Travel around the world without even leaving your seat! From Cantonese buffets to Italian-Japanese fusion, Singapore’s newest restaurants will take you around the globe in just 8 sumptuous meals.

Cr: thedivaeatsprata.com
La Cala
Spanish staples get a makeover at La Cala, the newest Spanish joint in town. A swanky yet laid back restaurant, La Cala serves up all your familiar Mediterranean classics with a healthy dollop of originality and flair. Look out for modern takes on tapas, which are far more elegant – though just as hearty and delicious as their homelier counterparts. Be more adventurous and take the rare chance to try a pigeon paella or Fideuà, a Catalonian noodle Paella full of fresh seafood.
Find it at 7 Fraser Street, #01-40/43, Singapore 189356
Click here for more information on La Cala.
Cr: myo.sg
MYO Restobar
Why choose between Chinese and Western cuisines when you can have both? Tradition meets modernity at MYO Restobar, a restaurant serving dim sum and traditional Cantonese dishes with subtle notes of Western fine dining. Elegant porcelain bowls blend harmoniously into an industrial-chic space, which also features a bar and terrace for a refreshing pick-me-up over stunning views of the CBD skyline.
Find it at 137 Robinson Road, #19-01, Singapore 068906
Click here for more information on MYO Restobar.

Seven & Ate
Find your new favourite sandwich at Seven & Ate, a gastropub in Jalan Besar with an Asian-inspired menu even better than their humour. Get ready for decadent sandwiches unlike anything you’ve seen before; each one is loaded with juicy meats and savoury sauces which will leave you blissfully satisfied. If you don’t feel quite so indulgent, their quinoa bowls full of healthy superfoods are just as delicious. A laid-back, cosy cafe serving not just delicious food but also craft beer and coffee, Seven & Ate is the perfect place to go to for a day of work.
Find it at 78 Horne Road, Singapore 209078
Book a table at Seven & Ate and earn 2X Chope-Dollars with code TASTYBLOG.

The Hungry Caveman
Calling all satay lovers! Try China’s version of meat-on-a-stick at The Hungry Caveman, a restaurant offering skewered meats which you can grill yourself. Opened in partnership with China’s biggest BBQ company, The Hungry Caveman houses Singapore’s first automatic barbecue. Chow down on succulent lamb skewers infused with a fragrant blend of herbs and spices, tender chicken wings, and scrumptious seafood – all grilled to smoky-sweet perfection.
Find it at 181 Orchard Road, #06-25, Singapore 238896
Book a table at The Hungry Caveman and earn 2X Chope-Dollars with code TASTYBLOG.
Verde Kitchen
Every ethical diner’s food heaven, Verde Kitchen’s wide range of delectable dishes use free-range meats, sustainable seafood, and vegetables from local farms so that you can eat in peace without worrying about ripples in the ecosystem. Almost everything is made from scratch, and they provide gluten-free, dairy-free, and vegetarian options as well, making sure everything you eat is good for both your body and Mother Nature.
Find it at 581 Orchard Road, Level 2, Hilton Singapore, Singapore 238883
Book a table at Verde Kitchen and earn 2X Chope-Dollars with code TASTYBLOG.

Cr: ladyironchef.com
Summer Hill
A hidden gem quietly tucked away in the midst of HDB blocks, Summer Hill is a casual French bistro providing Clementi’s residents with comforting, homestyle French food. Its menu is authentic and unpretentious, featuring down-to-earth classics which are simple but done exquisitely well. One of its bestsellers is the Croque Monsieur, a sandwich of smoky ham and mild melted cheese complete with creamy bechamel sauce. Although the food is anything but fancy, its perfect balance of rich flavours and humble presentation will leave you craving more.
Find it at Block 106 Clementi Street 12, #01-62, Singapore 120106
Click here for more information on Summer Hill.

Caffé B
Did you ever imagine mixing Italian and Japanese flavours? We didn’t either until Caffé B waltzed in and presented us with a unique gastronomic delight: Japanese-Italian fusion. Imagine Italian fine dining favourites with subtle hints of savoury Japanese umami – just thinking about it is making our stomachs growl! The restaurant-and-bar has just moved from Marina Bay Sands to Club Street, making it perfect for a fancy night out drinking and soaking in the Club Street nightlife.
Find it at 64 Club Street, Singapore 069438
Book a table at Caffé B and earn 2X Chope-Dollars with code TASTYBLOG.

Dragon Tooth Gate
If you just can’t get enough of Cantonese restaurant food, then Dragon Tooth Gate is the place for you. It serves all your familiar Cantonese dishes with one amazing bonus: it’s a buffet. Feel free to eat up all the fried prawns, spare ribs, and (gasp) chilli crab that your stomach desires, without feeling like each bite burns a bigger hole in your wallet. If all that chilli sauce is getting too heavy for you, give your palate a breather by adding a steamboat to your table. And yes, it’s buffet-style too.
Find it at 8 Port Road, Singapore 117540
Book a table at Dragon Tooth Gate and earn 2X Chope-Dollars with code TASTYBLOG.
2 comments
Got nothing to say, don’t say lah. Or don’t anyhow copy the restaurant’s press release. Eg the surprise that Italian Japanese food is a thing. Hello – the well-known Italian-Japanese chain Saizeriya was founded in 1973, and the history of combining Western and Japanese food goes back to Meiji times, or mid 19th century.
Thank you for your feedback! We’ve taken a look at the section you highlighted and do agree that the paragraph could be better written. We’ve since edited it and would also like to reassure you that the articles published in On The Menu are originally written by our writers.