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In The Pantry

  • In The Pantry: Palmira Bertuca of Marcello

    by Michelle Tan May 9, 2018July 4, 2018
    by Michelle Tan May 9, 2018July 4, 2018

    Armed with a heartwarming personality, a beaming smile, and killer bartending skills, Palmira’s easily won the hearts of many at Marcello. We sit with Palmira and talk life, love, and everything in between.

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  • In The Pantry: Chef Jack Allibone of Bayswater Kitchen

    by Michelle Tan March 27, 2018July 5, 2018
    by Michelle Tan March 27, 2018July 5, 2018

    Chef Jack Allibone of Bayswater Kitchen fills us in on his favourite food, his must-have kitchen tool, and his most cherished memory. Read on to find out more about this humble and friendly British chef!

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  • In The Pantry: Chef Wells & Chef Joeri of Blackwattle

    by Michelle Tan February 6, 2018February 6, 2018
    by Michelle Tan February 6, 2018February 6, 2018

    Chef Wells and Chef Joeri open up about kitchen horror stories, what their last meals would be, and what it means to open up their very first restaurant in Singapore.

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  • In The Pantry: Chef Harry Cummins of Paris Popup

    by Michelle Tan November 26, 2017November 26, 2017
    by Michelle Tan November 26, 2017November 26, 2017

    Following our exceptional Parisian village experience at Open Farm Community last week, we managed to catch Chef Harry Cummins of Paris Popup for a quick chat as he lets us rummage through his pantry and discover the person behind the kitchen.

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  • In The Pantry: Chef Mok from Shang Palace

    by Chope November 17, 2017November 28, 2017
    by Chope November 17, 2017November 28, 2017

    Chef Mok Kit Keung — a trailblazer in Michelin-starred Chinese cuisine and newly appointed executive Chinese chef at Shang Palace, Shangri-La Singapore — talks about his favourite restaurant in the world, which sauce holds his heart, and more.

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