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Featured Lifestyle Singapore

We discovered the top 6 foodie profiles in Singapore – are you one of them?

Despite being called the Little Red Dot, Singapore is made up of a nation of foodies with an appetite bigger than ourselves. We did a little digging and discovered the 6 most common foodie profiles and habits in Singapore.

Can you find yours?

 

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Can’t find your foodie profile? Fret not – get out, get inspired, and discover new restaurants to find out what your dining habits are (and earn an extra 100 Chope-Dollars while you’re at it).

Don’t forget to stay updated because more exciting things are about to come!

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Lifestyle Save/Splurge Singapore

Chope Tries: $2.50, $15, and $30 Nasi Lemak

Nasi lemak is one of those foods that has seen plenty of iterations in recent years. With more and more places around the island offering the delicious dish at various price points, we decided to find out if it’s actually worth shelling out extra cash for a “better” quality dish.

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Wan Xing Nasi Lemak and Economic Bee Hoon ($2.50)

Wan Xing is known for their cheap food – they have a couple of outlets, if we recall correctly – so it’s no wonder their stall frequently sees snaking queues. The nasi lemak incorporates all the ingredients you would expect – from the spicy sambal to sunny side up – but you can add various dishes from their selection. The rice is supposed to have a green tinge but ours was quite faint. Taste-wise, it had a mild pandan flavour and wasn’t particularly fragrant, but blended perfectly with the sambal, which, to be honest, tasted like most other sambals from the hawker centre. The peanut and ikan bilis mix was crunchy and salty, but relatively sparse. However, for the low price point, this dish was filling and rather delicious, something we would buy again if we were in the neighbourhood and craving nasi lemak.

Find it at 270 Queen Street, Albert Centre #01-62, Singapore 180270

 

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The Coconut Club ($15)

The Coconut Club has been popular among the lunchtime crowd in the city for a while now, so we were curious to see how it held up against the low, low price of $2.50. This spot pays careful attention to the quality of their dishes – think using old crop Thai Jasmine Rice and coconuts from one specific plantation in Sabak Bernam to create fluffy, fragrant rice.

When the dish arrived at the table, it certainly looked impressive, from the colours to the amount of each component. We tried the rice and that was good, fluffy and not drenched in oil. We tried the homemade sambal and that was good too, a balance of sweet and spicy. But then we tried the chicken and forgot everything else; it was definitely the highlight of the dish. Unlike the generic fried chicken of the other two, the chicken here had a spicy, uniquely Asian flavour and featured a delightfully crunchy skin. Would we come back? Yes (after payday), if only to eat that crisp chicken skin again.

Find it at 6 Ann Siang Hill, Singapore 069787
Click here for more information on The Coconut Club.

 

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Chatterbox (Mandarin Orchard Singapore) ($30)

Given the price tag, this must have been the best of the lot, right? We hoped it was, we wanted it to be! The excitement was real, but dampened a bit when the dish was laid before us. The sambal looked legitimately crafted and there was the addition of prawns, but the rest of the components looked like any nasi lemak joint out there. Nevermind, we thought, it’s all in the taste. But while the tangy, spicy prawns did leave us satisfied and the otah was undeniably flavourful, neither the sambal nor the rice left us in gastronomic heaven. That’s not to say it wasn’t good, however, the dish as a whole was fragrant and recognisably ‘nasi lemak’, but lacked a real punch that would elevate it to legendary status. On the whole, it’s a great place to bring someone you’re looking to impress with classy local faves, or for people who prefer less spice and more subtle flavours.

Find it at 333 Orchard Road, Singapore 238867
Book a table at Chatterbox and earn 2X Chope-Dollars with code TASTYBLOG.

Ultimately, we’re happy to keep our nasi lemak expenditure below $7 on the regular (why the odd number? Because we admit to having a soft spot for Qiji), but willing to fork out that extra bit of cash for The Coconut Club’s hearty offering.

 

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Lifestyle Save/Splurge Singapore

Save vs. Splurge: Valentine’s Day Edition

Valentine’s Day: We all know it’s a commercialised holiday, but we are suckers for any excuse to dress up and dine out.

Has your honey been hinting to go somewhere special, yet you know there are bills to pay? Pick the place that gives you the best bang for your buck. Maybe you’re feeling flush thanks to your year-end bonus, or you’re going Dutch? Splurge a little on some of the fanciest menus on offer. Whatever your budget, whatever your partner’s palate, we’ve got you covered.

 

In the mood for Asian fusion?

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Save: The Palmary

Occupying a three-storey shophouse in the quickly gentrifying Owen Road in Farrer Park, The Palmarcosy a cosy, quaint restaurant with a love for all things marble and retro (read: it’s perfect for the ‘grams). For $59++, you and your date get three courses: Lobster and Blue Manna Crab Bisque, a choice between Tiger Prawn Linguine and Codfish, and Dessert; a five-course meal sets you back $79++. Enjoying a good glass of wine here won’t break the bank either: it’s $10++ a glass.

Find it at 142 Owen Road, Singapore 218941
Book a table at The Palmary and earn 2X Chope-Dollars with code TASTYBLOG.

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Splurge: 28Wilkie Italian Restaurant & Caviar Bar

Housed in another conserved shophouse, this time in Selegie, 28Wilkie is an intimate restaurant that is Pinterest goals: white walls, cosy armchairs and just enough space for romantic conversations. The restaurant serves up eight courses of seamless Italian-Japanese food and a glass of prosecco. For this, you’d be out of pocket by $168++ per person.

Find it at 28 Wilkie Road, #01-01, Singapore 228051
Book a table at 28Wilkie Italian Restaurant & Caviar Bar and earn 2X Chope-Dollars with code TASTYBLOG.

 

In the mood for Italian?

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Save: Acqua e Farina

Enjoy old-school Italian at Acqua e Farina at The Rail Mall in Upper Bukit Timah — and if your partner loves nature, kick off the date with a walk along the Green Corridor across the road. Quench your thirst with a glass of sangria, then feast on Gamberetti (poached shrimps), Burratina and Parma Ham, Salmon Linguine or Mushroom Penne, Oven-Baked Seabream or Crispy Duck Confit. There is the classic Tiramisu too. The menu goes for $88++ per person, but there is a 10% discount if you take the first sitting from 5.30pm to 7.30pm.

Find it at 400 Upper Bukit Timah Road, Singapore 678050
Book a table at Acqua e Farina and earn 2X Chope-Dollars with code TASTYBLOG.

Sky BarKinmedai Carpaccio, Seaweed Tuile, Madeira Wine Dressing, Pink Grapefruit Snow
Splurge: il Cielo

Stay above the fray of the Orchard Road bustle and enjoy the city skyline from il Cielo, while dining on mouth-watering Italian dishes in a modern setting. Enjoy a six-course menu including Kinmedai Carpaccio, Cod Fish Mousse Ravioli and Raspberry pannacotta and a glass of champagne for $158++ per person. If you happen to be “working late” on Valentine’s Day itself, then dine on 10, 12 or 13 Feb for just $138++. Either way, we’ve got your back: Use the promo code VDAY18 to get 15% off if you book on Chope.

Find it at 581 Orchard Road, Singapore 238883

  • To score 2X Chope-Dollars, book a table at il Cielo with code TASTYBLOG*.
  • Want 15% off your Valentine’s Day meal? Book with the code VDAY18 to enjoy this exclusive discount*!

*Note: Only one promo code is applicable per reservation

 

In the mood for Japanese?

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Save: Panko

Give your date something different by bringing him or her to Panko, a cyber-punk restaurant off Haji Lane. Part of the Unlisted Collection group, the restaurant features Kushikatsu skewers, fresh Negitoro (green onions + tuna) Don and a cocktail. Take advantage of your Chope affiliation: the dinner set is $58++ for the first person, and half-price for second diners!

Find it at 33 Arab Street, Singapore 199732
Book a table at Panko and earn 2X Chope-Dollars with code TASTYBLOG.

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Splurge: Hashida Sushi

Does bae love exquisite but expensive delicacies like uni (sea urchin) and awabi (abalone)? Do his eyes light up when he sees a glistening piece of otoro, or her ears prick up when she hears the growl of a blowtorch aburi-ing her favourite sashimi? If you’re going to do sushi, do it right with an omakase set at Hashida Sushi, the Singapore leg of the award-winning Tokyo restaurant. Guests get a glass of Krug champagne. The price tag for the whole experience is steep — $480++ per guest — but it’ll be a night you both won’t forget!

Find it at 333A Orchard Road, #04-16, Mandarin Gallery, Singapore 238897
Book a table at Hashida Sushi and earn 2X Chope-Dollars with code TASTYBLOG.

 

In the mood for Steak?

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Save: Carnivore Brazilian Churrascaria

If your date loves meat and lots of it, what better place is there than a full-blown Brazillian barbecue buffet in Chijmes, the site of every other person’s dream wedding? Carnivore Brazilian Churrascaria’s buffet menu on this special day features the butter herb steak at $69++ per person. It also comes with a complimentary glass of prosecco and a slice of tiramisu cake. Meat, wine and dessert? Sign us up.

Book a table at these outlets and earn 2X Chope-Dollars with code TASTYBLOG.

 

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Splurge: Origin Grill & Bar

Treat your partner to a night of indulgence at the newly opened Origin Grill & Bar at the Shangri-La Hotel. The gorgeous restaurant is decked in warm wood and shaped in arches reminiscent of an old train station — the perfect setting to wax lyrical about how you have enjoyed the journey that is your love. Origin doesn’t just serve steak, but their snow-aged (yes, it’s buried in snow) full blood A4 wagyu beef is a must-try. Three courses cost $198++ per couple, while the four-course menu is $298++. After that, check out the moody, romantic bar next door. The experimental cocktails are sure to put you in the mood for love.

Find it at 22 Orange Grove Road, Lobby Level, Shangri-La Hotel, Singapore 258350
Book a table at Origin Grill & Bar and earn 2X Chope-Dollars with code TASTYBLOG.

If dinner and drinks are too overrated, check out some unique date ideas! Didn’t plan ahead? This last-minute Valentine’s Day survival kit is for you!

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

 

Categories
Destination Save/Splurge Singapore

Save vs Splurge: Singapore Edition

Singaporean food is well known for being both inexpensive and amazing, but if you don’t want to seem kiam siap (stingy), or if you just want to escape sweltering heat, there are pricier versions of our favourite cheap eats that are perfect for dining out with clients or foreign friends. It’s up to you to decide!

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Photo credit:
The Coconut Club

Nasi Lemak

Nasi Lemak is flipping AMAZING, don’t let anyone tell you otherwise. Abandon your diet plans, throw all caution to the wind, and tuck into fragrant, coconut-flavoured rice topped with delish sambal chili, a fried egg, deep fried ikan bilis and peanuts, and a couple of deep fried chicken wings or pan fried fish for good measure. Feel free to add on other goodies like otah, stewed vegetables, or fried fish balls at some of Singapore’s favourite haunts: Boon Lay Power Nasi Lemak if you’re in the west, or Ponggol Nasi Lemak if you’re in the east! A large plate with multiple add-ons will only cost you $5 at most – you really can’t go wrong with either one.

Want to enjoy Nasi Lemak in a more atas, air-conditioned environment? We have TWO retro-style restaurants for you to visit! The Coconut Club and SINPOPO both exude a fun, classic, old-school charm (totally Instaworthy), and are perfect for your weekly #tbt post! A plate from The Coconut Club will set you back $12.80, and a sharing plate of fragrant Nasi Lemak for two at SINPOPO is $28, but we promise they’re both worth it. The fragrant rice is cooked to perfection and served alongside chunky sambal chili (YUM) and everything else that comes with a great plate of Nasi Lemak.

Find Boon Lay Power Nasi Lemak at 221A/B, Boon Lay Place, 641221
Find Ponggol Nasi Lemak at 965 Upper Serangoon Rd, 534721
Find The Coconut Club at 6 Ann Siang Hill, 069787
Find SINPOPO at 458 Joo Chiat Road, 427671
Book a table at SINPOPO and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credit: Roxy Laksa

Laksa

Singapore seems a little nuts for coconuts, and for good reason – rich, mildly spicy coconut broth is what makes laksa so incredibly indulgent and irresistible. I know Singaporeans are INTENSE about which bowl of laksa truly takes the cake, but these three are my personal favourites. Head down to 328 Katong Laksa, Roxy Laksa or Sungei Road Laksa (I can’t narrow down my list any further, I’m sorry) for a slurping good bowl of noodles that’ll only cost you $5 at most, even if you add on extra noodles, cockles, and other goodies.

Now, if you want to splurge, Beast & Butterflies at M Social Singapore has a fresh take on the classic dish. Featuring smooth, thick mee tai mak (or lao shu fen/rat noodles) instead of the standard fare, it will run you $16. Chatterbox serves up an extravagant bowl of Lobster Laksa, complete with thick vermicelli, quail eggs, fish cakes, dried beancurd, and a whole Boston Lobster simmered in spicy coconut gravy! No, that’s not a typo. A delight for sure, but also something that will set you back $36. Worth it? For the relaxing ambience and those hearty mouthfuls of sweet, succulent lobster flesh drenched in laksa gravy – definitely.

Find 328 Katong Laksa at 51 East Coast Road, 428770
Find Roxy Laksa at 73A Ayer Rajah Crescent, #01-17, 139957
Find Sungei Road Laksa at Blk 27 Jalan Berseh #01-100, 200027
Find Beast & Butterflies at 90 Robertson Quay, Level 1, 238259
Find Chatterbox at 333 Orchard Rd, Level 5, Mandarin Orchard, 238867
Book a table at Chatterbox and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credits: Wee Nam Kee Chicken Rice

Chicken Rice

Okay, real talk, this is the ONE thing I look forward to having every time I head home from a long trip overseas. There’s honestly nothing more comforting than sitting in a noisy kopitiam and shoveling fragrant chicken stock (and fat) infused rice in my mouth – and one of my favourite places to get it is from Wee Nam Kee Chicken Rice. You can’t go wrong with their smooth, tender pieces of chicken and flavourful grains of rice. I’m not a rice person, but trust me when I say that I’ll lick this entire plate clean.

Wanna have it somewhere fancier? Chatterbox strikes again with their award-winning Hainanese Chicken Rice – enjoy your tasty plate of goodness for $32 in a beautiful, relaxing 5-star hotel.

Find Wee Nam Kee Chicken Rice at 101 Thomson Road, #01-08 United Square, 307591
Find Chatterbox at 333 Orchard Rd, Level 5, Mandarin Orchard, 238867
Book a table at Chatterbox and earn 2X Chope-Dollars with the code TASTYBLOG

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Satay

Beautifully barbecued chunks of meat on a skewer? Sign me up! It was all my Swiss friend’s lovely family would talk about when discussing Singaporean food in the middle of winter when we were busy having raclette, and for good reason. It’s really a genius way to enjoy meat, especially when it’s dunked in a bowl of satay sauce full of peanutty-goodness. Get some amazingly affordable satay at Chai Ho Satay or Fang Yuan Satay, where a skewer will only set you back 50 cents AT MOST. Talk about a value for money!

Violet Oon Satay Bar & Grill is the place to be for slightly more extravagant fare. The restaurant is absolutely beautiful and furnished in rich greens and polished oak, with handpicked vintage-looking decor that’ll bring you back to the good ol’ days. You can get three skewers of Angus Beef Satay for $18 that are tender and full of smokey goodness – pricey, but there’s a reason why people keep coming back for more!

Find Chai Ho Satay at #01-10, 448 Clementi Ave 3, 120448
Find Fang Yuan Satay at #01-344M, Blk 75 Lorong 5 Toa Payoh, 310075
Find Violet Oon Satay Bar & Grill at 3B River Valley Road, #01-18, 179021
Book a table at Violet Oon Satay Bar & Grill and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credits: Hill Street Fried Kway Teow

Char Kway Teow

Hill Street Fried Kway Teow has queues that stretch on for miles (ok, slight exaggeration) and you’ll understand why after an arduous 30 minute wait. Their $4 Char Kway Teow has incredible wok hei and is the most fragrant thing EVER (my mouth waters just thinking about it). It’s greasy and sinfully good, full of cockles and noodles doused in the sweet and salty dark soy sauce, and makes you feel like you need to run 5km just to unclog your arteries after inhaling a plate (or two, I won’t judge), just the way a good plate of Char Kway Teow should be. It’s affectionately called a heart attack on a plate for a reason!

Kopi Tiam Swissôtel The Stamford has a great plate of wok-fried goodness for $18 that’s chock full of fresh prawns, cockles, and fish cakes. The restaurant is also furnished to look like a real kopitiam right out of the 80’s (complete with a wooden signboard), except you’ll be enjoying your plate of greasy, fried goodness in air-conditioned comfort – a welcome respite from Singapore’s heat, that’s for sure!

Find Hill Street Fried Kway Teow at 16 Bedok S Rd, 460016
Find Kopi Tiam Swissôtel The Stamford at 2 Stamford Rd, 178882
Book a table at Kopi Tiam and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credits: Choo Yut Shing, Flickr

Bubur Pulut Hitam

This dark mixture may seem a little daunting at first, but it’s one of Singapore’s most beloved desserts. Made up of black glutinous rice (which gives the dessert a satisfying, slightly chewy texture), creamy coconut milk, and gula meleka for a sweet, nutty fragrance, this sweet dish is sure to please your inner sweet tooth. Get your fix from Lit Lit Sin Cold & Hot Desserts, where dessert prices range between $1.20 to $2.30 – a value for money for sure!

Alternatively, you could head to National Kitchen by Violet Oon for a fancier rendition of the popular Nyonya dessert, this time topped with a generous dollop of coconut ice cream ($12). If this isn’t the best way to #treatyoself, I don’t know what is!

Find Lit Lit Sin Cold & Hot Desserts at 928 Yishun Central 1, #01-157, 760928
Find National Kitchen by Violet Oon at 1 St Andrews Road, #02-01, 178957
Book a table at National Kitchen by Violet Oon and earn 2X Chope-Dollars with the code TASTYBLOG

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Categories
Destination Singapore

10 Delicious Chirashi, Sushi & Sashimi Places That Won’t Break the Bank

If there’s one thing Singaporeans will never tire of, it’s Japanese food! Happily, new Japanese restaurants are popping up every year to satiate our enormous appetites, but our favourite Japanese culinary exports (like fresh slabs of sashimi) can also be one of its most expensive, and if you’re not careful, that delicious sushi dinner can easily set you back hundreds of dollars.

Not to worry – for the benefit of your wallet we’ve taken on the trying task of eating our way through Singapore’s multitude of Japanese restaurants to bring you some of the best and most affordable spots on our sunny island. Itadakimasu!

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Photo credits: Teppei Japanese Restaurant

Teppei Japanese Restaurant

You’ve probably seen a couple of Teppei Syokudo stalls all around Singapore serving up bowls of Kaisen-Don tossed in their signature specialty Bara Chirashi sauce (Teppei-san has it specially manufactured in Japan), but the original restaurant at Tanjong Pagar is where the party’s at! An assortment of generously cubed fresh Salmon, Tuna, Cuttlefish, Scallop and Swordfish sashimi pieces lies atop a bowl of warm, fluffy Japanese rice, topped with seaweed flakes, spring onions, sprouts and a sprinkling of Ikura ($17.60). The Bara Chirashi sauce is reminiscent of Japanese Soy Sauce, but with a touch more umami flavour. Oishi!

(Tip: they have different Higawari (daily specials) lunch bowls every day, so check out their Facebook page for what they have on offer before you go!)

Dishes We Love: Kaisen Don, Negitoro Kaisen Don, Japan Gyudon, Steamed Unagi Don, Sukiyaki Don

Find it at 1 Tras Link, #01-18 Orchid Hotel, 078867
Click here for more info on Teppei Japanese Restaurant

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Shin Minori Japanese Restaurant

Shin Minori has been named the winner for ‘Best Buffet’ in Chope’s Diners Choice Award in 2016, and for good reason: you can treat yourself to 8 different types of fresh sashimi, a large variety of sushi, temaki and makimono, and a plethora of grilled and fried options – all for the low price of $37++ for lunch and $39++ for dinner! It’s the perfect place for get-togethers, made even better with their 10th anniversary promotion menu (available till the 31st of May 2017) – free flows of red wine, white wine, sake, beer, umeshu soda, fruit juice and soft drinks for an additional $10! If you’re looking for a reason to celebrate, this is it.

Dishes We Love: Maguro Sashimi, Kani Tempura, Zaru Soba, Spider Temaki, Ebi Tempura Maki, Harvest Maki Roll

81 Clemenceau Avenue, #03-15/16, UE Square, 239917
Book a table at Shin Minori and earn 2X Chope-Dollars with the code TASTYBLOG

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Standing Sushi Bar

Despite its name, Standing Sushi Bar doesn’t actually require its customers to stand and consume their sushi. Just as well, for it’s going to take us a while to take full advantage of the restaurant’s generous promotions. On Mondays and Thursdays, gorge yourself on tender Salmon Sashimi with Standing Sushi Bar’s promise of 5 slices for a mere $3. Then come back on Try Us Tuesdays and eat your way through the restaurant’s nigiri sushi selection, including classics like Mackerel, Yellowtail, Salmon, Ebi, and Tuna for half-price. It’s probably a good thing they don’t offer these promos every day of the week because we’d never leave!

Dishes We Love: Salmon Sashimi, Mackerel Nigiri Sushi, Shake Aburi, Salmon Avocado Maki

Find it at 8 Queen Street, #01-03 8QSAM, 188535
Book a table at Standing Sushi Bar and earn 2X Chope-Dollars with the code TASTYBLOG

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Photo credits: @jael.__

Sushiro

Sushiro is situated at Thompson Plaza and serves up amazing bowls of Bara Chirashi don as well, and among one of the cheapest at only $12.90! Their generous bowls contain large cubes of sashimi – namely Salmon, Tuna, Octopus, Scallop and Prawn, along with a sprinkling of Ikura for a burst of umami flavour. The sashimi is covered with a slightly sweet and sticky sesame sauce, definitely your cup of tea if you’re into sweet-savoury foods. There’s usually a queue outside before the tiny store even opens, so go early or be prepared to wait in line!

Dishes We Love: Bara-Chirashi Don, Chu-toro Don, Salmon Mentaiyaki Don, Salmon Sushi Nigiri Set

Find it at #01-113F, 301 Upper Thomson Rd, 574408
Click here for more info on Sushiro

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Photo credits: The Sushi Bar

The Sushi Bar

We’re pretty sure you already know about The Sushi Bar – how can you not? This place serves up amazingly fresh and thick cuts of sashimi, specialty rolls and chirashi dons at affordable prices. We’re obsessed with their Chirashi Don ($19.90) and their phenomenal Soft Shell Crab Salmon Aburi Roll ($17.90) – truly the stuff of dreams! Their Far East Plaza joint was so incredibly popular that they’ve expanded and opened up a second branch at Ngee Ann City.

Dishes We Love: Basic & Normal Chirashi Don, Soft Shell Crab Salmon Aburi, Ebi Salmon Aburi

Find it at 391B Orchard Road, #05-34/35, Ngee Ann City, 238874
Click here for more info on The Sushi Bar

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Mitsuba Japanese Restaurant

Did someone say buffet? Mitsuba Japanese Restaurant offers an all-you-can-eat sushi and sashimi buffet from its a la carte menu for less than $40, with a 25% discount for groups of four adults. We threw restraint out the window and immediately indulged in delicious Sashimi Moriawase ($30): two of each of the six types of sashimi, Negi Toro (Tuna belly) Handroll ($10), and Tobikko Sushi ($4). For the less voracious, choose a set meal like the Unagi Kagayaki ($28): grilled, soft freshwater eel accompanied by a bowl of rice, an appetizer, fruit and miso soup.

Dishes We Love: Unagi Kagayaki, Dobin Mushi, Sashimi Moriawase, Bifu Yakiniku, Ebi Tempura Temaki, Oyako Don

Find it at 6 Eu Tong Sen Street #03-88, The Central, Singapore 059817
Book a table at Mitsuba Japanese Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

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Shinagawa Ramen & Izakaya

Tucked away in Anson Road, Shinagawa Ramen & Izakaya offers simple, unpretentious and (most importantly) delicious Japanese fare. We loved the Salmon Mentai’s tender slices of salmon sashimi topped with salted cod roe ($5.00), and the restaurant’s Chirashi Don: generous slices of mouthwatering sashimi atop a bed of perfectly prepared sushi rice. To sweeten the deal, visit the restaurant during weekdays for its promotional specials, which include a main course, a side dish and dessert for under $20. With value like that, how can we decline?

Dishes We Love: Chirashi Don, Salmon Mentai, Char Siew Ramen, Salmon Popiah, Beef Tataki, Shake Teriyaki

Find it at 10 Anson Road, #02-35/36/37, International Plaza, 079903
Book a table at Shinagawa Ramen & Izakaya and earn 2X Chope-Dollars with the code TASTYBLOG

otaru suisan

Otaru Suisan

With its widely diverse menu we guarantee you’ll be spoilt for choice in Otaru Suisan. Start with classic appetizers like a refreshing Takoru ($6.80): cool, chewy slices of fresh octopus with cucumber and seaweed in a sweet vinegar sauce, or order the Pan Fried Chicken Gyoza ($7.00) and crunch into juicy chicken tucked in a crispy dumpling skin. Sushi lovers can also sample from the restaurant’s numerous sushi dishes, but if you’re having trouble choosing (truly, we sympathise), order the Nigiri Ume, which promises nine different nigiri for less than $20. We were also fans of the Barachirashi Don, which pleases both the stomach (thanks to hearty pieces of assorted sashimi on a heaping bowl of rice, accompanied by a steaming bowl of miso soup) and the bank account for under $25.

Dishes We Love: Takoru, Pan Fried Chicken Gyoza, Maguro Tataki, Baked Seafood with Cheese and Mentaiko, Nigiri Ume, Barachirashi Don, Sanshoku Don

Find it at Unit No 04-10, 201 Victoria Street, 188067
Book a table at Otaru Suisan and earn 2X Chope-Dollars with the code TASTYBLOG

Watami-Sushi-Moriawase

Watami Japanese Casual Restaurant

As the restaurant’s name suggests, Watami Japanese Casual Restaurant caters to diners looking for a tasty, leisurely, and, of course, affordable meal. Sink your teeth into a crunchy Spider Roll ($19.90) – fret not, it’s not actually made of spiders, but heavenly deep fried soft shell crab – or order a melt-in-your-mouth Kagoshima Wagyu Beef Sushi ($7.90). For heartier fare, go for the Hokkaido Salmon Roe Sushi Rice Bowl. With its abundance of soft, piquant, salmon roe on rice for less than $25 it’s a bargain you can’t beat with a stick.

Dishes We Love: Unagi Roll, Spider Roll, Kagoshima Wagyu Beef Sushi, Salmon Roe Rice Bowl, Grilled Beef Short Ribs Rice Bowl

1 Vista Exchange Green, #02-16, The Star Vista, 138617
Book a table at Watami Japanese Casual Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

Marukyu-Chirashi-Sushi

Marukyu

Japanese Fine Dining for less than $30? Sign us up please!

We especially loved Marukyu’s Yaki Sakana Lunch Set ($16): its salty, flaky grilled mackerel was perfect when enjoyed with fluffy white rice, and comes with a side of sashimi and miso soup. The Salmon Teriyaki & Scallop Butter Yaki set ($21) is a must try as well, consisting of grilled salmon with sweet teriyaki sauce and large scallop medallions with butter sauce. Indulgent tip: if you’re feeling particularly flush from all the money you’ve saved up from dining at the previous restaurants on the list, spring for Marukyu’s Omakase sets ($68 or $88) and let the chef decide your meals for you.

Dishes We Love: Yaki Sakana Lunch Set, Salmon Teriyaki & Scallop Butter Yaki Set, Australian Wagyu Set, Senkai Set, Omakase Fue

Find it at 116 Telok Ayer Street, 068585
Book a table at Marukyu and earn 2X Chope-Dollars with the code TASTYBLOG

Prices accurate as of 23rd March 2017

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Categories
Destination Save/Splurge Singapore

Romantic Dinners that Won’t Break the Bank

There’s never a shortage of restaurants in Singapore for a romantic night out, but we get it – sometimes we’re just in need of a restaurant that satisfies both our tummies and our wallets! Whether it’s yummy local delights or delectable cuisines of the world, these restaurants will surely give you a bang for your buck.

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Little House of Dreams

Tucked away on Dempsey Hill, Little House of Dreams recently made the move from a dessert café to a full-fledged bistro. But fret not, the main dishes here more than hold their own too. Take your pick of everything from their Watercress and Mango Salad ($15.90) to a luscious Chilli Crab Bun ($19.90). Of course, the impeccable desserts are not to be missed, with the elegant crafting reflecting the sweetly decorated, whimsical space. Every inch of the café is decked out in various pastel shades, along with cozy booth seating that make for a picture-perfect romantic restaurant—a house of dreams indeed!

Dishes We Love: Watercress and Mango Salad, Chilli Crab Bun, Lemongrass Chicken Leg with Salad

Find it at Block 8 Dempsey Road, #01-14, Singapore 247696
Book a table at Little House of Dreams and earn 2X Chope-Dollars with code TASTYBLOG.

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Food For Thought (National Museum Singapore)

Food For Thought is housed in the National Museum of Singapore, which boasts a rich heritage that is guaranteed to satisfy history buffs. The space is furnished with marble table tops, wall mosaics, and wooden chairs to provide a throwback to the old school kopitiams that Singaporeans are familiar with. Besides their scrumptious all-day brunch (don’t miss the Dark Chocolate and Mixed Berries Pancakes at $14!), the eatery serves up wonderfully inventive plates like the Grilled Swordfish Quinoa ($19) and Red Rice Wine Chicken Leg Mee Sua ($17). The mouthwatering dishes are sure to bring a gourmet touch to any romantic dinner, at wallet-friendly prices. And what better than a stroll around the museum to cap off a satisfying meal?

Dishes We Love: Dark Chocolate and Mixed Berries Pancakes, Grilled Swordfish Quinoa, Red Rice Wine Chicken Leg Mee Sua

Find it at 93 Stamford Road, #01-04/05 National Museum, Singapore 178897
Book a table at Food For Thought (National Museum Singapore) and earn 2X Chope-Dollars with code TASTYBLOG.

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Nassim Hill Bakery

Located in a post office along Tanglin Road, Nassim Hill is a bakery, bistro, and bar all rolled into one irresistible package. The charming restaurant dishes out comfort food in a space reminiscent of an European tavern, with funky stained glass windows and an undeniably relaxing vibe. Its expansive menu includes gourmet offerings like Baked Bone Marrow ($12), Pear Cheddar Crumble ($11), plus we couldn’t get enough of the ever-popular Hot Reuben ($18) —made with their signature Guinness bread. It’s a buzzing space ideal for long conversations over a romantic dinner, while the smell of freshly-baked bread wafts over you every once in a while. Don’t forget to pick something up from the bakery to go!

Dishes We Love: Baked Bone Marrow, Pear Cheddar Crumble, Hot Reuben, Steak and Eggs

Find it at 56 Tanglin Road, Tanglin Post Office #01-03, Singapore 247964
Click here for more info on Nassim Hill Bakery.

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Ash & Elm

Got a gourmand to please? Ash & Elm, located at the InterContinental Singapore, may just be the romantic restaurant to answer all your needs. This stunning space adopts a culinary theatre concept, boasting a charcoal-grill kitchen, a charcuterie and cheese room, and a wood-fired oven. Get the Ash & Elm Platter ($29/$42) to share, then sample any of their magnificent seafood dishes, which include Tasmanian Salmon Fillet a la Plancha ($46) served in an innovative grapefruit hollandaise sauce. The Pumpkin & Bacon Flatbread ($16) is another solid option, before you finish off with an endless variety of decadent desserts like the Chocolate Hazelnut Pizza ($24).

Dishes We Love: Ash & Elm Platter, Tasmanian Salmon Fillet a la Plancha, Pumpkin & Bacon Flatbread, Chocolate Hazelnut Pizza, Beef Tasting Platter

Find it at 80 Middle Road, Level 1 InterContinental Singapore, Singapore 188966
Book a table at Ash & Elm and earn 2X Chope-Dollars with code TASTYBLOG.

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Laffio

Laffio occupies a casual space on Beach Road, with a chalkboard listing ever-rotating daily specials and beers. Despite being effortlessly laid-back, Laffio definitely doesn’t scrimp on the staples. Look forward to noshing on reliable comfort food like Dry Rub Steak ($29) and a selection of delectable pastas—a robust meal without the fuss. Pick from their inventive assortment of light bites to share, or split the fan favourite Buttermilk Waffles ($13) for a sweet ending to your romantic dinner!

Dishes We Love: Dry Rub Steak, Pappardelle with Bone Marrow & Octopus, Buttermilk Waffles, F’n’C Laffio Style

Find it at 337 Beach Road, Singapore 199565
Book at table at Laffio and earn 2X Chope-Dollars with code TASTYBLOG.

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Riders Café

Riders Café sits amidst the lush greenery at the former Bukit Timah Saddle Club’s clubhouse, offering a laid-back atmosphere for the best kind of romantic night out! We’d be remiss if we didn’t mention the Riders Burger ($18) – a 200g Angus Beef patty, done to perfection and topped with smoky cheddar, branston pickle, homemade sauce, and fries (just thinking about it makes us hungry!). Those with a penchant for all things sweet can go for their Salted Caramel Brioche ($12), where a toothsome serving of butterscotch and vanilla ice cream is topped with crumbled honeycomb – it doesn’t get any sweeter than this!

Dishes We Love: Riders Burger, Salted Caramel Brioche, Death by Chocolate Cake

Find it at 51 Fairways Drive, Singapore 286965
Book a table at Riders Café and earn 2X Chope-Dollars with code TASTYBLOG.

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L’Entrecôte Wine Bar

No one does romance better than the French; with delectable dishes that ring true to the French way of cooking and a setting as picturesque as the one at L’Entrecote, it makes for a romantic experience to remember. Go for The Classic Raclette ($29-$37), a plate of cheesy heaven blanketing fork-tender baby potatoes and tantalising gherkins. Take the romance to a whole new level by sharing the Fondue, where you have a choice of Bourguignonne & Vigneronne ($59.90) – tender beef, dipped in either spiced red wine sauce for a tasty, mulled wine flavour or boiling oil to retain the robust flavour of the beef.

Dishes We Love: The Classic Raclette, Bourguignonne & Vigneronne Fondue, Tartiflette

Find it at 37 Duxton Hill, Singapore 089615
Book a table at L’Entrecôte Wine Bar and earn 2X Chope-Dollars with code TASTYBLOG.

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Categories
Destination Hong Kong Save/Splurge

9 Best Affordable French Restaurants in Hong Kong

Who hasn’t had that craving for a delicious seafood Bouillabaisse or a succulent Coq au Vin?

Hong Kong has some delicieux French-dining establishments, but sometimes we just don’t want to break the bank just for the opportunity to dine on crisp, white tablecloths, imbibe four to five-figure bottles of wine and savour French culinary creations. As the French say, ‘Ce n’était pas un problème!’ We have you covered with our guide to the best affordable French restaurants around Hong Kong.

Bon appétit!

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Bistro du Vin

Nestled in hip and quaint Kennedy Town, Bistro du Vin has been a convivial addition to the up-and-coming neighborhood. We love Bistro du Vin’s rustic French décor, replete with bare wooden furniture, art-deco-inspired tiled flooring and diffused lighting. What’s more, its intimate setting (around 20 tables), makes it just private enough to for a romantic dinner for two or a private gathering for four.

The starters and mains at Bistro du Vin are reminiscent of French, homey classics. Must-try Starters include Escargots in Shell, Garlic Herb Butter, which include juicy pieces of succulent escargot sitting atop a fatty, melting piece of bone marrow, and Cheesy Onion Soup – an oozy, creamy soup infused with sage butter. Our favourites mains include their signature Coq au Vin – garlic and Burgundy wine-infused goodness!  All in all, Bistro du Vin is the place for delicious French classics reminiscent of the best of France. Even better? You can dine there for less than the cost of a night of boozing it up in TST!

Dishes We Love: Assiette of Hokkaido Sausages, Escargots in Shell, Crispy Suckling Pig Confit
Price points: Starters [$90 – $180], Mains [$200 – $260]

Find it at Shope 1D, Davis St., Kennedy Town
Book a table at Bistro du Vin

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Eiffel Bistro

Located in peaceful Taikoo Shing, Eiffel Bistro is quickly positioning itself as the place for either an upscale business lunch or a more chill family soirée. We love Eiffel’s Parisian-style bistro, open kitchen, and wide, people-watching windows and artwork, inspired by the iconic Eiffel tower.

Eiffel’s menu is a bit more diverse than other classic French bistros on our list. Inclusive of additions such as fishes, meats and sharing platters, Eiffel Bistro’s a la carte offerings are definitely fit for anyone’s taste. We love Eiffel’s Homemade Duck Foie Gras, which include two generous pieces of perfectly cooked liver coupled with seasonal chutney and crispy toast. Eiffel’s Classic Lobster Bisque – creamy and buttery goodness with massive chunks of succulent lobster – is not to be missed. Be sure to try their Seared Tuna Steak (jet-fresh tuna perfectly charred coupled with crunchy bacon bites) and Eiffel’s signature Rib-eye Steak. It’s a juicy and tender rib-eye cutlet coupled with buttery Allgot mashed potatoes! This could be better than a visit to Paris…

Savvy Saver Tip: Book through Chope and enjoy 15% off Eiffel’s A  La Carte Menu (excluding beverages and service charge)

Dishes We Love: Homemade Duck Foie Gras, Classic Lobster Bisque, Rib-eye Steak
Price points: Starters [$68 – $168], Mains [$158 – $288]

Find it at Stage 5, Shop G514, Tai Yue Ave., Tai Koo
Book a table at Eiffel Bistro

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le Relais de l’Entrecote 

Located in bustling Wan Chai, le Relais de l’Entrecote is the place for authentic French bistro flavours, crunchy home-made fries and tangy, signature ‘secret’ sauce that has all of Hong Kong talking. We love how le Relais uses only the freshest, and highest quality ingredients, imported directly from France.

Le Relais’ affordably priced set lunch menu is the gem that keeps on giving. Their ‘light lunch’ menu starts at only $168 and comes with a Green Salad with Walnuts and le Relais’ signature Steak & French Fries drizzled with a unique sauce. Le Relais’ Steak et Frites is to die for! The crunchy, yet light, sizzling duck fat potato wedges coupled with a juicy French sirloin seared to perfection showcases the best of French cooking. If you have a sweet tooth, then be sure to try out le Relais’ tender, rich, and creamy vanilla bean-infused Crème Brûlée (!). If you’re on the east side of the Island, head over to le Relais de l’Entrecote for the best of what France has on offer at an affordable price.

Savvy Saver Tip: Pre-purchase Chope Vouchers, and get 10% off

Dishes We Love: Green Salad with Walnuts, Steak and Fries with Unique Sauce, Profiteroles
Price points: Set Lunch [$168], Set Dinner [$288]

Find it at 222 Queen’s Road E., Wan Chai
Book a table at le Relais de l’Entrecote

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Bistronomique (Kennedy Town)

Head over to Bistronomique’s Kennedy Town outpost for great flavours and striking minimalism. With its high ceilings, Bistronomique’s dining room decor touts Scandinavian chic meets country rustic. We love the warm cream tones , providing a soothing ambiance overall. Tables are a bit too close for our liking, but hey, what’s not to like in being close to your fellow comrades? Maybe you can try a bit of their Roasted Goose if you ask nicely.

Led by local chef David Lai, Bistronomique combines the best of local Hong Kong flavour with the techniques and culinary concoctions of the kitchens of illustrious restaurants such as Alain Ducasse’s Le Louis XV in Monaco. Don’t miss out on Bistronomique’s delicious Kurobuta Pork Belly and Roasted Goose, a tender and juicy bird, sizzled alongside crunchy, oven-cooked chestnut, sage-infused pumpkin and spinach. For those looking to pinch a penny (or two), check out their fall-off-the-bone Slow-Cooked Australian Lamb Shank: priced at a reasonable $258. All in all, Bistronomique is the place for an affordable yet elegant evening with with your loved one!

Dishes We Love: Brown Butter Frogs Legs, Truffled Salt Cod Brandade, Slow Cooked Lamb Shank
Price points: Starters [$75 – $88], Mains [$248 – $338]

Find it at Shop 1, 1 Davis Street, Kennedy Town, Hong Kong
Book a table at Bistronomique

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Chez Patrick Deli (Star Street)

If you’re in the mood for some of the French tastes you enjoyed at Chez Patrick Restaurant, then visit Chez Patrick Deli and you’ll find the same fresh, hand-plucked ingredients found in Chez Patrick’s food, but for less! Most of the products and ingredients found here are as fresh as those found in its sister restaurant, and you’ll find a bunch of homey bistro menu items including home-smoked salmons, freshly baked breads and homemade pates and jams.

We love the Crab and Avocado Tartar – delicious, hand-plucked crab married with zesty avocado – and the Green Asparagus Soup: salty and savoury, oven-roasted asparagus paired with shallots, onions.  We’re also mildly obsessed their Organic Wholewheat Seafood Liguini – jet-fresh squid, clams and scallops married with white wine sauce and fresh tomato, oh my! – and Chicken Basquaise (roasted chicken leg with seared Espelette peppers).

Dishes We Love: Crispy Pork Belly, Crispy Shredded Yam, King Prawn with Bang Sauce and Fried Man Tou
Price points: Starters [$68 – $128], Mains [$118 – $218]

Find it at 3 Star St., Wan Chai
Chez Patrick Deli (Star Street)

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The Continental

Even though we know that The Continental isn’t a pure play French restaurant, we love the restaurant’s contemporary design, inspired by Europe’s grand cafés.  The best way to describe The Continental is French elegance meets British gastronomy.

What’s more, their Valentine’s Day Set Menu is sure one not to miss. We can’t get enough of their Butter Poached Alaskan Halibut & Caviar, featuring crushed russet potatoes, with tangy lemon butter and luxurious bits of caviar. Don’t miss out their seared Rangers Valley ‘Black Market’ Rib Cap Steak garnished with bits of crunchy cauliflower and black truffle. Finish the night off with a delectable Strawberry Tart, and Champagne  Coulis – a freshly-baked tart mixed with succulent, just-picked strawberries. This set menu is definitely one that’s worth breaking any diet for!

Dishes We Love: Taiyouran Egg Carbonara, Rib Cap Steak, Noisette
Price points: Set Dinner [$1,388 per couple], Starters [$95 – $215], Mains [$215 – $625]

Find it at Unit 406, L4, 88 Queensway Rd., Admiralty
Book a table at The Continental

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LE CAFÉ de Joël Robouchon

Two-Michelin starred chef Joël Robouchon is famous for his LE JARDIN and L’ATELIER dining concepts, offering the best of French classics amidst a contemporary fine-dining experience. If shelling out four to five-figures for lunch ain’t your thing, head over to LE CAFÉ de Joël Robouchon, and savour Michelin-starred culinary delights at half the price!

Neatly ensconced amongst the litany of Harbour City shops with the likes of French staples such as Maison Margiela and Chloé sits Robouchon’s affordable offshoot, LE CAFÉ. We love the Mixed Mushroom ‘velouté’ with Black Truffle and their sumptuous Hokkaido Kegani Snow Crab Salad with Avocado off their starters menu.  Mains worth pecking at include Crispy Duck Confit with Fresh Figs and Cabbage as well as Iberico Pork with Mashed Potato and Classic Charcutiere Sauce. Sure, having dinner whilst hearing hordes of shoppers vying for the next GUCCI sale sure ain’t romantic, but LE CAFÉ offers high-quality timeless French classics at an unbeatable price.

Savvy Saver Tip: If you’re in a hurry, head to LE CAFÉ’s express counter and grab one of their baguettes, shipped daily from Paris.

Dishes We Love: Crispy Duck Confit with Fresh Figs, Iberico Pork Rib with Mashed Potato and Classic Charcuterie Sauce, Mixed Mushroom ‘Velvoute’ with Black Truffle

Price points: Starters [$160 – $290], Mains [$180 – $300]

Find it at Harbour City, 2608-2610, 3 Canton Rd., Tsim Sha Tsui
Click here for more information on LE CAFÉ

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Les Fils à Maman

Named after four childhood friends who decided to bring back the good old recipes they enjoyed so much during their childhood, Les Fils à Maman serves up simple homemade classics their French mothers used to cook them everyday.

We love the Obelix & Asterix references, and the adorable childhood pictures of the co-founders of the restaurant, found in Les Fils’ rustic menu. It’s certainly something unique, and different vis-à-vis other restaurants that we had the pleasure of visiting.  We love the outrageous value found within Les Fils’ lunch menu, including dishes such as Fried Spices Babybel Croquettes, Raw & Smoked Salmon Rilletes as well as Fish of the Day and Seasonal Pot. What’s more, most French degustations at Les Fils are under $200! As an added bonus, we dig their tastefully designed interior; it’s reminiscent of the rustic chateaus off in France’s Burgundy region and costs waaaay less than a plane ticket to France.

Dishes We Love: Fried Spices Babyel Croquettes, Raw & Smoked Salmon Rilletes, Seared Red Tuna Burger
Price points: Starters [$40 – $100], Mains [$155 – $200]

Find it at 75 Hollywood Rd., Central
Click here for more information on Les Fils à Maman

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Cocotte 

The instant that you walk into Cocotte you’re reminded of that chic Parisien home with plush velvet chairs and eye-catching wallpaper. Standouts at Cocotte include the juicy Steak Tartare, and delicious Crab Cake as well as the perfectly-seared, oh-so-tender Wagyu Beef Bravette Steak. Cocotte’s Discovery Menu is certainly worth perusing, especially their Truffle Risotto, which features truffle shavings and parmesan married with delicious pasta. Don’t miss out on the Grilled Beef Mignon, a juicy, chargrilled cut mixed with freshly cut and perfectly salted homemade fries. Oooh la la indeed.

Dishes We Love: Truffle Risotto, Grilled Beef Filet Mignon, Goat Cheese and Vegetables Tart
Price points: Set Dinner [$1,388 per couple], Starters [$95 – $215], Mains [$215 – $625]

Find it at 9 Shin Hing St., Central
Book a table at Cocotte 

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Categories
Destination Events Singapore

The 8 Best Bang-For-Your-Buck Festive Menus in Singapore

With the holidays upon us three things are certain: good food, good mood, and good music. Notice how we didn’t say ‘lots-of-holiday-spending’ there? We’ve put together a list of casual-to-fine-dining options that will let you stretch your dollars this holiday season, no matter what kind of feast you choose to indulge in. Without further ado, here are 8 of the best bang-for-your-buck festive menus for the 2016 holiday season in Singapore.

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The Carvery

Prepare your stomach for some substantial festive lunch and dinner feasts at The Carvery, Singapore’s first dedicated carvery restaurant at Park Hotel Alexandra. Expect a lavish spread of succulent holiday goodness with highlights like Crown Roast of Pork, Roast Turkey, and Black Forest Trifle. The best part? The lunch buffet starts at $45++, and dinner buffet just $58++. They’ve also got great value options for Christmas Eve and the big day itself (which will both feature live caroling), but if you’d prefer to celebrate a bit earlier we highly recommend a mid-month festive December meal here.

Details & Pricing – See Menu Here
12 – 30 December, excluding 24, 25, 31 Dec
Lunch: $45++ (Mon-Fri) or $48++ (Sat-Sun)
Dinner $58++(Sun-Thur) or $68++ (Fri-Sat)

Book a table at The Carvery.

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1933 by Toast Box

1933 is a great option for those dining with relatives who crave some local choices alongside their Christmas pudding. For the first half of December 1933 is offering up a 3-course festive set (for just $19.33++) that features the soup of the day, a main (think Pan-seared Salmon, Hainan Chicken Rice, or Nanyang Curry Chicken), and a Gula Melaka Pandan Cake as a sweet ending. The second half of the month brings a Christmas-themed 4-course set featuring a ‘Broccoli Christmas Tree’ (you have to see it to believe it) in addition to their famous Secret Pumpkin Soup, Pan-seared Chicken Thigh, and Rice Pudding with Vanilla Sauce at $39++. Great news: all festive sets come with a free Christmas cookie, along with affordable drink top up options.

Details & Pricing – See Menu Here
Festive 3-course Set (1-16 Dec), $19.33++
Festive 4-course Set (17-31 Dec), $39++

Book a table at 1933 by Toast Box.

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[Closed] Oak Room Restaurant & Bar

For those who have yet to experience this cozy hidden gem nestled within Hotel Royal, we present to you the perfect introduction: a scrumptious four-course festive menu coming in at just $38++ for lunch or $65++ for dinner (the latter includes a glass of wine!). The midday meal features standouts like the savoury French Onion Soup to start, followed by a substantial Prime Roast USDA Ribeye with Mash & Mixed Greens. Dinner offers up a similar starter/app choice, but with a wider selection of holiday mains like the exquisite Spanish Iberico Pork Chop with Spiced Applesauce that we can’t stop raving about, and a sinful & sweet Christmas Pudding with Brandy Sauce.

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Gallery & Co.


For a more casual holiday affair that doesn’t sacrifice quality or taste, hip café-cum-all-day-dining joint Gallery & Co. will be serving up a drool-worthy festive ‘sharing feast’ all month-long. Feeding 3-4 pax, this bad boy features fusion festive delights like Assam & Honey Glazed Christmas Ham, Coconut & White Wine Seafood Curry, Coconut Panna Cotta w/ Pineapple, Papaya, & Lime, and more, all for just $75++. That’s EIGHT different dishes, split between you and a few friends, and you’ve got a tasty holiday dinner for less than thirty bucks.

Details & Pricing – See Menu Here
3-4 Pax Sharing Festive Feast (1-31 Dec), $75++
Individual 3-course Festive Meal (1-31 Dec), $45++

Book a table at Gallery & Co.

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Osteria Art

One of the finer dining options on our list, Osteria Art’s festive menus are a tad more high-end. But for this level of quality at a price range of $58-$88 for a holiday feast, we say it more than deserves its place on our list. The ongoing five-course Festive Season Menu ($88++ for dinner, $58++ for lunch) can be enjoyed all month and features the best of the Christmas & Christmas Eve sets, like the Foie Gras with Blueberries and Pumpkin, Roast Turkey with Chestnut and Orange Sauce, Black Cod with Brussel Sprouts and Mulled Wine Sauce (sign us up), and Chocolate & Cherry Log Cake. Christmas Eve & Day bring slightly different menus so be sure to check which you prefer before you book your table!

Details & Pricing – See Menu Here
Festive Season Menu (1-31 Dec), $88++ Dinner, $58++ Lunch
Christmas Eve Dinner (24 Dec), $98++
Christmas Day Lunch (25 Dec), $58++
Christmas Day Dinner (25 Dec), $88++

Book a table at Osteria Art.

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il Cielo

il Cielo is also a bit more high-end, but the icing on this yule log is that for their Festive Dinner Menu parties of 6 diners or above get free flow wines for two hours. So if you consider that $85++ unlocks a gorgeous evening of panoramic Orchard views, a 4-course extravaganza with dishes like Homemade Roasted Beef Ravioli, Marinated Salmon with Pumpkin Puree, and White Chocolate Yule Log, in addition to unlimited wine … well then that may just be the best $85 we spend this season.

Details & Pricing – See Menu Here
4-Course Festive Dinner Menu (1-30 Dec, not applicable on 24 Dec), $85++

Book a table at il Cielo.


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The Square Restaurant

We’re almost overwhelmed by how many fantastic options The Square Restaurant is serving up this season. While the month-long daily lunch and dinner buffets are a fantastic value, ($38++ to just $62++ for an unlimited feast of both Western and Asian delights), the true stars are the buffet spread sets for Christmas Eve, New Year’s Dinner, and Christmas Day Brunch. All three are priced at $78++, with an even wider selection of festive nosh featuring standouts like Oven Baked Pumpkin, Baby Lobster & Fresh Oysters on ice, FIVE different live carving stations (Baked Gammon Ham with Clove & Apple Compote…oh my!), and a dessert spread that takes more than half a page to list out. Oh, and did we mention it includes free-flow wine/beer? Now that sounds like some serious holiday cheer that we can get behind.

Details & Pricing
Festive Daily Dinner Menu (Mon-Fri, 1-30 Dec, excludes 24 Dec), $62++
Festive Weekday Lunch (Mon-Fri, 1-30 Dec), $38++
24 & 31 Dec Dinner and 25 Dec Brunch, $78++ (inclusive of free-flow beer/wine & soft drinks)

Book a table at The Square Restaurant.

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The White Rabbit

The White Rabbit is offering up a way to get fancy this holiday season without spending serious dough. The pristine 1930s chapel setting provides a serene atmosphere conducive to warm festive gatherings, so you’re sure to experience that ‘Christmas feel’ when chowing down on their 3-course Festive Lunch Menu ($46++). Head Chef Benjamin Tan has whipped up a selection of holiday-inspired meats and dishes, like the succulent Quail with Braised Chestnuts, and Challans Duck Breast with Lavender Honey Glaze. Expect elegant presentation, fresh ingredients, and attentive service for a stress-free holiday meal more than worthy of a few Insta photos.

Details & Pricing – See Menu Here
3-course Festive Lunch (Tue-Fri, 29 Nov – 30 Dec), $46++

Book a table at The White Rabbit.

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Categories
Lifestyle Restaurants

Social Butterfly or Low-Key and Casual? Where to Celebrate Your Birthday in Singapore

Think back to your last birthday dinner. Was it at a cosy neighborhood hangout where the bartender knows your name or was it an all out party-fest where the night didn’t end until the sun came up? The great thing about your birthday is that it’s the one time it’s totally okay to put your preferences first! Find a spot for your next birthday celebration based on what makes you happiest.

The Social Butterfly: you want to chat, drink, and party for optimal online sharing

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Oxwell & Co

For starters, it’s unpretentious and perfectly situated on Ann Siang Hill for convenient post-dinner festivities around Club Street. They serve classic British fare, in addition to a quality selection of craft beers and drinks. If you’re looking to invite several (dozen) guests – more power to you, Social Butterfly – Oxwell & Co offers affordable event packages for all of their differently themed floors (Bar, Dining Room, Study, and Rooftop Garden) depending on how much you’re willing to shell out for nosh.

Check out their event packages and book a table at Oxwell & Co.

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Adrift by David Myers

Located in the Marina Bay Sands, Adrift provides the perfect chic and modern environment for you to let the Snapchat/Instagram/Facebook friends see just how fantastic you are your birthday is. Pick from a killer seafood platter and various grilled meats and sides for a dinnertime party, or if you’re looking to gather the crew earlier check out Adrift’s loaded brunch buffet with all the free flow options – necessary for a day-long birthday celebration with friends.

Book a table at Adrift by David Myers.


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CÉ LA VI

Start off in the cozy indoor dining area downstairs with your closest friends, then make your way to the rooftop bar and sky lounge to involve all those people who couldn’t quite fit on the dinner list (sorry sister-in-law!). CÉ LA VI delivers one of the most truly stunning panoramic view of the city, along with a more boisterous crowd than the dining area. Drink, mingle, celebrate, and get ready for an A+ backdrop for group party photos.

Book a table at CÉ LA VI.

Hipster Paradise: offbeat celebration spots and ideas for a pop of the unexpected

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Lepark

This mod-Sin tapas joint atop the People’s Park Complex at Chinatown MRT is, simply put, one of the chillest hangout spots in Singapore. With order-at-the-counter style Asian fusion bites and drinks it makes for a low-stress birthday to organize, but still with the pizzaz of a beautiful rooftop, craft beers, and perhaps most importantly Milo soft serve. Time your celebration with one of their rooftop concerts or art shows, or book ahead for a private room.

Click here for more info on Lepark.

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The Refinery

It makes sense that multi-story dining concepts are highly suitable for birthday gatherings, and The Refinery is no exception. Celebrate in both the first floor yakitori restaurant and the second floor bespoke cocktail bar. Though if you’re looking for a more unique take on a b-day celebration, utilize their third floor design workshop space to combine artistic creation with a few drinks and eats, then have a creative celebration with like-minded friends.

Book a table at The Refinery.

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Dancing Crab Shack

Located within the recently opened hipster-style hawker center Timbre+, it’s the perfect place for a birthday feast featuring your favorite Dancing Crab bites. The space is prime for a party as there are regular live music performances and almost always large crowds of 20-somethings eating and drinking, admiring the graffiti, and being merry but in like, a totally cool way. All kidding aside, it’s a really cool and inviting atmosphere, with all the familiarly delicious eats of Dancing Crab.

Book a table at Dancing Crab Shack.

Young, Wild & Thrifty: to avoid having friends be secretly upset for having spent so much money for you.

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Wine Connection Tapas Bar & Bistro

OKAY, to be fair this could’ve easily gone under ‘Social Butterfly’, but the Wine Connection bar and bistro holds a special place in our hearts for its wallet-friendly yet quality selection of food and drink. Bottles of the good stuff fall mostly between $30-$50++, and not to be ignored are the house pours, wines by the glass, and tapas that start from $5++. Combine this with the guaranteed party atmosphere of Robertson Walk and you’ve got all the ingredient for an awesome (yet inexpensive) celebration.

Click here for more info on Wine Connection Tapas Bar & Bistro.


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WANTON

Celebrate noodle style and slurp up revamped versions of mee classics for <$10 pp if you’re aiming for a casual lunchtime gathering. If you’re looking to utilize WANTON’s Tanjong Pagar location for some late night clubbing then swing by for a group dinner when the majority of mains are under $15, all drinks are below $20, and you can choose from a variety of shareable sides like salted duck egg chicken wings ($10) and fried dumplings ($8). It’s unpretentious, casual, and got some darn good vibes for a long night, plus you’ll be thankful for all the noodle carbs in your belly when you’re doing shots at midnight.

Book a table at WANTON.

Low-Key & Casual: for the mild at heart

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Vatos Urban Tacos

Tex-Mex goes Seoul with all the laid-back feeling of the former, so maybe suggest your guests don cowboy boots to match with a few orders of kimchi carnitas fries? The selection of drinks is quite impressive, but it’s really the food and low-key atmosphere that make Vatos a perfectly casual, fun, and delicious birthday spot.

Book a table at Vatos Urban Tacos.

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Lime House

From seafood cakes, jerked chicken skewers, crab dumplings, ‘carib toasties’, and of course a variety of punch bowls and wines by the bottle, Lime House is a cozy and casual eatery with Caribbean staples that beg to be passed around the table. The service is fantastic and the space is quite beautiful, perfect for a no stress gathering that’s sure to please all your friends.

Book a table at Lime House.

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Naughty Nuri’s

Everyone’s favorite Bali-born rib joint offers BBQ staples and some meaty local fusion nosh as well. You’ve got a relaxed atmosphere perfect for a casual birthday gathering of a solid group of friends, and plenty of shareable food options – but the birthday boy/girl gets a personal rack of ribs though, right? And if low-key can still mean a few martinis, there’s no better place than here, cause Anthony Bourdain himself called them the best in the world. All you need is a few orders of Anthony’s Famous Vodka Martini ($15.5++), which is made with three(!) shots of vodka cause he’s Anthony Bourdain, shared amongst your friends and you’ve got a perfectly tipsy-but-not-too-crazy celebration.

Book a table at Naughty Nuri’s Capitol Piazza.


Refined & Classy – for those who want to spend a bit of cash

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The White Rabbit

If you’ve ever dreamed of a fairytale birthday party, there’s no better place to make those Disney dreams of yours come true than at a restored-chapel-cum-restaurant on Dempsey Hill. With a prix fixe menu option, strong selection of upmarket a la carte pastas and mains, as well as a wine list of over 250 labels, The White Rabbit will deliver on more than just good looks. But let’s not kid ourselves, the looks are really good.

Book a table at The White Rabbit.

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Bedrock Bar & Grill

For those willing to splurge a bit for the finer things in life, this whisky bar and grill pulls off quality and class with ease. Done by a team that has passion for making simply great food and for sourcing the best ingredients, here’s the place to enjoy an intimate birthday gathering with next-level cuisine. Feast on expertly grilled cuts of meat, decadent desserts to share, and pair it with some of the best Manhattans you can find in Singapore. A birthday that’s totally worth the premium price tag.

Book a table at Bedrock Bar & Grill

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Pollen

If you’re planning for an elegant meal with a unique ambience to match, we think this high-end dining establishment nestled within Gardens by the Bay should be top your list. Be it  a romantic birthday dinner with a special someone, or a more subdued celebration with mom and dad – Pollen provides a downright gorgeous atmosphere that can set just the right tone for a classy celebration. You’re dining in a flower dome looking out at the Marina Bay Sands, it doesn’t get much nicer than that.

Book a table at Pollen.

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