their sushi. Just as well, for it’s going to take us a while to take full advantage of the restaurant’s generous promotions. On Mondays and Thursdays, gorge yourself on tender Salmon Sashimi with Standing Sushi Bar’s promise of 5 slices for a mere $3. Then come back on Try Us Tuesdays and eat your way through the restaurant’s nigiri sushi selection, including classics like Mackerel, Yellowtail, Salmon, Ebi, and Tuna for half-price. It’s probably a good thing they don’t offer these promos every day of the week because we’d never leave!

Dishes We Love: Salmon Sashimi, Mackerel Nigiri Sushi, Shake Aburi, Salmon Avocado Maki

Find it at 8 Queen Street, #01-03 8QSAM, 188535
Book a table at Standing Sushi Bar and earn 2X Chope-Dollars with the code TASTYBLOG

Photo credits: @jael.__

Sushiro

Sushiro is situated at Thompson Plaza and serves up amazing bowls of Bara Chirashi don as well, and among one of the cheapest at only $12.90! Their generous bowls contain large cubes of sashimi – namely Salmon, Tuna, Octopus, Scallop and Prawn, along with a sprinkling of Ikura for a burst of umami flavour. The sashimi is covered with a slightly sweet and sticky sesame sauce, definitely your cup of tea if you’re into sweet-savoury foods. There’s usually a queue outside before the tiny store even opens, so go early or be prepared to wait in line!

Dishes We Love: Bara-Chirashi Don, Chu-toro Don, Salmon Mentaiyaki Don, Salmon Sushi Nigiri Set

Find it at #01-113F, 301 Upper Thomson Rd, 574408
Click here for more info on Sushiro

Photo credits: The Sushi Bar

The Sushi Bar

We’re pretty sure you already know about The Sushi Bar – how can you not? This place serves up amazingly fresh and thick cuts of sashimi, specialty rolls and chirashi dons at affordable prices. We’re obsessed with their Chirashi Don ($19.90) and their phenomenal Soft Shell Crab Salmon Aburi Roll ($17.90) – truly the stuff of dreams! Their Far East Plaza joint was so incredibly popular that they’ve expanded and opened up a second branch at Ngee Ann City.

Dishes We Love: Basic & Normal Chirashi Don, Soft Shell Crab Salmon Aburi, Ebi Salmon Aburi

Find it at 391B Orchard Road, #05-34/35, Ngee Ann City, 238874
Click here for more info on The Sushi Bar

Mitsuba

Mitsuba Japanese Restaurant

Did someone say buffet? Mitsuba Japanese Restaurant offers an all-you-can-eat sushi and sashimi buffet from its a la carte menu for less than $40, with a 25% discount for groups of four adults. We threw restraint out the window and immediately indulged in delicious Sashimi Moriawase ($30): two of each of the six types of sashimi, Negi Toro (Tuna belly) Handroll ($10), and Tobikko Sushi ($4). For the less voracious, choose a set meal like the Unagi Kagayaki ($28): grilled, soft freshwater eel accompanied by a bowl of rice, an appetizer, fruit and miso soup.

Dishes We Love: Unagi Kagayaki, Dobin Mushi, Sashimi Moriawase, Bifu Yakiniku, Ebi Tempura Temaki, Oyako Don

Find it at 6 Eu Tong Sen Street #03-88, The Central, Singapore 059817
Book a table at Mitsuba Japanese Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Shinagawa Ramen & Izakaya

Tucked away in Anson Road, Shinagawa Ramen & Izakaya offers simple, unpretentious and (most importantly) delicious Japanese fare. We loved the Salmon Mentai’s tender slices of salmon sashimi topped with salted cod roe ($5.00), and the restaurant’s Chirashi Don: generous slices of mouthwatering sashimi atop a bed of perfectly prepared sushi rice. To sweeten the deal, visit the restaurant during weekdays for its promotional specials, which include a main course, a side dish and dessert for under $20. With value like that, how can we decline?

Dishes We Love: Chirashi Don, Salmon Mentai, Char Siew Ramen, Salmon Popiah, Beef Tataki, Shake Teriyaki

Find it at 10 Anson Road, #02-35/36/37, International Plaza, 079903
Book a table at Shinagawa Ramen & Izakaya and earn 2X Chope-Dollars with the code TASTYBLOG

Otaru Suisan

With its widely diverse menu we guarantee you’ll be spoilt for choice in Otaru Suisan. Start with classic appetizers like a refreshing Takoru ($6.80): cool, chewy slices of fresh octopus with cucumber and seaweed in a sweet vinegar sauce, or order the Pan Fried Chicken Gyoza ($7.00) and crunch into juicy chicken tucked in a crispy dumpling skin. Sushi lovers can also sample from the restaurant’s numerous sushi dishes, but if you’re having trouble choosing (truly, we sympathise), order the Nigiri Ume, which promises nine different nigiri for less than $20. We were also fans of the Barachirashi Don, which pleases both the stomach (thanks to hearty pieces of assorted sashimi on a heaping bowl of rice, accompanied by a steaming bowl of miso soup) and the bank account for under $25.

Dishes We Love: Takoru, Pan Fried Chicken Gyoza, Maguro Tataki, Baked Seafood with Cheese and Mentaiko, Nigiri Ume, Barachirashi Don, Sanshoku Don

Find it at Unit No 04-10, 201 Victoria Street, 188067
Book a table at Otaru Suisan and earn 2X Chope-Dollars with the code TASTYBLOG

Watami Japanese Casual Restaurant

As the restaurant’s name suggests, Watami Japanese Casual Restaurant caters to diners looking for a tasty, leisurely, and, of course, affordable meal. Sink your teeth into a crunchy Spider Roll ($19.90) – fret not, it’s not actually made of spiders, but heavenly deep fried soft shell crab – or order a melt-in-your-mouth Kagoshima Wagyu Beef Sushi ($7.90). For heartier fare, go for the Hokkaido Salmon Roe Sushi Rice Bowl. With its abundance of soft, piquant, salmon roe on rice for less than $25 it’s a bargain you can’t beat with a stick.

Dishes We Love: Unagi Roll, Spider Roll, Kagoshima Wagyu Beef Sushi, Salmon Roe Rice Bowl, Grilled Beef Short Ribs Rice Bowl

1 Vista Exchange Green, #02-16, The Star Vista, 138617
Book a table at Watami Japanese Casual Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Marukyu-Chirashi-Sushi

Marukyu

Japanese Fine Dining for less than $30? Sign us up please!

We especially loved Marukyu’s Yaki Sakana Lunch Set ($16): its salty, flaky grilled mackerel was perfect when enjoyed with fluffy white rice, and comes with a side of sashimi and miso soup. The Salmon Teriyaki & Scallop Butter Yaki set ($21) is a must try as well, consisting of grilled salmon with sweet teriyaki sauce and large scallop medallions with butter sauce. Indulgent tip: if you’re feeling particularly flush from all the money you’ve saved up from dining at the previous restaurants on the list, spring for Marukyu’s Omakase sets ($68 or $88) and let the chef decide your meals for you.

Dishes We Love: Yaki Sakana Lunch Set, Salmon Teriyaki & Scallop Butter Yaki Set, Australian Wagyu Set, Senkai Set, Omakase Fue

Find it at 116 Telok Ayer Street, 068585
Book a table at Marukyu and earn 2X Chope-Dollars with the code TASTYBLOG

Prices accurate as of 23rd March 2017

Tags Buffet, Cheap, Cheap and Good, Guides, Japanese, Lunch, Pocket-friendly, Save

Destination Singapore

Does Eating Chicken Feet Actually Give You Youthful-Looking Skin?

Post author By Rebekah Lee
Post date March 9, 2017
3 Comments on Does Eating Chicken Feet Actually Give You Youthful-Looking Skin?

The Myth – Eating Chicken Feet Will Keep You Looking 16 Forever

I’m sure many of you have been on the receiving end of this exchange – female relatives crowding around you during family gatherings while you pick at the slimy, alien-looking talons on your plate.

steamed-steamed-chicken-feet — Doesn’t that make you hungry? (Photo: Dim Sum Central)

“Eat it, it’s good for your skin!” they insist. “It’s full of collagen, and eating collagen keeps your skin looking young.”

So you reluctantly take a bite and then realize – hey, this isn’t all that bad! Chicken feet has actually been incorporated into various cuisines and is considered a delicacy in many parts of the world, but does it actually help with attaining youthful skin?

Sorry ladies, but the answer is no. You can eat as many of those talons as you can ‘stomach’ (no pun intended) but it won’t keep that dewy glow you rocked in secondary school!

Scientifically Speaking, Here’s Why

1. Facts about Collagen

– It’s a structural support protein in the dermis (inner layer) of your skin.
– Your cells produce less collagen as you age.¹
– This is inevitable. Valar Morghulis.

2. Does Chicken Feet actually contain as much collagen as people say it does?

Long story short: it does.² Sort of. Let us explain:

It’s actually high in gelatin content, which is what you get when you boil/steam food rich in collagen. It’s the stuff you find in jelly and gummies.³

Braised Peanut Chicken Feet — Yum, can’t get enough of that! (Photo: LilyAnette)

3. Does ingesting collagen (or gelatin) actually help with regenerating collagen fibres?

Not exactly.

Despite what a small number of research papers and dermatologists claim, collagen really is just a clever marketing tool. Attempting to regenerate collagen fibres is affecting the way your body produces a protein, not just the way it absorbs and stores something like fat, for example.

Here’s a quick breakdown:

– Your body digests collagen and/or gelatin into amino acids (the basic ‘building blocks’ for protein) that it can utilize.⁴
– These amino acids are important and useful as your body does need them to produce collagen, BUT
– You can get these from various other sources – like eating eggs and meat, or soybeans and asparagus if you’re vegan.

Is There Any Health Benefit To Eating Chicken Feet?

Of course! Superficial improvements shouldn’t be the only reason for healthy eating habits. Not only are chicken feet delicious, (hey, we’re fans!) they’re also a good source of amino acids, and glucosamine and chondroitin⁵ – one of the most common dietary supplements taken to maintain joint health.

Here are a couple of places that serve #chopeapproved chicken feet if you’re keen on getting your hands on some!

4190099954_b8e03a7e43_o (1) — (Photo: Alpha on Flickr)

Swee Choon Tim Sum Restaurant
If you must have chicken feet, you have to do it right – with dim sum, of course!
Find it at 183-191 Jalan Besar, s208882
Book at table at Swee Choon Tim Sum Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Crystal Jade Dining IN Restaurant
Chicken feet with a view. Could you ask for anything better?
Find it at 1 Harbourfront Walk, #01-112 VivoCity, 098585
Book a table at Crystal Jade Dining IN Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Tim Ho Wan
Braised chicken feet stewed with abalone sauce. Yum!
Find it at 68 Orchard Rd, #01-29A, Plaza Singapura, Plaza Singapura, 238839
Click here for more info on Tim Ho Wan.

Closing Notes

I’m sure you’ve heard this all before, but the best things you can do to slow the effects of ageing are to apply sunscreen regularly, exercise, stay hydrated, happy and relaxed, and ensure that your nutritional needs are properly met. It’s a good thing that you have Chope to help you make stress-free bookings to satisfy all your food and beverage needs then, huh? 😉

1. http://ajp.amjpathol.org/article/S0002-9440(10)62205-5/abstract
2. http://www.waset.org/publications/9997777
3. https://www.ncbi.nlm.nih.gov/pubmed/11592686
4. https://www.ncbi.nlm.nih.gov/pubmed/368634
5. http://www.efsa.europa.eu/en/efsajournal/pub/1099

Tags Guides, Healthy

Destination Others Singapore

Fresh Eats: 5 New Places You Don’t Want to Miss in March!

Post author By Rebekah Lee
Post date March 3, 2017
No Comments on Fresh Eats: 5 New Places You Don’t Want to Miss in March!

There’s something for everyone this month – rich decadent desserts, exciting fusion cuisines, cheesy indulgent burgers, smoky grilled yakitori, exotic new cocktails, a hidden bar, rustic barnyard settings, family-friendly spaces… Time to dive right in!

MEET Dining

Adding to the slew of restaurants that cater to the family-crowd in City Square is MEET Dining, a dining concept inspired by French and Japanese cuisines. There’s plenty of space for communal dining, and its sturdy industrial wood furnishings gives the restaurant a relaxed, homely vibe. The owners must have also taken the gripes of Singaporean parents and youngsters in mind – portions are large and perfect for filling the hungry bellies of growing children and large groups of teenagers without breaking the bank.

A portion of Crispy Baby Squid is priced at $10 and is both visually appealing and guaranteed to satisfy your taste buds – it’s covered in squid ink and deep-fried to perfection, served with garlic mayonnaise and zesty lemon slices. Get an entire Honey Spiced Chicken for $16, perfectly tender and juicy with a side of sauteed button mushrooms and buttery mashed potatoes – large enough for sharing with a friend or two (that is, if you don’t finish the entire thing yourself).

Find it at 180 Kitchener Road, #02-37/38, City Square Mall, Singapore 208539
Book a table at MEET Dining and earn 2X Chope-Dollars with code TASTYBLOG

Lucky Bar

If Full of Luck Club is your down-to-Earth girl-next-door, then Lucky Bar would be her cheeky younger sister with a rebellious streak. Barely a month old, Lucky Bar has already begun making ripples (which will soon turn into waves, we’re sure) in Singapore’s competitive cocktail bar scene. Diners can access Lucky Bar through Full of Luck Club; those who prefer to give others the slip, however, can choose to go through the restaurant’s back entrance along a secluded alley. Pro tip: look out for the red lantern!

The stairs make way for a rooftop bar at the landing, furnished with Chinese ceramic stools and fairy lights overhead. Moving indoors, the ambience take on a more intimate setting. Head bartender Darren Lim whips up quirky tipples with even quirkier names: we’d recommend Dragon’s Breath & Baccarat, both of which are guaranteed to take your taste buds for a spin. Have a couple of classic crowd-pleasers like Duck Spring Rolls with Hoisin Sauce ($7.50) or Golden Sand Corn with Salted Egg Yolk ($6.80), but it’s highly recommended that you give their One Ton Nachos ($12) a shot – these come with crispy fried wonton skin, pulled pork, pineapple, lots of melted cheese and sour cream. YUM.

Find it at Full of Luck Club, 243 Holland Ave, Singapore 278977
Book a table at Lucky Bar and earn 2X Chope-Dollars with code TASTYBLOG

[Closed] Half Pound Burger Bar & Grill

There’s honestly nothing better than tucking into a rich, hearty meal; whether it’s a greasy plate of char kway teow or a succulent, juicy burger – especially one that’s topped with truffled gouda, monterey jack, pan seared foie gras, candied bacon, pickled daikon and pineapple chips (talk about a mouthful)! Enter the Mother of All Burgers ($24) – it’s all that and more; their patty not only weighs a whopping half a pound (220g) but is made out of 100% imported Angus beef, no fillers whatsoever. If you feel like having something especially cheesy, give their Blue Cheese & Bacon Pasta ($18) a shot. It’s just as decadent and sinful as it sounds, and it comes with a sprinkling of tart dried cranberries to cut through the richness of the Blue Cheese.

The owner of this brightly coloured burger bar is on the road to fulfilling his lifelong dream when he set it up after being retrenched from his previous job; sink your teeth into the indulgence they have on offer and watch all your dreams come true as well.

Find it at 8 Purvis Street, #01-01, Singapore 188587
Book a table at Half Pound and earn 2X Chope-Dollars with code TASTYBLOG

MOJO

This tiny establishment located right smack in the CBD isn’t as simple as it seems. MOJO serves a wide variety of nutrient-packed, build-it-yourself protein bowls ($14) along with fresh agua frescas and antioxidant rich teas by day but their menu undergoes a complete transformation at night; the mouthwatering aroma of grilled meat permeates the air as the sun starts to set and you now have the option of various assortments of yakitori and sharing plates, all of which you can wash down with specialty Japanese craft beers and a plethora of cocktails with a Japanese twist.

Their Uni Soba ($38) is not to be missed – cold noodles topped with buttery uni (sea urchin), ebi (prawn), plump hotate (scallop) and ikura (salmon roe). Fancy something hot? Give their Pork Belly yakitori ($6) a whirl; it’s grilled to perfection and topped with nanami (leek). Truly magical.

Find it at 204 Telok Ayer Street, Singapore 068640
Book a table at MOJO and earn 2X Chope-Dollars with code TASTYBLOG

Morsels at Dempsey

It doesn’t matter if you’re looking for a quaint little spot for a relaxed, romantic date or if you’d like to don floral maxi dresses on a Saturday morning with your girlfriends and pretend you’ve taken a trip out of the hustle and bustle of Singapore; Morsels at Dempsey is just the place for you. This homely, barnyard style restaurant focuses on combining the simplest ingredients and flavours in a novel way, and they’ve done so perfectly.

Their Charred House Poached Octopus ($26) is to die for – slices of perfectly grilled octopus sits on top of a bed of squid ink pearl rice risotto and is drizzled with a pale yellow salted egg sauce, and this is all topped with tobiko (flying fish roe) for an explosion of flavour and textures. Their Firecracker Duroc Pulled Pork ($24) is also a must-try; shell pasta cooked al-dente comes tossed in a tangy, spicy habanero cilantro pesto that meshes perfectly with chunks of caramelized pulled pork, topped with a dollop of sour cream.

This picturesque rustic space only accommodates 40, so be sure to make reservations before you go!

Find it at 25 Dempsey Road #01-04 Singapore 249670
Book a table at Morsels at Dempsey and earn 2X Chope-Dollars with code TASTYBLOG

Tags Dates, Fresh Eats, Fresh Eats: Singapore, Guides, New Restaurants, Newly-opened, Romantic

Destination Singapore

Where to Eat in the East Coast

Post author By Chope
Post date February 21, 2017
No Comments on Where to Eat in the East Coast

Singapore may be a tiny city-state with not much land to speak of, but that hasn’t stopped locals from engaging in endless debates on where the best food is to be found on the island – West Coast or East Coast?

The most diplomatic answer is, of course, that we Singaporeans are blessed with mouthwatering food no matter which side of the divide you happen to be on. To prove it, we’ve brought you some of the best eats in the East Coast, from Katong to Joo Chiat and beyond.

Katong Kitchen

Out with a group of friends but no one can decide on where to eat? Katong Kitchen’s wide variety of Asian and Western cuisine will put an end to that! Familiar favourites are given an upscale twist, such as the Beef Hor Fun with Grass-Fed Ribeye and Village Lobster Laksa made with with Boston lobster, cockles and a quail egg in spicy coconut broth. While it’s difficult to say no to local food, sometimes a thick, juicy Grilled Lamb T-Bone Shortloin with truffle fries, sweet young carrots and asparagus hits the spot.

Dishes We Love: Village Lobster Laksa, Beef Hor Fun, Pan-Fried Norwegian Salmon, Grilled Lamb T-Bone, Nonya Ngo Hiang, Deep Sea King Prawn Hokkien Mee

Find it at 25 Marine Parade Road, Village Hotel Katong Level 4, Singapore 449536
Book a table at Katong Kitchen and earn 2X Chope-Dollars with code TASTYBLOG

Quentin’s Eurasian Restaurant

Blending Portuguese cooking with Indian and Malaysian dishes, Quentin’s churns out tasty hits like Porku Tambreyno, pork sambal with fried pork slices, dried chili, candlenuts and lime juice, and Cambarang Curry Nanas which is a sweet and sour curry made with a unique combination of pineapple and prawns. Try the Curry Debal if you dare – a super-hot curry named after the devil himself, made with bacon bones, chicken cocktails, potatoes, onion, ginger, cabbage and cucumber and A LOT of chili.

Dishes We Love: Porku Tambreyno, Curry Debal, Cambarang Curry Nanas, Roasted Porku, Retu Tinta Choka

Find it at 139 Ceylon Road, Eurasian Community House, Singapore 429744
Book a table at Quentin’s Eurasian Restaurant and earn 2X Chope-Dollars with code TASTYBLOG

Bird Bird

Despite its moniker, no one can deny that this cheekily-named eatery perfectly sums up the casual vibe and sinfully indulgent chicken-based offerings. Their crispy, juicy buttermilk fried chicken is not to be missed, so order a Birdhouse Special and try it with cornbread waffle, coleslaw and chunky mash and thick gravy (what diet?). Treat yourself to a side of Truffle Cheese Curly Fries made with black truffle mayo and grana padano cheese to round off your meal – potatoes are vegetables aren’t they?

Dishes We Love: Birdhouse Special, Truffle Cheese Curly Fries, Yuzu Crab Pate, Steak and Eggs, Durian Softie Pie

Find it at 97 Frankel Avenue, Singapore 458222
Book a table at Bird Bird and earn 2X Chope-Dollars with code TASTYBLOG

Al Forno Italian Restaurant

Craving authentic Italian fare but can’t afford a ticket to have the real deal in Italy? Fret not – at Al Forno, the best of Italian cuisine is now available for those living in the East side. Tuck into the Spaghetti Cartoccio and savour succulent seafood morsels and olives in zesty tomato sauce ladled over freshly made spaghetti. To experience the best of Naples, share with a classic Pizza Bufala with a friend: handmade pizza with tomato sauce, buffalo cheese and fresh basil are prepared in a traditional wood fire oven for best results.

Dishes We Love: Pizza Bufala, Spaghetti Cartoccio, Gnocchi Al Formaggi, Risotto Al Funghi, Pizza Al Formaggi, Capricciosa

Find it at 400 East Coast Road, Le Peranakan Hotel, Singapore 428996
Book a table at Al Forno Italian Restaurant and earn 2X Chope-Dollars with code TASTYBLOG

Rabbit Carrot Gun

You don’t have to travel far to feel like you’re on holiday: at Rabbit Carrot Gun, they offer boutique accommodation along with delicious Western grub for the perfect staycation package. Teaming up with Chef Andy Hearnden, new creations such as as the Koo Koo Ka Choo will surely indulge guests – potato hash is given a lavish blanket of mushroom fricassee and Gruyere cheese, topped with poached eggs, truffle and herb. The Open Faced Steak Sandwich maintains as a crowd-favourite – sirloin steak is cooked to a medium rare perfection, drizzled with veal jus and placed atop freshly toasted sourdough. For a refreshing touch, the sandwich is served with pickled beet, carrot, and smoked onion.

Dishes We Love: Koo Koo Ka Choo, Avocado Smash, Wild Organic Porridge, Rabbits Greens, Open Faced Steak Sandwich

Find it at 47–49 East Coast Road, Singapore 428768
Click here for more info on Rabbit Carrot Gun.

Zaffron Kitchen

Competition for Indian food in Singapore is fierce but Zaffron Kitchen stole our hearts with its simple and scrumptious menu. After all, who doesn’t love a crispy, spicy Samosa? The Butter Chicken Curry is another hot favourite; tender chicken pieces are simmered in a spicy, zesty tomato sauce with creamy yoghurt and earthy cashew nuts for richer and more complex flavours. Don’t forget to order a side of pillowy Naan to mop up every last drop of that delicious gravy at the end of the meal.

Dishes We Love: Samosa, Butter Chicken, Tandoori Malai Chicken Tikka, Tandoori Gobi, Chicken Saag, Garlic Naan

Find it at 135-137 East Coast Road, Singapore 428820
Book a table at Zaffron Kitchen and earn 2X Chope-Dollars with code TASTYBLOG

Sinpopo

Sinpopo is set to impress with its blast-from-the-past vintage décor and traditional local dishes with modern touches. A meal here makes you feel as though you’ve stepped back in time to 1960s Katong! Nasi Lemak is an evergreen classic but we bet your grandparents didn’t have Sinpopo’s Sliced Wagyu Horfun back in the day! This dish sees traditional beef horfun with succulent wagyu beef slices on a bed of horfun noodles and savoury broth. Since Sinpopo is the brainchild of those clever minds behind Awfully Chocolate, you can’t miss the decadent desserts – a rich, chocolatey Horlicks and Maltesers milkshake is the best way to beat the heat!

Dishes We Love: Sinpopo Sliced Wagu Horfun, Ma Ling Luncheon Crisps, Har Jeong Kai Burger, Chilled Pandan Soufflé, Horlicks & Maltesers Shake, Milo Dinosaur Shake

Find it at 458 Joo Chiat Road, Singapore 427671
Book a table at Sinpopo and earn 2X Chope-Dollars with code TASTYBLOG

Carvers and Co.

The perfect joint for fellow carnivores, Carvers and Co. specialises in roast meat, fried meat, and well, all sort of meat! A breakfast of Pulled Pork and Waffle is not a familiar combination to locals, but who could resist when you’re presented with tender sous vide pulled pork which was marinated overnight, served on top of crispy waffles with Sriracha sauce and sunny side up eggs? Likewise, only the strong-willed can refuse the Bombass Beer Beef Short Ribs: thick beef short ribs marinated in Trappist dark ale and slow cooked for 24 hours, served together with its own rich beer flavoured gravy and creamy mash. So. Much. Yes!

Dishes We Love: Pulled Pork Waffle, Bombass Beer Beef Short Ribs, Gammon Ham and Cheese Muffin, Bone-In Prime Rib, Red Wine Pulled Pork Pasta

Find it at 43 East Coast Road, Singapore 428764
Click here for more info on Carvers and Co.

Tags Breakfast, Breakfast and Brunch, Brunch, East Coast, Guides

Destination Save/Splurge Singapore

Romantic Dinners that Won’t Break the Bank

Post author By Chope
Post date February 10, 2017
No Comments on Romantic Dinners that Won’t Break the Bank

There’s never a shortage of restaurants in Singapore for a romantic night out, but we get it – sometimes we’re just in need of a restaurant that satisfies both our tummies and our wallets! Whether it’s yummy local delights or delectable cuisines of the world, these restaurants will surely give you a bang for your buck.

Little House of Dreams

Tucked away on Dempsey Hill, Little House of Dreams recently made the move from a dessert café to a full-fledged bistro. But fret not, the main dishes here more than hold their own too. Take your pick of everything from their Watercress and Mango Salad ($15.90) to a luscious Chilli Crab Bun ($19.90). Of course, the impeccable desserts are not to be missed, with the elegant crafting reflecting the sweetly decorated, whimsical space. Every inch of the café is decked out in various pastel shades, along with cozy booth seating that make for a picture-perfect romantic restaurant—a house of dreams indeed!

Dishes We Love: Watercress and Mango Salad, Chilli Crab Bun, Lemongrass Chicken Leg with Salad

Find it at Block 8 Dempsey Road, #01-14, Singapore 247696
Book a table at Little House of Dreams and earn 2X Chope-Dollars with code TASTYBLOG.

Food For Thought (National Museum Singapore)

Food For Thought is housed in the National Museum of Singapore, which boasts a rich heritage that is guaranteed to satisfy history buffs. The space is furnished with marble table tops, wall mosaics, and wooden chairs to provide a throwback to the old school kopitiams that Singaporeans are familiar with. Besides their scrumptious all-day brunch (don’t miss the Dark Chocolate and Mixed Berries Pancakes at $14!), the eatery serves up wonderfully inventive plates like the Grilled Swordfish Quinoa ($19) and Red Rice Wine Chicken Leg Mee Sua ($17). The mouthwatering dishes are sure to bring a gourmet touch to any romantic dinner, at wallet-friendly prices. And what better than a stroll around the museum to cap off a satisfying meal?

Dishes We Love: Dark Chocolate and Mixed Berries Pancakes, Grilled Swordfish Quinoa, Red Rice Wine Chicken Leg Mee Sua

Find it at 93 Stamford Road, #01-04/05 National Museum, Singapore 178897
Book a table at Food For Thought (National Museum Singapore) and earn 2X Chope-Dollars with code TASTYBLOG.

Nassim Hill Bakery

Located in a post office along Tanglin Road, Nassim Hill is a bakery, bistro, and bar all rolled into one irresistible package. The charming restaurant dishes out comfort food in a space reminiscent of an European tavern, with funky stained glass windows and an undeniably relaxing vibe. Its expansive menu includes gourmet offerings like Baked Bone Marrow ($12), Pear Cheddar Crumble ($11), plus we couldn’t get enough of the ever-popular Hot Reuben ($18) —made with their signature Guinness bread. It’s a buzzing space ideal for long conversations over a romantic dinner, while the smell of freshly-baked bread wafts over you every once in a while. Don’t forget to pick something up from the bakery to go!

Dishes We Love: Baked Bone Marrow, Pear Cheddar Crumble, Hot Reuben, Steak and Eggs

Find it at 56 Tanglin Road, Tanglin Post Office #01-03, Singapore 247964
Click here for more info on Nassim Hill Bakery.

Ash & Elm

Got a gourmand to please? Ash & Elm, located at the InterContinental Singapore, may just be the romantic restaurant to answer all your needs. This stunning space adopts a culinary theatre concept, boasting a charcoal-grill kitchen, a charcuterie and cheese room, and a wood-fired oven. Get the Ash & Elm Platter ($29/$42) to share, then sample any of their magnificent seafood dishes, which include Tasmanian Salmon Fillet a la Plancha ($46) served in an innovative grapefruit hollandaise sauce. The Pumpkin & Bacon Flatbread ($16) is another solid option, before you finish off with an endless variety of decadent desserts like the Chocolate Hazelnut Pizza ($24).

Dishes We Love: Ash & Elm Platter, Tasmanian Salmon Fillet a la Plancha, Pumpkin & Bacon Flatbread, Chocolate Hazelnut Pizza, Beef Tasting Platter

Find it at 80 Middle Road, Level 1 InterContinental Singapore, Singapore 188966
Book a table at Ash & Elm and earn 2X Chope-Dollars with code TASTYBLOG.

Laffio

Laffio occupies a casual space on Beach Road, with a chalkboard listing ever-rotating daily specials and beers. Despite being effortlessly laid-back, Laffio definitely doesn’t scrimp on the staples. Look forward to noshing on reliable comfort food like Dry Rub Steak ($29) and a selection of delectable pastas—a robust meal without the fuss. Pick from their inventive assortment of light bites to share, or split the fan favourite Buttermilk Waffles ($13) for a sweet ending to your romantic dinner!

Dishes We Love: Dry Rub Steak, Pappardelle with Bone Marrow & Octopus, Buttermilk Waffles, F’n’C Laffio Style

Find it at 337 Beach Road, Singapore 199565
Book at table at Laffio and earn 2X Chope-Dollars with code TASTYBLOG.

Riders Café

Riders Café sits amidst the lush greenery at the former Bukit Timah Saddle Club’s clubhouse, offering a laid-back atmosphere for the best kind of romantic night out! We’d be remiss if we didn’t mention the Riders Burger ($18) – a 200g Angus Beef patty, done to perfection and topped with smoky cheddar, branston pickle, homemade sauce, and fries (just thinking about it makes us hungry!). Those with a penchant for all things sweet can go for their Salted Caramel Brioche ($12), where a toothsome serving of butterscotch and vanilla ice cream is topped with crumbled honeycomb – it doesn’t get any sweeter than this!

Dishes We Love: Riders Burger, Salted Caramel Brioche, Death by Chocolate Cake

Find it at 51 Fairways Drive, Singapore 286965
Book a table at Riders Café and earn 2X Chope-Dollars with code TASTYBLOG.

L’Entrecôte Wine Bar

No one does romance better than the French; with delectable dishes that ring true to the French way of cooking and a setting as picturesque as the one at L’Entrecote, it makes for a romantic experience to remember. Go for The Classic Raclette ($29-$37), a plate of cheesy heaven blanketing fork-tender baby potatoes and tantalising gherkins. Take the romance to a whole new level by sharing the Fondue, where you have a choice of Bourguignonne & Vigneronne ($59.90) – tender beef, dipped in either spiced red wine sauce for a tasty, mulled wine flavour or boiling oil to retain the robust flavour of the beef.

Dishes We Love: The Classic Raclette, Bourguignonne & Vigneronne Fondue, Tartiflette

Find it at 37 Duxton Hill, Singapore 089615
Book a table at L’Entrecôte Wine Bar and earn 2X Chope-Dollars with code TASTYBLOG.

Tags Cafe, Coffee, Dates, Dinner, Guides, Romantic, Save

1. http://ajp.amjpathol.org/article/S0002-9440(10)62205-5/abstract 2. http://www.waset.org/publications/9997777 3. https://www.ncbi.nlm.nih.gov/pubmed/11592686 4. https://www.ncbi.nlm.nih.gov/pubmed/368634 5. http://www.efsa.europa.eu/en/efsajournal/pub/1099

1. http://ajp.amjpathol.org/article/S0002-9440(10)62205-5/abstract
2. http://www.waset.org/publications/9997777
3. https://www.ncbi.nlm.nih.gov/pubmed/11592686
4. https://www.ncbi.nlm.nih.gov/pubmed/368634
5. http://www.efsa.europa.eu/en/efsajournal/pub/1099