It’s a new month, that means new fresh eats! This month we have four tantalising new restaurants primed to sate your tastebuds. Check em’ out here!
Chinese Cuisine
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Chef Mok Kit Keung — a trailblazer in Michelin-starred Chinese cuisine and newly appointed executive Chinese chef at Shang Palace, Shangri-La Singapore — talks about his favourite restaurant in the world, which sauce holds his heart, and more.