Categories
Features Restaurants

Free-Flow Brunch at Only $58++? Get Yours at Salted & Hung!

Mention the word ‘brunch’ and it’s likely you’re already thinking about the aroma of coffee, fulfilling breakfast platters, and the ambience of a cafe on a Sunday afternoon. But we’ll let you in on a little secret: what if brunch can be so much more than that?

Taking the usual brunch experience up a notch is Salted & Hung‘s Weekend Brunch Hangout, where diners get to tuck into free-flow (yes, we said FREE-FLOW) brunch items on Saturdays and Sundays. With a menu that boasts over 12 showstopping dishes, as well as a charcuterie and antipasti bar, this has to be one of the best kept secrets in town! Let us give you the rundown of some of our favourite dishes on the menu (click here for the full menu).

image1.gif

SH Portobello & Egg On Toast

Simple in name but not in flavour, Salted & Hung’s Portobello & Egg on Toast is something of a revelation. The robust sourdough bread carries a deep and slightly tangy taste which perfectly complements the meaty portobello and caramelised onions that it comes topped with. That torched cheese? YUM.

image3.gif

[NSFW] EGG PORN WARNING: Cut through the gleaming egg and let the golden yolk add another dimension of flavour to this already tasty snack!

SH Smoked Halibut & Caviar Crostini (1)

image4.gif

Another firm Chope team favourite is their Smoked Halibut and Caviar Crostini. The crostini bears the signature char from the Salted & Hung team’s skillful grilling. With each bite, the moreish mix of smoked halibut and savoury caviar create nuances of textures and flavours.

Freemantle Octopus, Lentils, Caponata

Wagyu Ragu, Homemade Pasta, Beef Fat Crumbs

Small plates aside, don’t forget to give some of their meatier options a try. With tantalising items such as Fremantle Octopus chargrilled to perfection, juicy Chicken Thigh, and satisfying Wagyu Ragu, resistance is futile.

image2.gif

SH Steak, Eggs & Tomatoes

While Salted & Hung likes to keep things simple, the flavours of the dishes that fly out the kitchen are never compromised. A fine example comes in the form of their Steak, Eggs, & Tomatoes: a delicate slab of Angus beef short rib is sous vide at a low temperature for 48 hours, and then lightly smoked with applewood and mesquite before hitting the grill. With so much care put into preparing the short rib, it doesn’t come as a surprise that each bite packs a complex punch. Served on the side are dainty, charred, pickled green tomatoes which were a welcoming cleanser in between mouthfuls of steak.

Processed with VSCO with a6 preset

With irresistible selections such as the Peanut Butter Cornetto and French Toast Doughnuts, we won’t hold it against you if you decide to go nuts on the desserts front. Their Hibiscus, Berries & Px took us by surprise with its fresh, tart, yet sweet combination.

For an afternoon of free-flow delights to knock your socks off, the whole shebang costs only $58++ per person. Plus, top up an additional $30++ for unlimited beer, prosecco, and house pour wines for two hours! The best part? Each Sunday from now until 3rd September 2017, score a brunch seat at only $50++ per person when you book a table through either the Chope app or website with the promo code 50SALTED!

Find it at 12 Purvis St, Singapore 188591
For reservations on other days, book a table at Salted & Hung and earn 2X Chope-Dollars with the code TASTYBLOG. Please note that only one promo code can be used at any one time.

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Bali Destination Singapore

10 Bali Cafes That You Can’t Miss!

Clear waters, sandy beaches, jaw-dropping views, and amazing food –  Bali is truly an ideal holiday destination. While you shouldn’t miss out on the local street food, don’t forget to leave some time in your itinerary to cafe-hop! And let me tell ya, you won’t regret it. Not only do the cafes here hit the spot with their food, the prices are reasonable, portions are hearty, AND the ambience is out-of-this-world. Who could ask for more?

Don’t know where to start your food hunt? Take a peek at 10 of our favourite cafes on this beautiful island. You’re welcome.

little flinders.jpg
Source

Little Flinders

The casual and laid back vibes of Little Flinders, a Melbourne style cafe, will transport you to the streets of Australia. You can have breakfast for lunch (or even dinner, really) as they have an all-day breakfast menu offering scrumptious varieties of French Toast, Eggs Benedict, Granola Bowls, and more! If you’re craving for something more local, go for their House Specialties which include a Balinese Inspired Barbeque Beef Ribs and Char-siu Lamb Shank.

Find them at Jl. Pantai Batu Bolong No. 78, Canggu, Bali, Indonesia 80361

grocer and grind .jpg

Grocer & Grind

A haunt for tourists and expats alike craving for a good cuppa joe, Grocer & Grind grows, imports, and procures the best ingredients in order to create dishes inspired by cuisines all over the world.

For breakfast, tuck into perfectly plated Palm Sugar Pancakes with Organic Palm Nectar, Caramelized Bananas, and Candied Walnuts. Craving something savoury? Dig into Shakshuka, a dish that’s made with a comforting blend of capsicum and tomato sauce which then is baked with poached eggs, ham, harissa sausage, cumin, and sumac yoghurt, and finally served with a side of flatbread. Whew!

Find it at Seminyak, Jalan Kayu Jati 3x Petitenget
Book a table at Grocer & Grind and earn 2X Chope-Dollars with the code TASTYBLOG

la favela.jpg
Source

La Favela

La Favela redefines what it means to have amazing ambience; the quirky letterings at the entrance are but a humble introduction to the interior’s magnificence. The dining area is surrounded by lush greenery, ponds, stone statues, bridges, and potted plants – it’s as if you’re dining in the Garden of Eden!

Order one of their tapas items to share if you’re going with a group. Otherwise, spend the night lingering over their expansive selection of tipples!

Find it at Jalan Laksamana Oberoi 177x Seminyak, 80361 Denpasar
Book a table at La Favela and earn 2X Chope-Dollars with the code TASTYBLOG

the bistrot.jpg
Source

The Bistrot

Metro meets retro at The Bistrot, a vintage cafe, restaurant, and lounge situated behind a beautiful temple along the popular ‘Eat Street’ of Seminyak. The decor is immaculately done, with low-hanging chandeliers, wooden furnishings, antiques, and artifacts sourced from around the Indonesian archipelago adorning the interior.

Meat-lovers can indulge in their Sticky Pork Ribs and Crying Tiger Bistrot Style, a dish that’s made using Australian Grilled Rib Eye, Coriander Nam Prik, and Jasmine Rice. End your meal with a rich and comforting Warm Chocolate Fondant that’s served with Vanilla Bean Gelato and luscious Salted Caramel Sauce. We won’t judge if you have to take a breather after pigging out at this decadent joint!

Find it at Jalan Kayu Aya No. 117, Seminyak, Bali 80361
Book a table at The Bistrot and earn 2X Chope-Dollars with the code TASTYBLOG

betelnut cafe.jpg
Source

Betelnut Cafe

Healthy food never tasted so good. Located in a two-storey treehouse overlooking vast rice paddies at Batu Bolong, Canggu, a meal at Betelnut cafe is a treat for both the eyes and taste buds! There’s a whole range of healthy yet scrumptious food choices to choose from, such as towering burgers served with a side of fat chips, to HUGE (I’m not kidding here) bowls of fresh salads. We recommend opting for the Big Betelnut Salad, a bad**s that boasts a combination of four of their special salads – the best of both worlds, amirite?

Find it at Jl. Pantai Batu Bolong No.60, Canggu, Kuta Utara, Kabupaten Badung, Bali 80351
Click here for more info on Betelnut Cafe 

corner house .jpg
Source

Corner House

Located in a cozy, two-storey bungalow at the end of Jalan Kayu Aya in Seminyak, Corner House has the perfect environment to while away a lazy afternoon with delicious grub and quality brews. The menu at this all-day diner is quite comprehensive, featuring breakfast, lunch, dinner, and happy hour menus (plus a wide range of apéritifs).

Pssst, though the Corn Fritter Stack might not sound that appealing, it is to-die-for and it’s one dish we can’t stop raving about. Similar to vegetable fritters, these tasty delights are fried to perfection – crisp on the outside yet moist on the inside. The fritters are then layered with halloumi and stewed tomatoes before being topped with a perfectly poached egg. UH-may-zinggg.

Find it at Jalan Kayu Aya, Seminyak, Indonesia Denpasar, Bali, Indonesia 80361
Click here to find out more on Corner House

livingstone.jpg
Source

Livingstone Cafe and Bakery

Situated on the ground floor of a 2-storey bungalow, Livingstone Cafe and Bakery exudes laid-back vibes. Come nightfall, fairy lights adorning the interior light up, providing the perfect backdrop for an intimate night with your date.

If you’re a sucker for cute food, then grab a loaf of Watermelon Toast from their bakery section. For adventurous eaters, they have many cool creations to try, such as fruit infusion coffees like Strawberry Coffee, Orange Coffee, Avocado Coffee or the Peanut Banana Coffee or their Taro Latte, which is thick and creamy, and boasts strong hints of taro.

Find it at Jl. Petitenget No.88X, Kerobokan Kelod, Kuta Utara, Kabupaten Badung, Bali 80361
Click here to find out more on Livingstone Cafe and Bakery

sisterfields.png
Source

Sisterfields

The long queues outside Sisterfields are testament to its popularity. Popular amongst the locals and tourists, Sisterfields whips up gorgeous, heartily portioned, Australian-inspired dishes.

Be sure to order an Acai Berry Bowl and their Polenta Fries with Truffle Aioli and Parmesan. The Polenta Fries have subtle truffle notes and are fried to golden-brown perfection; the grated parmesan adds a salty aftertaste, sealing the deal. They’re insanely delicious we would queue 30 minutes just for them.

Find it at Jalan Kayu Cendana No. 7, Seminyak, Kuta, Kerobokan Kelod, Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Click here to find out more on Sisterfields

Screen Shot 2017-06-27 at 5.30.24 PM.png
Source

Angelita Tea Salon & Patisserie

With an interior washed in sweet pastel hues and gold accents, along with floral-embellished cutlery, Angelita Patisserie’s concept is British-tea-room inspired. Here, you’ll find beautifully decorated eclairs in assorted flavours (the Salted Caramel Eclair is our fave!), viennoiserie displayed in brown wicker baskets, and other high tea offerings. If you’re feeling peckish, they have a modest, yet delectable hot food menu, offering dishes such as Stuffed Chicken and BBQ Pork Ribs with Born Sauce.

Find it at Jalan Raya Kerobokan no 10a Banjar Taman, Kerobokan – Bali 081238974888
Click here to find out more on Angelita Patisserie

sea circus.jpg
Source

Sea Circus

As the name “Sea Circus” insinuates, a visit to this eclectic, fun cafe is one heck of a party. Not only is Sea Circus a restaurant, cocktail bar, and coffee den, it is also a great event space! The grub here is a mix of nutritious eats and comfort food – think tasty tacos, creamy risottos, and gourmet hotdogs. Go big or go home with their Herb Grilled Fillet Steak, a dish of imported fillet steak paired two sides and your choice of chimichurri, béarnaise, peppercorn, or mushroom sauce.

Find it at Jalan Kayu Aya No. 22, Seminyak, Kuta, Kabupaten Badung, Bali 80361, Indonesia
Book a table at Sea Circus and earn 2X Chope-Dollars with the code TASTYBLOG

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Destination Others Singapore

Fresh Eats: 7 Restaurants You Shouldn’t Miss in July!

Ready for a brand new month of fresh eats? We know we are, so let’s just dive right in!

Thyme-Outdoor-AreaThyme-Roasted-Chicken-Leg (1)

Thyme @Rochester

This beautifully furnished garden-themed outdoors cafe is a welcome respite from the hustle and bustle of Singapore’s busy city life, and the perfect place for laid-back get-togethers with the people you love – made even better with generous portions of delicious food and various gluten free and vegetarian options, so there’s something for everyone!
Dishes we love: Traditional Cream of Mushroom with Truffle Oil, Quatro Formaggi, Boeuf a la Bourguignon

Find it at 44 Rochester Park, Singapore (139248)
Book a table at Thyme @Rochester and earn 2X-Chope Dollars with the code TASTYBLOG

Five-Marbles-Beer-TapsFive-Marbles-Beer-Braised-Pork-Belly-Linguine

Five Marbles Craft Beer Restaurant

Here’s the recipe for a perfect night out: great ambience, delicious food, and a glass of ice cold beer – and lucky for you, Five Marbles Craft Beer Restaurant has got you covered on all fronts! There are 12 amazing craft beers on tap for you to try out at amazingly affordable prices, and a mouth-watering selection of dishes and bar bites to complement your drink of choice.
Dishes we love: Beer Braised Pork Belly Linguine, Youngsters Double Chocolate Stout, Gosnells Citrus Sea Mead, Beer Fat Grilled Marbles

Find it at 9 Bras Basah Rd, Singapore 189559
Click here for more info on Five Marbles Craft Beer Restaurant

craft feeds chicken breastcraft feeds mascarpone

Craft Feeds

Calling all beer lovers: you’re in for a real treat, for there’s one more boozy option for you this month! Craft Feeds has fifteen varieties of draught and bottled beers lined up for your drinking pleasure, along with cocktails, a couple of wine options, and sharing plates; so invite a couple of friends along and make this a group affair!
Dishes we love: Pork Cheeks with Marmite Butter, Parsnip, Charred Baby Corn and Mustard Mayo, Flame-seared Salmon, Lost Coast Indica IPA

Find it at 13 Duxton Hill Singapore 089597 Duxton Hill, Singapore 089597
Click here for more info on Craft Feeds

Jiakpalang Eating HouseJiakpalang Eating House mushroom

Jiakpalang Eating House

Singapore’s hawker scene is well-known worldwide for a reason – our local food is simply too good to pass up! This restaurant capitalises on our love for local cuisine with Singaporean zi-char, but with a modern twist. Pay them a visit to experience the novelty of it all, and return for great comfort food at affordable prices.
Dishes we love: Signature Sesame Soy Chicken Rice, 24 Hour Wagyu Beef Brisket Bowl

Find it at 456 Alexandra Road, #01-04/ 06 Fragrance Empire Building, Singapore 119962
Book a table at Jiakpalang Eating House and earn 2X-Chope Dollars with the code TASTYBLOG

VENUE By Sebastian_Chilean Seabass, Mushroom and Bacon Ragout, Truffle Yuzu Butter Sauce_1 ($36)VENUE By Sebastian_Grilled Ribeye, Salsa Verde ($28)

Venue by Chef Sebastian

Chef Sebastian Ng of the popular former Ember Restaurant is back at it again, but this time with casual, contemporary European cuisine! It’s casual, unpretentious and right in the heart of central Singapore, so you have every reason to visit!
Dishes we love: Chilean Seabass with Mushroom & Bacon Ragout and Truffle Yuzu Butter, Grilled Octopus with Burnt Butter, Capers and Bean Puree

Find it at 6A Shenton Way Downtown Gallery Unit 01-02, Singapore 068815
Click here for more info on Venue by Sebastian

Unagi KabayakiThe Matcha Egg

Harāru Izakaya

This Izakaya (casual Japanese gastropub) isn’t much of an Izakaya at all, as it’s one of the few that doesn’t serve alcohol simply because it’s Muslim-owned and halal certified – great news for our Muslim readers and for those of us trying to cut back on our alcohol intake! That shouldn’t be your only reason for visiting though – they also serve up delish finger food, a plethora of indulgent grilled items, and all sorts of Japanese delights that are bound to satisfy all your cravings!
Dishes we love: Gyu Nitsuke, Surume Ika, Matcha Soy Tea

Find it at 16 Bussorah Street, Singapore 199437
Click here for more info on Harāru Izakaya

purabrasacarta1093super_costillar_cerdo_alta

Pura Brasa

Pura Brasa is a gastronomic grill restaurant that hails from the land of great tapas, seafood, and all things bright and beautiful (Spain, if it wasn’t obvious enough); so look no further if you’re a fan of delicious, high quality meats prepared by a top-of-the-line JOSPER Charcoal Oven, sangrias, and tapas – Pura Brasa is definitely the place to be!
Dishes we love: Grilled Gilthead, Mussels, Grilled Lamb Chops

Find it at 5 Wallich Street #01-16, Tanjong Pagar Centre, 078883
Click here for more info on Pura Brasa

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Features Restaurants

Sunday Folks – Savour Some Spring Specials!

Since its opening in 2014, Sunday Folks has taken the ice-cream-and-waffles trend by storm, serving up plate after plate of their signature waffles and silky smooth ice cream to hordes of hungry, sweet-toothed customers.

And if you’re wondering why the waffles at Sunday Folks taste similar to the ones sold at Creamier, then you won’t be surprised to learn they’re sister companies! Co-founded by Executive Chef Audrey Wang, both brands have garnered accolades for serving up quality, handcrafted desserts and premium ice cream.

Of the many flavours of ice cream sold at Sunday Folks, the two best-sellers are the Sea Salt Gula Melaka and Earl Grey Lavender. All the ice cream here is made from scratch in their on-site kitchen, using premium imported ingredients such as Italian pistachio and hazelnut pastes, and pure fruit purees. During service, the ice cream mixes are constantly topped up into their non-pressurized gravity feed churners to produce a freshly churned confection that is rich and almost dense, but not icy. With such pride and love going into every plate served, their award for Best Dessert in Chope’s Diners’ Choice Awards 2016 was 100% warranted!

Here’s something to celebrate this spring! Until 12 June 2017, Sunday Folks will be dishing up their spring menu, inspired by the magical season of growth and renewal.

Fresh from the testing kitchen is the Spring Medley, a beautifully plated dessert featuring their limited edition Adzuki ice cream gateaux crowned with a dollop of Kuromitsu sago, paired with a globe of Hazelnut Milk Chocolate ice cream, warm black sesame financier, orange marmalade, and coconut milk foam. Garnished with Matcha soil, edible red amaranth leaves, pea tendrils, and Kogiku flower petals, it’s a true feast for the eyes and taste buds!

Moving on to the chocolates! Sunday Folks offers more than just the humdrum chocolate bars. Their chocolate bar slabs are all handmade and enrobe a wonderful range of goodies such as rose marshmallows, burnt butter Viennese cookies, roasted hazelnuts, and passionfruit apricot pâte de fruit! YUM.

Choose from a trio of chocolate slabs (left to right):

  1. 35% Azelia Hazelnut Milk Chocolate with Passionfruit Apricot Pâte de Fruit & Roasted Hazelnuts
  2. 65% Haïti Dark Chocolate with Orange Peel & Burnt Butter Viennese Cookie
  3. 34% Zephyr White Chocolate with Rose Marshmallow & Raspberries

Coffee-holics will not want to miss this their new Tiramisu Trifle. Think freshly churned Hazelnut Milk Chocolate ice cream layered with round ladyfingers sponge, mascarpone cream, and drizzled with espresso caramel sauce. To finish, the whole glorious cup is sprinkled with forked coffee jelly made from Liberty Roasters’ Speakeasy blend and THEN crowned with their Haïti Dark Chocolate slab, cocoa nibs, and dusting powder… oh my. Pssst! If you’re feeling fun, request for a shot of Bailey’s Irish Cream on the side!

Make an ordinary day extra-ordinary by dropping by Sunday Folks for a refreshing treat of handcrafted, artisanal desserts. Your taste buds will thank you!

Find it at 44 Jalan Merah Saga, Chip Bee Gardens, #01-52, 278116

Book a table at Sunday Folks and earn 2X Chope-Dollars with the code TASTYBLOG

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Destination Singapore

Sun-Soaked Sentosa’s Best Beach Bars, Cafes and Restaurants

Singapore doesn’t have many beaches for you to lounge around on despite being a sunny tropical island. However, if you’re determined to soak up the sun and waves without hopping on a plane, here’s a quick rundown of Singapore’s best beaches – plus the best restaurants and cafes to chill out in!

Tanjong-Beach-Club_Deck-chairs_web

Tanjong Beach

Tanjong beach is the ultimate dog lovers’ paradise – it’s the place people usually take their dogs for a swim and a stroll (except the adorable pups are usually too excited to just stroll at a leisurely pace), so be prepared to have the time of your life! Bring your fur children along and grab a snack along with a cocktail at Tanjong Beach Club while soaking up some sun rays on lounge beds on soft white sand. Sit back and relax with some Cider Battered Fish & Chips ($28) with a side of fragrant Truffle Fries ($10), and a cold  Piña Colada ($23) in hand and feel all the stress and tension of the outside world melt away. Remember to slap on some sunscreen!

Find Tanjong Beach Club at 120 Tanjong Beach Walk, Sentosa, 098942
Book a table at Tanjong Beach Club and earn 2X Chope-Dollars with the code TASTYBLOG

14023206210_587efb1b2a_o

Palawan Beach

Palawan is Singapore’s child friendly beach, full of activities to keep children occupied for an entire day (or until they exhaust themselves from playing and swimming). Stroll across the suspension bridge to the little Palawan Island (which is also where Asia is closest to the Equator!), and on the other side you’ll be rewarded with a viewing platform that gives you a bird’s eye view of Sentosa. Grab a seat at FOC Sentosa for delish Spanish fare – there’s even a pool by the bar! Imagine goggling at a breathtaking pink and purple-hued sunset while sipping on a glass of FOC Red Sangria ($16) and digging into a Squid Ink Paella ($40 for 2) – talk about perfection!

Find FOC Sentosa at 110 Tanjong Beach Walk, Singapore 098943
Book a table at FOC Sentosa and earn 2X Chope-Dollars with the code TASTYBLOG

800px-Siloso_Beach_15,_Sentosa,_Aug_06Beach_Seating_ola_jpg_1487776709

Siloso Beach

Siloso Beach is truly where the action’s at – this is definitely the place for you if you’re someone who likes to party, or if you’re the type of person who’s constantly on the move! You can surf a man-made wave at Wave House and chow down on their 1-Foot Garlic Baguette ($5.50) or the all time favourite ‘Wipe Out’ Pizza (topped with beef pepperoni, smoked chicken, chicken bratwurst, mushrooms, capsicum, pineapple and olives – $17.80) if you’re feeling peckish, or head over to Bikini Bar for a ice cold glass of Bintang beer!

If you’d prefer to just chill out, there’s something here for you too: Coastes offers a casual, laid-back beachy vibe where the sunbeds and deck chairs are placed right to the water’s edge. So sit back and relax with a good book, and dig into their delish Big Bad Wolf Pizza (bacon, roast chicken, capsicun, mushrooms – $25) or the flaky beer-battered Coastes Fish Burger ($20). You can also sprawl out at one of Ola Beach Club’s many sundeck chairs for some Hawaiian goodies – like their Kalua Pig Taco ($25) and Lomi Lomi Salmon ($16). Craving some Indian food? Kurry Korner’s got you covered with their hearty Chicken Tikka Masala & Butter Chicken ($17.60 each) that you can wash down with a refreshing glass of Mango Lassi ($6.60).

Find Wave House at 36 Siloso Beach Walk, Sentosa, 099007
Book a table at Wave House and earn 2X Chope-Dollars with the code TASTYBLOG

Find Bikini Bar at 50 Siloso Beach Walk, #01-01, 099000
Click here for more info on Bikini Bar

Find Coastes at 50 Siloso Beach Walk, #01-06, 099000
Book a table at Coastes and earn 2X Chope-Dollars with the code TASTYBLOG

Find Ola Beach Club at 46 Siloso Beach Walk, 099005
Book a table at Ola Beach Club and earn 2X Chope-Dollars with the code TASTYBLOG

Find Kurry Korner at 50 Siloso Beach Walk, Sentosa, 099000
Click here for more info on Kurry Korner

11898842_863349033752166_3938267646933175463_n
Sabio-By-The-Sea-Interior-2

Quayside Isle @ Sentosa Cove 

Drive a little further down to the luxurious Sentosa Coast Marina for a breezy row of restaurants and cafes reminiscent of Croatia’s Splitska Riva (only my favourite place in the entire universe) where you can settle down with a tall iced latte and almost teleport from the hustle and bustle of Singapore’s dizzying city lights to the jewel toned Adriatic seafront in a matter of seconds.

Visit Sabio By The Sea for great tapas – the El Pulpo (grilled octopus leg, $24) and Vieiras en Salsa de Cava (sea scallops with white wine sauce, $22) are seriously top notch; or Miska Cafe for yummy Falafel ($19) or Shakshouka ($20) – you can’t go wrong with Mediterranean fare! There’s also Greenwood Fish Market if you’re feelin’ seafood – the Cold Seafood Platter ($99) consists of a steamed ½ Boston lobster, marinated Yellowfin tuna, freshly shucked oysters, New Zealand green lip mussels, littleneck clams, tiger prawns, and in-house apple wood cold smoked salmon, and is great for sharing!

Fancy some chewy New York style breakfast bagels? Get The Central Park sandwich ($14) stuffed with spring onion cream cheese, lox, and a smattering of capers from Schmearperfect anytime of the day. If pizza’s your thing, BIG FAT MAMA’s One Metre Pizzas are bound to satisfy!

There’s truly something for everyone here – so fret not if you can’t jet off for a beach holiday anytime soon; just head down to Sentosa and let the golden sun and salty air whisk you away to paradise.

Find Sabio By The Sea at 31 Ocean Way #01-02, Quayside Isle, Sentosa Cove, 098375
Book a table at Sabio By The Sea and earn 2X Chope-Dollars with the code TASTYBLOG

Find Miska Cafe at 31 Ocean Way, #01-07, Quayside Isle, Sentosa Cove, 098375
Book a table at Miska Cafe and earn 2X Chope-Dollars with the code TASTYBLOG

Find Greenwood Fish Market at 31 Ocean Way, #01-04/05, Quayside Isle, Sentosa Cove, 098375
Book a table at Greenwood Fish Market and earn 2X Chope-Dollars with the code TASTYBLOG

Find Schmear at 31 Ocean Way, #01-03, Quayside Isle, Sentosa Cove, 098275
Book a table at Schmear and earn 2X Chope-Dollars with the code TASTYBLOG

Find BIG FAT MAMA at 31 Ocean Way, #01-06 Quayside Isle, 098373
Click here for more info on BIG FAT MAMA

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Destination Hong Kong

7 Places to Flock to this Spring for EVERY Occasion

Hallelujah! Shed those tough winter layers (‘Au Revoir’ Canada Goose!) and spring into the season with seven things to try out this May! Whether you’re looking for a relaxed afternoon tea for two or a delish dish from the heart of France, these seven culinary offerings pack a mighty punch.

20170406-40294fba52a0303d14e57_resized_773x464

20170406-768213dab9b718bc1a888_resized_773x464

Uma Nota

Say ‘ola’ to Sao Paolo in SoHo. First there was TokyoLima, then Djapa. Next up: Uma Nota. It’s Hong Kong’s latest Brazilian-Japanese derivative in town, serving up the hottest (and hippest) Nipo-Brasileiro street food and cocktails. Chef Dagoberto Torres (he apprenticed under D.O.M.’s Alex Atlas) dishes up a delectable Brazilian-inspired menu with the streets of Sao Paolo in mind. With signatures like Red Snapper, and Prawn and Calamari Ceviche with Aji Amarillo and Coriander, you’re bound to be surprised and delighted by the plentiful dishes on offer. We’re personally digging the Crackling Pork Belly with Spicy Tonkatsu Sauce. Satiating. Satisfying. DELISH.

Savvy Chope Tip: Art buff? Check out the impressive mural art adorning Uma Nota’s walls post-meal

Find it at 38 Peel St., Central
Click here for more info on Uma Nota

RCT-Sakura-AT-2017c-copy-1080x762

Café 103

Pop on over to this breezy Kowloon nest perched 100 stories above sky at the grand dame of hotels in Hong Kong, The Ritz-Carlton. Soaring windows and beautiful onyx tables envelop the restaurant with natural light and a sense of airiness. If Uma Nota wasn’t enough Japanese flair for you, Café 103 showcases the full blossom of cherry themed Sakura Afternoon Tea. A culinary concoction of guest pastry chef Hideaki Tanaka from The Ritz-Carlton Tokyo, this luxe afternoon tea incorporates the Japanese national flower in almost all of their sweet and savoury treats. Sweeten the deal by washing down your savoury treats with some Sakura-infused tea, and of course keep your eyes peeled for the Green Tea Sakura Strawberry Cake and the Soy Milk Panna Cotta with Sakura Jelly. Sneak in some poolside lounging or world-class shopping, before your flight —it’s all just a jump away in Ritz-y Elements and the nearby Airport Express Station.

The Sakura Afternoon Tea Set is available daily from 3:30pm – 4:30pm and costs HKD $378 for one or HKD $638 for two on weekdays, and HKD $398 for one or HKD $658 for two on weekends and public holidays.

Find it at Level 103, International Commerce Centre, 1 Austin Rd. W., Kowloon
Book a table at Café 103 and earn 2X Chope-Dollars with code TASTYBLOG

gallery_01

gallery_05

Le Pan

Kowloon Bay? I know. This Kowloon hotspot is a bit far away, but completely worth it to get up close and personal with French cuisine. Spacious, all white interiors, four large private rooms with patios, and an elegant Chef’s Table within the kitchen. Intimidated? Don’t be. Headed by Singaporean chef Edward Voon (yes, that Edward Voon—the Rising Chef of the Year!), this culinary hotspot serves sizzling signatures such as sumptuous Shrimp Crisps, and whimsical amuse-guele! Seafood is a sure specialty here—don’t miss out on the duo of Hokkaido Scallop and the Squid Tortellini. We can’t think of a better place to dive into the wondrous seafood than in Kowloon Bay!

Find it at G/F, Goldin Financial Global Centre, 17 Kai Cheung Rd., Kowloon Bay
Click here for more info on Le Pan

 

Mirage - 4-course set

The Mirage’s Exquisite Provence-Inspired Dishes

Be whisked away to rural France with The Mirage’s Provence-inspired Champagne-Ardene set menu. Start the meal off with the classic and delectable Boudin Blanc—matching perfecto with the candied apple purée, heirloom carrots, and crushed ratte potatoes. Paired with The Mirage’s monthly specialties (think Pan-Roasted Duck Liver with a hint of Champagne Gel and Drunken Grapes, which balances the richness of the foie gras), it’s a sure winner worth washing down with a glass of Champagne Deutz s’il vous plaît.

The set menu is available from 1 – 31 May 2017 from 6:00pm to 10:30pm, and priced at HKD $448 per person.

Find it at 1/F, Renaissance Harbour View Hotel, 1 Harbour Rd., Wan Chai
Book a table at The Mirage and earn 2X Chope-Dollars with code TASTYBLOG

Cafe Renaissance - Buffet

Cafe Renaissance - Desserts

Café Renaissance’s Champagne-Ardene Dinner Buffet

Oh là là. The hippest of Honker’s buffet galore, Café Renaissance’s Champagne-Ardene dinner buffet is a must-try in our book. We love the special showcase of French-inspired dishes such as the Pork Ham from Reims—a juicy marbled piece of meat that can be enjoyed alone as a quick snack or with a salad. Ease into your meal with the other specialty: The Patée. It’s a French stew of various succulent sausages and delish veggies. End on a sweet note by titillating and tantalizing your taste buds with a dénouement—Grapes Tart with Almond Cream. Light and refreshing, this dish is composed of grapes, apricot gel, pistachio, and almond cream enveloped over a crunchy tart. Creamy. Rich. Delicious.

Find it at Mezzanine Floor, 1 Harbour Rd., Wan Chai
Book a table at Café Renaissance and earn 2X Chope-Dollars with code TASTYBLOG

Dynasty - Champagne Pairing Duet

Dynasty’s Champagne Pairing

What’s better than a sip of bubbly to elevate Cantonese dining to the next level at Dynasty? Discover the deliciously crafted 7-course menu paired with a bottle of N.V. Drappier Blanc de Blancs Signature Brut Champagne at Dynasty this spring. Savour Dynasty classics including Steamed Sliced Garoupa with Bean Curd in X.O. Chili Sauce or the delicious Baked Crab Shell Stuffed with Crab Meats and Onions. Our fan favourite, however, is Deep Fried Lobster Homemade Sauce and Deep Fried Bun—enveloped with sumptuous coconut milk, this jet-fresh dish matches perfectly with the lightly fried lobster. A true Cantonese delight!

Dynasty Champagne Pairing Duet available from now to 30 June 2017, priced at HKD $980 per person.

Find it at Renaissance Harbour View Hotel, 1 Harbour Rd., Wan Chai
Book a table at Dynasty and earn 2X Chope-Dollars with code TASTYBLOG

Lamb-Chops-Wrapped-in-Bacon

Steve-Schneider-Principal-Bartender-640x430

Employees Only

Resto pop-ups are all the rage these days. Singapore’s über popular The Naked Finn is swimming its way to Hong Kong this Spring, so what’s next? Employees Only. But this New York speakeasy is jetting back to Hong Kong post pop-up. Headed by a group of industry friends including Dushan Zaric, Jason Kosmas, Bill Gilroy, and Igor Hadziasmajilovic, Employees Only is quite well-known in the Big Apple for cocktails—with a creative twist. Look for West Village sip easy libations (read: Floral Provencal, Hi-Octane Fix, and Grand Marnier and Bitters). Drink hard. Play hard.

Reportedly near Lan Kwai Fong
Click here for more info on Employees Only

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Features Restaurants

Dining Personals: Cosy Seafood Joint The Boiler Seeks Hungry Diners to Enjoy Scrumptious Southern Meal

I am: an adventurous seafood spot that will take you on a jaunt to the Deep South for that romantic jetsetting getaway you’ve always dreamed of—all without leaving our little island. Hope you like your restaurants with a spicy Louisiana twang!

You are: anyone from a fun-loving foodie or a picky eater, ‘cause I’m poised to become your new favourite date night spot!

TheBoilerSG_Exterior

About me:
Tucked away in an industrial estate away from the downtown crowds, I occupy a space that exudes contemporary class and convivial cheer at the same time. You won’t be disappointed by my bold divergence from traditional seafood boil through the fusion of local and Western flavours.

Our date:
We can start getting to know each other over a luxuriant appetiser of Fried Oysters for just $10.90. These crispy bad boys have just the right crunch to break the ice. There’s also the classic Louisiana Crab Cakes ($17.90) or the Crispy Fish Skins with Salted Egg Yolk ($9.90). I highly recommend the latter if you’re craving more of a local twist.

Boiler_140717-101

With countless options to spoil you, I promise the outing will be a finger-licking, hearty affair. And no one will be judging if you get ‘down and dirty’ on the first date…with the Bombdiggity Bag, my pièce de résistance. It’s chock full of delectable crustaceans like Dungeness crab, prawns, mussels, clams, corn, and chorizos, all for just $145 for 4 pax. (Celebrate your birthday here by ordering this sharing dish, and I’ll make it an extra special day by throwing in a whole Live Lobster to sweeten the deal!)

With my varied menu options you can choose your own adventure. Pick from a selection of fine, fresh seafood cooked to order, then spice it up with sauces galore: The Works, Garlic Butter, and Peppa’ Butter sauce, customised to your taste. I like to keep things interesting with sauce of the month flavours, like Sambal, Hei Bee Hiam, Tamarind, and Tom Yum, for an explosive combination of exotic flair and local comforts.

The Boiler Boiler_140717-029

I also cater to the classics with dishes like crisp Fish and Chips ($12.90) with tangy tartar sauce and the barest squeeze of lemon. And let’s not forget the star of the show: live whole Boston lobsters for just $55! To round it all off, you can satisfy your sweet tooth with a multitude of desserts like Mao Shan Wang Durian Jar cake or Molten Lava Chocolate cake.

And what would a date be without some liberal libations? Find your new favourite tipple in the Beerjito, my refreshing signature cocktail, or an extensive range of craft beers. Looking for something a little more indulgent? Well, you’re in luck. Class it up with a bottle of wine or some fine whisky pairings, from my sister company The Fortress located just next door. Plus, corkage is waived for purchases from The Fortress.

TheBoilerSG_Interior5 (1)
TheFortress_Interior_9 TheFortress_Interior_1

Wine aficionados will swoon at the impressive array of bottles displayed on sleek industrial-style furnishings, for a stripped-back yet sophisticated vibe. Decked out with wooden tables and comfy matching chairs, it’s the perfect ambience for a cosy nightcap. An expansive space, plush leather couches, and candles before you on the coffee table—what more could you ask for?

Picture this: seafood bags brimming with saucy, intensely-flavoured crustaceans, followed by a refreshing tipple in hand, and some quality company. Now that’s an offer you can’t resist.

Book now, ‘cause I feel like we’ll really hit it off!

Find The Boiler at 18 Howard Road #01-06, Novelty Bizcentre, 369585
Book a table at The Boiler and earn 2X Chope-Dollars with the code TASTYBLOG

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Destination Singapore

9 Child-Friendly Restaurants for Busy Mums

It’s often difficult to enjoy a meal with children fussing about, especially if you don’t want to just keep them occupied by letting them play with your brand new smartphone or iPad, but that doesn’t mean you shouldn’t treat yourself to a day out! Here are top restaurants where you can sit back and enjoy great food while your kids occupy themselves with more than just colouring sheets (that are bound to bore them in no time, anyway).

Quentins PlayroomQuentins Prawn-Bostador

Quentin’s Eurasian Restaurant

Quentin’s is a restaurant tucked away at the Eurasian Community House in Ceylon Road that serves none other than (you guessed it) authentic Eurasian food! Each generous portion serves 2-3 people, so make it a family affair. There’s a kids menu that comes with freshly squeezed apple juice and a scoop of ice cream, and even better: a playroom complete with ball pits, electronic cars, a slide, a bookshelf filled with books, and even a breastfeeding corner!

Head down this Mother’s Day for an all-you-can-eat buffet for just $40 nett per adult & $20 nett per child, complete with a cupcake decorating class – an activity that both mummy and child will enjoy for sure.

Find it at 139 Ceylon Road, Eurasian Community House, 429744
Book a table at Quentin’s Eurasian Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

La Barca MeatLa Barca Playground1

La Barca Ristorante and Wine Bar

Imagine this: you’re enjoying a forkful of Florentine steak in one hand and a glass of wine in the other while your children keep themselves occupied with a bouncy castle, a trampoline, a bunch of toys, and a water slide (put up only on the weekends), leaving you to savour every bit of your Italian meal. La Barca Ristorante and Wine Bar goes above and beyond when it comes to providing a family-friendly environment that’ll leave both you and your children coming back for more (don’t say I didn’t warn you)!

Find it at 90 Goodman Road, Block C, Goodman Arts Centre, 439053
Book a table at La Barca Ristorante and Wine Bar and earn 2X Chope-Dollars with the code TASTYBLOG

FFT-SBG-InteriorFFT-Crispy-Curry-XL-Chicken-&-Rosemary-Garlic-Fries

Food for Thought

This airy restaurant at the Botanic Gardens features a spacious dining area and an outdoor playground, perfect for family get-togethers and restless kids! Food for Thought has a great kids menu that children are bound to get excited about (milk chocolate pancakes, anyone?), and a special 4-course Mother’s Day menu for just $45. You can even take a leisurely stroll around the picturesque Botanic Gardens after your hearty meal – talk about the perfect Mother’s Day!

Find it at 1 Cluny Road, Tanglin Gate, #B1-00, Singapore Botanic Gardens, 259569
Book a table at Food for Thought and earn 2X Chope-Dollars with the code TASTYBLOG

The-Bank-InteriorThe-Bank-Seafood-Pasta

The Bank Bar + Bistro

The Bank Bar + Bistro isn’t just a swanky restaurant in the CBD where people hang out after office hours, it also transforms into a family-friendly establishment (with amazing BBQ Baby Back Pork Ribs) on the weekends. Head over on a Saturday and your kids will enjoy a children’s play area that’s complete with a ball pit, a couple of TVs, building blocks, and a plethora of children’s toys. The kids menu (that doubles up as a colouring sheet) is also well thought out, and includes goodies like Crispy Battered Seabass and Chicken Ham Neapolitan instead of the standard fare of spaghetti and chicken nuggets. A winner for sure!

Find it at 1 Shenton Way, #01-01, One Shenton, 068803
Book a table at The Bank Bar + Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

ZKEC-InteriorZKEC-Butter-Chicken

Zaffron Kitchen

It’s often difficult to bring kids out to an Indian restaurant since most of them are unable to take the heat, but if you’re having serious Indian food cravings and you’d like to spend the day with them, Zaffron Kitchen is the place to be! Head to their East Coast branch for a specially curated menu for children (sans spice, obviously!), an impressive play area complete with a wooden hut, a TV playing children’s movies, and a variety of different toys that’ll keep them occupied for a good half an hour, at least – leaving you to enjoy your Tandoori Malai Chicken Tikka in tranquility.

Find it at 135-137 East Coast Road, Singapore 428820
Book a table at Zaffron Kitchen and earn 2X Chope-Dollars with the code TASTYBLOG

tcs1
Photo credits: The Coastal Settlement

The Coastal Settlement

Chill out at The Coastal Settlement’s al-fresco dining area amidst lush greenery and retro furnishings with the whole family. It’s a world away from the hustle and bustle of Singapore’s buzzing city life and the perfect place to sit back and relax with a cup of coffee and some deep fried chicken wings. There’s a outdoors playground filled with old-fashioned rides for your kids to have a go on, and feel free to bring your fur children along to join in on the fun – this unique restaurant is pet friendly!

Find it at 200 Netheravon Rd, Singapore 508529
Click here for more info on The Coastal Settlement.

jushnjung2jsj2
Photo credits: Ju Shin Jung

Ju Shin Jung

Fancy some Korean BBQ? Now you can stuff your face with deliciously tender pieces of meat and Kimchi Stew while your kids play in a ball pit, tucked away in a glass room that makes keeping an eye on them easy. There isn’t a special kids menu available in this restaurant, but they do get to eat at a discounted price! Try the Yangnyum (marinated beef-rib) and Samgetang (Korean Ginseng Chicken Soup), just trust us on this one.

Find it at 102 Guillemard Rd #01-01, 399719
Click here for more info on Ju Shin Jung.

esarn
Photo credits: E-Sarn Thai Cuisine

E-Sarn Thai Cuisine

Sucker for authentic Thai food? Tuck into a delicious plate of Pad Thai or a satisfyingly spicy bowl of Tom Yum Soup while your kids run around in E-Sarn Thai Cuisine’s indoor playground! It’s located at the Grandstand, so there’s a lot you can do afterwards – like treat your kids to some artisan macarons from one of the enticing food and dessert stands at PasarBella, or take them to one of the many recreational places set up just for children like Fidgets World. It’ll be an outing they won’t forget!

Find it at 200 Turf Club Road, #01-13, 287994
Click here for more info on E-Sarn Thai Cuisine

DISTRICT-10-UE-BarDISTRICT-10-UE-Spaghetti-Carbonara

District 10

District 10 serves up all your favourite comfort foods in one place – mindblowingly tender Black Angus Beef Steaks, perfectly cooked Black Ink Tagliolini, Crispy Goose Leg Confit… You name it! Drop by their UE Square outlet on Sundays, where a bouncy castle is set up for your children to go wild – but make sure they aren’t too stuffed from all the delicious food before climbing in! It’s also right next to Fort Canning Park, so you can drop by afterwards for the post-meal stroll – the best way to digest a hearty meal and for your kids to run off excess energy, no doubt.

Find it at 81 Clemenceau Avenue #01-15/16/17, UE Square, 239917
Book a table at District 10 and earn 2X Chope-Dollars with the code TASTYBLOG

We have more good news coming your way: from now till the 14th of May 2017, Mums dine FREE at these selected restaurants when you make a reservation via Chope!
*terms and conditions apply

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Destination Others Singapore

Fresh Eats: 8 New Restaurants You Shouldn’t Miss This May

It’s the start of a brand new month, and you know what that means – eight more spanking new restaurants for you to check out!

ERGON 1ERGON 2

ERGON Singapore

This Greek deli cafe-and-grocer is bound to take you back to the sun-soaked islands of Greece with their handpicked selection of premium Greek products, artisanal coffees, wine, and other delicious menu items to chow down on! Also, great news for brunch lovers: their first ever outlet in Asia is set to win you over with a specially crafted brunch menu that showcases hearty Mediterranean fare. Yum!

Find it at Suntec City Mall, 3 Temasek Boulevard #01-365, Singapore
Click here for more info on ERGON Singapore

Fugu Sushi

Guenpin Fugu Restaurant

Fans of fugu rejoice, for Japan’s largest tiger puffer fish restaurant chain has just opened its first-ever overseas outlet in Singapore! Enjoy the dangerous dish (no, really, the smallest mistake in its preparation could be fatal) – and rest easy knowing Guenpin Fugu Restaurant has over 30 years of experience, in a variety of different preparation styles. This is THE place to experience the Japanese delicacy without having to travel to the land of the rising sun!

Find it at #01-06, 32 Maxwell Rd, Singapore 069115
Book a table at Guenpin Fugu Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

SRPS Interior SteamroomLobster Fergola Sarda Pasta

Steamroom with The Pillar and Stones

Steamroom with The Pillar and Stones is a multi-concept space at Orchard Central, tucked away from the hustle and bustle of the buzzing Orchard Road despite being mere steps away. The space houses a “kaffatea” room (Steamroom), restaurant (The Pillar), retail and art lab (Stones) – it’s a quirky little bistro that integrates art and specially curated retail pieces that are bound to delight your senses while you tuck into all the delights they have on offer! Some dishes you need to check out: Lobster Fergola Sarda Pasta, 2015L Slider, Sundae Bloody Sundae. (Yep, that song is stuck in my head now too).

Find it at Orchard Central, 181 Orchard Road, #03-08, Singapore 238896
Book a table at Steamroom with The Pillar and Stones and earn 2X Chope-Dollars with the code TASTYBLOG

the masses

The Masses

The Masses is the brainchild of Chef Dylan Ong (one of the former co-owners of Saveur) and strives to serve ‘contemporary happy food at low prices’, something they definitely weren’t kidding about – everything in the menu is priced below $20! Give their version of Sotong a whirl: it consists of tender sous vide Australia Fremantle Octopus charred on binchotan coals, served alongside pickled lotus root with gochujang aioli. Delish!

Find it at 85 Beach Road #01-02, Singapore 189694
Click here for more info on The Masses

brine2 brine1

Brine Restaurant

Brine Restaurant is The Laneway Market’s sassier and more experimental younger sister – they’re operated by the same folks, but Brine has deviated from the standard hipster cafe scene to bring you exquisite tasting menus with a contemporary twist on the classics. Pop by for their 5-course tasting dinner menu and tuck into aburi-ed Tenderloin Tatare with wasabi mayo and lotus root, Mussels cooked with garam masala and served alongside papadum and freshly grated parmesan, and deliciously creamy homemade ice cream. It’ll be a meal you won’t forget!

Find it at 775 North Bridge Rd, Singapore 198743
Click here for more info on Brine Restaurant

Bistro November InteriorBistro November Oyster-and-Ikura-Eggs

Bistro November

Bistro November sets itself apart from all the other new restaurants in Singapore thanks to their ever-changing market-driven menu – everything you’re about to chow down on is purchased fresh from Chinatown markets in the morning and prepared based on whatever ingredients they have on hand, making each visit a unique experience. It’s a place unlike any other, and definitely somewhere you’ll never tire of visiting!

Find it at 50 Keong Saik Road, 089154
Book a table at Bistro November and earn 2X Chope-Dollars with the code TASTYBLOG

WTF2WTF

#wtf

#WTF stands for Wine, Tapas & Friends, so why not head down after a tiring day at work? Grab a bottle of amazingly-priced wine off the rack (indecisive people beware: there are so many options you’ll be standing there for at least an hour), order an assortment of delicious and unbelievably affordable tapas (pro-tip: #wtf sliders are amazing), and invite a couple of people you love for a casual get-together. You’ll be recharged in no time – there’s really no better way to celebrate the end of a long week!

Find it at 49 Club Street, 069426
Click here for more info on #wtf

Salmon Samurai

Salmon Samurai

Salmon Samurai is a donburi place that serves up…you guessed it, salmon! The fish is delivered to the store on a daily basis and sliced upon order, so expect nothing but fresh, buttery, melt-in-your-mouth pieces of salmon, done up however you’d like – poke style, with mentaiko, sashimi-style, aburi-ed, over udon, ume rice, salad, or on a sushi roll… The possibilities are endless! The best part? It’ll only set you back $9.90!

Find it at 100 Tras Street, 079027
Click here for more info on Salmon Samurai

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Destination Singapore

Halal Places for Every Palate

Halal restaurants can be difficult to find even in a multicultural country like Singapore, especially when you’re looking for more than just the traditional Indonesian or Malaysian fare. Fret not, here’s a list of the best (and our favourite) places to get halal food in Singapore, no matter what cuisine you’re looking for!

r7-beef-ramen_800x0_crop_800x800_41da83a3ff
Photo Credits: The Ramen Stall
santaro
Photo credits: Hei Sushi

Japanese

Who doesn’t like Japanese food? It’s the top searched-for cuisine on Chope, and for good reason: nothing is as satisfying as slurping down a hot bowl of ramen on a rainy day, or digging into fresh sashimi atop a bed of tasty sushi rice. Here’s where you can get your fix!

The Ramen Stall serves up delicious ramen in a hearty chicken-based broth instead of the traditional pork-based variety, but this doesn’t make it any less tasty! Their Volcano Ramen’s a hot favourite, consisting of chicken cha-shu, corn, braised onsen egg, seaweed, bamboo shoots, mushrooms, and a mix of red chilli and dried Indian chili padi. It’s definitely not for the faint of heart (or stomach)!

Hei Sushi is Singapore’s first ever halal sushi-belt restaurant, and offers a plethora of sushi and sashimi dishes at affordable prices, but if you feel like kicking things up a notch, head over to Santaro by Gion for amazing omakase! Omakase is a Japanese phrase that loosely translates to ‘I’ll leave it up to you’; essentially entrusting the chef to come up with an assortment of sushi, sashimi, and various other delights as opposed to ordering it à la carte. Upscale halal Japanese restaurants are few and far between, but Santaro by Gion is bound to satisfy all your cravings!

Find The Ramen Stall at 787 North Bridge Road, 198755
Click here for more info on The Ramen Stall

Find Hei Sushi at #01-22/23 Sembawang Shopping Centre, 604 Sembawang Road, 758459
Click here for more info on Hei Sushi

Find Santaro by Gion at 165 tanjong pagar road 02-26, Amara hotel, 088539
Click here for more info on Santaro by Gion

tang-tea-house-hong-kong-cafe
Photo credits: Tang Tea House

Chinese

I’m sure you’ve heard of this one before, but if you haven’t, head down to one of Tang Tea House’s four outlets for superb halal seafood (fried beehoon with crab, anyone?) and dim sum, amongst many others! Kowloon Express also has delicious Hong Kong-style food – you can’t go wrong with classics like crispy Roast Duck, Beggar’s Chicken, and Hong Kong Seabass. YUM.

Find Tang Tea House at 242 Jln Kayu, 799466
Click here for more info on Tang Tea House

Find Kowloon Express at 321 Clementi Ave 3, 01-01 321 Clementi, 129905
Click here for more info on Kowloon Express

jinjja 1
Photo credits: JINJJA Chicken

Korean

If you thought K-Pop was South Korea’s greatest export, you thought wrong… Because nothing beats sinking your teeth into crispy (yet juicy) Korean Fried Chicken slathered with soy garlic sauce (or yangnyeom-style if you can’t get enough spicy food!) Get your Fried Chicken, Seafood Jjamppong, and Bingsu fix with JINJJA Chicken – halal certified, and 100% delicious.

Find JINJJA Chicken at 249 Victoria Street 188034
Click here for more info on JINJJA Chicken

fika

Swedish

Is this post really complete without mentioning Fika Swedish Cafe & Bistro? It’s a hot favourite, and for good reason: their homemade meatballs are to die for, and their extensive menu has everything from premium Black Angus Sirloin Steak to Pickled Herring Platters (served with hard rye crispbread, decadent caviar spread, and dill mayo). What else could you possibly want?

Find Fika at 257 Beach Rd, 199539
Book a table at Fika Swedish Cafe & Bistro and earn 2X Chope-Dollars with the code TASTYBLOG

halal-breakfast_koh-nangkam
Photo credits: Koh Nangkam

Thai

You can’t go wrong with Thai food, and Koh Nangkam is well-known for their amazing Thai Milk Tea, toothsome Pandan Chicken, Mango Salad, and Clear Tom Yum soup. NaNa Thai Restaurant at Far East Plaza also serves up delightfully sinful and tasty goodies like Green Curry, Pineapple Fried Rice, and the ever -popular Pad Thai. While it’s not fine dining, the food more than makes up for any service or ambience deficiencies. It’s sweet, spicy, sour, salty, and aromatic – just the way Thai food should be!

Find Koh Nangkam at 6 Jalan Kledek Singapore 198711
Click here for more info on Koh Nangkam

Find NaNa Thai Restaurant at 14 Scotts Rd, #04-22, Far East Plaza, Far East Plaza, 228213

so pho
Photo credits: So Pho

Vietnamese

If you’re looking for a hearty, comforting bowl of Pho, look no further: head down to So Pho for a ready-to-slurp bowl of noodles filled with tender slices of beef, and some Bánh Mì! The Orange Lantern is also a good place to stop by for some crunchy Spring Rolls and Vietnamese drip coffee. Halal and delish!

Find So Pho at 290 Orchard Rd, Paragon Shopping Centre, 238859
Click here for more info on So Pho

Find The Orange Lantern at 2 Jurong East Street 21, IMM Building #02-52, IMM, 609601
Click here for more info on The Orange Lantern

kucina
Photo credits: Kucina Italian Restaurant

Italian

Authentic halal Italian food is almost impossible to find, but here’s one that’s helmed by a Muslim Italian chef – Kucina Italian Restaurant serves up delicious pizzas, pastas, and most importantly, a plethora of Italian desserts like Ricotta Siciliana and Panna Cotta! Their signature Carbonara is made the traditional way (with egg yolks and parmesan), but with turkey bacon instead of pancetta -a must-try for sure!

Find Kucina Italian Restaurant at 11 Tanjong Katong Rd, #B1-09/10, OneKM Mall, 437157
Click here for more info on Kucina Italian Restaurant

afterwit
Photo credits: Afterwit Mexican Taqueria

Mexican

Fancy some lip-smacking street-style tacos? Afterwit Mexican Taqueria’s amazing Chicken Tacos come with freshly made pico de gallo, guacamole, purple cabbage slaw, and sour cream, placed neatly alongside crispy corn chips. Even if tacos aren’t exactly your thing, fret not – head down for phenomenal burritos, quesadillas, and nachos… All stuffed to the brim with deliciously fresh ingredients!

Find Afterwit Mexican Taqueria at 778 North Bridge Rd, 198746
Click here for more info on Afterwit Mexican Taqueria

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Features Interviews

Saffron Sharpe: Food Obsessions & Favourite Travel Destinations!

This week, I managed to sit down with the effortlessly beautiful Saffron Sharpe (@saffronsharpe) (who’s basically every girl’s #fitspiration) for what was supposed to a quick chat over lunch at Wild Honey @ Scotts Square. It turned into a pretty long one, and she dished the dirt on her workout routines, eating habits and food obsessions. Spoiler alert: she’s a foodie! (And just in case you’re curious, we both got the Canadian Breakfast).

IMG_3594

RL: People are constantly asking you about your eating habits and workout routines on your Instagram page. Do you actually eat healthy and work out all the time?

SS: Not all the time! This is going to sound so boring and cliche, but moderation is the keyword. I usually limit my carb intake so I have a lot of quinoa, and I know it sounds gross but I assure you that it’s pretty delicious when you cook it right. I didn’t like it until my mum taught me how to cook it properly: you’re supposed to wash, soak and cook it like rice, then add butter. It’s not that bad, I promise!

I also have just half a bowl of rice, get beehoon if I feel like having noodles, eat a lot of vegetables, and swap out carbs with extra cheese on my salads if I’m trying to get lean. My mum cooks a lot and I LOVE her cooking – she roasts chicken almost every day so I have chicken on a daily basis. I’ve always been eating healthy as my mum is pretty health-conscious, and since I never had much fast food as a child, I don’t really crave it. BUT if I do indulge in fast food, I’ll definitely order a McSpicy!

I also enjoy working out and it isn’t a chore for me, so my diet isn’t that strict. I even run on holidays or do a short circuit (usually just the warm up section of the Insanity workout) when I feel bloated! I really enjoy going for Spin class as well – I’m pretty bored with going to the gym these days. Oh, I also have a Kit Kat or some sweet fruit after dinner most days, and I love ice cream!

RL: Ooh, so you have a sweet tooth then?

SS: Yes! I love sweet-salty things most: savoury ice cream like Sea Salt Gula Melaka and Salted Caramel from Creamier, chicken and waffles with maple syrup, honey butter fried chicken… You name it. I also love chocolate and lemon tarts, and I’m super basic so I love Açaí Bowls as well, especially the ones from HAAKON. Extra points because they’re supposed to be healthy and good for you, but you have to be mindful of not eating too many of them – once again, moderation is key!

RL: Yeah, Açaí Bowls really aren’t as healthy as you’d think, especially when they come with so many toppings! What would you say is your ultimate comfort food?

SS: Bak Chor Mee and Mee Pok, HANDS DOWN! I just grab some from the hawker centre closest to my house, and I sometimes go to Meng’s Kitchen to get my fix. My mum also makes amazing lasagna, and it’s one of the best things in the world. It’s actually my favourite thing to eat! I also love pumpkin pasta, butter chicken and margarita pizza.

IMG_3532

RL: Woah, you really love all kinds of food! What’s the one thing you really dislike?

SS: My mum would scold me if I were picking at my food, so I’m not a picky eater; but the one thing I can’t stand is Mayonnaise. UGH. I think Japanese mayo is tolerable in small amounts, but the sort you get in a jar is just too much for me to handle. I saw a video of someone eating copious amounts of mayonnaise and I wanted to gag. It’s so gross!

I can’t stomach the idea of eating Balut and insects either, but I’ve never actually tried them. The worst thing I’ve ever had was chicken that wasn’t cooked properly and was sort of raw and slimy in the middle – but I actually had chicken sashimi and it’s surprisingly good!

RL: Okay ew, your uncooked chicken story really grossed me out. Let’s talk about something more pleasant – what are your favourite restaurants in Singapore?

SS: I really like Japanese, Italian and Thai food. Right now I can’t get enough of Grounded by Common Man Coffee Roasters, it’s a new cafe that’s right by Yoga Movement – I actually just tried yoga for the first time yesterday and I’m SO tired today – but they serve really good and wholesome food. I also love Odette, Fat Cow, and Tatsuya, and I’m obsessed with Tendon Itsuki!

RL: Hah, I remember my first time trying yoga – I actually thought I was going to die the next day. Where is your favorite travel destination?

SS: For sure, I feel your pain! Definitely London.  The weather is perfect and they have such a wide variety of good food!

RL: London really is amazing! So is the best meal you’ve ever had something you ate there?

SS: London has a great variety of food, but the best meal I’ve ever had was definitely something I had in Melbourne. It was there that I really learned to appreciate wine, and they have really fresh ingredients! Actually, no… The best meal I’ve ever had is definitely my mum’s lasagna. (Are you seeing a trend here?) She really is the best cook – she does it so well that I rarely have to! I do cook a little, but I can’t bake – it’s so difficult. I tried making Black & White cookies and they turned out all fluffy and cakelike.

IMG_0270

RL: Is there anything else you’d like your followers to know about you?

SS: I’m 20 this year – I took a gap year to travel and focus on other things, but I’ll be attending SMU’s School of Business this coming semester.
I’m definitely a dog person; I love French Bulldogs and Shiba Inus!
I’m a single child but I’ve always wanted a sibling.
I’m a very light sleeper, so I can’t stand people who snore!
I want to pick up either Japanese or Spanish. Mandarin Chinese is my second language, but it’s SO HARD.
I love nature, but I’m not into camping and roughing it out – I’d love to go Glamping, though!

Interested in visiting some of the places mentioned? Here’s where to find them:

Find Wild Honey @ Scotts Square at 6 Scotts Road, #03-02, Scotts Square, 228209
Book a table at Wild Honey @ Scotts Square and earn 2X Chope-Dollars with the code TASTYBLOG
Find Creamier at Blk 128 Toa Payoh Lorong 1, #01-835, 310128
Find HAAKON at 118 Holland Ave, #01-03 Raffles Holland V, 278997
Find Grounded by Common Man Coffee Roasters at 22 Martin Rd, Singapore 239058
Find Odette at 1 Saint Andrew’s Road, #01-04, National Gallery Singapore, 178957
Find Fat Cow at Camden Medical Centre #01-01, 1 Orchard Blvd, 248649
Find Tatsuya at 22 Scotts Road, Goodwood Park Hotel, 228221
Find Tendon Itsuki at 101 Tanjong Pagar Rd, 088522

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!

Categories
Destination Singapore

Gear up for 1-for-1 Buffet Deals in Singapore!

The only thing better than stuffing yourself silly at a buffet is going with someone else so you can both save on a 1-for-1 buffet deal. Here are a couple of amazing buffet deals for you to check out this year – feast away!

Escape-Seafood-Counter

Escape Restaurant & Lounge

Escape from the hustle and bustle of city life with Escape Restaurant & Lounge, located in One Farrer Hotel. What sets this apart from most buffets is the open kitchen and interactive à la minute counters, where you can watch your food being freshly prepared right before your eyes. Plus, their Teochew Porridge Buffet serves up a delicious spread of comfort foods like braised duck and steamed minced pork with an assortment of flavourful condiments, so you can enjoy your childhood favourites in a modern five-star setting. Forget ‘escaping’ – once you eat here, you’ll never want to leave!

Credit card deal: AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable with a minimum of two buffets ordered. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Find it at 1 Farrer Park Station Road, One Farrer Hotel & Spa, 217562
Book a table at Escape Restaurant & Lounge and earn 2X Chope-Dollars with the code TASTYBLOG

The Line Sunday-Chamapgne-Brunch---Seafood-on-Ice

The Line

The luxury hotel Shangri-La may elicit much admiration, but its buffet restaurant The Line has made a name for itself as well. The indulgent spread doesn’t scrimp on showcasing international cuisines; it boasts a whopping total of 16 food stations boasting delights for every palate (think roast duck, dim sum, prata, and more!) From now till 3rd May, The Line is serving up dishes created with celebrity Pornsak in collaboration with Chef Davian Barum. While your evening away in this clean, classy space, enjoying nostalgic Thai cuisine, freshly sliced sashimi, and a fully stocked seafood bar. Every Tuesday and Thursday, there’s even a special Marine Harvest-themed buffet night to satisfy your crustacean cravings!

Credit card deal: AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there are two adult diners at a table. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Find it at 22 Orange Grove Road, Lower Lobby, Tower Wing, Shangri-La Hotel, 258350
Book a table at The Line and earn 2X Chope-Dollars with the code TASTYBLOG

Lahsoona Jhinga.jpg

The Song of India

Don’t pass up the chance to score a Michelin-starred meal for half the price. Treat yourself to a sumptuous lunch of wining and dining in style—the restaurant is tucked away in an impressive restored bungalow that harkens back to Singapore’s colonial days, matching the sophisticated richness of every dish. With a rotating buffet menu, you can savour the decadent flavours of Nilgiri Korma, Mahi Fish Curry, and the familiar Butter Chicken, alongside a solid selection of Indian breads, salads, and desserts. On the à la carte menu you’ll find both vegetarian and non-vegetarian signatures like Lahsuni Jhinga, a mouth-watering concoction of jumbo prawn stuffed with spiced crayfish.

Credit card deals:
AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there are two adult diners at a table with minimum two main courses. In the event that two main courses are not ordered, a 15% savings will apply. Savings are not applicable to promotional menus. Payment must be made with The Centurion® Card, The Platinum Card®, The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Maybank – 1-for-1 lunch buffet, till 31st December 2017
Payment must be made with a Maybank Credit/Debit Card. Other terms and conditions apply.

Find it at 33 Scotts Road, 228226
Book a table at The Song of India and earn 2X Chope-Dollars with the code TASTYBLOG

Atrium-Laksa

Atrium Restaurant

Atrium Restaurant at Holiday Inn Singapore Atrium, located in Outram, focuses on Asian-inspired dishes with a unique twist. Tuck into mussels that come beautifully plated with a savoury otah otah covering, or slurp up their signature Chilli Crayfish. Local dishes get a starring role too, with a live laksa station so you can pick each piping hot bowl up straight off the stove! There’s even a dedicated kids buffet station for the little ones, so this bright, expansive space is an ideal spot for the entire family.

Credit card deals:
AMEX – 50% off with minimum 2 diners, till 31st December 2017
50% discount is only applicable when there is a minimum of two buffets ordered. Payment must be made with The Centurion® Card, The Platinum Card®,The American Express® Platinum Reserve Credit Card or The American Express® Platinum Credit Card issued in Singapore. This offer is not valid in conjunction with ongoing promotions, offers, on the eve of, and on public holidays, unless otherwise stated. Other terms and conditions apply.

Maybank – 1-for-1 Buffet Lunch & Dinner, till 30th September 2017
Valid for dine-in only. Not valid with other promotions, vouchers, festive, privileges cards, etc. One day advance reservation is recommended and subject to availability. Payment must be made with a Maybank Credit/Debit Card. Other terms and conditions apply.

UOB: 1-for-1 buffet lunch, dinner and high tea (Mon-Sun)
Valid from 1 April to 30 June 2017. One-day advance reservation required. Offer is limited to one redemption per card, per table, per bill. No splitting of table/bill is allowed. Offer is valid for dine-in only and is not applicable for takeaways. Offer is not valid in conjunction with other offers, discounts, privileges, promotions, sets or vouchers. Offer is not valid on eve of and on Public Holidays and special occasions (e.g. Father’s Day). Other terms and conditions apply.

Find it at 317 Outram Road, Level 4, Holiday Inn Singapore Atrium, 169075
Book a table at Atrium Restaurant and earn 2X Chope-Dollars with the code TASTYBLOG

MC-High-Tea-Buffet
Photo credits: Cafe Mosaic

Café Mosaic

With its homey vibe and family-friendly activities on weekend lunch buffets, Café Mosaic is the perfect place to satisfy everyone, offering both buffet and à la carte menus. Staying true to its Singaporean roots, you can expect all the local mainstays from this restaurant: rojak, laksa, and more. The chefs here are experts at combining tropical spices and sauces to pique your appetite, and you can watch them show off at the live cooking stations while savouring freshly caught oysters and tiger prawns. As the icing on this delicious cake, the dessert selection here is crafted by a dedicated pastry team, so you know you’ll be spoilt for choice!

Credit card deals: DBS/ POSB/ OCBC/ UOB, Citibank – 1-for-1 Buffet Dinner, till 30th June 2017
Discount is not valid on selected festive meal periods, eve of and on Public Holidays. Offer cannot be used in conjunction with other promotions, discounts, vouchers, loyalty program or privileges

Find it at 76 Bras Basah Road, Level 1, Carlton Hotel, 189558
Click here for more info on Café Mosaic

kJ-1000x600
Photo credits: Cafe 2000

Café 2000

Housed in the chic M Hotel, this sleek spot is located near both the CBD and the nightlife, making it perfect for the post-work dinner. The fusion cuisine brings together East and West, with premium seafood fried rice and laksa served alongside oven-roasted cod. Psst, we heard the Chef’s specialty is the grilled steak, which you’ll now be able to sample at the buffet table. On Fridays and Saturdays, Café 2000 goes all out with the Seafood and Barbeque Buffet, a gastronomic feast featuring outdoor grills of Black Angus beef, scallops, Italian pork sausage, and more.

Credit card deal: Maybank – 1-for-1 Buffet Dinner, Mon – Sat, till 30th June & 1-for-1 Buffet Lunch, Sat & Sun, till 30th June 2017
Not valid on eve of and on Public Holidays and special occasions, unless otherwise stated. Prior reservations highly recommended and subject to availability. Not valid with other ongoing promotions, offers, vouchers, discounts, promotional set menus, privilege card(s), loyalty programme or in-house offers. Not valid for functions, banquets or catering functions. See full T&C’s here.

Find it at 81 Anson Rd, Singapore 079908
Click here for more info on Café 2000

+GROUP_s

Sun’s Cafe @ Hotel Grand Pacific

Looking for something unusual in your next buffet jaunt? Sun’s Cafe at Hotel Grand Pacific serves a Peranakan Buffet with an authentic touch that’ll gratify any spice lover. Helmed by Chef Vincent, Sun’s Cafe doles out toothsome Peranakan specialties like Sambal Udang, Babi Pongteh, and a luscious selection of nonya kuehs sure to satiate your sweet tooth. This stylish spot in the middle of bustling Bugis also offers local and Western à la carte options for those with smaller appetites—though once you catch a glimpse of the Peranakan treats on display, we promise you’ll be hooked.

Credit card deals:
UOB – 1-for-1 Peranakan Lunch & Dinner Buffet, till 31st December 2017
Offer is not valid in conjunction with other promotions and discounts. Offer is not valid on eves of PH, PH as well as other special occasions such as but not limited to Valentine’s Day, Mother’s Day, etc.

Find it at 101 Victoria Street, Hotel Grand Pacific, 188018
Click here for more info on Sun’s Cafe

sjsdk.jpeg
Photo credits: http://theshutterwhale.com/

Four Points Eatery

In this Sheraton Singapore restaurant, stunning ceiling-to-floor glass windows create a clean, inviting vibe ideal for business lunches during the day. By night, the terrace transforms into a candlelit al fresco dining space overlooking tranquil views of the river. The Oceania Seafood Buffet, offered for both lunch and dinner, includes plump oysters, prawns, crayfish and more. And here’s an unbeatable deal: come for dinner, and each person receives a complimentary half portion of Grilled Boston lobster on top of the sumptuous buffet. You know where to find us!

Credit card deal: Maybank – 1 for 1 Buffet Lunch/ Dinner, till 30th September 2017
Valid until 30 September 2017. Limited to a maximum of 10 diners. Prior reservation is required and subjected to availability. Not valid in conjunction with other vouchers, offers, promotions, eve of and on public holidays and during festive occasions. Not applicable on 14 May 2017 and other blackout dates. See full T&C’s here.

Find it at lobby level, 382 Havelock Road, 169629
Click here for more info on Four Points Eatery

Gyuu+-Beef-Cubes

Gyuu+

If you’re a yakiniku or grill lover, this is just the right buffet for you! As you stroll in, you’ll be greeted by the sight of a special ageing room (where the restaurant makes its dry-aged beef) to whet your appetite even before you get to your table. Spend some time perusing the supermarket section of Emporium Shokuhin to pick up exclusive Japanese food products, live seafood, and meat before you tuck into a curated list of rare cuts and seafood. The star of the show, A5 Miyazaki Wagyu, is given a royal treatment and brushed with butter before being grilled to your liking. And if beef isn’t your thing, there’s also a mouthwatering selection of seafood: tiger prawns, decadent salmon, and a flaky fillet of Hon Maguro grilled in aluminium foil to seal in its juicy flavours—all picked fresh from the Emporium! Don’t be surprised if one trip keeps you wanting more…

Chope deal: 1 for 1 with the promo code CE4GY when you make your reservation via Chope, till 30th April 2017

Credit card deal: 1 for 1 A5 ‘Miyazaki’ Wagyu and Kurobuta Pork Buffet offer for Emporium Shokuhin Rewards Members & OCBC card members, till 30th April 2017
Terms and Conditions:
– Valid for 90 mins dine-in
– Valid for adult buffet only
– Buffet Promotion is valid from Sunday to Thursday only
– Valid for reservations via CHOPE only
– Not valid in conjunction with other promotions, discount vouchers and membership rebates

Find it at 6 Raffles Boulevard, #01-18, Marina Square, 039594
Book a table at Gyuu+ with Chope today!

Sign up for the Chope newsletter for top deals, new restaurants and more delivered straight to your inbox!